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All Journal ZIRAA'AH MAJALAH ILMIAH PERTANIAN Journal of Empowerment Community Jurnal Agribisnis Agri Wiralodra Jurnal Pengabdian Kepada Masyarakat Unram Journal of Community Service (UJCS) ABDI UNISAP: Jurnal Pengabdian Kepada Masyarakat Indonesian Journal of Innovation Multidisipliner Research
Moh Muchlis Djibran
Universitas Muhammadiyah Gorontalo
Agriculture, Biological Sciences & Forestry Arts Humanities Automotive Engineering Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Nursing Public Health Social Sciences Veterinary Other

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Pemberdayaan Masyarakat Pengrajin Nira Aren melalui Sosialisasi Diversifikasi Produk Berbasis Potensi Lokal untuk Mewujudkan Agribisnis Berkelanjutan Moh Muchlis Djibran; Merita Ayu Indrianti; Aditya Djaini; Yusriyah Atikah Gobel; Ivan Taslim
Journal of Empowerment Community Vol 8 No 1 (2026): Maret 2026
Publisher : Universitas Perjuangan Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36423/jec.v8i1.2685

Abstract

Empowering the economic community of Suka Makmur Village, Bone Bolang District, is a strategic step in supporting local independence and achieving sustainable development. One potential natural resource with high economic value that has not been optimized is palm sap. The palm sugar artisan community has so far focused on traditional palm sugar production, which, although a local characteristic, has not provided significant added value. Given this situation, this community service activity was carried out to introduce and socialize the concept of palm sap-based product diversification, emphasizing the potential for developing liquid palm sugar and palm syrup as innovations that are more adaptive to modern market needs. The implementation method was carried out in a participatory manner through socialization and counseling, accompanied by group discussions to explore opportunities, challenges, and market potential for palm sap derivative products. The results of the activity showed an increase in community understanding of product diversification, awareness of the importance of hygienic processing, and a collaborative spirit to continue innovation at the village level. This activity not only provided new insights to the community but also generated initial data on the palm sap value chain and production capacity that can be used as a basis for developing further programs. Thus, this program plays a role in strengthening sustainable local agribusiness systems through community empowerment based on local natural resource potential.
ANALISIS KELAYAKAN DAN PENGEMBANGAN AGRIBISNIS JAGUNG (ZEA MAYS) DI DESA KOPI KECAMATAN BULANGO UTARA KABUPATEN BONE BOLANGO Rizal Susanto Laiko; Dewa Oka Suparwata; Moh Muchlis Djibran; Meity M. Mokoginta
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 51 No 1 (2026)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v51i1.21346

Abstract

Penelitian ini bertujuan untuk mengevaluasi kelayakan finansial dan kontribusi ekonomi dari agribisnis jagung di Desa Kopi, Kecamatan Bulango Utara, Kabupaten Bone Bolango. Metode penelitian yang digunakan adalah pendekatan kuantitatif dengan analisis rasio penerimaan terhadap biaya (R/C ratio) dan Location Quotient (LQ). Data diperoleh melalui survei terhadap 41 petani jagung dengan menggunakan kuesioner terstruktur dan observasi lapangan. Hasil penelitian menunjukkan bahwa R/C ratio sebesar 2,56 mengindikasikan bahwa usaha tani jagung di Desa Kopi layak secara finansial, dengan total pendapatan yang lebih besar daripada biaya produksi. Nilai LQ sebesar 1,25 menunjukkan bahwa jagung merupakan komoditas unggulan di daerah tersebut, dengan kontribusi signifikan terhadap perekonomian lokal. Penelitian ini juga menemukan bahwa faktor-faktor seperti akses terhadap input, teknologi budidaya, dan informasi pasar mempengaruhi profitabilitas petani. Kebijakan pemerintah yang mendukung penyuluhan dan akses pembiayaan diperlukan untuk memperkuat kelayakan dan daya saing agribisnis jagung di tingkat pedesaan.  
Pemberdayaan Masyarakat Oleh Mahasiswa melalui Pemanfaatan Potensi Lokal Desa Mayayap Kecamatan Bualemo Kabupaten Banggai Fitriani Fitriani; Yanti Mutalib; Moh Muchlis Djibran
PaKMas: Jurnal Pengabdian Kepada Masyarakat Vol 6 No 1 (2026): Mei 2026
Publisher : Yayasan Pendidikan Penelitian Pengabdian Algero

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54259/pakmas.v6i1.5703

Abstract

The Community Service Program (KKN PMM) conducted by students in Mayayap Village, Bualemo District, Banggai Regency, aimed to increase the added value of local agricultural and fishery products. Partners faced several obstacles, including limited skills in processing available local resources, such as coconuts, bananas, fish, shrimp, and crab; limited business capital; poor packaging techniques; and weak marketing management. Activities included outreach, production training, improved packaging techniques, marketing strategies, business management, and the provision of production equipment. The program resulted in the development of five superior village products: fish floss, shrimp nuggets, crab crackers, Virgin Coconut Oil (VCO), and banana chips. Furthermore, partners experienced improved skills in production, business management, and marketing. This program supports the achievement of the Sustainable Development Goals (SDGs), specifically poverty alleviation, women's empowerment, and food and economic security. Outputs included the publication of scientific articles, online media coverage, posters, and video documentation. Collaboration between universities and the community has been proven to strengthen the village economy sustainably.
Co-Authors Abdul Rahman Gani Aditya Djaini Ahmad Tamrin Asna Kasim Mohamad Devi Yulianti Tobuhu Dewa Oka Suparwata Dwinanda Bakari Fitriani Halima Harun Hardiyanti Umar Ivan Taslim Iwan Yunus Jumriaty Maleba Laswin Ahmad Memy Restiani Ishak Merita Ayu Indrianti Mokoginta, Meity M Noer Mayang Kaluku Retmi Ismail Ririn R. Luawo Risman Bakari Bahu Rizal Susanto Laiko Sitti Magfirah Makmur Sri Nova Indriani Puneli Suriyani Mayang Wawan Moh. R. Dien Wirna Angio Yanti Mutalib Yusriyah Atikah Gobel Yuyan Mahmud Zulkarnain Djakaria