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Motivation of Sugar Palm Sugar Processors in Wolo Subdistrict, Kolaka Regency, Southeast Sulawesi, Indonesia Edi Syah Mihrad
International Journal of Technology and Education Research Vol. 3 No. 01 (2025): January - March, International Journal of Technology and Education Research (I
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v3i01.1092

Abstract

This study aims to analyze the motivation of palm sugar processors in Wolo District, Kolaka Regency, Southeast Sulawesi. The research was conducted using a descriptive analysis approach, with data collected through surveys and interviews with 60 palm sugar processors. The results show that the majority of palm sugar processors have low motivation (68.33%), with economic motives being the most dominant factor influencing their motivation. The study also highlights the importance of improving the motivation of palm sugar processors through government intervention, training, and the development of cooperative networks to enhance the sustainability and productivity of the palm sugar industry. This research contributes to the understanding of the factors influencing the motivation of small-scale agro-industry workers and provides recommendations for policymakers and stakeholders in the palm sugar industry
Performance of Aren Sugar Processors in Wolo District, Kolaka Regency, Southeast Sulawesi Edi Syah Mihrad; Sitti Aida Adha Taridala; Dasmin Sidu; Weka Widayati; Ine Fausayana; Usman Rianse; Weka Gusmiarty Abdullah; La Ode Jabudin
International Journal of Technology and Education Research Vol. 3 No. 02 (2025): April - June, International Journal of Technology and Education Research (IJET
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v3i02.1826

Abstract

This study aims to analyze the performance of palm sugar processors in Wolo District, Kolaka Regency, Southeast Sulawesi. A sample of 60 palm sugar processors was selected using simple random sampling technique from the population in Tolowe Ponrewaru Village and Langgomali Village. Performance data were collected through questionnaires measuring the main activities of sap tapping, sugar processing, and product marketing. Descriptive analysis was used to describe the performance level of processors. The results showed that the performance of processors was in the medium category, with balanced contributions at each stage of the production process. The main constraints found include limited processing technology and access to marketing. These findings provide important implications for increasing productivity and developing the local palm sugar agro-industry.
Edukasi Pentingnya Penerapan Perilaku Hidup Bersih dan Sehat (PHBS) pada Anak Sekolah Dasar di SDN 101 Kendari Mursalim; Weka Gusmiarty Abdullah; La Ode Santiaji Bande; Putu Arimbawa; Rizal Adi Saputra; Edi Syah Mihrad; Florencia Virgiane Evalyn Padang; fauzi, fitya aulia; Asrumin; Rizkah Nurhasanah; Wildayanti; Suci Oktavia Rahmadani; Ayu Pratiwi Ndibola; Marni Mulyani
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 4 (2025): Oktober-Desember 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i4.13364

Abstract

This community service activity aimed to enhance the understanding and implementation of Clean and Healthy Living Behavior (PHBS) among elementary school students at SDN 101 Kendari. The program applied a participatory and interactive educational approach through lectures, educational videos, and direct demonstrations on proper handwashing and toothbrushing techniques. The activity involved students from grades 1 to 6 in October 2024. Evaluation results showed a 35% increase in students’ understanding of PHBS after the activity. Moreover, students demonstrated high enthusiasm, particularly during practical sessions, and teachers supported the continuation of PHBS practices in the school environment. These findings indicate that interactive health education methods effectively improve awareness and healthy habits among elementary students. Future programs are recommended to involve parents and conduct long-term evaluations to ensure sustainable behavior changes.
OPTIMALISASI PEMANFAATAN LAHAN PEKARANGAN SEBAGAI UPAYA DALAM MEMBANGUN KEMANDIRIAN PANGAN KELUARGA Arimbawa, Putu; Weka Gusmiarty Abdullah; La Ode Santiaji Bande; Mursalim; Rizal Adi Saputra; Edi Syah Mihrad; La Ode Sukriman; fauzi, fitya aulia; Florencia Virgiane Evalyn Padang; Asrumin
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 4 (2025): Oktober-Desember 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i4.13414

Abstract

This community service program was implemented in Matabubu Village, Poasia District, Kendari City, with a focus on optimizing home yard utilization as a strategy to strengthen household food self-sufficiency. The main problems addressed were the underutilization of home yards and the high vulnerability of household income, particularly among families whose livelihoods depend on the informal sector. The program was carried out over four weeks using a participatory, action-research-based approach involving housewives and women’s community group members as key actors. The activities consisted of an initial site survey, group discussions, training on vegetable cultivation techniques, seedling preparation, yard layout design, planting, mentoring on crop maintenance, and evaluation. The results indicate an increase in participants’ knowledge and skills in managing their home yards, including selecting locally suitable crops and applying simple practices such as watering, fertilizing, and basic pest management. Previously unused or ornamental yards were transformed into small vegetable gardens that provided additional food sources for families and encouraged the development of household-level economic initiatives. Overall, the program effectively contributed to improving household food security, enhancing community awareness, and reducing economic vulnerability through the utilization of local yard resources in Matabubu Village.