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Testing the Impact of Education and Economic Growth on Poverty in Aceh Province: Evidence from Panel Data Masrizal; T. Zulham; Aliasuddin; Taufiq C. Dawood
Proceeding of International Conference on Multidisciplinary Research Vol. 6 No. 1 (2024): ICMR
Publisher : Universitas Serambi Mekkah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32672/picmr.v6i1.747

Abstract

Poverty is an important social problem and an interesting issue for researchers. This research examines the influence of education and economic growth on poverty in Aceh Province. Research data uses 23 districts/cities from 2011 to 2020. Data analysis uses the Random Effect (RE) method. The research results found that education had a significant negative effect. Increasing education by one year can reduce poverty by 2.72 percent. Different things were regionally found, where the influence of education only occurred in four regions, while two regions (west and south) had no effect. However, economic growth had no effect on poverty except north zone. Therefore, policymakers need to pay attention to education as an important indicator in reducing poverty and improving the quality of economic growth so that poor people can feel the benefits.
Campus-Based Qurban as Islamic Social Philanthropy: Strengthening Food Access and Social Solidarity at Universitas Syiah Kuala Ikhsan; Hendra Halim; Faisal; Aliasuddin; Teuku Zulham; A Sakir; Suazhari; Muhammad Haris Riyaldi; Syahriyal; Teuku Muhammad Syahrizal; Sayuthi; Zulkifli; Amri; Chairil Anwar; Ridwan Nurdin
Jurnal Pengabdian Bakti Akademisi Vol. 3 No. 3 (2026): Jurnal Pengabdian Bakti Akademisi
Publisher : Universitas Syiah Kuala

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Abstract

Limited access to nutritious animal-source food and the need to strengthen social solidarity remain relevant concerns among campus-related communities. This community service activity aimed to distribute qurban meat, improve food access, and strengthen social relationships between the Faculty of Economics and Business, Universitas Syiah Kuala, and its surrounding community. The activity was conducted on May 30, 2026, using a campus-based Islamic philanthropy approach. Its stages included planning, beneficiary identification, animal slaughter, meat processing and packaging, distribution, documentation, and evaluation. A total of five cows and one goat, contributed by faculty members and their families, were slaughtered. The meat was distributed to administrative staff, retired personnel, and residents living around the faculty. The activity successfully provided direct food assistance while fostering care, solidarity, and institutional-community engagement. This initiative demonstrates that campus-based qurban can serve as a practical community service model supporting food access, social inclusion, and sustainable development goals.