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All Journal International Journal of Sustainable Tropical Agricultural Sciences Agriplus AGROMIX Jurnal Pengabdian Magister Pendidikan IPA
Putu Arimbawa
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Agriculture, Biological Sciences & Forestry Education

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CONTRIBUTION OF MICRO BUSINESS WOMEN TO THEIR FAMILIES IN SOUTHEAST SULAWESI COASTAL AREA Hartina Batoa; Munirwan Zani; Putu Arimbawa; Muhammad Aswar Limi; Dasmin Sidu; La Ode Kasno Arif
International Journal of Sustainable Tropical Agricultural Sciences (IJSTAS) Vol 2, No 1 (2015)
Publisher : International Journal of Sustainable Tropical Agricultural Sciences (IJSTAS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (542.833 KB)

Abstract

ABSTRACTThe purpose of this study is to analyze the contribution of micro businesses women (MBW) to their business and families. This research was conducted in five districts / cities were determined purposively with consideration of its regional characteristics and business community that generally involved in fisheries subsector. Those five districts are West Muna, South Konawe, Kolaka, Baubau city, and Kendari city. MBW contribution to their business then analyzed using descriptive analysis. MBW contribution to their business also studied by using the amount of working time devoted by MBW in managing and running their business every day approach. Besides that, their contribution also seen by the amount of the capital invested to the business from the revenue. MBW contribution to the families analyzed using MBW revenue contribution to total household income.MBW has a major contribution to the business of the MBW family itself. It can be seen from the amount their working time, that most of MBW routinely do business every day, and only small fraction of MBW that don’t do it daily,with working hours reached 6.35 hours per day and to take care of the household ie 4, 13 hours per day, business activity of MBW is highly dependent on the availability of raw materials such as fresh fish and processed fish, including the availability of capital venture. Related to venture capital factors, there are still few of MBW that have financial capital less than 1 million, but in a big scale there are MBW who have financial capital more than 20 million.Keywords: Women Contribution; Micro business; coastal Area.
KINERJA PENYULUH PERTANIAN SEBAGAI PENYEBAR INFORMASI FASILITATOR DAN PENDAMPING DALAM PENGEMBANGAN SAPI BALI (Bos sondaicus) DI KABUPATEN MUNA PROVINSI SULAWESI TENGGARA Eko Harianto .; Surahmanto -; Putu Arimbawa
Agriplus Vol 24, No 3 (2014)
Publisher : Fakultas Pertanian Universitas Halu Oleo

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The aims of this study were to analyze the influence of extension workers demographic character and character of the farmers who were responsible guidance of the extension workers on extension workers performance as disseminator of information, facilitator, and guidance, and to analyze relationship between the extension workers performance as disseminator of information, facilitator, and guidanceand the achievement of Bali cattle development program.  Data were collected by survey method with direct interview with respondents, both  extension workers and the farmers who were responsible guidance of the extension workers by using questionnaire.  Data were analyzed by using descriptive analysis, multiple regression with enter and stepwise method, and spearman ranks correlation analysis.  The results showed that factor that significantly influenced (P < 0,05) performance of agricultural field extension workers as disseminator of information, facilitator, and guidance in Bali cattle development program was the non formal education of extension workers. The extension worker’s age, formal education, andexperience were not influence the extension worker’s performance. In addition age, formal education, land ownership, and farming experience of the farmers who were responsible guidance of the extension workers also didn’t influence extension worker’s performance.  The extension workers performance had positive corelation (P < 0.01) with the achievement of Bali cattle development program.   Keywords:  agricultural field Extension workers, Performance, Bali Cattle
Penyuluhan Pelatihan Dan Pendampingan Pengendalian Hama Dan Penyakit Tanaman Kakao Menggunakan Pestisida Nabati La Ode Santiaji Bande; Muhaimin Hamzah; Weka Gusmiarty Abdullah; Putu Arimbawa; Ahid Hidayat; Indrawati Indrawati; Saiful Nur Cholik; Misdawati; Mayang Sari; Samsinar
Jurnal Pengabdian Magister Pendidikan IPA Vol 6 No 4 (2023): Oktober-Desember 2023
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v6i4.5811

Abstract

Tunas Mekar Farmer Group in Tumbudadio Village, Tirawuta District, East Kolaka Regency. Located in the east, bordering Konawe Regency. Its location in the highlands (750 meters above sea level) has good potential for cultivating cocoa plantations. One of the obstacles often faced by farmer groups is the presence of plant pests (OPT). Until now, cocoa farmers usually use chemical pesticides that are sold on the market. Halu Oleo University Thematic KKN 2023 students provide another alternative to cocoa farmers, namely the use of plant-based pesticides that are more environmentally friendly, by providing training to the community regarding the manufacture of plant-based pesticides. The methods used are counseling, training and application. The result of this service is increased knowledge and skills about the benefits and methods of making botanical pesticides made from wild plants. Self-made vegetable pesticides can reduce production costs and have the potential to become a home industry.
PENGEMBANGAN INDUSTRI RUMAH TANGGA BERBASIS AIR KELAPA TUA DAN IKAN LELE DI DESA ANDOOLO UTAMA Muhaimin Hamzah; Indriyani Nur; La Ode Santiaji Bande; Weka Gusmiarty Abdullah; Putu Arimbawa; Rizal Adi Saputra; Mundeh, Marianne; Dwina Angelina Sipayung; Nabila Saskia Arham
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 3 (2024): Juli - September
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i3.9230

Abstract

This study aims to enhance the welfare of the Andoolo Utama Village community by developing a home industry based on mature coconut water and catfish. The objective is to utilize local resources to create value-added products, namely Nata de Coco and Catfish Floss. The methods employed include field identification, design discussions, socialization, and product-making training. The results indicate that the training successfully improved the knowledge and skills of the community in processing raw materials, while also encouraging active participation in developing home industries. It is expected that this initiative will open new business opportunities and increase the income of the village community.
Pemberdayaan Masyarakat Melalui Pelatihan Pembuatan Cocopeat di Desa Andoolo Utama Weka Gusmiarty Abdullah; La Ode Santiaji Bande; Indriyani Nur; Muhaimin Hamzah; Putu Arimbawa; Rizal Adi Saputra; Wa Ode Yatni Yansari; Fazilah, Nurul; Hidjriani
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 4 (2024): Oktober-Desember 2024
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i4.9293

Abstract

Training and assistance in making coco peat was carried out by the service team in the main village of Andoolo to increase the community's knowledge and skills. This activity aims to ensure that residents can utilize coconut dregs effectively and sustainably through Input, Production Process, Output and Evaluation methods. Participants are trained in the process of making coco peat which is expected to increase income and support organic farming. The evaluation results show an increase in public understanding and interest in the use of coco peat and plans for its implementation on a wider scale.
The role of progressive farmers in east kolaka as opinion leaders: Effective communication strategies for organic rice innovation diffusion Putu Arimbawa; Limi, Muhammad Aswar; Sarinah; Bahari, Doddy Ismunandar

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v16i1.5923

Abstract

Introduction: Organic farming has emerged as a sustainable and environmentally friendly approach to food production. However, the adoption of organic farming practices in Indonesia remains slow. Progressive farmers have the potential to act as opinion leaders, accelerating the diffusion of innovations in organic rice farming. This study investigates the role of progressive farmers as opinion leaders in facilitating innovation diffusion for the development of organic paddy fields. Methods: A qualitative research design was employed, utilizing a case study method. Data were collected through in-depth interviews, focus group discussions, non-participant observations, and document analysis involving 17 participants, including progressive farmers, conventional farmers, and agricultural extension agents engaged in organic rice farming development. Data were analyzed descriptively using the framework of social learning theory. Results: Findings indicate that opinion leaders play a pivotal role as initiators, pioneers, information disseminators, and role models in promoting organic rice farming innovations. Their actions and statements regarding innovations strongly influence farmers' decision-making processes. Conclusion: The study concludes that progressive farmers, as opinion leaders, effectively act as change agents and mentorship by introducing and fostering the adoption of organic farming practices. The shared socio-cultural background between opinion leaders and their communities facilitates intensive interpersonal communication, ensuring that messages are relevant, credible, memorable, and trustworthy, thereby accelerating innovation diffusion. Nevertheless, the study also highlights certain limitations faced by progressive farmers. Strengthening their communication skills and fostering collaborations with agricultural institutions, such as extension agents and organic farming communities, are essential to further expedite the diffusion of organic farming innovations.
Co-Authors Ahid Hidayat Dasmin Sidu Doddy Ismunandar Bahari Dwina Angelina Sipayung Eko Harianto . Fazilah, Nurul Hartina Batoa Hidjriani Indriyani Nur La Ode Kasno Arif La Ode Santiaji Bande MARIA BINTANG MAYANG SARI Misdawati Muhaimin Hamzah Muhammad Aswar Limi Mundeh, Marianne Munirwan Zani Nabila Saskia Arham Rizal Adi Saputra Saiful Nur Cholik Samsinar Sarinah Surahmanto Wa Ode Yatni Yansari Weka GUSMIARTY ABDULLAH