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Efektivitas Pemberian Makanan Tambahan Pemulihan (PMT-P) Terhadap Kenaikan Berat Badan Balita Stunting Komalasari, Komalasari; Fara, Yetty Dwi; Utami, Iis Tri; Mayasari, Ade Tyas; Komalasari, Vitria; Al Tadom, Nurlaelah
Journal of Current Health Sciences Vol 1, No 1: 2021
Publisher : Utan Kayu Publishing

Indonesia still faced serious nutritional problems which are in line with the high number of stunting cases. The results of Basic Health Research show that the prevalence of stunting in Indonesia reached 30.8%Â in 2018 and fell to 27.7% in 2019. Compared to the results of the Indonesian Toddler Nutrition Status Survey (SSGBI), the incidence of stunting in Indonesia was successfully reduced to 3.1% in the last year. However, this data was still higher than the World Health Organization (WHO) limit on stunting, which is less than 20%. Lampung is the 36th city with the highest prevalence of stunting. The number of toddlers in the short and very short categories in 2018 almost reached 30%. Handling stunting in Lampung was divided into two priorities or stunting loci, namely the first and second priorities. The first priority was the area of South Lampung, East Lampung and Central Lampung, while the second priority was the Tanggamus area, one of which is Sinar Petir Village which is included in the working area of the Bulok Public Health Center. The results of a preliminary survey conducted by researchers in January 2020 at the Bulok Public Health Center, it was revealed that there were 32 cases of stunting in the period January to December 2019. The toddlers diagnosed with stunting will be given supplementary feeding that are high in calories and protein as well monitored through the Integrated Service Post of toddlers every month to determine their progress. This study used a quantitative research design with a retrospective cohort approach. The data were taken through the medical records of the Public Health Center and the MCH handbook of Toddler stunting. Weight gain will be displayed in the form of the average (mean) weight per month after the Toddler has received recovering supplementary feeding. The monitoring was carried out up to 3 months after the giving of recovering supplementary feeding.

Pemberdayaan Masyarakat Bagi Anak Balita Penderita Stunting Dengan Pemberian Makanan Tambahan (PMT) Di Desa Penfui Timur Wilayah Kerja Puskesmas Tarus Loriana Lorinda Manalor; Anak Agung Ayu Mirah Adi; Nur Lailah Al Tadom; Rosmiyati Dappa Loka; Lusia Ina Dawa; Ni Gusti Tara
Jurnal Kreativitas Pengabdian Kepada Masyarakat (PKM) Vol 5, No 12 (2022): Volume 5 No 12 Desember 2022
Publisher : Universitas Malahayati Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkpm.v5i12.8170

ABSTRAK Pada saat ini secara nasional belum tercapai pola konsumsi yang beragam. Hasil analisis yang dilakukan oleh BKP menyimpulkan pola konsumsi pangan masyarakat Indonesia masih didominasi oleh pangan sumber karbohidrat atau pangan nabati. Pola konsumsi pangan termasuk pangan sumber protein hewani sangat ditentukan oleh faktor sosial ekonomi rumah tangga seperti tingkat pendapatan, harga pangan, selera, dan kebiasaan makan. Tujuan Kegiatan pengabdian kepada masyarakat berupa pemberian makanan tambahan/PMT mengungkapkan bahwa dalam hal ini peran serta orang tua dan kader posyandu dalam memberikan intervensi pada balita akan menunjang proses tumbuh kembang anak sampai usia 2 tahun secara efektif. Seluruh kegiatan pengabdian masyarakat telah dilakukan sesuai dengan jadwal dan perencanaan dengan metode ceramah dan diskusi disertai dengan implementasi. Kegiatan pengabdian masyarakat dilaksanakan di Desa Penfui Timur, Dusun Belfai dan Tuameko, yang dihadiri kader dan beberapa orang tua bayi balita juga ada orangtua balita stunting. Kader dan orang tua dapat mengetahui jenis makan yang dapat meningkatkan gizi keluarga khususnya anak balita yang mengalami gizi kurang atau gizi buruk. Dengan melakukan redemontrasi ini diharapkan kader dan orang tua dapat mempraktekkan apa yang di ajarkan agar bisa memenuhi nilai gizi keluarga. Kata Kunci: Pemberdayaan, Balita, Ikan ABSTRACT Currently, nationally, diverse consumption patterns have not been achieved. The results of the analysis conducted by the BKP concluded that the food consumption pattern of the Indonesian people is still dominated by food sources of carbohydrates or plant foods. The desired pattern of food consumption, including food sources of protein, is largely determined by socio-economic factors of the household, such as income levels, food prices, tastes, and eating habits. Purpose Community service activities in the form of providing supplementary food/PMT revealed that in this case, the participation of parents and posyandu cadres in providing interventions for toddlers will effectively support the growth and development process of children up to the age of 2 years. All community service activities have been carried out according to schedule and planning using lecture and discussion methods accompanied by the implementation. Community service activities were carried out in East Penfui Village, Belfai, and Tuameko Hamlets, which witnessed toddler cadres and several parents of toddlers also having stunted parents. Cadres and parents can find out the types of food that can improve family nutrition, especially for children under five who experience malnutrition or malnutrition. By doing this demonstration, it is hoped that cadres and parents can practice what is offered so that they can fulfill the nutritional value of the family. Keywords: Empowerment, Toddlers, Fish

FAKTOR RESIKO LINGKUNGAN YANG BERHUBUNGAN DENGAN STUNTING PADA ANAK (LITERATURE REVIEW) Linda Risyati; Agustina A. Seran; Nurlaelah Al Tadom
JURNAL ILMIAH OBSGIN : Jurnal Ilmiah Ilmu Kebidanan & Kandungan P-ISSN : 1979-3340 e-ISSN : 2685-7987 Vol 14 No 4 (2022): EDISI SPESIAL
Publisher : NHM PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36089/job.v14i4.975

Stunting adalah kondisi gagal tumbuh pada anak berusia di bawah lima tahun akibat kekurangan gizi kronis dan infeksi berulang terutama pada periode 1.000 Hari Pertama Kehidupan (HPK). Sanitasi higiene juga merupakan faktor penting yang harus diperhatikan, terutama sarana air bersih, ketersediaan jamban, pengolahan air limbah, pembuangan sampah, dan kebiasaan cuci tangan. Tujuan penelitian ini adalah menganalisis hubungan factor lingkungan sanitasi higiene dengan kejadian stunting pada anak. Desain penelitian ini adalah literature review, untuk mengidentifikasi faktor risiko lingkungan yang terkait dengan stunting. Proses pelaksanaannya secara systematic review dengan mengumpulkan artikel-artikel menggunakan search engine guna menelusuri materi artikel terkait kejadian stunting pada anak. Search engine yang digunakan diantaranya adalah Google Schoolar, dengan kata kunci factor lingkungan AND kualitas air AND pembuangan sampah AND pembuangan limbah AND jamban AND hygiene AND stunting AND balita OR anak OR 0-59 bulan. Analisis data dilakukan dengan ekstraksi data dengan mengelompokkan data menurut variabel yang ingin dikaji. Setelah terkumpul langkah selanjutnya adalah sintesis data untuk dihubungkan guna mendapatkan korelasi determinan penyebab stunting dengan kejadian stunting. Berdasarkan hasil literature review disimpulkan bahwa terdapat hubungan yang bermakna terkait factor lingkungan diantaranya yaitu kondisi fisik air bersih, kepemilikan jamban sehat, sarana pembuangan sampah, sarana pembuangan air limbah, dan higiene terhadap kejadian stunting pada balita

Factors Caused for Intra Natal Care and Postnatal Care at Home: Qualitative Study on the Location of Birth Agustina Abuk Seran; Nurlaelah Al-Tadom; Adriana Boimau; Sherlyansie Boimau; Linda Risyati
Jurnal Keperawatan Vol 14 No 3 (2022): Jurnal Keperawatan: Supp September 2022
Publisher : Sekolah Tinggi Ilmu Kesehatan Kendal

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (223.13 KB)

The safe motherhood program aims to strengthen maternal health efforts at regional and national levels in the context of equality, poverty reduction, and human rights. However, maternal mortality remains a major challenge for health systems worldwide. Maternal morbidity and mortality rates in the Province of East Nusa Tenggara (NTT) are still a problem because of complications during pregnancy or childbirth and there are stillbirths monitored and assisted by non-professionals at home. To increase and encourage the use of maternal health services, it is very important to understand the factors that influence maternal care-seeking behavior in NTT. This study was designed to explore societal values and practices surrounding labor and the postpartum period, the influence of these values and practices on health-seeking behavior, and the barriers and enabling factors to seek and utilizing maternal health services. We performed a rapid ethnographic assessment of maternal care-seeking behavior. It discusses local beliefs and practices related to childbirth and postpartum to determine the socio-cultural factors that contribute to the low absorption of maternal health services in NTT Province. This study seeks to identify and assess the factors that influence home delivery in Malacca District, NTT Province. This research is a qualitative research with an ethnographic approach. Data collection was carried out in April-August 2022 in Malacca Regency. Data were collected through in-depth interviews and FGDs with 30 informants, namely new mothers giving birth 0-3 months Thematic analysis of interview data and FGDs. Of the 30 cases submitted, 16 cases decided to give birth at a health care facility, 12 cases gave birth at home, 2 cases gave birth on the way to a health facility. Five dominant themes affecting the location of delivery were identified: the perception of normal delivery; motivation to encourage the provision of health facilities; home delivery and postpartum practices; decision-making process; and the level of knowledge about the danger signs of labor and postpartum.

Efektivitas Pemberian Makanan Tambahan Pemulihan (PMT-P) Terhadap Kenaikan Berat Badan Balita Stunting Komalasari, Komalasari; Fara, Yetty Dwi; Utami, Iis Tri; Mayasari, Ade Tyas; Komalasari, Vitria; Al Tadom, Nurlaelah
Journal of Current Health Sciences Vol. 1 No. 1: 2021
Publisher : Utan Kayu Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47679/jchs.v1i1.4

Indonesia still faced serious nutritional problems which are in line with the high number of stunting cases. The results of Basic Health Research show that the prevalence of stunting in Indonesia reached 30.8% in 2018 and fell to 27.7% in 2019. Compared to the results of the Indonesian Toddler Nutrition Status Survey (SSGBI), the incidence of stunting in Indonesia was successfully reduced to 3.1% in the last year. However, this data was still higher than the World Health Organization (WHO) limit on stunting, which is less than 20%. Lampung is the 36th city with the highest prevalence of stunting. The number of toddlers in the short and very short categories in 2018 almost reached 30%. Handling stunting in Lampung was divided into two priorities or stunting loci, namely the first and second priorities. The first priority was the area of South Lampung, East Lampung and Central Lampung, while the second priority was the Tanggamus area, one of which is Sinar Petir Village which is included in the working area of the Bulok Public Health Center. The results of a preliminary survey conducted by researchers in January 2020 at the Bulok Public Health Center, it was revealed that there were 32 cases of stunting in the period January to December 2019. The toddlers diagnosed with stunting will be given supplementary feeding that are high in calories and protein as well monitored through the Integrated Service Post of toddlers every month to determine their progress. This study used a quantitative research design with a retrospective cohort approach. The data were taken through the medical records of the Public Health Center and the MCH handbook of Toddler stunting. Weight gain will be displayed in the form of the average (mean) weight per month after the Toddler has received recovering supplementary feeding. The monitoring was carried out up to 3 months after the giving of recovering supplementary feeding.

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