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All Journal Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Jurnal Pertanian Agros JURNAL AGRIBISAINS JOURNAL OF SCIENCE AND SOCIAL RESEARCH IJECS: Indonesian Journal of Empowerment and Community Services Jurnal Abdimas Bina Bangsa Jurnal Pengabdian Pada Masyarakat Journal Of Agribusiness, Social and Economic

Muhammad Fathul Anwar

Universitas Veteran Bangun Nusantara

Author-ID : 6664921

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ANALISIS DAYA SAING FURNITURE ROTAN INDONESIA KE NEGARA TUJUAN INGGRIS DAN ITALIA Muhammad Fathul Anwar
AGRISAINTIFIKA: Jurnal Ilmu-Ilmu Pertanian Vol 5, No 1 (2021): Agrisaintifika
Publisher : Fakultas Pertanian Universitas Veteran Bangun Nusantara Sukoharjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/ags.v5i1.1616

Furniture Rotan Indonesia merupakan salah satu komoditas alami yang telah diperdagangkan sejak lama. Sebagai salah satu kekayaan alam, furniture rotan memiliki peran penting dalam pertumbuhan ekonomi di Indoensia. Tercatat selama sebelas tahun terakhir, produk , furniture rotan merupakan komoditas utama dari ekspor Indonesia. Penelitian ini bertujuan untuk menganalisis daya saing furniture rotan Indonesia ke negara-negara pengimpor Eropa terbesarnya. Data yang digunakan dalam penelitian ini adalah data deret waktu tahunan yakni dari 2007-2016. Metode yang digunakan dalam penelitian ini yaitu melalui uji daya saing dengan pendekatan Revealed Comparative Advantage (RCA) dan Revealed Symetric Comparative Advantage (RSCA) digunakan untuk menganalisis daya saing furniture rotan Indonesia ke negara-negara importir Eropa. Hasil penelitian menunjukkan bahwa Indonesia memiliki daya saing kuat di negara pengimpor Eropa, terutama di pasar furniture rotan negara Inggris dan Italia yang memiliki daya saing lebih tinggi dibanding pasar lainnya yaitu dengan nilai RCA sebesar 141,01 dan 100,95. Hal tersebut menjadikan keduanya sebagai opsi utama pangsa ekspor furniture rotan Indonesia di masa yang akan datang.

Urban Farming Generasi Milenial Karang Taruna Dusun Walang Sukoharjo Novian Wely Asmoro; Sri Hartati; Agustina Intan Niken Tari; Purwanto Purwanto; Muhammad Fathul Anwar
Jurnal Pengabdian Pada Masyarakat Vol 7 No 2 (2022): Jurnal Pengabdian Pada Masyarakat
Publisher : Universitas Mathla'ul Anwar Banten

URBAN FARMING FOR THE MILLENIAL GENERATION OF THE YOUTH ORGANİZATİON, DUSUN WALANG SUKOHARJO. Currently, the motivation and interest of the younger generation in agricultural activities is relatively low, from BPS data, 11% of the younger generation are involved in agricultural activities. The purpose of community service activities is to provide an introduction to urban farming that targets the millennial generation, in this case members of the youth organization, so as to increase the motivation and interest of the millennial generation in the agricultural sector through interesting agricultural activities. The method is carried out through several stages of activity, namely Phase I, counseling and delivering material on the concept of urban farming and managing household waste into liquid fertilizer, compost and organic growing media. Phase II, Submission of Verticulture Concept Materials for Anticipating Narrow and Limited Land in Urban Areas. Phase III, Introduction & Practice of Urban Farming Implementation Evaluation of activities using the pretest, posttest and practice assessment methods. The evaluation results show that 93% of partners are involved in this activity and provide an increase in the understanding of the partner community by 85%, where the value of the initial understanding of partner activities towards urban farming cultivation is 54%, then after the activity the value of understanding is 100%.

EFISIENSI DAN SALURAN PEMASARAN SAYURAN DI KOMUNITAS HIDROPONIK SOLORAYA Rosita Dewati; Muhammad Fathul Anwar; Yos Wahyu Harinta
Agros Journal of Agriculture Science Vol 25, No 2 (2023): edisi April
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v25i2.2728

Hydroponics is an alternative to plant cultivation due to limited land ownership by farmers. The results of hydroponic plants have many benefits desired by consumers such as product quality, taste and color as well as guarantees of hygiene. The Solo area has a hydroponic community, namely the Greater Solo Hydroponic Community (Kohisora). The resulting product is fresh vegetables which are sold through a variety of ways and marketing distribution channels. This study aims to determine the efficiency and marketing channels of vegetables in the Kohisora hydroponic community. The data used is primary data. The sample used in this study was 45 people consisting of 15 hydroponic vegetable producers of Kohisora who had sold their products through various marketing channels, 5 traders and 25 consumers who bought hydroponic vegetables. Data analysis uses marketing margin and marketing channel analysis. Based on the research results, it is known that the marketing channel for Kohisora vegetable products is still efficient. It is recorded that the marketing efficiency rate that occurs in vegetable shops/kiosks is still below 50%. Each of the marketing efficiency figures for each type of vegetables starting from mustard greens, lettuce and pakcoy in vegetable shops/kiosks has an indicator value of 18.1%; 16.6%, and 25%. This is the same as the marketing channels that occur in supermarkets which are still relatively efficient. Each marketing efficiency score for each type of vegetable starting from mustard greens, lettuce and pakcoy in vegetable stores/kiosks has an indicator value of 25%; 28.5% and 31.8%.Hidroponik menjadi salah satu alternatif budidaya tanaman akibat keterbatasan kepemilikan lahan petani. Hasil tanaman hidroponik memiliki banyak manfaat yang diinginkan oleh konsumen seperti mutu produk, rasa, dan warna serta jaminan higienitas. Wilayah Solo memiliki komunitas hidroponik yaitu Komunitas Hidroponik Solo Raya (Kohisora). Produk yang dihasilkan adalah sayuran segar yang dijual melalui berbagai macam cara dan saluran distribusi pemasaran. Penelitian ini bertujuan untuk mengetahui efisiensi dan saluran pemasaran sayuran di komunitas hidroponik Kohisora. Data yang digunakan adalah data primer. Sampel yang digunakan pada penelitian sejumlah 45 orang terdiri dari 15 produsen sayuran hidroponik Kohisora yang pernah melakukan penjualan produk melaui berbagai macam saluran pemasaran, 5 pedagang dan 25 orang konsumen yang membeli sayuran hidroponik. Analisis data menggunakan analisis margin pemasaran dan saluran pemasaran. Berdasarkan hasil penelitian diketahui bahwa saluran pemasaran produk sayuran Kohisora masih efisien. Tercatat angka efisiensi pemasaran yang terjadi di toko/kios sayuran masih di bawah 50%. Masing-masing angka efisiensi pemasaran pada setiap jenis sayuran dimulai dari sawi, selada dan pakcoy di toko/kios sayur memiliki indikator nilai 18,1% ; 16,6%, dan 25%. Hal ini sama dengan saluran pemasaran yang terjadi di supermarket yang masih terbilang efisien. Masing-masing angka efisiensi pemasaran pada setiap jenis sayuran dimulai dari sawi, selada dan pakcoy di toko/kios sayur memiliki indikator nilai 25% ; 28,5% dan 31,8%.

EFEKTIVITAS KEMAMPUAN GABUNGAN KELOMPOK TANI (GAPOKTAN) DALAM UPAYA OPTIMALISASI PENGOLAHAN LAHAN PERTANIAN DI DESA GUNTING KECAMATAN WONOSARI KABUPATEN KLATEN Yusuf Maisya Firdaus; nugraheni retnaningsih; Muhammad Fathul Anwar; Yos Wahyu Harinta
AGRISAINTIFIKA: Jurnal Ilmu-Ilmu Pertanian Vol 7, No 1 (2023): AGRISAINTIFIKA
Publisher : Fakultas Pertanian Universitas Veteran Bangun Nusantara Sukoharjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/ags.v7i1.3666

Gapoktan merupakan kelembagaan di tingkat petani yang perlu dibentuk karena tuntutan modernisasi kelembagaan. Tujuan penelitian ini adalah untuk mengetahui tingkat efektivitas kemampuan Gapoktan dalam upaya Optimalisasi Pengolahan Lahan Pertanian di Desa Gunting Kecamatan Wonosari Kabupaten Klaten. Penelitian ini dilakukan di Gapoktan “Makmur Rejeki Warata” Desa Gunting Kecamatan Wonosari Kabupaten Klaten. Metode dasar yang digunakan adalah deskriptif kualitatif dengan riset etnografi. Jenis data yang digunakan adalah data primer dan data sekunder. Metode analisis data yang digunkan adalah analisis kemampuan gapoktan melalui pendekatan aspek manajemen dan aspek kepemimpinan menggunakan skala likert yang diintervalkan. Hasil penelitian ini menunjukkan tingkat kemampuan gapoktan berada pada kelas lanjut untuk indikator pelaksanaan kegiatan dan pengembangan gapoktan. Kemampuan gapoktan berada pada kelas madya untuk indikator perencanaan program, pengorganisasian , pengendalian dan pelaporan.

EDUKASI PEMBUATAN LILIN AROMATERAPI DARI MINYAK JELANTAH DI SMA NEGERI 1 PRACIMANTORO WONOGIRI Agung Setyarini; M. Fathul Anwar; Nugraheni Retnaningsih
Jurnal Abdimas Bina Bangsa Vol. 5 No. 1 (2024): Jurnal Abdimas Bina Bangsa
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jabb.v5i1.1115

Used cooking oil is an oil that has been used repeatedly. This used cooking oil waste is harmful to health and is one of the sources of environmental pollution. The partners of this activity are students of SMAN 1 Pracimantoro Wonogiri. The purpose of this community service activity is to provide knowledge and understanding of the impact of the use and disposal of used cooking oil, provide information and knowledge about products that can be produced from used cooking oil waste, namely aroma therapy candles, and improve soft skills by making aroma therapy candles. The methods used are counseling and training. The form of activities is in the form of counseling and training. The methods used are lectures, demonstrations and exercises. Participants first listened to the material delivered by the community service team, then were trained to make aromatherapy candles from used cooking oil waste. The response of the participants to this activity was positive, this was shown by the enthusiasm of the participants in the discussion during the counseling. The result of the activity was an increase in knowledge about the dangers of using used cooking oil, environmental pollution, and skills in making products from used cooking oil waste management in the form of aromatherapy candles by 12.2%

EFEKTIVITAS KEMAMPUAN GABUNGAN KELOMPOK TANI (GAPOKTAN) DALAM UPAYA OPTIMALISASI PENGOLAHAN LAHAN PERTANIAN DI DESA GUNTING KECAMATAN WONOSARI KABUPATEN KLATEN Firdaus, Yusuf Maisya; retnaningsih, nugraheni; Anwar, Muhammad Fathul; Harinta, Yos Wahyu
Agrisaintifika: Jurnal Ilmu-ilmu Pertanian Vol 7 No 1 (2023): AGRISAINTIFIKA
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/ags.v7i1.3666

Kelayakan Usaha Home Industry Rengginang Eka Di Desa Sumberejo Kecamatan Mondokan Kabupaten Sragen Sholekah, Dwi; Anwar, Muhammad Fathul; Retnaningsih, Nugraheni
Journal of Agribusiness, Social and Economic Vol. 2 No. 2 (2022)
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar

The purpose of this study was to determine the cost structure including fixed costs and variable costs, revenues, profits, profitability and business feasibility of the rengginang Eka industry in Sumberejo Village, Mondokan District, Sragen Regency. The basic methods used are qualitative and quantitative. The research area was taken purposively, namely in Sumberejo Village, Mondokan District, Sragen Regency. Respondents were taken using a purposive technique, while the respondents to be selected included the owner and 2 employees in the home industry of Rengginang Eka. The data used are primary data and secondary data. The total fixed costs incurred by the home industry rengginang Eka are Rp. 13,517, the total variable costs are Rp. 612,640, so the total costs incurred are Rp. 626,157. The total income of the Rengginang Eka home industry in February was Rp. 1,440,000 and earned a profit of Rp. 813,843. then for the profitability analysis of 129.97%. The results of the feasibility study show that the BEP breaks even if the product BEP is 41.31 kg and for the BEP the price is Rp. 429,484. then for the R/C ratio of 2.30 and for the B/C ratio of 1.30 it is classified as profitable and feasible to work on. And the results of the ROI of 101% show that the ROI is positive, so the home industry rengginang Eka is feasible to be developed.

Preferensi Konsumen Buah Semangka Di Pasar Semangka Kecamatan Jebres Kota Surakarta Ido, Elvin; Anwar, Muhammad Fathul; Dewati, Rosita
Journal of Agribusiness, Social and Economic Vol. 3 No. 1 (2023)
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar

Semangka adalah salah satu jenis buah favorit masyarakat Indonesia. Kemajuan teknologi yang sedang tumbuh membuat kualitas dan kemampuan beradaptasi semangka terus meningkat. Tujuan penelitian ini adalah mengidentifikasi karakter konsumen dan mengetahui preferensi konsumen buah semangka di Pasar Semangka Jebres. Penelitian ini dilakukan di Pasar Semangka Kecamatan Jebres Kota Surakarta. Metode yang digunakan adalah deskriptif kuantitatif. Jenis data yang digunakan adalah data primer dan sekunder. Perumusan pada tahap input data menggunakan analisis konjoin. Hasil penelitian menunjukan bahwa karakteristik dari konsumen buah semangka di Pasar Buah Semangka Kecamatan Jebres Kota Surakarta diketahui bahwa sebagian besar responden yang di wawancarai adalah perempuan sebesar 52%, umur mayoritas berusia 15-60 tahun sebesar 88%, pekerjaan mayoritas responden adalah wiraswasta sebesar 54%. Dilihat dari pendapatan perbulan mayoritas responden memiliki pendapatan Rp. 1.000.000 – Rp. 3.000.000 sebesar 74%, memiliki tingkat pendidikan terakhir SMA sebesar 76% dan memiliki status menikah sebesar 74%. Sedangkan hasil dari preferensi konsumen adalah Atribut yang mempengaruhi preferensi konsumen buah semangka di Pasar Semangka Kecamatan Jebres Kota Surakarta adalah kombinasi atribut bentuk bulat, motif lorek, jenis tanpa biji, harga <6500 warna kuning. Sedangkan atribut yang menjadi pertimbangan utama dalam pembelian semangka adalah harga 29,872%, lalu diikuti dengan bentuk 27,666%, motif 17,486%, warna 16,911%, dan jenis 8,065%.. Kata kunci : Buah Semangka, Analisis usaha, Preferensi Konsumen

Readiness For Household Scale Waste Composting: Waste-Knowledge Management Prasetyo, Agung; Anwar , Muhammad Fathul
JURNAL AGRIBISAINS Vol. 10 No. 1 (2024): Jurnal AgribiSains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jagi.v10i1.10176

The Surakarta City Government faces many obstacles in implementing the waste management system, especially household waste. These problems include waste management sites that are no longer able to accommodate waste (overload), low public awareness of clean and healthy living behavior (PHBS), weak sanitation management institutions and human resource capabilities. This research was conducted to determine the basic knowledge of the Surakarta City community regarding household waste management so that it can become a benchmark for waste handling in the future. The method used is descriptive and analytical and the respondents are 100 residents from five districts in Surakarta City. Data was collected through interviews with a questionnaire guide, observation, and recording, followed by analysis using descriptive statistics. The readiness level of 59.8% indicates that the people in Surakarta are ready to adapt to the conditions needed to achieve Knowledge Management readiness in household-scale composting. Counseling to improve waste processing skills for Surakarta residents can be carried out as an option to reduce waste from the main source of waste engagement.

EFISIENSI USAHA TANI PADI DENGAN PENERAPAN SISTEM OPTIMALISASI PENINGKATAN INDEKS PERTANAMAN (OPIP) DI DESA KARAKAN KECAMATAN WERU KABUPATEN SUKOHARJO Anwar, Muhammad Fathul; Nugroho, Aji Catur; Setyarini, Agung
Agros Journal of Agriculture Science Vol 25, No 4 (2023): edisi Oktober
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v25i4.3555

Sukoharjo Regency is one of the districts in Central Java Province that has the highest rice productivity, namely 69.19 quintar/hectare. The realization of planting from the Optimization of Planting Index Improvement (OPIP) system activities in Sukoharjo Regency is interesting to study, where Weru District is one of those selected to implement this system. The basic method used in this research is descriptive qualitative. The location was chosen purposively in Karakan Village, Weru District with a total of 40 respondents, lowland rice farmers who implemented the OPIP system. The research results show that the average cost of producing lowland rice using the OPIP system is IDR 5,137,503.00/hectare. The average income from OPIP system rice farming is more in one planting season, namely IDR 46,477,600.00/hectare/planting season than the income in one year (IDR 139,432,800.00/3 times planting season/hectare). The average income of OPIP system lowland rice farming is IDR 19,194,150.00/hectare/planting season in one-year income (IDR 57,582,450.00/3 times planting season/hectare. The B/C ratio value of the OPIP system and irrigation lowland rice farming business respectively, the technical values are 0.64 and 0.70, which means it is not worth cultivating. The R/C ratio values for OPIP system rice and technical irrigation are 1.64 and 1.70, which means both are worth cultivating. Key-words: Efficiency, Farming, OPIP INTISARI Kabupaten Sukoharjo menjadi salah satu kabupaten di Provinsi Jawa Tengah yang memiliki produktivitas padi tertinggi yaitu sebesar 69,19 ku/ha. Realisasi tanam dari kegiatan sistem Optimalisasi Peningkatan Indeks Pertanaman (OPIP) di Kabupaten Sukoharjo menjadi menarik untuk dikaji, dimana Kecamatan Weru menjadi salah satu yang terpilih dalam penerapan sistem tersebut. Metode dasar yang digunakan pada penelitian ini yaitu deskriptif kualitatif. Lokasi dipilih secara purposive di Desa Karakan Kecamatan Weru dengan jumlah responden sebanyak 40 petani padi sawah yang menerapkan sistem OPIP. Hasil penelitian menunjukkan bahwa rerata biaya produksi padi sawah sistem OPIP sebesar Rp5.137.503,00/ha. Rerata penerimaan usaha tani padi sawah sistem OPIP lebih banyak satu kali musim tanam yaitu sebesar Rp46.477.600,00/ha/MT daripada penerimaan dalam satu tahun (Rp139.432.800,00/3 kali MT/ha). Rerata pendapatan usaha tani padi sawah sistem OPIP sebesar Rp19.194.150,00/ha/MT dalam satu tahun pendapatan (Rp57.582.450,00/ 3 kali MT/ha. Nilai rasio B/C usaha tani padi sawah sistem OPIP dan irigasi teknis masing-masing sebesar 0,64 dan 0,70 yang berarti tidak layak untuk diusahakan. Nilai rasio R/C padi sawah sistem OPIP dan irigasi teknis sebesar 1,64 dan 1,70 yang berarti keduanya layak diusahakan. Kata kunci: Efisiensi, OPIP, Usaha tani

Co-Authors Agung Setyarini Agustina Intan Niken Tari Aji Candra Wibiantoro Ariyanti, Yoesti Silvana Asmoro, Novian Wely Firdaus, Yusuf Maisya Harianto Harianto Ido, Elvin Jailani, Hary Yanto Jayawarsa, A.A. Ketut Joko Siswanto Luthfiyana, Tasya Muhammad Syahfitra Novfirman, Novfirman Nugraheni Retnaningsih nugraheni retnaningsih Nugroho, Aji Catur Nursamsi Nursamsi, Nursamsi Purwanto Purwanto Putriya Alifia Rosita Dewati, Rosita Saqdiah, Fatma Sari, Novi Yulanda Sholekah, Dwi Sri Hartati Suharno Suharno Vinsensius Singgih Yos Wahyu Harinta Yuni Falah Utami Yusuf Maisya Firdaus

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