Aprianti, Rahma
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Inovasi Budidaya Azolla Sp. Sebagai Sumber Pakan Lokal Untuk Meningkatkan Efisiensi Budidaya Ikan Nila dan Ketahanan Pangan Di KUB Mundam Jaya, Kelurahan Mundam, Kecamatan Medang Kampai, Kota Dumai Masjudi, Heri; Mulyadi, Mulyadi; Pamukas, Niken Ayu; Adelina, Adelin; Syawal, Henni; Sumiarsih, Eni; Pristiana, Aris; Aprianti, Rahma
Unri Conference Series: Community Engagement Vol 7 (2025): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.7.230-235

Abstract

The Mundam Jaya Joint Business Group (KUB) in Mundam Village, Medang Kampai District, Dumai City, participated in a community service program introducing the cultivation of Azolla sp. as a local feed source to improve the efficiency of Nile tilapia farming. The program aimed to reduce production costs, enhance productivity, and strengthen food security and the local coastal economy. The methods implemented included training, field practice, mentoring, and continuous monitoring and evaluation using a learning by doing approach. The results demonstrated that group members were able to master Azolla cultivation techniques, from propagation to its application as supplementary feed for tilapia. The use of Azolla reduced dependence on commercial feed, lowered feed costs by up to 45%, and improved tilapia growth and survival rates, with survival exceeding 85%. Beyond technical outcomes, the program also enhanced participants’ business management skills, particularly in production record-keeping and marketing strategies. Overall, this initiative proved that the utilization of natural resources such as Azolla as fish feed can serve as a sustainable innovation in aquaculture. It not only supports the development of the village aquaculture sector but also contributes to economic independence and food security for coastal communities.
Implementasi Pemeliharaan Ikan Patin di Kolam Berbasis Pakan Herbal Kunyit Putih untuk Meningkatkan Produktivitas dan Ketahanan Pangan Kelompok Budidaya Pokdakan Bangun Makmur di Desa Parit Aman, Kecamatan Bangko, Kabupaten Rokan Hilir Rusliadi, Rusliadi; Masjudi, Heri; Tang, Usman M.; Sari, Mira Rahmita; Renolafitri, Hendrini; Saspriatnadi, Morian; Meldha, Zuqni; Legawati, Lisa; Aprianti, Rahma; Sari, Anelia Diah Wintang
Unri Conference Series: Community Engagement Vol 7 (2025): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.7.419-425

Abstract

Bangun Makmur Fish Farming Group in Parit Aman Village, Bangko District, Rokan Hilir Regency, participated in a community service program focusing on catfish farming technology through the integration of white turmeric-based herbal feed and rabal probiotics. This initiative aimed to enhance productivity, reduce production costs, and strengthen food security and the local economy. The program was implemented through training, field practice, mentoring, and continuous evaluation using a learning by doing approach. The results indicated notable improvements in farming performance. The use of white turmeric herbal feed reduced the Feed Conversion Ratio (FCR) to as low as 1.5, decreased feed costs by 28%, and increased fish harvest weight by 15 25%. The application of rabal probiotics contributed to more stable water quality, lowered fish mortality to below 15%, and improved water-use efficiency. In addition to technical outcomes, group members improved their management capacity by adopting Good Aquaculture Practices (CBIB), digital record-keeping, and online marketing strategies. Overall, the program demonstrated that combining herbal feed and probiotic technology with strengthened management practices is an effective strategy to promote economic independence and establish aquaculture as a sustainable alternative to secure food and livelihoods in rural communities.