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PENGARUH PEMBERIAN JUS BUAH NAGA MERAH (HYLOCEREUS POLYRHIZUS) DAN EDUKASI TERHADAP KADAR KOLESTEROL PADA BIDAN DENGAN PRE-HIPERKOLESTEROLEMIA DI PUSKESMAS TANGGULANGIN SIDOARJO Iryani Yuni Yastutik; Fifi Ratna Aminati
Journal of Nursing and Health Vol. 7 No. 3 (2022): Journal of Nursing and Health
Publisher : Yakpermas Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52488/jnh.v7i3.183

Hiperkolesterolemia yaitu kondisi dimana kadar kolesterol dalam darah meningkat di atas batas normal sehingga dapat meningkatkan risiko terkena penyakit jantung coroner, pankreatitis, diabetes mellitus, gangguan tiroid, penyakit hepar dan penyakit ginjal. Penelitian ini bertujuan untuk mengetahui pengaruh pemberian jus buah naga merah dan edukasi terhadap kadar kolesterol terhadap Bidan dengan pre-hiperkolesterolemia. Jenis penelitian ini adalah quasi experimental dengan pre-post group design. Subyek adalah Bidan dengan pre-hiperkolesterolemia dengan kadar kolesterol 200- 240 mg/dl, dibagi menjadi 4 kelompok perlakuan, yaitu kelompok control dan 3 kelompok lainnya diberikan perlakuan yang berbeda. Dosis yang diberikan 150 gr/hr.selama 14 hari. Pengukuran kadar kolesterol dilakukan dengan alat easy touch. Darah diambil sehari sebelum intervensi dan pada hari ke-15 setelah intervensi. Jumlah sampel sebanyak 20 orang. Uji normalitas menggunakan Shapiro-Wilk. Analisa statistic menggunakan One Way Anova dan Duncan. Rata-rata kadar kolesterol sebelum sebesar 228,80 mg/dl, sesudah 193 dan penurunan sebesar 35,8 mg/dl pada kelompok jus buah naga dan edukasi. kadar kolesterol sebelum sebesar 212 mg/dl, sesudah 199,4 dan penurunan sebesar 12,6 mg/dl pada kelompok jus buah naga merah. kadar kolesterol sebelum sebesar 213 mg/dl, sesudah 206,6 dan penurunan sebesar 6,4 mg/dl pada kelompok edukasi. kadar kolesterol sebelum sebesar 219,80 mg/dl, sesudah 214,6 penurunan sebesar 5,2 mg/dl pada kelompok control. Pada uji one way anova didapatkan nilai p-value 0,000 (p<0,05) sehingga Ho ditolak yang berarti ada perbedaan yang bermakna rata-rata kadar kolesterol antara tiap perlakuan. Ada pengaruh pemberian jus buah naga merah dan edukasi terhadap kadar kolesterol pada Bidan dengan pre-hiperkolesterolemia di Puskesmas Tanggulangin Sidoarjo.

PENGARUH PEMBERIAN JUS BUAH TERHADAP TEKANAN DARAH PENDERITA HIPERTENSI DI WILAYAH KERJA PUSKESMAS TANGGULANGIN KABUPATEN SIDOARJO Fifi Ratna Aminati; Iryani Yuni Yastutik
Journal of Nursing and Health Vol. 7 No. 3 (2022): Journal of Nursing and Health
Publisher : Yakpermas Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52488/jnh.v7i3.184

Hipertensi merupakan penyakit tidak menular yang menjadi salah satu penyebab kematian terbanyak di seluruh dunia karena cukup berbahaya. World Health Organization (WHO) menyatakan prevalensi hipertensi secara global sebesar 22% dari total penduduk dunia. Menurut Riskesdas tahun 2018, estimasi jumlah kasus hipertensi di Indonesia akibat hipertensi sebesar 63.309.620 orang sedangkan angka kematian di Indonesia akibat hipertensi sebesar 427.218 kematian. Pengendalian dengan non- farmakologi salah satunya dengan mengkonsumsi bahan makanan yang mengandung kalium contohnya semangka, tomat dan pepaya. Penelitian ini bertujuan untuk mengetahui pengaruh pemberian jus buah (campuran semangka pepaya dan tomat pepaya) terhadap tekanan darah penderita hipertensi di wilayah kerja Puskesmas Tanggulangin Kabupaten Sidoarjo. Desain penelitian yang digunakan dalam penelitian ini adalah Control Group Design. Populasi adalah seluruh penderita hipertensi yang datanya didapat dari Puskesmas Tanggulangin mencakup klinik, posbindu, pustu masing-masing desa, pengambilan sampel dengan menggunakan metode random alokasi berjumlah 75 orang. Hasil pemberian intervensi jus buah terhadap penderita hipertensi mengalami perubahan penurunan tekanan darah. Kesimpulan gambaran tekanan darah pretest, posttest ke-1 dan posttest ke-2 mengalami perubahan pada masing-masing kelompok, ada perbedaan yang signifikan terhadap tekanan darah sebelum dan sesudah diberikan intervensi jus buah (semangka pepaya dan tomat pepaya) pada kelompok perlakuan dengan nilai p-value < 0,05, ada pengaruh terhadap tekanan darah sebelum dan sesudah diberikan intervensi jus buah (semangka pepaya dan tomat pepaya) dengan nilai p-value < 0,05.

Educational Strategy in Preventing HIV/AIDS: Analysis of Social, Cultural, and Digital Media Influence Iryani Yuni Yastutik; Risha Setyowati
The Journal of Educational Development Vol. 12 No. 1 (2024): June 2024
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/jed.v12i1.3374

The research investigated the influence of digital media integration and social and cultural factors on the knowledge, attitudes, and preventative behaviors regarding HIV/AIDS among adolescents. The objective was to assess how these variables correlate and contribute to enhancing HIV/AIDS prevention strategies within this demographic. Utilizing a quantitative research methodology, data were collected from 398 respondents and analyzed through descriptive statistics, correlation analysis, independent samples T-tests, ANOVA, linear regression, principal component analysis (PCA), and exploratory factor analysis (EFA). The findings revealed no significant correlations between the use of digital media, social and cultural factors, and adolescents' knowledge, attitudes, and behaviors related to HIV/AIDS prevention. Similarly, regression models indicated that these variables did not significantly predict knowledge about HIV/AIDS. The PCA and EFA did not identify significant components or factors that could explain variance in responses concerning HIV/AIDS prevention. In conclusion, the study suggests that digital media, alongside social and cultural factors, does not significantly impact adolescents' knowledge, attitudes, and preventative behaviors toward HIV/AIDS. This research contributes to the scientific understanding of HIV/AIDS prevention in adolescents, indicating a need for exploring additional factors that might influence effective prevention strategies.

Pengaruh Air Rebusan Piper Crocatum terhadap Penurunan Gejala Fluor Albus pada Wus di Desa Ketegan Yastutik, Iryani Yuni; Kurniawan, Vendi Eko
Journal of Education Research Vol. 5 No. 3 (2024)
Publisher : Perkumpulan Pengelola Jurnal PAUD Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37985/jer.v5i3.1368

Penelitian ini bertujuan untuk mengetahui pengaruh air rebusan daun sirih merah terhadap penurunan gejala fluor albus pada wabita usia subur. Jenis penelitian ini dengan pra eksperimental mengunakan pendekatan one- group pra-post test design. Populasi penelitian seluruh wabita usia subur sebanyak lima puluh responden dengan sampel tujuh belas responden. Teknik sampling mengunakan simple random sampling. Variabel independent yaitu daun sirih merah dan variabel dependent yaitu penurunan gejala fluor albus. Instrumen penelitian mengunakan lembar observasi, SAK, dan SOP. Pengolahan data editing, coding, skoring, tabulating, dan uji statistik T test. Hasil penelitian didapatkan enam belas responden mengalami penurunan gejala fluor albus dan satu responden tidak mengalami penurunan gejala fluor albus. Hasil uji statistik value dapat diambil kesimpulan wabita usia subur yang mengalami fluor alus dapat mengaplikasikan air rebusan daun sirih merah sebagai obat non-farmakologis. Ada pengaruh air rebusan daun sirih merah terhadap penurunan gejala fluor albus pada wabita usia subur.

FAKTOR – FAKTOR YANG MEMPENGARUHI PEMILIHAN MKJP DAN NON MKJP PADA PUS DI RSU AL ISLAM H.M MAWARDI KRIAN – SIDOARJO Yuni Yastutik, Iryani; Imam, Nurul
PRIMA WIYATA HEALTH Vol 3 No 1 (2022): Prima Wiyata Health, Januari 2022
Publisher : LPPM STIKES HUSADA JOMBANG

Indonesia is one of the rapidly growing countries and the relatively high death of its mother.One of the government's attempts at suppressing birth is through family planning.This family program aims to speed up the population and reduce the number of mothers' deaths by preventing pregnancies in young people, setting the pregnancy distance, and stopping pregnancy (Yulidasari dkk, 2015).Modern contraceptive methods are divided into 3: long-term contraceptive methods (IUD and Implan), non-long-term contraceptive methods (oral contraceptive, condom, spermicide, and injection) and permanent contraceptive methods (MOW and MOP).This long-term non-contraceptive method is more common than the long-term contraceptive method although it is more efficient, expensive and well tolerated.The effectiveness of non-MKJP depends on user characteristics such as the level of education that affects their knowledge.The purpose of this research is to identify the level of PUS knowledge, the selection of MKJP and Non-MKJP on PUS, and analyse the level of knowledge relationship with the selection of MKJP and Non-MKJP on PUS at the RSU Al-Islam H.M Mawardi sidoarjo.The research method used in this research is observational analytics with case control design approaches.Sampling techniques used are simple random sampling techniques.Hasil penelitian ini adalah 55 seluruh PUS akseptor KB diRSU Al-Islam H.M Mawardi sidoarjo. Based on the results of the statistical test, p value = 0.013 is obtained, which means there is a significant relationship between the level of knowledge and the choice of MKJP and Non-MKJP on the PUS RSU Al-Ioslam H.M Mawardi Sidoarjo.The conclusion from this study is that the majority of responders using PWN have good knowledge (43.7%) and the majority of responders using non-PWN have less knowledge (62.5%).There is a significant relationship between the level of knowledge and the choice of MKJP and Non-MKJP in PUS at the Al-Islamic RSU H.M Mawardi Sidoarjo.Response knowledge can be enhanced through education and decimation with more intensive advisory methods.Through evidence-based counseling and containing up-to-date information, health care provides women's pad opportunities to choose the type of contraceptive that fits her condition and needs.

PENGARUH PEMBERIAN JUS BAYAM HIJAU TERHADAP PENINGKATAN KADAR HEMOGLOBIN PADA IBU HAMIL TRIMESTER III DENGAN ANEMIA DI WILAYAH KERJA PUSKESMAS TANGGULANGIN Yuni Yastutik, Iryani; Ratna Aminati, Fifi
PRIMA WIYATA HEALTH Vol 3 No 2 (2022): Prima Wiyata Health, Juli 2022
Publisher : LPPM STIKES HUSADA JOMBANG

The prevalence of anemia according to Riskesdas (2018), in pregnant women in Indonesia is 48.9%. Although the government has implemented an anemia control program for pregnant women by giving 90 Fe tablets to pregnant women during the pregnancy period with the aim of reducing the anemia rate of pregnant women, the incidence of anemia is still high. Seeing the high incidence of anemia in pregnant women, one alternative that can be done to meet iron needs is by consuming vegetables that contain iron. One of them is spinach, especially green spinach. The aim of the study was to determine the effect of green spinach juice on the increase in hemoglobin levels of pregnant women in the third trimester with anemia. This type of research used in this study is a pre-experimental design with the form of one group pretest-postest design. The population in this study were all pregnant women in the working area of the Puguk Health Center, North Seluma District, which amounted to 135 pregnant women in 2020 with the sampling technique in this study was a total sample of 26 people, the statistical test used was the Paired sample T-statistical test. test. The results of this study indicate that, before pregnant women were given the intervention of green spinach juice, it was known that the average HB of anemia pregnant women was 8.608. After the intervention of green spinach juice, it is known that the average HB level of pregnant women is 13,546. There is an effect of giving green spinach juice on the increase in hemoglobin levels of pregnant women in trimester III with anemia. Suggestions are expected to the health center to increase participation in supporting pregnant women in carrying out treatment and how to prevent or treat anemia during pregnancy by increasing the mother's knowledge of how to treat and prevent anemia by utilizing plants and other alternatives that are cheap and easy to obtain.

PENGARUH PEMBERIAN PUDING BAYAM (amaranthus Tricolor L.) TERHADAP KADAR GULA DARAH PADA LANSIA DI WILAYAH KERJA PUSKESMAS TANGGULANGIN Ratna Aminati, Fifi; Yuni Yastutik, Iryani
PRIMA WIYATA HEALTH Vol 4 No 2 (2023): Prima Wiyata Health, Juli 2023
Publisher : LPPM STIKES HUSADA JOMBANG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60050/pwh.v4i2.49

Diabetes Mellitus is a condition in which glucose levels exceed normal values because the body cannot use insulin produced effectively. This study aims to determine the effectiveness of giving red spinach pudding to blood sugar levels in elderly diabetes mellitus in the work area of Tanggulangin Public Health Center. This research method uses quasi experiment with the design of one group pre test post test design. The population in this study were elderly in the work area of Tanggulangin Public Health Center with 216 elderly people. Blood sugar level measurements were taken using the Easy Touch GCU tool. Samples were taken using Simple random sampling with a total sample of 19 people. Data analysis using the Wilcoxon test. The results showed that there were differences in blood sugar levels before and after administration of red spinach pudding (p = 0.001), with a decrease in mean blood sugar levels of 75.32 ± 42.22 mg / dl. The conclusion is that there is an effect of giving red spinach pudding to blood sugar levels in elderly diabetes mellitus in the work area of Tanggulangin Public Health Center

PENGARUH PEMBERIAN JUS MELON TERHADAP PENURUNAN HIPERTENSI PADA LANSIA DI DESA KETEGAN Ratna Aminati, Fifi; Yuni Yastutik, Iryani
PRIMA WIYATA HEALTH Vol 5 No 1 (2024): Prima Wiyata Health, Januari 2024
Publisher : LPPM STIKES HUSADA JOMBANG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60050/pwh.v5i1.63

Hypertension is still the biggest problem for health especially in elderly, because hypertension is more experienced by the elderly than with teenagers in which the function of elderly organs has decreased so as to cause hypertension. The purpose of this study is to analyze the effect of melon juice on the decrease of hypertension in the elderly study at posyandu elderly village kemiri. This research design was one group pre test post test design, populationis all elderly who have hypertension in village of Ketegan amounted to 87 elderly and sample amounted to 30 elderly by total sampling method. The are 2 variables that is the independent variabel melon juice and dependent variable is the decrease of hypertension in elderly. Date collection using soup and blood pressure observation sheets before an after juice. Date processing techniques using editing, coding, scoring, ang tabulating. As well as his stastistic test using the Wilcoxon test. The pressure research results blood before juice given almost halt of respondentshave systole blood pressure 160-169 mmHg a number of 5 respondents (39%) and almost all respondents diastole blood pressure 90-100 mmHg a number of 12 respondents (92%). Blood pressure after being given melon juice for 7 days most of the respondents had blood pressure systole 131-140 mmHg of 7 respondents (54%) and al most all respondents had blood pressure diastole 70-80 mmHgof 12 respondents (92%), the Wilxocon test shows that the significant value of p = 0,000 < α (0,005), therefore rejected and accepted. The conclucion is there is the the effect of melon juice on the decrease of hypertension in the elderly study at posyandu elderly village Ketegan.

ANALISIS ORIENTASI KEPEMIMPINAN PADA KINERJA KARYAWAN DI SEKTOR PELAYANAN KESEHATAN (Studi Di Klinik Husada Jombang) Yastutik, Iryani Yuni; Febrianto, Kiki; Shomad, Miftahus; Semi
PRIMA WIYATA HEALTH Vol 5 No 2 (2024): Prima Wiyata Health, Juli 2024
Publisher : LPPM STIKES HUSADA JOMBANG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60050/pwh.v5i2.72

Research on the influence of leadership orientation on employee performance in the health services sector, with a case study at the Husada Jombang Clinic. Effective leadership has been shown to have a significant impact on the performance of healthcare organizations. Using a quantitative approach, this research involved 100 employees of the Husada Jombang Clinic as respondents. Data was collected through a structured questionnaire that measured employee perceptions of leadership orientation and self-report performance. Data analysis was carried out using multiple regression methods and path analysis to test the relationship between variables. The research results show that transformational leadership orientation has a significant positive influence on employee performance (β = 0.45, p < 0.01). Mediation analysis reveals that work motivation acts as a partial mediator in the relationship between leadership orientation and employee performance. This research provides a theoretical contribution by expanding understanding of the mechanisms through which leadership orientation influences performance in the context of health services in Indonesia. Practically, these findings can be used by health leaders to develop more effective leadership strategies to improve employee performance and service quality.

PENGARUH JUS JERUK TERHADAP TEKANAN DARAH PADA LANSIA YANG MENGALAMI HIPERTENSI DI WILAYAH KERJA PUSKESMAS TANGGULANGIN KABUPATEN SIDOARJO Aminati, Fifi Ratna; Yastutik, Iryani Yuni; A'yun, Sofa Qurrata
PRIMA WIYATA HEALTH Vol 5 No 2 (2024): Prima Wiyata Health, Juli 2024
Publisher : LPPM STIKES HUSADA JOMBANG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60050/pwh.v5i2.77

Hypertension or high blood pressure is a state of blood flow that consistently has high pressure on the arterial wall. The diagnosis of hypertension is made if the systolic blood pressure is above 140 mmHg and diastolic is above 90 mmHg on two measurements over a five-minute interval in a state of calm or rest. The purpose of this study was to analyze the effect of orange juice (citrus) on blood pressure in elderly people who have hypertension in the working area of the Tanggulangin Public Health Center. This type of research uses Pre-experiment with the design of one grub pre-posttest design. The population in this study were 33 elderly people in in the working area of the Tanggulangin Public Health Center. with a sample of a number of elderly people in in the working area of the Tanggulangin Public Health Center. totaling 30 people with sampling using the simple random sampling technique. The independent variable in this study was orange juice (citrus), blood pressure dependent variable. collection techniques used were observation and SOP. Processing using editing, coding, scoring and tabulating with the Wilcoxon test with α −25% (0.25) in p-value <α (0.25). The results showed that almost all respondents had high blood pressure of 30 people (100%), most of the respondents experienced a drop-in blood pressure after 21 people were given orange juice (70.0%). The results of the Wilcoxon test get a value of p = 0,000 < α = 0.05, because p < α, H1 is accepted and H0 is rejected. The conclusion of this study, there is the effect of orange juice (citrus) on blood pressure in the elderly in in the working area of the Tanggulangin Public Health Center.

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