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All Journal Journal of Innovation Research and Knowledge Jurnal Sosiologi, Antropologi, dan Budaya Nusantara
Sukarno Wibowo
Politeknik Pariwisata NHI Bandung
Humanities Economics, Econometrics & Finance Education Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Social Sciences

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PESONA BUDAYA DI DESA WISATA WAYANG SIDOWARNO KECAMATAN WONOSARI, KABUPATEN KLATEN, JAWA TENGAH Teddy Chandra; Sukarno Wibowo
SABANA: Jurnal Sosiologi, Antropologi, dan Budaya Nusantara Vol. 5 No. 1 (2026): April 2026
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/sabana.v5i1.7427

Abstract

Cultural Charm in Sidowarno Wayang Tourism Village, Wonosari District, Klaten Regency, Central Java is a study conducted as an effort to identify various cultural potentials found in Sidowarno village. The research questions posed in this study are: 1) how is the description of the Sidowarno Wayang tourism village; and 2) how is the description of culture as a tourist attraction in the Sidowarno Wayang tourism village. This research was conducted using qualitative research methods. Data collection techniques used in this study were literature studies, observations and interviews. The data obtained were analyzed descriptively. The results of the study show that Sidowarno Village, located in Wonosari District, Klaten Regency, Central Java Province, is a tourist village that continues to develop with the advantage of cultural tourism potential. As a wayang tourism village, Sidowarno Village has a diverse cultural wealth such as shadow puppets, tatah sungging art, jemparingan, and punokawan dance which are able to become tourist attractions in attracting domestic and foreign tourists to come to Sidowarno Village.
PERANAN MAKANAN TRADISIONAL DALAM PENGEMBANGAN WISATA KULINER DI KAWASAN BOROBUDUR KABUPATEN MAGELANG JAWA TENGAH Sukarno Wibowo; Rusna Purnama; Dewi Riyani; Baby Bianca Avinda; Irfansyah Irfansyah
Journal of Innovation Research and Knowledge Vol. 4 No. 12: Mei 2025
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/jirk.v4i12.10290

Abstract

Makanan tradisional Kawasan Borobudur kabupaten Magelang Jawa Tengah tidak begitu banyak disajikan di industri hotel dan restoran. Penelitian ini dimaksudkan untuk memperoleh data-data tentang peranan makanan tradisional dalam pengembangan wisata kuliner di Kawasan Borobudur. Metode yang digunakan dalam penelitian ini adalah metode deskriptif. Teknik Pengumpulan Data adalah Observasi, Wawancara, Angket/Kuesioner. Populasi Penelitian ini adalah para pengunjung makanan tradisional di Kawasan Borobudur kabupaten Magelang Jawa Tengah, sedangakan Sampel Penelitian yang diambil berjumlah 35 responden. Dalam pengolahan data hasil penelitian ini dilakukan dengan mempergunakan prosedur; Seleksi data, Klasifikasi data, Tabulasi data, Pengolahan dan Analisis Data. Hasil penelitian ini adalah Makanan tradisional memiliki peran dalam pengembangan wisata kuliner Di Kawasan Borobudur kabupaten Magelang Jawa Tengah serta dalam rangka pelestarian budaya daerah dan Strategi pengembangan makanan tradisional dapat dilakukan melalui beberapa langkah diantaranya ialah review historis, kajian zat gizi dan non gizi makanan tradisional, pendokumentasian produksi makanan tradisional, sistem bimbingan dan pengawasan efektif, pendidikan konsumen dan promosi wisata
Co-Authors Baby Bianca Avinda Dewi Riyani Irfansyah Irfansyah Rusna Purnama Teddy Chandra