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Positive correlation between body weight and body mass index with blood pressure in young adults Yusni, Yusni; Rahman, Safrizal; Naufal, Iflan
Narra J Vol. 4 No. 1 (2024): April 2024
Publisher : Narra Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52225/narra.v4i1.533

Abstract

Study assessing the correlation between body weight and body mass index (BMI) with blood pressure (DBP) in young adults is still limited. The aim of this The aim of the study was to investigate the link between body weight and BMI with blood pressure, as well as how much increasing body weight and BMI contribute to raising blood pressure in young men and women. A cross-sectional study was conducted among 1,107 young adults aged 18–22 years (women, n=705; men, n=402). Chi-squared test was used to assess the association between body weight and BMI with blood pressure. The Pearson correlation and linear regression analysis were used to determine the correlation and direction of the relationship between body weight and BMI with blood presure. Our data indicated associations between body weight and BMI with blood pressure (both had p=0.001). There was a strong significant correlation between body weight and systolic blood pressure (SBP) (r=0.709; p<0.001), whereas the correlation between body weight and diastolic blood pressure (DBP) was moderate (r=0.374; p<0.001). BMI moderately influenced SBP and DBP (r=0.488 and r=0.358; p<0.001). A linear correlation analysis revealed a positive association between body weight, BMI, and blood presure, where an increase in body weight of 1 kg results increase in SBP of 0.725 mmHg and DBP of 0.318 mmHg. In addition, an increase in BMI of 1 kg/m2 followed by an increase in SBP and DBP of 1.6 mmHg and 0.834 mmHg, respectively. This study highlights that nutritional status in young men and women is linked and has a positive correlation with blood pressure.
Primary healthcare physicians’ readiness in addressing child stunting: a review of knowledge, attitudes, and practices in Aceh Province Liansyah, Tita Menawati; Widoseno, Abiarso; Naufal, Iflan; Zahratulaini, Zahratulaini; Waraztuty, Ika; Ibrahim, Tilaili; Mulia, Vera Dewi; Yulia, Winda; Yunanda, Visa; Moulina, Derevie Hendryan; Fitra, Fitra; Tasrif, Ari Bandana; Farizca, Ariza
AcTion: Aceh Nutrition Journal Vol 10, No 2 (2025): June
Publisher : Department of Nutrition at the Health Polytechnic of Aceh, Ministry of Health

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/action.v10i2.2670

Abstract

Stunting remains a significant chronic nutritional problem in Indonesia, including the province of Aceh. The lack of data on the knowledge, attitudes, and practices (KAP) of primary healthcare physicians regarding stunting prevention represents a critical gap that warrants investigation. This study aimed to evaluate the levels of knowledge, attitudes, and practices of public health center (PHC) physicians in addressing childhood stunting in Aceh Province. A descriptive-quantitative design was employed involving 143 physicians from 39 PHC located in Banda Aceh and Aceh Besar. This study was conducted between April 2022 and January 2023. Data were collected using a validated and reliable questionnaire and analyzed using univariate statistics. The majority of the respondents were female (89.5%). A total of 67.8% of respondents demonstrated good knowledge, 86% exhibited positive attitudes, and 82% reported engaging in stunting prevention practices aligned with standard guidelines. In conclusion, PHC physicians in the study area displayed strong readiness to support stunting prevention efforts. Continued capacity-building interventions and sustainable support systems are essential for reinforcing their strategic role in primary healthcare services.