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All Journal Maeswara: Jurnal Riset Ilmu Manajemen dan Kewirausahaan Lokawati: Jurnal Penelitian Manajemen dan Inovasi Riset Jurnal Ilmiah Nusantara
Intan Pijar Azzahra
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Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Languange, Linguistic, Communication & Media Social Sciences

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Analisis Strategi Persediaan Bahan Baku Buah Pala Untuk Meningkatkan Efisiensi Rantai Pasok CV Cielofood Pratama di Kota Bogor Nopita Sari Hutabarat; Salsabila Dwi Putri; Intan Pijar Azzahra; Atsiilah Dwi Kurnia Pratiwi; Muhammad Abdurrahman; Wawan Oktariza; Tina Nur Ainun
Maeswara : Jurnal Riset Ilmu Manajemen dan Kewirausahaan Vol. 2 No. 3 (2024): JUNI : Maeswara
Publisher : Asosiasi Riset Ilmu Manajemen Kewirausahaan dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/maeswara.v2i3.917

Abstract

CV Cielofood Pratama is a beverage processing business with nutmeg raw materials, located in Bogor City, West Java. The company produces syrups with varying sizes of packaging. The multi-stage production process does not rule out the possibility of irregularities that could cause the product to no longer meet the quality standards we set. In general, business units have a profit goal for business sustainability, by seeking efficiency in operations in order to obtain profitable profits. Analysis of the data shows the difference between corporate policy and the results of the EOQ method. The company usually orders 25 kg of raw materials with a frequency of 120 times per year. However, the EOQ method recommends ordering 144 kg with a frequency of 36 times per year. In addition, there is a significant difference in the total cost of supplies, which is IDR 30,900,000 according to company policy and IDR 10,392,000 according to EOQ method. This study aims to analyze strategies in raw material supply as an effort for supply chain efficiency. Using the Economic Orders Quantity (EOQ) method Reduce storage costs, save space on both storage and workspaces, resolve problems and reduce the risk that raw material supplies may pose.  
PENGARUH SUKU BUNGA TERHADAP INFLASI DI INDONESIA PADA TAHUN 1994-2023 Denisa Sri Wahyuni; Intan Pijar Azzahra; Meodina Syafitri; Muhammad Abdurrahman; Sindy Azizah Seviyanti; Dahri Tanjung
JURNAL ILMIAH NUSANTARA Vol. 1 No. 4 (2024): Jurnal Ilmiah Nusantara
Publisher : CV. KAMPUS AKADEMIK PUBLISING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61722/jinu.v1i4.1767

Abstract

This study aims to analyze the effect of interest rates on inflation in Indonesia over the past 20 years using simple linear regression methods. Data is obtained from secondary sources such as national journals, the Central Bureau of Statistics (BPS), and Bank Indonesia from 2004 to 2023. The results of statistical analysis show that interest rates have a strong relationship with inflation, with a correlation of 74.4%. The interest rate variable is able to explain 52.8% of the variation in the model regarding its effect on inflation. Simple regression analysis confirms that interest rates have a positive effect on inflation in Indonesia. In this context, every 1% increase in interest rates results in a 1.1% increase in inflation. Hypothesis testing results also show that the effect of interest rates on inflation is statistically significant. The implications of this study underscore the important role of interest rates in monetary policy to control inflation, as well as the need for an in-depth understanding of the economic factors that influence it. In conclusion, this study contributes significantly to the understanding of inflation dynamics in Indonesia, especially in the context of its relationship with interest rates. The results are expected to be an effective foundation for the development of better monetary policy in managing inflation in the future.
STUDI LITERATUR STRATEGI PEMASARAN STRAWBERRY DI PASAR TRADISIONAL DAN PASAR DIGITAL Anggita Ken Muktiari; Intan Pijar Azzahra; Shalu Hedianti Azhara; Wien Kuntari
JURNAL ILMIAH NUSANTARA Vol. 1 No. 4 (2024): Jurnal Ilmiah Nusantara
Publisher : CV. KAMPUS AKADEMIK PUBLISING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61722/jinu.v1i4.1812

Abstract

The purpose of this study is to find out the marketing strategies of strawberry in traditional markets and digital markets. Data retrieval methods use descriptive methods, literature analysis and libraries. The results of this literature discuss strawberry marketing strategies in traditional markets and digital markets. The market potential of horticultural commodities, such as strawberry, is huge in both domestic and international markets. Exploring the potential of the horticultural market, focusing on strawberry production in Indonesia, and analyzing the differences in marketing strategies between traditional markets and digital markets. STP strategies in understanding consumer preferences and positioning products can be carried out effectively. The results of this analysis also note a significant promotional role in influencing the purchase of strawberry seeds, especially in the digital market where attractive promotional strategies can increase consumer involvement and encourage sales. Strawberry production in Indonesia has increased significantly from 2021 to 2022. Effective marketing strategies are needed to increase the diversification of agricultural products and market share. The results of this literature show the difference between traditional markets and digital markets in strawberry marketing, as well as their respective advantages and disadvantages. By understanding market potential, adaptive marketing strategies, and the advantages and weaknesses of traditional markets and digital markets, strawberry producers can optimize their product marketing to achieve success in the digital era. Thus, an in-depth understanding of the market and the proper implementation of marketing strategies can increase the competitiveness of horticultural products in the domestic and international markets.
Penyusunan Strategi Operasional Usahatani Jagung Berbasis Evaluasi Manajerial Faktor Produksi untuk Meningkatkan Efisiensi dan Kualitas Hasil Panen Intan Pijar Azzahra; Veralianta Br Sebayang
Lokawati : Jurnal Penelitian Manajemen dan Inovasi Riset Vol. 3 No. 5 (2025): September : Jurnal Penelitian Manajemen dan Inovasi Riset
Publisher : Asosiasi Riset Ilmu Manajemen Kewirausahaan dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/lokawati.v3i5.2056

Abstract

The low proportion of Grade A harvest quality in Hokkaido corn farming remains a challenge for horticultural agribusiness practitioners. This study aims to develop an operational strategy based on a managerial evaluation of key production factors to improve technical efficiency and harvest quality. The research was conducted at PT Agricole Indonesia Makmur, Cianjur, using data from 24 planting periods in 2024. Six production input variables were analyzed to identify the most influential factors on yield quantity and quality. The results show that only three variables watering frequency, organic fertilizer, and plant age at harvest consistently contributed significantly to the production of Grade A output. Although these variables are inelastic, they play a critical role in maintaining quality. The proposed strategy includes a 10% increase in harvest quantity and a 30% conversion from Grade B to Grade A. Simulation results indicate an additional 7.67 kg of Grade A yield per planting period, generating a value increase of IDR 239,490. The strategy is considered feasible with a positive Return on Investment (ROI) of 14.04% assuming a Grade A selling price of IDR 35,000/kg.
Co-Authors . Dahri Anggita Ken Muktiari Atsiilah Dwi Kurnia Pratiwi Denisa Sri Wahyuni Kuntari, Wien Meodina Syafitri Muhammad Abdurrahman Nopita Sari Hutabarat Oktariza, Wawan Salsabila Dwi Putri Sebayang, Veralianta Br Shalu Hedianti Azhara Sindy Azizah Seviyanti Tina Nur Ainun