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Application of Appropriate Technology in Integrated Coconut Processing in Lambangi Village, South Konawe, through Regional Partnership Program Ansharullah ansharullah; Muhammad Natsir; Sitti Aida Adha Taridala; Abdul Kasim; Sriyana Herman; Sri Damayanti
Jurnal Mandala Pengabdian Masyarakat Vol. 2 No. 2 (2021): Jurnal Mandala Pengabdian Masyarakat
Publisher : Progran Studi Farmasi STIKES Mandala Waluya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1076.788 KB) | DOI: 10.35311/jmpm.v2i2.38

Abstract

Kelapa merupakan komoditas andalan masyarakat di Desa Lambangi, Konawe Selatan, Provinsi Sulawesi Tenggara. Namun, potensi komoditas ini belum memberikan dampak ekonomi yang nyata bagi masyarakat. Di sisi lain, dengan penerapan teknologi pengolahan kelapa secara terpadu dapat dihasilkan berbagai produk yang memiliki nilai tambah dari sisi ekonomi dan penyediaan lapangan kerja, seperti VCO, nata de coco, asap cair, dan produk kerajinan kreatif berbasis kelapa. Oleh karena itu, Program Kemitraan Wilayah (PKW) ini bertujuan untuk mengadvokasi pemerintah daerah dan masyarakat setempat untuk mewujudkan potensi ekonomi tersebut, melalui penerapan teknologi yang terintegrasi dan tepat guna. Program ini dilaksanakan dengan model peningkatan kapasitas wirausaha, alih teknologi, dan penerapan teknologi tepat guna. Hasil yang dicapai menunjukkan bahwa telah terjadi peningkatan yang signifikan dari pemerintah dan masyarakat dalam hal pengetahuan dan keterampilan dalam memanfaatkan komoditas kelapa ini. Nilai tambah ekonomi dari komoditas ini, termasuk potensi ketersediaan lapangan kerja dari komoditas ini juga meningkat signifikan. Dampak positif dari kegiatan ini adalah meningkatnya kesadaran Pemerintah Daerah, dan karenanya telah memberikan dukungan keuangan formal melalui perencanaan dan penganggaran dalam program-program mereka. Dampak positif yang diharapkan adalah mengubah kondisi Desa Lambangi menjadi desa yang mandiri secara ekonomi, sesuai dengan arahan Kawasan Perdesaan Prioritas Nasional.
Optimalisasi Persediaan Beras Pada Tingkat Distributor di Kota Bau-Bau Optimization ofRice Supply at DistributorLevel in The City of Bau-Bau Antasalam Ajo; Marsuki Iswandi; Sitti Aida Adha Taridala
JURNAL PANGAN Vol. 21 No. 2 (2012): PANGAN
Publisher : Perum BULOG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33964/jp.v21i2.111

Abstract

Penelitian ini bertujuan menganalisis optimalisasi persediaan beras pada tingkat distributor di Kota Bau-Bau, menggunakan data tahun 2010 sebagai acuan perencanaan persediaan pada tahun-tahun berikutnya. Data dianalisis menggunakan analisis deskriptif untuk melihat upaya-upaya yang dilakukan distributor. Model EOQ digunakan untuk menentukan jumlah dan saat  pemesanan yang tepat agar total biaya minimal. Model perputaran persediaan digunakan untuk menganalisis lama modal tersimpan dalam persediaan, dan model regresi non-linier sederhana diterapkan untuk melakukan peramalan penjualan. Kesimpulan penelitian adalah: (i) upaya-upaya distributor dalam mengeloia persediaan beras adalah pemesanan sebelum stok habis, pembayaran ke supplier setelah beras tiba, dan selalu jujur dan saling percaya; (ii) jumlah pemesanan distributor rata-rata adalah 304,18 ton, ketika persediaan rata-rata adalah sebanyak 9,34 ton, dan biaya total minimal rata-rata adalah Rp 9.869.222; (iii) perputaran persediaan beras minimal 6kali setahun; dan (iv) peramalan penjualan distributor bulanan untuk Januari hingga Juni tahun 2011 rata-rata sebanyak 56,38 ton, dan jumlah pemesanan periode dua bulanan rata-rata sebesar 112,69 ton.This study isaimed at analyzing the optimization ofrice provision at distributor level in Bau-BauMunicipality using the 2010 data as a basis for planning the provision in the following years. This is an explanatory study in which the data are gathered through a survey method. The population ofthe study is 8 rice distributors. The data are analyzed using a descriptive method to identify some endeavors done by the distributors. The EOQ model is used to determine the number and time of fixed orders to minimize costs. The model ofprovision rolling is usedto analyze the time length for the capital put in stock and the simple nonlinear regression is used to predict the selling based on the data ofmonthly selling in 2010. This study shows the following findings. First, the efforts made by rice distributors are able to optimize the rice provision although some improvement is still needed. These include orders that should be placed before stock off, payment that ismade right after delivery and honesty and trustworthy that is encouraged to build among suppliers and distributors. Second, the total maximum order for each distributor ranges from 153.63 to 532.68, averaging of304.18tons ofrice. This maximum order ismade when stocks reach about 4.45 up to 21.78 tons, averaging of9.34tons. The total minimum costvaries about Rp 4,893,690, up to Rp 17,894,090, averaging ofRp 9,869,222. Third, the rolling ofrice provision is atminimum of6 times per year. Fourth, the distributor estimate is in the average of56.38tons for the monthly selling between January and June 2010. The selling estimate by each distributoris in the average of56.38tons. The total order for each two months ranges from 111.01 up to 114.31 averaging of 112.69 tons, 
Pattern Of Partnership Between Sugarcane Farmers And PT. Jhonlin Batu Mandiri In Bombana District Eka Ayu Handayani; Bahari, Bahari; Sitti Aida Adha Taridala
International Journal of Technology and Education Research Vol. 2 No. 01 (2024): January - March, International Journal of Technology and Education Research(IJ
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v2i01.1021

Abstract

This study aims to understand the partnership model between sugarcane farmers and PT Jhonlin Batu Mandiri in Bombana Regency and to analyze the factors that influence sugarcane farmers' decisions to participate in the partnership with PT Jhonlin Batu Mandiri. The research was conducted from June 2021 to June 2024, involving a sample of 48 farmers, comprising 19 partner farmers and 29 non-partner farmers, determined using Slovin's formula. The data were analyzed using descriptive quantitative methods. The partnership model between sugarcane farmers and PT Jhonlin Batu Mandiri was examined using descriptive qualitative analysis with the approach of Miles and Huberman (2014). To analyze the factors influencing the decision of sugarcane farmers to join the partnership with PT. Jhonlin Batu Mandiri, binary logistic regression analysis was employed. The results of the study indicate that: Partnership patterns between sugarcane farmers and PT Jhonlin Batu Mandiri follows the nucleus-plasma pattern. In this pattern, the land used is owned by the plasma farmers. The nucleus company, PT Jhonlin Batu Mandiri, provides production facilities, technical management guidance, assistance with land preparation, provision of seedlings, fertilizers, harvesting labor, and takes on the processing and marketing of the production. The partner farmers are responsible for meeting the company's needs as agreed upon in the contract or agreement. The factors influencing the decisions of sugarcane farmers to join the partnership with PT Jhonlin Batu Mandiri are primarily the size of their land and capital limitations. Other factors, such as age, length of education, farming experience, and the use of agricultural technology, do not significantly impact their decision to enter into the partnership
Time Series Trend Analysis of the Effect of Rainfall on the Productivity of Cayenne Pepper (Capsicum frutescens L.) in Southeast Sulawesi Province Indriyana; Sitti Aida Adha Taridala; Wa Ode Yusria
International Journal of Technology and Education Research Vol. 3 No. 01 (2025): January - March, International Journal of Technology and Education Research (I
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v3i01.1438

Abstract

Climate change occurs due to changes in climate elements such as wind, air humidity, temperature and rainfall. Climate change is caused by natural events and human activities, which threaten the agricultural sector and food security, impacting humans and crops. The affected agricultural sector, including the horticulture subsector, experienced a decline in production and farmer income. One of the affected horticultural commodities is cayenne pepper (Capsicum frutescens L.), which is important for fulfilling people's nutrition. This research aims to: (1) Find out the productivity of cayenne pepper in Southeast Sulawesi Province, and (2) Analyze the effect of rainfall on the productivity of cayenne pepper in Southeast Sulawesi Province. The data used in this research is secondary data, obtained from the Southeast Sulawesi Provincial Plantation and Horticulture Service and the Southeast Sulawesi Central Statistics Agency (BPS). The data in this study were analyzed using simple regression. The research results show that the productivity of cayenne pepper in Southeast Sulawesi Province from 1993-2023 is 29,784 Ku/Ha, varying from year to year. The estimation results of the regression equation model show that rainfall has no effect on cayenne pepper productivity
OPTIMALISASI USAHA BUDIDAYA UDANG VANNAME DI DESA WATUMEETO KECAMATAN LAINEA KABUPATEN KONAWE SELATAN Filda Yanti; Bahari; Sitti Aida Adha Taridala
GABBAH : Jurnal Pertanian Dan Perternakan Vol. 2 No. 2 (2025): Januari
Publisher : PT PUBLIKASI INSPIRASI INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62017/gabbah.v2i2.2948

Abstract

Kabupaten Konawe Selatan memiliki potensi sumberdaya alam yang  melimpah, terutama dalam budidaya perairan. Salah satu potensi tersebut adalah budidaya udang vanname yang telah populer dibudidayakan karena  memiliki keunggulan karakteristik seperti laju pertumbuhan yang cepat, periode budidaya yang singkat serta produksi yang telah berkembang  pesat. Penelitian ini bertujuan untuk mengetahui apakah usaha budidaya udang vanname di Desa Watumeeto telah mencapai penggunaan sumberdaya yang optimal dan hasil produksi yang diperoleh memberikan keuntungan yang optimal bagi petani tambak. Penelitian ini dilaksanakan pada bulan Agustus 2022 – Februari 2023. Penentuan daerah penelitian dilakukan secara purposive atas pertimbangan bahwa Desa Watumeeto merupakan sentra produksi udang vanname. Jumlah responden sebanyak 50 orang petani tambak. Data yang diperoleh dianalisis menggunakan Program Linear (Linear Programming). Hasil analisis  menunjukkan bahwa penggunaan sumberdaya belum optimal. Penggunaan benur, pakan, pupuk serta tenaga kerja belum optimal, atau belum sepenuhnya dimanfaatkan, sehingga perlu ditambah penggunaannya. Hasil produksi udang vanname yang dapat memberikan keuntungan optimal ditunjukkan pada produksi udang vanname size besar (X_1) sebesar 218 kg/tahun.
Analysis of Customer Satisfaction with Service Quality UD Mete Mubaraq Lombe in Kendari City La Ode Nurlan; Sitti Aida Adha Taridala; Abdul Gafaruddin
International Journal of Technology and Education Research Vol. 3 No. 01 (2025): January - March, International Journal of Technology and Education Research (I
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v3i01.1571

Abstract

This study aims to analyze consumer satisfaction with the quality of UD Mete Mubaraq Lombe service in Kendari City. The sampling technique used in this study is non-probability sampling in the form of accidental sampling. The number of samples taken in this study was 38 people. The data analysis used to answer the problems in this study uses the Importance Performance Analysis (IPA) method. Importance Performance Analysis is the most commonly used method to measure consumer satisfaction levels because it has several advantages compared to other methods. The results of the study showed that the level of satisfaction with the service quality of UD Mete Mubaraq Lombe in the category was very good, all attributes with an average score of 95
Analysis of Food Diversification in Low-Income Communities in Korumba Village, Mandonga Sub-district, Kendari City Putri Rahayu; Sitti Aida Adha Taridala; Hidrawati, Hidrawati
International Journal of Technology and Education Research Vol. 3 No. 01 (2025): January - March, International Journal of Technology and Education Research (I
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v3i01.1576

Abstract

This research aims to determine socio-economic and analyze the fulfillment of the food patterns of low-income people in Korumba Village. This research was carried out from May to July 2024. The subjects of this research were the people of Korumba Village, focused on people who have low income using descriptive analysis and PPH Expected Food Pattern score. The results of the first research are the socio-economic characteristics that influence food fulfillment including age with an average of 42.7, level of education with an average of 7.6, number of members with an average of 3.7, and jobs dominated by agricultural commodity traders. Secondly, the consumption patterns of low-income people living in dominated by the staple food group as a source of carbohydrates in the form of grains at 86.4%. peoples consumption patterns have also not been diversified, this can be seen from the PPH score of 55.9%, which is still far from the ideal score of 100
Household Livelihood Strategy of Patchouli Farmers in Sangia Tiworo Village, South Tiworo Sub-district, West Muna Regency Safitrah, Safitrah; Marsuki Iswandi; Sitti Aida Adha Taridala
International Journal of Technology and Education Research Vol. 3 No. 01 (2025): January - March, International Journal of Technology and Education Research (I
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v3i01.1628

Abstract

Patchouli is a crop cultivated by most farmers in Sangia Tiworo Village. In addition to farming, they engage in other jobs to stabilize their household income. This strategy helps farmers meet their daily needs despite price fluctuations or the risk of crop failure in patchouli farming. This study aims to determine the household income of patchouli farmers and analyze their livelihood strategies in Sangia Tiworo Village, South Tiworo District, West Muna Regency. The data analysis methods used in this research are income analysis and qualitative descriptive analysis. This study presents two main findings. First, the average income of patchouli farmers is IDR 8,069,241 per harvest (excluding the first harvest) or approximately IDR 2,017,310.25 per month. Second, patchouli farmers in Sangia Tiworo Village implement three main livelihood strategies. They engage in agricultural livelihood adaptation by opening new farmland. They also adopt a diversified livelihood pattern, which includes on-farm income (patchouli cultivation), off-farm income (producing palm sugar, livestock farming, and providing wood-cutting services), and non-farm income (selling basic groceries and snacks). Lastly, they apply spatial livelihood adaptation by migrating outside the village to sell the palm sugar they produce
Contribution of Local Food to Meeting Needs Staple Food in Farmer Households in Laiba Village Parigi Sub-district, Muna Regency Adel Listiani; Saediman, Saediman; Sitti Aida Adha Taridala
International Journal of Technology and Education Research Vol. 3 No. 02 (2025): April - June, International Journal of Technology and Education Research (IJET
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v3i02.1673

Abstract

This research aims to determine and analyze the contribution of local food to meeting the basic food needs of farming households in Laiba Village, Parigi District, Muna Regency. Furthermore, this research also analyzes the factors that influence local food consumption in farming households. The food commodities included in the model include three commodities including: rice, corn and cassava. The method used in this research is a quantitative descriptive analysis method and the Almost Ideal Demand System (AIDS) model equation which is estimated using the R-Studio method. The results of this research show that 1) The contribution of corn and cassava in providing food for farming households is still small compared to rice, where corn is only consumed on average 1.0 days a week, and no one consumes cassava as a staple food. Rice is consumed on average 6.0 days a week. Corn is now the second staple food after rice, while cassava is only consumed as a snack or snack for farming households, and 2) Factors that have a real (significant) influence on corn consumption are family income and number of family members, while the demand for cassava and rice is influenced significantly by the number of family members.
Analysis Of Rice Marketing Channels At PP. Maju Jaya In Ranomeeto Sub-District, South Konawe District Yuniar Azzahra; Azhar Bafadal; Sitti Aida Adha Taridala
International Journal of Technology and Education Research Vol. 1 No. 03 (2023): July - September, International Journal of Technology and Education Research(I
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v1i03.535

Abstract

This study aims to analyze the rice marketing channels and the efficiency of rice marketing in PP. Maju Jaya. This study used a descriptive analysis, margin analysis and marketing efficiency. The determination of the sample of marketing institutions uses the snowball sampling technique to determine the distribution of rice starting from the PP factory. Maju Jaya then looked for distributors involved in distributing the rice. The research that has been carried out obtained the following results; (1) Marketing Channels involved in the rice marketing process from producers to consumers, namely: (a) On channel I PP. Maju Jaya distributes rice directly to Inter Island Traders (b) ) On channel II PP. Maju Jaya distributes rice to wholesalers and then resells it to final consumers and (c) On channel III PP. Maju Jaya distributes rice to wholesalers and then sells it to retailers and resells it to final consumers (2) Percentage of the share of prices received by producers on rice marketing channels by PP. Maju Jaya in channel I is 100%, channel II is 92%, and marketing channel III it is 80% which shows the three marketing channels have been efficient because the percentage of prices received by producers is greater than 50%.