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All Journal JOURNAL OF COMMUNITY MEDICINE AND PUBLIC HEALTH RESEARCH Journal of Education Research
Putri, Monica Dwi
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Humanities Education Health Professions Mathematics Medicine & Pharmacology Public Health Social Sciences

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Peningkatan Keterampilan Psikomotorik melalui PBL di SD Putri, Monica Dwi; Witarsa, Ramdhan; Daulay, Musnar Indra
Journal of Education Research Vol. 4 No. 1 (2023)
Publisher : Perkumpulan Pengelola Jurnal PAUD Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37985/jer.v4i1.163

Abstract

Rendahnya keterampilan psikomotorik siswa pada pembelajaran sains menjadi latar belakang riset. Mendeskripsikan peningkatan keterampilan psikomotorik siswa kelas IV melalui problem based learning PBL menjadi tujuan penelitian. Metode riset tindakan kelas diadopsi pada pelaksanaan riset ini. Riset dilakukan dalam dua siklus. Setiap siklus memiliki empat tahap, yaitu perencanaan, pelaksanaan, observasi, dan refleksi. Subjek riset siswa kelas IV sebanyak enam belas orang. Dokumentasi, observasi, dan tes dilakukan untuk mengumpulkan data. Model PBL meningkatkan keterampilan psikomotorik siswa kelas IV sekolah dasar. Guru sebaiknya menerapkan model problem based learning secara konsisten dalam meningkatkan keterampilan psikomotorik siswa. Guru hendaknya dapat membiasakan siswa untuk terbiasa dalam kegiatan yang lebih aktif.
The Relationship Between Fast Food Consumption and Obesity Among Adults at Pekan Labuhan Health Center, Medan, Indonesia Samosir, Fauzan Azmi Hasti Habibi; Qalbi, Kamila Harisah; Wijaya, Vincent; Kathy, Kathy; Miadi, Yesindi Nakita; Putri, Monica Dwi; Harahap, Juliandi
Journal of Community Medicine and Public Health Research Vol. 6 No. 1 (2025): Journal Community Medicine and Public Health Research
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jcmphr.v6i1.62002

Abstract

Obesity is defined as an excessive accumulation of body fat resulting from a prolonged imbalance between energy intake and energy expenditure, which may lead to various physical and psychosocial health complications. In Indonesia, the prevalence of adult obesity has reached approximately 22%, affecting around 625,000 individuals. One primary contributing factor to weight gain is the frequent consumption of high-calorie foods, such as sugary beverages, fast food, and items with a high glycemic index. This study investigated the association between fast food consumption and obesity among adults. An analytical cross-sectional study involved adult participants at the Pekan Labuhan Community Health Center in Medan who met specific inclusion and exclusion criteria. Data were obtained through structured interviews to assess the frequency of fast food consumption, alongside anthropometric measurements, including body weight, height, and calculation of Body Mass Index (BMI). The results indicated that 63% of the adult population in this community health center were classified as obese, and 72% reported frequent fast food consumption. Statistical analysis using the Pearson correlation test demonstrated a significant relationship between fast food consumption and obesity (p=0.001). The findings suggest that a higher frequency of fast food intake is significantly associated with increased obesity risk. These results underscore the importance of dietary education and public health strategies aimed at reducing fast food consumption to combat the rising prevalence of obesity.
Co-Authors Harahap, Juliandi Kathy, Kathy Miadi, Yesindi Nakita Musnar Indra Daulay Qalbi, Kamila Harisah Ramdhan Witarsa Samosir, Fauzan Azmi Hasti Habibi Wijaya, Vincent