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All Journal Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) JAPI: Jurnal Akses Pengabdian Indonesia
Nafi’ah, Riris Waladatun
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Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Engineering Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Mechanical Engineering Nursing Public Health Other

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Enzyme dosage detection to degrade feathers in edible bird’s nests: A comparative convolutional neural networks study Liana, Verianti; Arifiandika, Rizal; Rohmatulloh, Bagas; Nafi’ah, Riris Waladatun; Hidayat, Arif; Hendrawan, Yusuf; Al-Riza, Dimas Firmanda; Mahatmanto, Tunjung; Nugroho, Hermawan
Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Vol 6, No 4 (2023)
Publisher : Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.afssaae.2023.006.04.6

Abstract

Edible Bird’s Nest (EBN), a costly food product made from swiftlet’s saliva, has encountered a longstanding problem of plucking the swiftlet’s feather from the nests. The destructive and inefficient manual process of plucking the feathers can be substituted with a serine protease enzyme alternative. Accurate detection of enzyme dosage is crucial for ensuring efficient feather degradation with cost-effective enzyme usage. This research employed the transfer learning method using pretrained Convolutional Neural Networks (Pt-CNN) to detect enzyme dosage based on EBN’s images. This study aimed to compare the image classification mechanisms, architectures, and performance of three Pt-CNN: Resnet50, InceptionResnetV2, and EfficientNetV2S. InceptionResnetV2, using parallel convolutions and residual networks, significantly contributes to learning rich informative features. Consequently, the InceptionResnetV2 model achieved the highest accuracy of 96.18%, while Resnet50 and EfficientNetV2S attained only 30.44% and 17.82%, respectively. The differences in architecture complexity, parameter count, dataset characteristics, and image resolution also play a role in the performance disparities among the models. The study’s findings aid future researchers in streamlining model selection when facing limited datasets by understanding the reasons for the model’s performance and contributing to a non-destructive and quick solution for EBN’s cleaning process.  
Bioconversion of black soldier fly (Hermetia illucens) on agricultural waste: Potential source of protein and lipid, the application (A mini-review) Hidayat, Nur; Anggarini, Sakunda; Sabrina Sunyoto, Nimas Mayang; Fitri, Loeki Enggar; Suhartini, Sri; Rohma, Novita Ainur; Elviliana, Elviliana; Arif Setyawan, Sang Aji; Subekti, Indah Fitriana; Namira, Anggi Alya; Nafi’ah, Riris Waladatun; Afifah, Firdiani Nur; Pratama, Andhika Putra Agus
Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Vol 7, No 1 (2024)
Publisher : Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.afssaae.2024.007.01.8

Abstract

Hermetia illucens, well-known as black soldier fly (BSF), is an insect easily found in subtropical and tropical regions. It contains high protein and lipids. BSF is known as one of the biological agents consuming organic components, thus having a high potential to overcome organic waste problems. BSF has promising advantages due to its long development time in the larval stage (compared to other flies) and its ability to self-separate from organic waste. BSF with large protein and lipid content can substitute the commonly used protein source in aquaculture, poultry and livestock compound diet formulation, which can be an option to overcome limited sources of future food and feed insecurity. This review analyses the latest study of bioconversion using BSF from the viewpoint of nutrient composition, degradation rate and biomass results from different feed treatments. Various feed and growth mediums have been studied to obtain high protein and lipid biomass. Hopefully, the information will provide new research directions and solutions for converting agro-industrial waste using bioconversion with BSF.
Pemberdayaan Masyarakat Urban Melalui Pemanfaatan Limbah Organik Menjadi Pupuk Serta Pangan Melalui Integrasi Maggot BSF Dan Ayam Di Kampung Telolet Om, Karangbesuki, Malang Suhartini, Sri; Susilo, Bambang; Nugroho, Gabryna A Auliya; Kartikowati, Christina Wahyu; Izza, Ni’matul; Nafi’ah, Riris Waladatun; Rohma, Ainur Ainur; Pratama, Andhika Putra Agus
JAPI (Jurnal Akses Pengabdian Indonesia) Vol 11, No 1 (2026)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33366/japi.v11i1.7867

Abstract

Permasalahan sampah organik dan kerentanan pangan di kawasan urban menjadi tantangan yang memerlukan solusi berkelanjutan. Program pengabdian masyarakat ini bertujuan memberdayakan warga Kampung Telolet Om, Karangbesuki, Malang melalui penerapan ekonomi sirkular berbasis integrasi maggot Black Soldier Fly (BSF) dan ayam petelur. Metode pelaksanaan meliputi sosialisasi, pelatihan teknis, penerapan teknologi, dan pendampingan intensif kepada 20 peserta yang terdiri dari ibu PKK, pemuda, dan kelompok rentan. Program mengintegrasikan pengolahan limbah organik rumah tangga menjadi pakan maggot BSF, substitusi pakan ayam petelur, produksi pupuk organik berupa bekas maggot (kasgot) dan pupuk organic (POC), serta aplikasinya pada urban farming. Evaluasi program menggunakan pre-test dan post-test menunjukkan peningkatan pengetahuan peserta dari 44,12% menjadi 53,82. Karya utama berupa sistem terintegrasi kandang ayam-maggot BSF, pupuk organik cair, dan kasgot yang berhasil mengurangi volume sampah organik serta menghasilkan produk pangan. Program ini memberikan dampak signifikan terhadap peningkatan literasi lingkungan, ketahanan pangan rumah tangga, dan potensi ekonomi komunitas melalui diversifikasi produk berbasis ekonomi sirkular.
Co-Authors Al-Riza, Dimas Firmanda Arif Hidayat Arif Setyawan, Sang Aji Arifiandika, Rizal Bambang Susilo Christina Wahyu Kartikowati Elviliana, Elviliana Firdiani Nur Afifah, Firdiani Nur Izza, Ni’matul Liana, Verianti Loeki Enggar Fitri Namira, Anggi Alya Nugroho, Gabryna A Auliya Nugroho, Hermawan Nur Hidayat Pratama, Andhika Putra Agus Rohma, Ainur Ainur Rohma, Novita Ainur Rohmatulloh, Bagas Sabrina Sunyoto, Nimas Mayang Sakunda Anggarini, Sakunda Sri Suhartini Subekti, Indah Fitriana Tunjung Mahatmanto Yusuf Hendrawan