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Training On Calculation Of Cost Of Goods Products In The Home Industry Of Gemah Village, Semarang Nurchayati; C Sri Haryanti; Parju; Rr Suprantiningrum
International Journal of Community Engagement and Development Vol. 2 No. 2 (2024): June : International Journal of Community Engagement and Development
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59581/ijced.v2i2.21

Abstract

The purpose of the product cost calculation training is to provide in-depth knowledge for home industry business actors in Gemah Village, Semarang in order to improve their business efficiency and sustainability. The method used in this training is an interactive workshop which includes basic discussion of production costs, identification of cost components, analysis of product cost calculation and interactive discussion and question and answer. The costs that affect COGS can be correctly identified through the calculation of the cost of goods because during its business this household industry has not included elements of direct labor costs, factory overhead costs, administrative and general costs and marketing costs, as a result the sales results obtained are too low. By using the full cost method, the cost of goods can be determined precisely so that business actors get the right seller results. With this training, it is hoped that household industries in Gemah Village, Semarang can determine the right selling price so that they can get decent profits and can be competitive.
PEMANFAATAN SAMPAH ORGANIK MENJADI ECOENZYM PADA MASYARAKAT KELURAHAN NGIJO, KOTA SEMARANG Tri Widayati; Khamimah; Andalan Tri Ratnawati; Camilus Isidorus Ikut; Rr Suprantiningrum
BESIRU : Jurnal Pengabdian Masyarakat Vol. 2 No. 11 (2025): BESIRU : Jurnal Pengabdian Masyarakat, November 2025
Publisher : Lembaga Pendidikan dan Penelitian Manggala Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62335/besiru.v2i11.1982

Abstract

Permasalahan sampah organik merupakan isu lingkungan di wilayah perkotaan, termasuk Kelurahan Ngijo, Kota Semarang. Lebih dari 60% sampah rumah tangga merupakan sampah organik yang belum dikelola dengan baik dan berpotensi menimbulkan pencemaran. Ecoenzim merupakan produk fermentasi sederhana dari sampah organik yang dapat dimanfaatkan sebagai pembersih alami, pupuk cair, pengusir hama, dan penjernih air. Kegiatan pengabdian masyarakat ini bertujuan meningkatkan pengetahuan dan keterampilan warga dalam mengolah sampah organik menjadi ecoenzim. Metode yang digunakan meliputi sosialisasi, pelatihan praktik, pendampingan, serta evaluasi pre–post test. Hasil menunjukkan peningkatan signifikan pada aspek pengetahuan dan keterampilan warga, dengan 94% peserta memahami proses pembuatan ecoenzim dan 100% berhasil membuat fermentasi ecoenzim secara mandiri. Program ini juga menurunkan volume sampah organik sekitar 1–1,5 kg per rumah tangga per minggu. Kegiatan ini berpotensi dikembangkan menjadi program ekonomi lingkungan berbasis masyarakat dan mendukung target pengurangan sampah di Kota Semarang.