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All Journal Metode : Jurnal Teknik Industri JMKSP (Jurnal Manajemen, Kepemimpinan, dan Supervisi Pendidikan) PROSIDING SEMINAR NASIONAL PROGRAM PASCASARJANA JURNAL PENDIDIKAN TAMBUSAI Abdimas: Papua Journal Of Community Service MAHESA : Malahayati Health Student Journal JURNAL GEOGRAFIKA (GEOGRAFI LINGKUNGAN LAHAN BASAH) AJAD : Jurnal Pengabdian kepada Masyarakat El-Jughrafiyah : Jurnal Geografi dan Terapannya Journal of Industrial System Engineering and Management Industrial Engineering Journal-System
Masniar Masniar, Masniar
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Humanities Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Education Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Nursing Physics Public Health Social Sciences Transportation Other

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Journal : Industrial Engineering Journal-System

 1 
ANALISIS NILAI ERGONOMIS DAN ESTETIKA PADA PERANCANGAN NOKEN PAPUA Federika Mandacan; Hahury, Sanny; Masniar, Masniar; Gani, Mardiah; Kayatun, Siti Nur
Industrial Engineering Journal – System Vol 2 No 01 (2023): Industrial Engineering Journal – System
Publisher : Universitas Muhammadiyah Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33506/system.v2i01.3002

Abstract

Seeing the development and fashion needs of the people in the city of Manokwari, especially for the indigenous Arfak people, researchers tried to meet this community's needs by designing noken with motifs and colors from the traditional arrangements of the native Arfak people. Visual analysis will be used in conducting the evaluation. The examination is carried out directly based on an assessment of the product produced by providing a specific explanation regarding the ergonomic and aesthetic elements inherent in the product. No particular standards are used in the analysis because this research analyzes products that do not have standard measures in their processing or use. Meanwhile, to determine the level of public satisfaction with the noken designed by researchers, a questionnaire was used for several people who were used as samples for decision-making. The sample size was determined using the Slovin formula, then the questionnaire was analyzed using Microsoft Excel. Based on the discussion results, designing an ergonomic Papuan noken was carried out by paying attention to several influencing factors: security, comfort and flexibility. In contrast, creating an aesthetic Papuan noken was carried out by paying attention to several influencing factors, namely artistic, cultural, and religious values. The level of public satisfaction with the new Papuan noken design by researchers reached 76%, 78% from the ergonomic side and 75% from the aesthetic side.
Analisis Perencanaan Strategi Pemasaran Pada Teh 2M Sari, Dian; Masniar, Masniar; Amri, Irman; Gani, Mardiah; Hahury, Sanny
Industrial Engineering Journal – System Vol 2 No 01 (2023): Industrial Engineering Journal – System
Publisher : Universitas Muhammadiyah Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33506/system.v2i01.3082

Abstract

Marketing strategy is a management structured to accelerate solving marketingproblems and making strategic decisions. Marketing strategy has an important role inachieving business success, therefore the marketing sector plays a major role in realizingstrategic marketing plans to increase product sales. This can be done, if the company wants tomaintain and increase sales of the products or services they produce. By implementing anaccurate marketing strategy through the use of opportunities to increase sales, the company'sposition in the market can be improved or maintained. CV. Harum Manis is the only factorythat produces packaged tea drinks in West Papua. This local product from Sorong is actuallyless popular when compared to packaged tea from outside the Sorong area. The researchmethod used is SWOT analysis. The Internal Condition on the Strength Factor is worth 2.00and the Weakness Factor is worth 1.90, while the External Condition on the OpportunityFactor is 2.19, while the Threat Factor is 1.60. The results of the SWOT analysis show thatCV HARUM MANIS is in the Quadrant I WO (Weakness – Opportunity) position. Judgingfrom the position of the company is in Quadrant I where Quadrant I is a very profitablesituation. Where companies in this quadrant have opportunities and strengths so they can takeadvantage of existing opportunities.
PENERAPAN SUPPLY CHAIN OPERATIONS REFERENCE ( SCOR ) UNTUK MENINGKATKAN EFISIENSI RANTAI PASOK DALAM INDUSTRI PENGOLAHAN IKAN TUNA Parany, Fahrulludin Dg; Ahistasari, Asih; Faradillah, Jihan Muhrifa; Kadang, Dirgantari Ria; Masniar, Masniar
Industrial Engineering Journal – System Vol 2 No 02 (2024): Vol. 2 No. 02 (2024): Industrial Engineering Journal – System
Publisher : Universitas Muhammadiyah Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33506/system.v2i02.3561

Abstract

Penelitian ini mengkaji efisiensi rantai pasokan industri pengolahan ikan di Kota Sorong, Papua Barat, menggunakan metode Supply Chain Operations Reference (SCOR). Melalui pendekatan sistematik literatur review dan analisis bibliometrik, penelitian ini mengidentifikasi area yang perlu diperbaiki dan strategi untuk meningkatkan efisiensi rantai pasokan. Data dikumpulkan dari Google Scholar menggunakan Publish or Perish dan dianalisis dengan Vosviewer, menghasilkan 33 jurnal terkait dengan 5 kata kunci, yang divisualisasikan dalam 9 kluster dan 41 item. Penelitian ini mengevaluasi dampak penerapan SCOR terhadap kualitas, lead time, biaya, dan kepuasan pelanggan, serta mengidentifikasi hambatan dan faktor keberhasilan implementasinya. Hasil penelitian diharapkan dapat meningkatkan efisiensi dan daya saing industri pengolahan ikan di Kota Sorong, memberikan referensi bagi bisnis sejenis, dan menawarkan masukan berharga bagi pengambil kebijakan. Studi ini juga mengungkapkan kurangnya penelitian terkait SCOR dalam industri pengolahan ikan, sehingga dapat menjadi dasar bagi penelitian selanjutnya.
ANALISIS RISIKO KECELAKAAN KERJA PADA PERUSAHAAN LATANZA MENGGUNAKAN METODE LIKELIHOOD DAN CONSEQUENCE RISK MATRIKS Mboni, La Mboni; Amri, Irman; Parany, Fahrulludin Dg; Rumwokas, Jafar; Masniar, Masniar
Industrial Engineering Journal – System Vol 2 No 02 (2024): Vol. 2 No. 02 (2024): Industrial Engineering Journal – System
Publisher : Universitas Muhammadiyah Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33506/system.v2i02.3580

Abstract

Perusahaan latanza adalah perusahaan pencucian mobil atau motor yang berada di Jl. Basuki rahmat kilo meter 8, Kota Sorong, Papua Barat Daya. Penelitian ini membahas tentang analisis risiko kecelakaan kerja pada karyawan latanza menggunakan metode Likelihood dan Consequence Risk Matriks. Metode ini digunakan untuk mengevaluasi potensi kecelakaan berdasarkan tingkat kemungkinan dan konsekuensi dari kejadian tersebut. Data yang digunakan dalam penelitian ini meliputi historis kecelakaan, kondisi lingkungan kerja, dan praktik keselamatan kerja yang ada di Perusahaan Latanza. Penelitian ini menggunakan pendekatan kuantitatif untuk menghitung nilai risiko dan menentukan prioritas tindakan mitigasi yang diperlukan. Hasil penelitian menunjukkan terdapat sembilan risiko yang terbagi dalam lima kategori risiko yaitu operasional, kepatuhan, strategis dan kebijakan, fraud dan finansial. Risisko-risiko tersebut kemudian dianalisis dan diberikan skor berdasarkan tingkat kemungkinan dan dampaknya. Hasil penelitian menunjukan bahwa terdapat dua risiko extrim dengan kode risiko A4 dan A5 dimana kode risiko A4 adalah mobil atau motor tergores dan kode risiko A5 adalah pasokan air yang tidak stabil memerlukan tindakan evaluasi atau mitigasi segera. Mitigasi yang disarankan untuk kode risiko A4 adalah bersihkan mobil ditempat teduh, bersihkan mobil dengan air dingin, hindari menggunakan sabun yang keras dan untuk kode risiko A5 adalah menggunakan air secara efisien. Temuan ini dapat menjadi dasar bagi perusahaan dalam meningkatkan sistem manajemen risiko dan keselamatan kerja mereka, dengan tujuan akhir mengurangi insiden kecelakaan dan meningkatkan kondisi kerja yang aman bagi seluruh karyawan Perusahaan Latanza.
Co-Authors Abu, Nur Agus Irawan Agus Karyanto Ahistasari, Asih Amri, Irman Ana Lestari Ari Nugroho Asmuruf, Susanti Awola, Steven Corneliz, Kelvin Yosua Dharma, S Dian Sari Endang Abubakar Faradillah, Jihan Muhrifa Federika Mandacan Gani, Mardhiah Gani, Mardiah Hasan, Jondeway Andi Hermansa, Hermansa Histiarini, Aprisa Rian Ichwan, Saiful Irnawati Irnawati Kadang, Dirgantari Ria Kayatun, Siti Nur La Ibal Laos, Joni Efendi B. Maga, Martafina Maghfirah, A Manurung, M,A Mardliyah, Uswatul Marwani Marwani, Marwani Masna Masna, Masna Mboni, La Mboni Mirga Maulana Rachmadhani Mohammad Arief Nur Wahyudien murni murni NANIK PURWANTI Nanlohy, Lona Helti Nasrun, Khalil Amrullah Palengka, Nicolaus Pangaribuan, F Pangestu, Dimas Arya Bagas Parany, Fahrulludin Dg Perwanti, Nanik Rahmatullah, Azwar Rifqah, Nabila Nur Riyanto, Tobing Riyanto, Tobing Rumwokas, Jafar Rusli, Bambang Supriadi Said, Isti Fardila Sanny Hahury, Sanny Santiko, Dwi Daru Simbolon, P Sodikin, Muchamad Sucipto, Ari Nur Tajuddin, Tamrin Tobari . Verawaty Fitrinelda Silaban Wahidah A.K, Nur Wijaya, Rangga Tirta Yunita, S