Article Per Year (5 Year)
p-Index From 2020 - 2025
0.408
P-Index
This Author published in this journals
All Journal JEMSI (Jurnal Ekonomi, Manajemen, dan Akuntansi) Jurnal Pengabdian Masyarakat Bestari (JPMB)
Hasmidar
Sekolah Tinggi Ilmu Pertanian Yapi Bone
Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Industrial & Manufacturing Engineering Social Sciences

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
The Role of Perceived Ease of Use, Trust and Perceived Usefulness on Intention to Use Customer of Tix Id Kartika Sari; Sherry Adelia; Ni Made Yusmini; Hasmidar; Agus Nurofik
JEMSI (Jurnal Ekonomi, Manajemen, dan Akuntansi) Vol. 9 No. 1 (2023): Februari 2023
Publisher : Sekretariat Pusat Lembaga Komunitas Informasi Teknologi Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/jemsi.v9i1.920

Abstract

The objectives of this study is to examine the influence of perceived ease of use, trust and perceived usefulness toward intention to use of customer of Tix Id. This study is using a quantitative approach because the data used is in the form of numbers and was calculated using statistical methods. This study aims to analyze the causal relationship between perceived usefulness, perceived ease of use, and trust and the dependent variable, namely, the intention to use Dana in Tix Id. In order to focus more on the research being conducted, the scope of the research is focused only on users who are in South Jakarta and South Tangerang from March to August 2022. Result of this study is perceived usefulness in terms of saving time and money when purchasing a product or service has no effect on intention to use. Perceived ease of use, related to the ease of learning, understanding, and clarity in using a technology and making it easier for technology to do what users want it to do, has a significant positive influence on intention to use.
Promotion Outdoor Hydroponic Vegetable Planting as a Source of Family Nutrition A. Besse Dahliana; Jumardi; Hujemiati; Andi Rismayanti Fianda Sari; Darma; Hasmidar; Fitriadi
Jurnal Pengabdian Masyarakat Bestari Vol. 2 No. 7 (2023): July 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/jpmb.v2i7.5053

Abstract

Community service aims to 1) increase knowledge and skills and empower the community to manage the yard as a source of food security and family nutrition; and 2) apply simple hydroponic cultivation techniques in the yard and plant maintenance that is easily applied by the community. This community service is an effort to increase public knowledge about the use of yards through hydroponic vegetable cultivation techniques as a source of family nutrition. The community service method used is lectures, discussions, and practical activities in the field. The results of community service that have been carried out are as follows: 1) this counseling activity can add insight and knowledge to the community about the business of using yard land with hydroponic vegetable cultivation techniques as a source of family nutrition 2) the community, which is a group of housewives in Lampoko Village, has implemented the use of the yard with hydroponic vegetable cultivation techniques, so this activity is directed at increasing the skills of mothers to carry out hydroponic vegetable cultivation techniques
Co-Authors A. Besse Dahliana Agus Nurofik Andi Rismayanti Fianda Sari Darma Fitriadi Hujemiati Jumardi Kartika Sari Ni Made Yusmini Sherry Adelia