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All Journal Transekonomika : Akuntansi, Bisnis dan Keuangan Innovative: Journal Of Social Science Research Causa: Jurnal Hukum dan Kewarganegaraan
Hasibuan, Febriyanti
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Humanities Computer Science & IT Economics, Econometrics & Finance Law, Crime, Criminology & Criminal Justice Public Health Other

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PENGARUH PERCEIVED QUALITY DAN PRICE DISCOUNT TERHADAP LOYALITAS PELANGGAN PADA APLIKASI GRABFOOD : (Studi pada Pengguna GrabFood Kota Medan) Hasibuan, Febriyanti; Dirbawanto, Nana Dyki
TRANSEKONOMIKA: AKUNTANSI, BISNIS DAN KEUANGAN Vol. 4 No. 1 (2024): January 2024
Publisher : Transpublika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55047/transekonomika.v4i1.610

Abstract

The high demand for food and beverage consumption by the public has become a business opportunity which PT Grab Indonesia has realized by opening the Grabfood service feature, which is an online food and beverage delivery service feature. Grabfood's rapid development cannot be separated from PT Grab Indonesia's ability to attract customers, such as providing a perceived quality experience for customers and providing price discounts to create customer loyalty. This study aims to determine how the effect of perceived quality and price discount on Grabfood customer loyalty in Medan City on the Grab application. The research method used in this research is quantitative. The population in this study were Grabfood customers, the sample was determined to be 100 respondents with a sampling technique using purposive sampling. The results of this study indicate that perceived quality and price discount have a significant effect on customer loyalty. The results of this study indicate that perceived quality (X1) and price discount (X2) have a significant effect on customer loyalty (Y). Based on the results of the determination test, it is obtained that the Adjusted R Square value is 0.296 (29.6%) the perceived quality and price discount variables simultaneously have an influence of 29.6% on the dependent variable customer loyalty. while the rest is influenced by other variables not examined in this study.
PENDAFTARAN TANAH DI INDONESIA Yamani; Habibah, Nur; Hasibuan, Febriyanti; Azeri, Septrian; Akbar, Firdhan
Causa: Jurnal Hukum dan Kewarganegaraan Vol. 9 No. 6 (2024): Causa: Jurnal Hukum dan Kewarganegaraan
Publisher : Cahaya Ilmu Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.3783/causa.v9i6.8467

Abstract

Pendaftaran tanah mempunyai arti penting dan mempunyai manfaat dalam berbagai aspek kehidupan masyarakat. Dalam sejarah umat manusia dan bangsa dimulai dari tanah, dan bahkan konon manusia pertama diciptakan dari tanah. Awalnya tanah merupakan kebutuhan dasar seperti untuk tempat tinggal, ladang untuk budidaya tanaman dan memungut hasil, maupun ladang untuk berburu hewan. Dengan terdaftarnya hak-hak atas tanah atau diberikannya hak-hakatas tanah kepada semua subyek hak juga diberikan wewenang untuk memanfaatkan tanah tersebut sesuai dengan peruntukannya. Dengan demikian akan terciptalah jaminan kepastian hukum bagi subyek hak dalam kepemilikan dan penggunaan tanahnya. Kegiatan pendaftaran tanah akan menghasilkan tanda bukti hak atas tanah yang disebut sertifikat.
Penerapan Metode Seleksi Maju dan Metode Penyisihan untuk Analisis Faktor Penentu Impor Beras BULOG di Sumatera Utara Purba, Mutia Agustin; Siregar, Usnul Marisa; Sinaga, Roberto Karlos; Hasibuan, Febriyanti; Fitriyani; Chairunisah
Innovative: Journal Of Social Science Research Vol. 5 No. 1 (2025): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v5i1.17024

Abstract

This research aims to examine the factors that influence BULOG’S rice imports in North Sumatra using the forward selection and backward elimination. This research focuses on the factor that influence the amount of rice imports considering how important rice is as a staple food in Indonesia. The data used in this research is secondary data on rice imports in 2010-2020 provided by the North Sumatra Province Central Statistics Agency. The analysis findings show that, with a combined contribution of 96.5%, BULOG’S rice output and stocks are the main element that have a large impact on the volume of rice imports. This research provides an important contribution in formulating the dynamics of rice imports to North Sumatra which can serve as a guide for developing food security polices.
Co-Authors Akbar, Firdhan Azeri, Septrian Chairunisah Fitriyani M. Yamani Nana Dyki Dirbawanto, Nana Dyki Nur Habibah Purba, Mutia Agustin Sinaga, Roberto Karlos Siregar, Usnul Marisa