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Study Of Community Based Agrotourism And Land Carrying Capacity In Kalisentul, Kalibawang, Kulon Progo Trimerani, Resna; Ismiasih, Ismiasih; Handru, Alan
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 12 No 1 (2025)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v12i1.8073

Abstract

Purpose: To study the potential of Agrotourism in the Kalisentul Area, where in its implementation it begins with the identification of agricultural potential in Kalisentul which has the potential to be developed into an Agrotourism Area. The land conditions in Kalisentul have the characteristics of sloping land but in some parts have flat and wide land so that it can be used for agricultural activities. Methodology: using a survey method with a descriptive approach, so that it can explain the results of the identification of agricultural potential and explain the phenomena found in the Kalisentul community. Location surveys and area plotting have been carried out to determine the agrotourism area, planning for agricultural-based tourism event training and training in cultivating fruit and vegetables. Results: This study provides results that the potential for developing an Agrotourism Area in Kalisentul Village, after analyzing the planning and design concepts, is very large and profitable which is supported by the active participation of the community, the availability of extensive land and support from the government and/or private parties. Findings: The results of this study are certainly supported by the potential of natural resources owned by Kalisentul so that it can be developed into an Agrotourism Area. Novelty: Based on the research results, Kalisentul has good land carrying capacity in the development of Agrotourism Areas, where the form of Agrotourism that can be developed is agricultural education, especially horticultural plants. Originality: The uniqueness of this area is the existence of land and natural resources that are still very feasible to be developed into an Agrotourism Area and the existence of good community participation in its management. Conclusion: The Kalisentul area is feasible to be developed into an Agrotourism Area based on agricultural education. Output: The results of this study were published in the SINTA Accredited National Journal.
Penyediaan Peta Digital Tematik Kelapa Desa Kalak, kec. Donorojo, kab. Pacitan Krisdiarto, Andreas Wahyu; Uktoro, Arief Ika; Gani , Supriyanto; Adi , Ruswanto; Widyasaputra, Reza; Oktavianty, Herawati; Bimantio, M. Prasanto; Trimerani, Resna
DIKEMAS (Jurnal Pengabdian Kepada Masyarakat) Vol 8 No 1 (2024)
Publisher : Politeknik Negeri Madiun

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32486/dikemas.v8i1.683

Abstract

Desa Kalak di Kec Donorojo, Kab Pacitan merupakan salah satu sentra pembudidaya kelapa sekaligus pengrajin gula kelapa. Kelapa dan produk turunannya menjadi salah satu prioritas komoditas yang ditumbuhkembangkan oleh pemerintah kabupaten Pacitan. Namun demikian sampai dengan saat ini belum tersedia peta tematik mengenai kelapa dan pengrajin gula kelapa, sehingga para pemangku kepentingan tidak dapat mempelajari kondisi populasi pohon kelapa dan pengrajin gula kelapa secara tepat dan kekinian. Karena itu program ini bertujuan membantu menyediakan peta tematik kelapa dan pengrajin gula kelapa desa Kalak agar dapat membantu pengembangan kawasan dengan baik. Program dilaksanakan dengan metode kolaborasi dan partisipatif antara perguruan tinggi, pemerintah desa, dan masyarakat. Program penyusunan terdiri atas kegiatan: kajian kondisi eksisting, wawancara dengan perangkat desa dan dusun, pembuatan peta digital dari peta analog, pengambilan data lapangan, dan penyajian peta. Sasaran penerima manfaat adalah pemerintah desa, kecamatan, hingga pemerintah kabupaten. Peta digital kemudian dapat dikembangkan menjadi sistem informasi geografis (SIG) yang dapat digunakan sebagai acuan pengembangan kawasan oleh pemerintah daerah. Peta digital juga dapat digunakan sebagai media promosi daerah kepada investor, lembaga donor, maupun perguruan tinggi. Peta digital yang dihasilkan dapat menyajikan area persil kepemilikan lahan, pemanfaatan lahan baik untuk kelapa maupun campuran, dan po.pulasi pohon kelapa di blok-blok lahan yang datanya telah dilengkapi. Peta digital juga dimungkinkan diberi tambahan informasi lain seperti pembayaran PBB, status kesehatan warga, dan sebagainya.
Pelatihan Pengolahan Produk Berbasis Nanas Melalui Pemberdayaan Wanita Desa Margoluwih Kabupaten Sleman Ismiasih, Ismiasih; Trimerani, Resna; Handru, Alan; Honin , Eunike Sindri; Fadillah , Yoeva Wardha
Madani : Indonesian Journal of Civil Society Vol. 7 No. 1 (2025): Madani : Februari 2025
Publisher : Politeknik Negeri Cilacap

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35970/madani.v7i1.2578

Abstract

The community in Margoluwih Village is currently developing pineapple cultivation. While pineapple marketing is still limited to fresh form when the harvest season comes, pineapple production will be abundant so that prices can fall. Therefore, there needs to be a follow-up to overcome this by making other derivative products such as pineapple jam and syrup. The Community Partnership Empowerment Program (PKM), has provided a positive perception to partners regarding the diversification of pineapple processing into products with economic value, and as a solution to overcome the peak harvest in addition to increasing competitiveness and capturing market opportunities. The products offered from pineapple processing received a good response from partners, namely through pineapple syrup and jam processing. The PKM program was carried out through several stages starting from preliminary surveys, socialization, counseling, and training. The PKM method used during the activity was Participatory Rural Appraisal (PRA). This technique involves the active role of all partners in the activity. The PKM program succeeded in increasing the knowledge, skills, and abilities of partners in processing pineapple into products with economic value as a whole by 97%. In addition, PKM activities have had positive impacts on partners, especially in utilizing free time for productive activities that can generate income and economic resources for families.