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All Journal E-Bisnis : Jurnal Ilmiah Ekonomi dan Bisnis Jurnal Bingkai Ekonomi (JBE) The International Conference on Education, Social Sciences and Technology (ICESST) Jurnal Ilmiah Ekonomika & Sains Prosiding Seminar Nasional Manajemen dan Ekonomi Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahaan
Ninik Dwi Atmini
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Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Library & Information Science Other

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Faktor-Faktor yang Mempengaruhi Loyalitas Pelanggan : Studi Kasus pada Perkumpulan Pengusaha Daging Sapi (PPDS) Kota Semarang Robby Arsyadani; Ninik Dwi Atmini
Prosiding Seminar Nasional Manajemen dan Ekonomi Vol. 1 No. 2 (2022): Desember : Prosiding Seminar Nasional Manajemen dan Ekonomi
Publisher : Universitas Kristen Indonesia Toraja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59024/semnas.v1i2.567

Abstract

Penelitian ini bertujuan untuk mengetahui apakah kualitas produk, keragaman produk dan harga produk secara parsial dan simultan berpengaruh terhadap loyalitas pelanggan 15 kios daging sapi yang tergabung dalam Perkumpulan Pengusaha Daging Sapi (PPDS) Kota Semarang. Jenis penelitian ini adalah studi kasus. Metode pengumpulan data pada penelitian ini adalah kuesioner dengan penentuan sampel non random sampling menggunakan teknik purposive sampling. Populasi dalam penelitian ini adalah para pelanggan pada 15 kios daging sapi yang tergabung dalam PPDS Kota Semarang. Jumlah sampel sebanyak 68 responden yang merupakan pelanggan kios daging sapi. Teknik analisis data yang digunakan adalah teknik analisis regresi linier berganda, uji F, dan uji hipotesis untuk mengetahui pengaruh kualitas produk, keragaman produk, dan harga produk secara parsial dan simultan terhadap loyalitas pelanggan pada kios daging sapi yang tergabung dalam PPDS kota Semarang. Hasil penelitian ini adalah : (1) kualitas produk berpengaruh positif signifikan terhadap loyalitas pelanggan kios daging sapi PPDS kota Semarang; (2) keragaman produk tidak berpengaruh berpengaruh loyalitas pelanggan kios daging sapi PPDS kota Semarang; (3) harga produk berpengaruh positif signifikan terhadap loyalitas pelanggan kios daging sapi PPDS kota Semarang (4) kualitas produk, keragaman produk, dan harga produk secara simultan berpengaruh positif terhadap loyalitas pelanggan kios daging sapi PPDS kota Semarang
Pengaruh Pengetahuan Keuangan dan Sikap Keuangan Terhadap Perilaku Pengelolaan Keuangan Keluarga : Studi Kasus Pada Warga Kelurahan Kaligangsa Kulon, Kecamatan Brebes, Kabupaten Brebes Dewi Sri Wahyuningsih; Ninik Dwi Atmini; Heru Yulianto; Hesti Ristanto
Prosiding Seminar Nasional Manajemen dan Ekonomi Vol. 2 No. 2 (2023): Desember : Prosiding Seminar Nasional Manajemen dan Ekonomi
Publisher : Universitas Kristen Indonesia Toraja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59024/semnas.v2i2.568

Abstract

The purpose of this study: 1). To determine and explain the influence of financial knowledge on family financial management behavior, 2). To determine and explain the influence of financial attitudes on family financial management behavior, 3). To determine and explain the influence of financial knowledge and financial attitudes on family financial management behavior. The population in this study were residents of Kaligangsa Kulon Village, Brebes District, Brebes Regency who were 17 years old and over and totaled 5879 people. The study was conducted based on probability sampling techniques, simple random sampling. The results of the study can be concluded that: 1). Financial knowledge does not affect family financial management behavior, 2). Financial attitudes have a positive and significant effect on family financial management behavior, 3). Financial knowledge and financial attitudes have a positive and significant effect on family financial management behavior.
Pengaruh Current Ratio (CR) Dan Total Asset Turn Over (TATO) Terhadap Return On Assets (ROA) Pada Sektor Manufaktur Food And Beverage Yang Terdaftar Di Bursa Efek Indonesia (BEI) Via Rahma Yanti; Ninik Dwi Atmini
Prosiding Seminar Nasional Manajemen dan Ekonomi Vol. 2 No. 2 (2023): Desember : Prosiding Seminar Nasional Manajemen dan Ekonomi
Publisher : Universitas Kristen Indonesia Toraja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59024/semnas.v2i2.570

Abstract

This study aims to determine the effect of Current Ratio (CR) and Total Assets Turnover (TATO) affect the Return On Assets (ROA) of food and baverage Manufacturing Companies Listed on the Indonesia Stock Exchange (IDX) in 2016-2020. The independent variables used are Current Ratio (CR) and Total Assets Turnover (TATO). While the dependent variable used is Return On Assets (ROA). This type of research uses quantitative research methodology. The population in this study is food and baverage manufacturing industry companies listed on the Indonesia Stock Exchange (IDX) for the 2016-2020 period, namely 72 companies. For sampling using purposive sampling techniques, 23 food and baverage manufacturing companies were obtained that met the criteria. The amount of data processed by 23 companies times 5 (five) years, so there are 115 data. Data analysis techniques in this study using Multiple Linear Regression analysis. The results of this study show that 1). The Current Ratio partially have a positive and significant impact on Return On Assets. 2). Total Assets Turnover (TATO) partially have a positive and significant impact on Return On Assets.
Co-Authors Adji Seputro Amin Kuncoro Annisa Himatul Maulidya David Sukmadita Perdana Dewi Sri Wahyuningsih Dwi Astutik Heru Yulianto Ika Susanti Kusmanto Nova Auliyatul Hazizah Ristanto, Hesti Riyono Riyono Robby Arsyadani Siti Khaifah Sukirman Sukirman Sukirman Vendana Argananda Wibowo Via Rahma Yanti Windi Anggraeni Yeni Dwi Indriani