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All Journal Jurnal Biologi Tropis Journal Health & Science : Gorontalo Journal Health and Science Community MAHESA : Malahayati Health Student Journal Journal of Language and Health
Utama, Lalu Buly Fatrahady
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Dentistry Education Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Nursing Public Health

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The Relationship between Energy Drink Consumption Dependence, Alcohol Consumption Level, and Obesity on the Incidence of Hypertension Arduta, Firmandito Satya; Utama, Lalu Buly Fatrahady; Wiatma, Deny Sutrisna; Suanjaya, Made Agus
Journal of Language and Health Vol 5 No 3 (2024): Journal of Language and Health
Publisher : CV. Global Health Science Group

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/jlh.v5i3.5568

Abstract

Hypertension is non-communicable disease with high and increasing incidence. Based on the Profile Book of Asy-Syifa' West Sumbawa Hospital 2022, there were 2686 cases of hypertension. Dependence on energy drink consumption, alcohol consumption level, and obesity play a role in causing hypertension through their effects on impaired cardiac output and vascular resistance. This research aimed to analyse the relation between dependence energy drink consumption, alcohol consumption level, and obesity to the incidence of hypertension at Asy-Syifa' Hospital, West Sumbawa. The research utilized an observational analytical approach utilizing a cross-sectional study design. A total of 75 samples were chosen through a purposive sampling method, adhering to the inclusion and exclusion criteria. Data was gathered using questionnaires, BMI results, and patient blood pressure examination results. The data was analyzed using the Chi-Square correlation test. The analysis results indicated a correlation between dependence on energy drink consumption and its association with the incidence of hypertension in Asy-Syifa' West Sumbawa Hospital (p = 0.026). There is an association between alcohol consumption levels and the incidence of hypertension in Asy-Syifa' Hospital West Sumbawa (p = 0.002). There is an association between obesity and the incidence of hypertension in Asy-Syifa' Hospital West Sumbawa (p = <0.001).
Hubungan Indeks Massa Tubuh (IMT), Merokok dan Asupan Kafein dengan Kejadian Dispepsia Fungsional pada Mahasiswa Fakultas Kedokteran Universitas Islam Al-Azhar Imtihan, Muhammad; Utama, Lalu Buly Fatrahady; Syuhada, Irwan; Sahrun, Sahrun
MAHESA : Malahayati Health Student Journal Vol 5, No 8 (2025): Volume 5 Nomor 8 (2025)
Publisher : Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/mahesa.v5i8.19059

Abstract

ABSTRACT According to WHO (World Health Organization), every year the population of dyspepsia in the world reaches 15-30%. Dyspepsia is discomfort in the upper gastrointestinal tract which is described by a number of symptoms that cause discomfort in the upper abdomen. Some risk factors for functional dyspepsia are triggered by age, gender, stress, caffeinated drinks, alcohol, smoking, consumption of non-steroidal anti-inflammatory drugs (NSAIDs), and body mass index (BMI). This study aims to determine the relationship between body mass index (BMI), smoking, and caffeine intake with the incidence of functional dyspepsia in students of the Faculty of Medicine, Al-Azhar Islamic University. This study uses an approach with a cross-sectional study design. The sampling technique uses purposive sampling. The study was conducted at the Faculty of Medicine, Al-Azhar Islamic University in October 2024. The research sample was 90 respondents. Data were analyzed univariately and bivariately with the Chi-square statistical test. The results of this study showed that there was no significant relationship between body mass index (BMI) and the incidence of functional dyspepsia (p-value 0.709), there was a significant relationship between smoking and the incidence of functional dyspepsia (p-value 0.024), and there was a significant relationship between caffeine intake and the incidence of functional dyspepsia (p-value 0.012). There was no significant relationship between body mass index (BMI) and the incidence of functional dyspepsia in students of the Faculty of Medicine, Al-Azhar Islamic University, and there was a significant relationship between smoking and caffeine intake with the incidence of functional dyspepsia in students of the Faculty of Medicine, Al-Azhar Islamic University. Keywords: Functional Dyspepsia, Body Mass Index, Smoking, Caffeine Intake.  ABSTRAK Menurut WHO (World Health Organization), setiap tahun populasi dispepsia di dunia mencapai 15-30%. Dispepsia merupakan ketidaknyamanan pada saluran cerna atas yang digambarkan oleh sejumlah gejala sehingga membuat ketidaknyamanan pada perut bagian atas. Beberapa faktor risiko dispepsia fungsional yaitu dipicu oleh usia, jenis kelamin, stres, minuman berkafein, alkohol, merokok, konsumsi obat anti inflamasi non steroid (OAINS), dan indeks massa tubuh (IMT). Penelitian ini bertujuan untuk mengetahui hubungan indeks masa tubuh (IMT), merokok, dan asupan kafein dengan kejadian dispepsia fungsional pada mahasiswa Fakultas Kedokteran Universitas Islam Al-Azhar. Penelitian ini menggunakan pendekatan dengan desain studi cross sectional. Teknik pengambilan sampel menggunakan purposive sampling. Penelitian dilakukan di Fakultas kedokteran Universitas Islam Al-Azhar pada bulan Oktober 2024. Sampel penelitian sebanyak 90 responden. Data dianalisis secara univariat dan bivariat dengan uji statistik Chi-square. Hasil penelitian ini menunjukkan tidak terdapat hubungan yang signifikan antara indeks masa tubuh (IMT) dengan kejadian dispepsia fungsional (p-value 0,709), terdapat hubungan yang signifikan antara merokok dengan kejadian dispepsia fungsional (p-value 0,024), dan terdapat hubungan yang signifikan antara asupan kafein dengan kejadian dispepsia fungsional (p-value 0,012). Tidak terdapat hubungan yang signifikan antara indeks masa tubuh (IMT) dengan kejadian dispepsia fungsional pada mahasiswa Fakultas Kedokteran Universitas Islam Al-Azhar, dan terdapat hubungan yang signifikan antara merokok, dan asupan kafein dengan kejadian dispepsia fungsional pada mahasiswa Fakultas Kedokteran Universitas Islam Al-Azhar. Kata kunci: Dispepsia Fungsional, Indeks Masa Tubuh, Merokok, Asupan Kafein.
STATUS GIZI PASIEN PENYAKIT GINJAL KRONIS BERDASARKAN ASUPAN ENERGI, PROTEIN, DAN DURASI HEMODIALISIS DI RSUD PRAYA, KAB. LOMBOK TENGAH Sofyan, Padma Denda Faringga; Utama, Lalu Buly Fatrahady; Lestari, Novianti Anggie; Setyobudi, Irwan
Journal Health & Science : Gorontalo Journal Health and Science Community Vol 9, No 3 (2025): JULI: JOURNAL HEALTH AND SCIENCE : GORONTALO JOURNAL HEALTH AND SCIENCE COMMUNIT
Publisher : Gorontalo State University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35971/gojhes.v9i3.30292

Abstract

Penyakit Ginjal Kronis (PGK) adalah gangguan fungsi ginjal yang berlangsung lebih dari tiga bulan dan ditandai dengan kerusakan struktur maupun fungsi ginjal yang dapat disebabkan oleh beberapa faktor. Status gizi pada pasien penyakit ginjal kronis yang menjalani hemodialisis sering menurun hingga menyebabkan malnutrisi. Hal ini dipengaruhi oleh asupan energi dan protein yang tidak memadai serta proses hemodialisis yang menyebabkan kehilangan nutrisi esensial seperti asam amino, vitamin, dan protein, terutama pada hemodialisis yang berlangsung lama. Kebaruan penelitian ini terletak pada penggunaan Dialysis Malnutrition Score untuk menganalisis hubungan asupan energi, protein, dan durasi hemodialisis terhadap status gizi pasien PGK di RSUD Praya. Tujuan Penelitian menganalisis hubungan asupan energi, protein, dan lama hemodialisis dengan status gizi pasien PGK di RSUD Praya. Metode Penelitian menggunakan pendekatan kuantitatif dengan desain observasional analitik dengan pendekatan cross-sectional pada 35 pasien PGK yang menjalani hemodialisis selama periode April-September 2024. Status gizi pasien diukur dengan formulir Dialysis Malnutrition Score. Pengukuran asupan energi dan protein dengan food recall selama 4x24 jam. Hasil analisis bivariat menggunakan Chi-Square antara asupan energi, protein dan lama hemodialisis dengan status gizi pasien menunjukkan nilai P-value=0,007; P-value=0,003 dan P-value=0,776. Kesimpulannya asupan energi dan protein berhubungan dengan status gizi pasien, namun lama hemodialisis tidak berhubungan dengan status gizi pasien.
Relationship Between Waist Circumference, Smoking, and Physical Activity with Hypertension at Lenek Community Health Center Fikri, Lalu Muhammad Farros; Utama, Lalu Buly Fatrahady; Rinayu, Nisia Putri; Ariyanto, Suwondo
Jurnal Biologi Tropis Vol. 25 No. 1 (2025): Januari - Maret
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v25i1.8325

Abstract

Non-Communicable Diseases (NCDs), including hypertension, are a major problem and cause of premature death in developing countries. Data on hypertension in NTB is 282,970 with the most sufferers in East Lombok Regency. Non-modifiable hypertension risk factors include age, gender, and heredity, as well as modifiable risks include smoking, alcohol use, obesity, nutrition, and physical activity. The purpose of this study at the Lenek Health Center is to evaluate the link between waist circumference, smoking, and physical activity with hypertension. This study employs a cross-sectional approach and is observational quantitative analytical in nature. Purposive sampling is done using the Slovin formula. This study's sample size was 106 samples. The data was examined using the chi-square test. The findings revealed 106 respondents, the majority of whom had hypertension (74 people, 69.8%), while 32 people (30.2%) did not have hypertension. There is a substantial correlation between waist circumference and hypertension (p = 0.001). Smoking is significantly associated with hypertension (p=0.001). There is a strong link between physical activity and hypertension (p=0.001). The conclusion is that waist circumference, smoking, and physical activity all influence the prevalence of hypertension at the Lenek Health Center.
The Relationship Between Academic Stress, Irritating Food and Beverage Consumption and Dietary Regularity to Incidence of Functional Dyspepsia Putra, Andry Cahaya; Utama, Lalu Buly Fatrahady; Azmi, Fahriana; Santosa, I Ketut Arya
Jurnal Biologi Tropis Vol. 25 No. 1 (2025): Januari - Maret
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v25i1.8425

Abstract

Anyone can have dyspepsia, a complaint that is frequently seen in clinical practice. Organic and functional dyspepsia are the two categories of dyspepsia cases. Functional dyspepsia accounts for the majority of dyspepsia cases. This study was conducted to determine the relationship between academic Stress, consumption of irritating food and beverages, and regularity of eating patterns on the occurrence of functional dyspepsia in first-year students of the Faculty of Teacher Education at Muhammadiyah University of Mataram. The research used an observational analytical quantitative method using a cross-sectional research design. Data collection was accomplished using simple random sampling using a questionnaire. 72 samples in total, based on inclusion and exclusion criteria, were used in this investigation. The data was gathered on September 2024. The chi-square test was used to examine data statistics. The findings demonstrated a substantial correlation (p-value = 0.001) between the incidence of functional dyspepsia and academic stress. A substantial correlation (p-value = 0.001) was found between the incidence of functional dyspepsia and the consumption of irritating foods and beverages. With a p-value of 0.001, there was a significant correlation between the frequency of functional dyspepsia and the regularity of eating behaviors. Conclusion: In first-year students at Muhammadiyah University of Mataram's Primary School Teacher Education Faculty, functional dyspepsia is associated with academic stress, the consumption of irritant foods and drinks, and regular eating habits.
Co-Authors Arduta, Firmandito Satya Ariyanto, Suwondo Azmi, Fahriana Deny Sutrisna Wiatma Fikri, Lalu Muhammad Farros I Ketut Arya Santosa Imtihan, Muhammad Lestari, Novianti Anggie Made Agus Suanjaya Putra, Andry Cahaya rinayu, nisiaputri sahrun, sahrun Setyobudi, Irwan Sofyan, Padma Denda Faringga Syuhada, Irwan