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All Journal Jurnal Pengabdian Magister Pendidikan IPA Jurnal Ilmiah Edunomika (JIE) Economics and Digital Business Review Unram Journal of Community Service (UJCS) Agrikan: Jurnal Agribisnis Perikanan
Gobel, Yusriyah Atikah
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Agriculture, Biological Sciences & Forestry Chemical Engineering, Chemistry & Bioengineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Law, Crime, Criminology & Criminal Justice Social Sciences

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Homeyard Contribution Based on Women Farmer Family Management (KWT) in Rural Areas Suparwata, Dewa Oka; Ayu Indrianti, Merita; M. Mokoginta, Meity; Gobel, Yusriyah Atikah; Djibran, Moh. Muchlis; A. Hasan, Zuarni
Agrikan Jurnal Agribisnis Perikanan Vol. 15 No. 2 (2022): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52046/agrikan.v15i2.1281

Abstract

The decrease in the capacity of the yard is often the result of non-agribusiness-based management and inappropriate selection of commodities. This action weakens the function of the home garden ecosystem which also reduces its benefits as an economic, social and environmental aesthetic support. To grow this contribution, KWT has a vital role in generating yard optimization. This paper is to examine the role of KWT in increasing the contribution of the yard in the rural area. The approach used was a survey, which was conducted in Kayubulan Village from August to October 2018. The research sample consisted of 60 people and was analyzed descriptively including analysis of contribution, role, working hours and income. The results showed that 42.42% of the yard area was utilized for the cultivation of vegetables, fruit and spices. The time spent by women farmers is 23.28 JKSP/month, and the contribution of yard management is 54.61%. Yard management is able to contribute IDR 403,175/month equivalent to 15.28%. This indicates that good management of the yard will be able to increase profits by choosing an adaptive pattern, business potential and based on the family's primary needs.
Analisis Pemasaran Cabai Rawit di Kabupaten Gorontalo Harun, Halima; Djibran, Moh. Muchlis; Gobel, Yusriyah Atikah; Mokoginta, Meity Melani
Economics and Digital Business Review Vol. 6 No. 2 (2025): February - July
Publisher : STIE Amkop Makassar

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Abstract

Penelitian ini bertujuan untuk mengetahui saluran lembaga pemasaran cabai rawit di Kabupaten Gorontalo, dan mengetahui biaya dan keuntungan tiap lembaga pemasaran, dan marjin pemasaran cabai rawit di Kabupaten Gorontalo. Penelitian ini dilaksanakan selama dua bulan yaitu bulan Februari sampai dengan Bulan Maret 2025. Penelitian ini melibatkan 87 petani cabe rawit dan 56 pedagang pengumpul yang tersebar di sembilan belas Kecamatan. Metode penelitian adalah survei. Analisis yang digunakan yaitu analisis saluran pemasaran dan analisis marjin pemasaran. Hasil penelitian menunjukkan bahwa Saluran pemasaran cabe rawit di Kabupaten Gorontalo terdapat dua saluran yaitu (1) produsen – pedagang pengumpul – konsumen; saluran (2) produsen – konsumen. Sedangkan untuk Biaya Pemasaran pada saluran I sebesar Rp. 7.853/Kg, dan saluran II sebesar Rp. 0/Kg, Keuntungan pada saluran I sebesar Rp. 30.772/Kg , dan saluran II sebesar Rp 27.113/Kg. Dan Marjin pemasaran pada saluran I sebesar Rp 38.625/Kg, dan saluran II sebesar Rp 27.113/Kg, marjin pemasaran yang tertinggi terdapat pada saluran ke I dan marjin pemasaran terendah terdapat pada saluran ke II. Artinya semakin besar marjin Pemasaran, maka keuntungan petani semakin kecil, dan saluran pemasaran tidak efisien.
Peningkatan Kapasitas Produksi dan Pemasaran Produk Olahan Kelapa dan Susu menjadi Sup Buah Gobel, Yusriyah Atikah; Mokoolang, Susan; Djibran, Moh. Muchlis; Fahrullah, Fahrullah
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 1 (2024): Januari - Maret
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i1.6044

Abstract

Healthy snack-making is a home-based business that many people in Gorontalo Regency engage in. The significant demand for such snacks presents a promising business opportunity. With stiff competition, it's necessary for these businesses to continuously strive for innovation and breakthroughs to ensure their products remain in high demand with consumers. The aim of this initiative is to enhance the local community's understanding of managing their business in a professional, creative and innovative way, and to broaden the exposure of their products in the market. The aim of this initiative is to enhance the local community's understanding of managing their business in a professional, creative and innovative way, and to broaden the exposure of their products in the market. These objectives will be achieved through a range of community service activities such as lectures, practical demonstrations of fruit soup preparation, step-by-step guidance, and assessment. The community service project was well received by the partners, as evidenced by their active participation in all stages of the initiative. Both partners benefitted from this activity, particularly in the areas of marketing, business management, and capacity building.
PENGARUH ESG (ENVIRONMENTAL, SOCIAL, AND GOVERNANCE) DAN KEPUTUSAN KEUANGAN TERHADAP KINERJA KEUANGAN PERUSAHAAN Dharmawati, Tuti; Gultom, Juni; Indrianti, Merita Ayu; Gobel, Yusriyah Atikah; Suhairin, Suhairin
JURNAL ILMIAH EDUNOMIKA Vol. 8 No. 2 (2024): EDUNOMIKA
Publisher : ITB AAS Indonesia Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/jie.v8i2.12882

Abstract

In an era of rapid global change, modern companies face increasing economic, social and environmental pressures. The concept of Environmental, Social and Governance Integration (ESG) is crucial in managing a company, covering three critical dimensions: Environmental, Social and Governance. This research highlights the impact of ESG on financial decisions and corporate performance. Through multiple linear regression analysis on panel data of manufacturing companies on the Indonesia Stock Exchange for 2020-2022, the results show that ESG has a significant contribution with an R Square value of 0.798. Increasing ESG scores is positively related to financial performance, and corporate decisions also have a significant positive influence. These findings provide valuable guidance for companies in understanding and optimizing ESG factors to enhance long-term resilience and growth. While these findings are relevant, future research could broaden the scope to other industry sectors and involve more in-depth analysis of the mechanisms underlying the relationship of ESG, corporate decisions, and financial performance.
Strategi Pemasaran Minyak Kelapa Pada Kelompok Usaha Serba Guna di Desa Dunggala Kecamatan Batudaa Kabupaten Gorontalo Djama, Imaniar; Djibran, Moh. Muchlis; Gobel, Yusriyah Atikah; Djaini, Aditya
Economics and Digital Business Review Vol. 7 No. 1 (2025): Agustus - Januari
Publisher : STIE Amkop Makassar

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Abstract

Penelitian ini bertujuan untuk mengidentifikasi dan menganalisis faktor-faktor internal dan eksternal yang merupakan kekuatan, kelemahan, peluang dan ancaman bagi pemasaran pemasaran minyak kelapa pada kelompok usaha serba guna, dan juga untuk mengetahui bagaimana strategi yang tepat bagi pemasaran minyak kelapa pada kelompok usaha serba guna. Penelitian ini dilaksanakan pada bulan Maret sampai dengan bulan April 2025. Penelitian ini melibatkan 18 orang pelaku usaha pada Kelompok usaha serba guna. Metode penelitian adalah survei, dengan menggunakan Analisis SWOT yang memberikan penjelasan bagaimana faktor internal dan eksternal perusahaan disusun dalam bentuk matriks untuk merumuskan strategi perusahaan. Hasil penelitian menunjukkan Faktor internal dalam pemasaran produk minyak kelapa oleh Kelompok Usaha Serba Guna menunjukkan kekuatan utama berupa akses bahan baku yang melimpah, efisiensi proses produksi, dan legalitas produk melalui sertifikasi atau izin usaha, PIRT dan lainnya. Namun demikian, kelemahan signifikan masih ditemukan pada keterbatasan modal, rendahnya kemampuan manajerial, serta belum adanya strategi adaptasi yang efektif. Di sisi eksternal, peluang muncul dari adanya potensi pertumbuhan pasar lokal, dukungan kebijakan pemerintah, dan kemungkinan kemitraan dengan pihak lain. Adapun ancaman berasal dari persaingan produk impor dan fluktuasi harga bahan baku. Selanjutnya Strategi pemasaran yang tepat bagi Kelompok Usaha “Serba Guna” adalah pada Kuadran II dalam analisis SWOT yakni strategi pelatihan menajemen operasional dan digitalisasi dari pemerintah, pemanfaatan teknologi digital untuk mengatasi ketergantungan pasar tradisional, dan inkubasi produk turunan dari bahan baku minyak kelapa.
Analisis Faktor-faktor yang Mempengaruhi Usahatani Padi Sawah di Desa Dumati Kecamatan Telaga Biru Kabupaten Gorontalo Mohamad, Asna Kasim; Gobel, Yusriyah Atikah; Djaini, Aditya; Suparwata, Dewa Oka
Economics and Digital Business Review Vol. 7 No. 1 (2025): Agustus - Januari
Publisher : STIE Amkop Makassar

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Abstract

Penelitian ini bertujuan untuk mengetahui Penelitian bertujuan untuk mengetahui bagaimana pengaruh luas lahan, benih, pupuk, tenaga kerja dan pengalaman berusahatani terhadap produksi usahatani padi sawah di Desa Dumati Kecamatan Telaga Biru Kabupaten Gorontalo. Penelitian ini dilaksanakan selama dua bulan yaitu bulan April sampai dengan Bulan Mei 2025. Penelitian ini melibatkan 54 orang petani yang tersebar di Desa Dumati. Metode penelitian adalah survei. Analisis yang digunakan yaitu analisis regresi berganda. Hasil penelitian menunjukkan bahwa bahwa luas lahan, benih, pupuk, tenaga kerja, dan pengalaman berusahatani secara bersama-sama berpengaruh signifikan terhadap produksi usahatani padi sawah di Desa Dumati, dengan koefisien determinasi sebesar 97,10%. Kemudian hasil pengujian secara parsial ditemukan bahwa Luas lahan berpengaruh positif tidak signifikan terhadap produksi usahatani padi sawah di Desa Dumati dengan koefisien determinasi parsial sebesar 17,90%, Benih berpengaruh positif dan signifikan terhadap produksi usahatani padi sawah di Desa Dumati dengan koefisien determinasi parsial sebesar 37,90%, Pupuk berpengaruh positif dan signifikan terhadap produksi usahatani padi sawah di Desa Dumati dengan koefisien determinasi parsial sebesar 40,40%, Tenaga kerja berpengaruh positif tidak signifikan terhadap Produksi usahatani padi sawah di Desa Dumati dengan koefisien determinasi parsial sebesar 0,70%, dan Pengalaman berusahatani berpengaruh positif tidak signifikan terhadap produksi usahatani padi sawah di Desa dengan koefisien determinasi parsial sebesar 0,20%.
Enhancing Farmer Capacity Through Socialization and Training on Biosaka Elicitor Production in Telaga Biru District, Gorontalo Regency Djibran, Moh Muchlis; Indrianti, Merita Ayu; Gobel, Yusriyah Atikah; Djaini, Aditya
Unram Journal of Community Service Vol. 6 No. 4 (2025): December: In Progress
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v6i4.1199

Abstract

This community service activity aims to improve the capacity of farmers through socialization and training in the production of Biosaka elicitors in Telaga Biru District, Gorontalo Regency. Biosaka is a natural elicitor produced by the manual crushing of healthy plants in pure water, not fertilizers, hormones, or enzymes, thereby triggering the plant's natural defense response and holistically improving soil health. The activity was carried out on April 26, 2024, at the local Agricultural Extension Center (BPP), involving a group of farmers selected based on their high dependence on synthetic chemical inputs. The methodology of the activity combined interactive lectures, reflective discussions, and hands-on training guided by agricultural extension workers. The results showed that all participants were able to correctly understand the concept of Biosaka and successfully produced the elicitor independently with consistent quality—characterized by visual features (no sedimentation, no foaming, thick and shiny appearance) and an increase in the average Total Dissolved Solids (TDS) value of 250–350 ppm. Beyond the technical aspects, this activity built collective awareness of the importance of reducing dependence on chemical fertilizers and transitioning to sustainable agricultural practices based on local resources. By actively involving farmers and supported by local agricultural extension workers, this activity became the first step towards realizing more independent, environmentally friendly, and equitable agriculture in Telaga Biru District.
Co-Authors A. Hasan, Zuarni Dewa Oka Suparwata Dharmawati, Tuti Djaini, Aditya Djama, Imaniar Djibran, Moh Muchlis Djibran, Moh. Muchlis Fahrullah Fahrullah Harun, Halima Juni Gultom Merita Ayu Indrianti Mohamad, Asna Kasim Mokoginta, Meity M Mokoolang, Susan Suhairin, Suhairin