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Patompes Stunting: Pelatihan Kader Posyandu sebagai Upaya Menurunkan Angka Stunting di Desa Sumberjambe Kabupaten Jember Nurika, Globila; Adi, Dhuha Itsnanisa; Baroya, Ni’mal; Khinanti, Citra Anggun; Rahmaddani, Rafi Indra; Fatima, Riham; Listianingrum, Meyhilda Putri Dwi; Putri, Etania Febry Kirana; Qonitatillah, Qonitatillah; Astiningsih, Dwi Yuli; Naziha, Fikri; Rosydah, Shofiyah Nur; Putri, Aninda Dyah Hayu Pinasti; Sari, Novita; Rakhman, Fani Khairunnisa
UNEJ e-Proceeding 2023: Prosiding Kolokium Pengabdian kepada Masyarakat Fakultas Kesehatan Masyarakat
Publisher : UPT Penerbitan Universitas Jember

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Abstract

Background: The focus on reducing stunting rates in Indonesia is accelerating, especially in Jember Regency, which has the highest stunting rate in East Java Province. Findings of anthropometric measurement errors on under-fives and toddlers carried out by posyandu cadres can impact stunting status determination errors. Therefore, the purpose of this community service activity is to increase the understanding and skills of posyandu cadres regarding the problem of stunting nutrition, anthropometric measurements with the main indicators measuring Body Length and Height, as well as filling out the Kartu Menuju Sehat and interpretation of stunting nutritional status. Method: This activity was carried out using lecture, discussion, demonstration, and practice methods with a target of 24 posyandu cadres. Evaluation of this activity was carried out using the pre-test and post-test methods, as well as observation. Educational media in the form of the PATOMPES STUNTING Pocket Book was used in this activity. Results: This activity was attended by 19 posyandu cadres with an adequacy performance value exceeding 75%. The first activity in the form of education using lecture and demonstration methods was carried out for 30 minutes and resulted in an increase in target knowledge of 11.05% based on pre-test and post-test evaluations. The second activity in the form of practicing anthropometric measurements and filling out the Kartu Menuju Sehat, also showed an increase in the skills of posyandu cadres. Conclusion: This community service activity was effective in understanding and skills of Posyandu cadres in Sumberpakem Village regarding stunting nutrition, anthropometric measurements with the main indicators measuring Body Length and Height, as well as filling out the Kartu Menuju Sehat and interpretation of stunting nutritional status.Keywords: anthropometric measurements of stunting, posyandu cadres, stunting education.
Perancangan Logo Maskot Berbasis Nilai Lokal untuk Penguatan Identitas Visual Event Sukoharjo Creative & Culinary Market di Kota Sukoharjo, Jawa Tengah Putri, Aninda Dyah Hayu Pinasti; Salim, Salim
Empiricism Journal Vol. 6 No. 4: December 2025
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/jc18ph77

Abstract

Sukoharjo Creative & Culinary Market (SUKREMA) merupakan event kreatif berbasis komunitas yang memadukan sektor seni, desain, dan kuliner lokal sebagai strategi penguatan ekonomi kreatif daerah. Permasalahan utama yang dihadapi adalah belum optimalnya identitas visual event dalam merepresentasikan nilai lokal dan karakter masyarakat Sukoharjo secara konsisten, sehingga berpotensi melemahkan citra dan daya ingat audiens terhadap event. Penelitian ini bertujuan untuk merancang logo maskot berbasis nilai lokal sebagai identitas visual utama Sukoharjo Creative & Culinary Market serta menganalisis perannya dalam memperkuat identitas dan citra event kreatif berbasis komunitas.Penelitian ini menggunakan metode kualitatif deskriptif dengan pendekatan research-based design yang mengintegrasikan proses riset dan perancangan desain secara sistematis. Tahapan penelitian meliputi observasi lapangan dan analisis media promosi event, studi literatur, analisis nilai lokal Sukoharjo, eksplorasi dan perancangan visual logo maskot, serta evaluasi persepsi audiens melalui teknik guided feedback. Evaluasi dilakukan terhadap pelaku UMKM, panitia, dan pengunjung event dengan menilai aspek keterbacaan logo, daya tarik visual, dan kesesuaian makna dengan nilai lokal yang direpresentasikan. Hasil penelitian menunjukkan bahwa logo maskot yang dirancang mampu merepresentasikan nilai kreativitas, kebersamaan, dan kearifan lokal Sukoharjo melalui integrasi tipografi modern dan elemen visual simbolik. Evaluasi persepsi audiens menunjukkan penilaian positif terhadap keterbacaan, daya tarik visual, daya ingat, serta kesesuaian logo dengan karakter event kreatif dan kuliner berbasis komunitas. Dengan demikian, perancangan logo maskot berbasis nilai lokal terbukti efektif sebagai strategi komunikasi visual untuk memperkuat identitas, citra, dan positioning event kreatif daerah secara berkelanjutan. Kata kunci: logo maskot; identitas visual; nilai lokal; event kreatif; Sukoharjo Designing a Mascot Logo Based on Local Values to Strengthen the Visual Identity of the Sukoharjo Creative & Culinary Market Event in Sukoharjo City, Central Java, Indonesia. Abstract Sukoharjo Creative & Culinary Market (SUKREMA) is a community-based creative event that integrates art, design, and local culinary sectors as a strategy to strengthen the regional creative economy. The main issue addressed in this study is the lack of an optimal visual identity that consistently represents local values and the character of Sukoharjo society, which may weaken the event’s image and audience memorability. This research aims to design a local value-based logo mascot as the main visual identity of Sukoharjo Creative & Culinary Market and to analyze its role in strengthening the visual identity and image of a community-based creative event. The study employs a qualitative descriptive method using a research-based design approach that integrates research and design processes systematically. The research stages include field observation and analysis of event promotional media, literature review, local value analysis of Sukoharjo, visual exploration and logo mascot design, and audience perception evaluation using a guided feedback technique. The evaluation involves local MSME actors, event organizers, and visitors, focusing on logo readability, visual appeal, and the relevance of meaning to local values.The results indicate that the designed logo mascot successfully represents creativity, togetherness, and local wisdom through the integration of modern typography and symbolic visual elements. Audience perception evaluation reveals positive assessments regarding readability, visual attractiveness, memorability, and alignment with the character of a community-based creative and culinary event. Therefore, a local value-based logo mascot design is proven to be an effective visual communication strategy for strengthening the identity, image, and positioning of sustainable regional creative events.  
Revitalizing Public Spaces Through the Sukoharjo Creative and Culinary Market as a Collaborative Platform for Communities, MSMEs, and Students to Increase Creativity and Economic Independence of Local Communities Putri, Aninda Dyah Hayu Pinasti; Salim, Salim
Abdi Masyarakat Vol 7, No 2 (2025): Abdi Masyarakat
Publisher : Lembaga Penelitian dan Pendidikan (LPP) Mandala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58258/abdi.v7i2.9868

Abstract

This community service program was conducted to address the lack of promotion space and development opportunities for the creative economy sector in Sukoharjo Regency. The program’s partners included the Department of Trade, Cooperatives, and Small and Medium Enterprises (Disdagkop and SMEs), local micro, small, and medium enterprises (MSMEs), creative communities, and vocational high school students. The main objective was to revitalize public space through the Sukoharjo Creative and Culinary Market (SUKREMA), a curated creative bazaar designed to foster cross-sector collaboration. The implementation applied a participatory approach and project-based learning method through several stages: socialization, product branding and design training, creative work curation, and bazaar implementation at the Regional Potential Promotion Center (GPPPD) in Sukoharjo. The results showed improvements in participants’ abilities in product innovation, packaging design, and digital marketing strategies. Moreover, a digital catalog and reusable modular booth design were produced to support future events. This program successfully transformed public spaces into inclusive and sustainable creative economy hubs.