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All Journal Journal of Advanced Civil and Environmental Engineering INFO ARTHA International Journal of Social Science and Business Abdimas Galuh: Jurnal Pengabdian Kepada Masyarakat Jurnal JURISTIC (JuJUR) Jurnal Empathy Pengabdian Kepada Masyarakat Jurnal Farmasi dan Sains Indonesia (JFSI) Educoretax Jurnal Manajemen dan Bisnis (JMB)
Benny Setiawan, Benny
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences

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Edukasi Pemanfaatan TOGA dan Pembuatan Produk Disinfektan serta Balsam Stik Berbahan Dasar Lengkuas Ayuningtyas, Nurista Dida; Hardy, Junius; Pramitaningastuti, Anastasia S; Arianditha Pranasti, Ernestine; Reni Cyrena Santoso, Feronia; Setiawan, Benny
Jurnal Empathy Pengabdian Kepada Masyarakat Jurnal Empathy Pengabdian Kepada Masyarakat Volume 5 Nomor 1 Tahun 2024
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jurnalempathy.v5i1.195

Abstract

Background: Batok Village has quite a large agricultural land with the commodity of agricultural products, Alpinia galanga, but the selling value of Alpinia galanga is very cheap. Therefore, the community service team aims to provide education on planting TOGA and making disinfected products and balsam sticks to increase their market value. Methods: Steps taken are observation, preparation, implementation, and evaluation. Results: In the observation, it was observed that Batok Village has agricultural land that is fertile enough for TOGA planting. The preparation process carried out is the manufacture of disinfectant products and balsam sticks with Alpinia galanga as the active ingredient. The Alpinia galanga disinfectant is shown to inhibit the growth of microorganisms, and the resulting balsam stick is solid, easy to apply, produces a warm effect, and does not irritate. Conclusion: The participants were very enthusiastic in participating in the PkM activities, and the results of the evaluation analysis of the participants' knowledge level increased.
Co-Authors Ahmad Hamidi Andy Fefta Wijaya Anugerah, Bima Satria Arianditha Pranasti, Ernestine Arrang, Jesica Ayuningtyas, Nurista Dida Bambang Supriyono Eko Sulistyono Endah Setyowati Hardy, Junius HERWINA DEWI LIBRIANTY, HERWINA DEWI Khalida, Mutia Safia Pramitaningastuti, Anastasia S Pramitaningastuti, Anastasia Setyopuspito Reni Cyrena Santoso, Feronia saputro, heru Sianipar, Yackobus Sahat Martua Susi Indriyani Yennizar, Yennizar Yusda, Desi Derina