cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
-
Contact Email
-
Phone
-
Journal Mail Official
-
Editorial Address
-
Location
Kota mataram,
Nusa tenggara barat
INDONESIA
Jurnal Agrotek UMMat
Published by Universitas Muhammadiyah Mataram
ISSN : 23562234     EISSN : 26146541     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal AGROTEK UMMat merupakan salah satu jurnal yang dikelola oleh Fakultas Pertanian UM Mataram yang membawahi dua program studi yakni prodi Teknologi Hasil Pertanian(THP) dan Teknologi Pertanian , Jurnal ini sudah memiliki ISSN 2356-2234 (print) , ISSN 2614-6541 (online) , untuk jurnal online terbit pertama kali di bulan Februari 2018. Jurnal AGROTEK terbit dua kali setahun yakni bulan Februari dan Agustus. Redaksi menerima artikel baik dari kalangan praktisi maupun akademisi terkait bidang pertanian berupa hasil penelitian, studi kepustakaan maupun tulisan ilmiah terkait rekayasa pertanian,mesin-mesin pertanian,dll.
Arjuna Subject : -
Articles 190 Documents
 5   6   7   8   9 
RESPON PUPUK PETROBIO DAN JARAK TANAM TERHADAP PRODUKTIVITAS KACANG PANJANG (VIGNA SINENSIS L.) VARIETAS KATON Diana Indra Atmanegara; Nunuk Helilusiatiningsih; Eva Pebriana
Jurnal Agrotek Ummat Vol 8, No 1 (2021): April 2021
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Long bean is a vegetable that contains vitamins A, B, and C, fiber, minerals, and also protein. The purpose of this research was to determine the interaction between petrobio fertilizer and planting distance on long bean productivity of katon variety. The method used was a completely randomized design with 2 factors, namely petrobio fertilizer (30, 60, 90 kg/ha) and planting distance (30 x 30, 30x40, 30x50 cm).  The results showed that there is interaction between petrobio fertilizer at  60 kg /ha and plant distance of 30 x 40 cm in the number of fruits at 1st, 2nd, and 4th harvests, which is as much as 5, 6, and 7 fruits.
KANDUNGAN KOPI KEDELAI LAUWON KECAMATAN LUWUK TIMUR KABUPATEN BANGGAI Ramadhani Chaniago; Bakri Muala
Jurnal Agrotek Ummat Vol 7, No 2 (2020): October 2020
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v7i2.2883

Abstract

Soybean is an ingredient that has many benefits and is informed that it does not contain caffeine, so it is good and safe for consumption by children, pregnant women, and people who have digestive diseases. This study aims to determine the content of soy coffee produced by the people of Lauwon Village, East Luwuk District, Banggai Regency, Central Sulawesi Province. This research was conducted from April to August 2020 which consisted of 2 stages, namely: 1) the first stage, the manufacture of soy coffee which was carried out by the people of Lauwon Village, Luwuk Timur District, Banggai Regency, Central Sulawesi Province. 2) the second stage, laboratory testing at the Integrated Research and Testing Laboratory (LPPT) UGM Yogyakarta. The results showed that Lauwon soybean coffee does not contain caffeine (non-caffeine) and contains water content (3.42%), protein (31.26%), total fat (0.95%), total sugar (0.50%). ), lead (Pb) was not detected, copper (Cu) (13.97 mg / kg), zinc (Zn) (52.99 mg / kg), mercury (Hg) 0.04 mg / kg, bacterial contamination rate ( ALT) 2.0 x 103 cfu / gram and DPPH free radical scavenging activity (IC50) 2.467 mg / mL.
PENGARUH APLIKASI FITOHORMON TERHADAP PERKECAMBAHAN BENIH GAHARU (Gyrinops versteegii) PASCA PROSES PENYIMPANAN Sarowan Wahid; I Gde Adi Suryawan Wangiyana
Jurnal Agrotek Ummat Vol 8, No 1 (2021): April 2021
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v8i1.4397

Abstract

The purpose of this research was to examine the effect of phytohormone and its concentration on germination of 1-week storage G. versteegii’s seeds. Factorial Completely Randomize Design was used with two factors: type of phytohormone (J1:Atonik, J2:gibberellic acid) and phytohormone concentration (K1:200ppm, K2:400ppm). ANOVA shows that phytohormone concentration was the only factor that has a significant difference at α=0.05. Four hundred ppm was an ideal concentration that supports G. versteegii’s seed's better germination rate on atonic and gibberellic acid. However, gibberellic acid has supported a better germination rate than atonic at 400 ppm concentration. It is concluded that gibberellic acid at 400 ppm concentration is the best treatment for G. versteegii germination.
PENGARUH JUMLAH MATA TUNAS BATANG ATAS DAN TINGGI BATANG BAWAH PADA SAMBUNG PUCUK TERHADAP PERSENTASE TUMBUH JAMBU AIR (Syzygium Samarangense) Supriyono Supriyono; Tarwa Mustopa; Nunuk Helilusiatiningsih; Fristama Maulana
Jurnal Agrotek Ummat Vol 7, No 2 (2020): October 2020
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v7i2.2853

Abstract

Water guava (Syzygium Samarangense) was a popular plant in Indonesia because it was fresh and sweet. The aim of this research was to analyze the effect of the number of shoots of the upper stems and height of the rootstock at the shoot graft on the percentage of growing water guava. The method used in this study was a completely randomized design, factor into one rootstock length, namely 10 cm, 15 cm, and 20 cm. and the second factor was the number of buds on the scion, namely 2, 3, and 4. The results showed that there was a significant interaction in the treatment combination of the number of 4 buds on the upper stem and the length of the rootstock 15 cm at 35 days after grafting affected the growth percentage and growth in the number of leaves and length of the scion.
KARAKTERISTIK FISIKOKIMIA EKSTRAK MADU DAN PROPOLIS TRIGONA SP. ASAL LOMBOK UTARA Nur Nadhifah Zahra; Handa Muliasari; Yayuk Andayani; I Made Sudarma
Jurnal Agrotek Ummat Vol 8, No 1 (2021): April 2021
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v8i1.3826

Abstract

Cultivation of honey and propolis Trigona sp. in the area of North Lombok Regency is growing, but has not equipped with scientific data regarding its physicochemical characteristics. This research aims to determine the physicochemical characteristics of honey and propolis extract of Trigona sp. from North Lombok. Physical parameters measured of the ethanol extract of honey and propolis Trigona sp. includes moisture content and ash content using gravimetric methods; Meanwhile, chemical parameters are identification of compounds using phytochemical screening methods and GC-MS (Gas Chromatography-Mass Spectrometry) instruments. Ethanol extract of honey Trigona sp. has moisture and ash content values of 9.38 ± 0.28% and 1.23 ± 0.02%, respectively; while the extract of propolis Trigona sp. containing water content and ash content of 11.64 ± 0.15% and 1.85 ± 0.02%. Ethanol extract of honey Trigona sp. identified positively containing flavonoid and alkaloid compounds, as well as 16 other compounds identified using GC-MS. Trigona sp. propolis extract contains flavonoids, alkaloids, tannins, saponins, and 10 compounds identified using GC-MS.
PENGARUH PENAMBAHAN EKSTRAK BELIMBING WULUH (Averrhoa bilimbi L.) TERHADAP KARAKTERISTIK FISIK, MASA SIMPAN, DAN ORGANOLEPTIK PERMEN JELLY DAUN KERSEN Veni Rori Setiawati; Puspita Sari
Jurnal Agrotek Ummat Vol 7, No 2 (2020): October 2020
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v7i2.2795

Abstract

Jelly is a candy made from components of water or fruit juice, flavor, sugar, and gelling ingredients. Apart from fruit juice, jelly candy can be made from the basic ingredients of leaf extracts. One of the leaves that can be used is Muntingia calabura L. leaves. The existing jelly candies generally do not use natural ingredients as colorings and flavors. Fruits that can be used as natural ingredients in making jelly candy are Averrhoa bilimbi L. This study aims to determine the effect of adding starfruit extract to the physical quality, shelf life, and organoleptic of Muntingia calabura L.  leaves jelly candy. This study used a Completely Randomized Design (CRD) with 1 factor, namely the concentration of Averrhoa bilimbi L extract (0%, 5%, 10%, 15%, and 20%). The results of this study indicate that the addition of Averrhoa bilimbi L extract does not significantly affect the physical quality (color) of Muntingia calabura L. leaves jelly candy. In the shelf life test, the addition of Averrhoa bilimbi L extract gave a real effect, where the best treatment was the concentration of Averrhoa bilimbi L. extract 15% and 20%. In the organoleptic test, the addition of Averrhoa bilimbi L extract did not significantly affect the level of preference (hedonic) and the level of acceptance (scoring) of the texture, but it did affect the level of panelist acceptance of the color, aroma, and taste of Muntingia calabura L.  leaves jelly candy. The best treatment of panelist acceptance level for color is at a concentration of 0% producing jelly candy with a yellowish-brown color and the best aroma and taste of jelly candy at a concentration of 20% producing jelly Averrhoa bilimbi L -flavored jelly candy with a slightly bitter sweet taste with a slightly bitter sweetness.
PENGARUH MEDIA TANAM TERHADAP PERTUMBUHAN STEK STEVIA (Stevia rebaudiana B.) Natalia Sumanto; Albert Sembiring
Jurnal Agrotek Ummat Vol 8, No 1 (2021): April 2021
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v8i1.4156

Abstract

Stevia (Stevia rebaudiana R.) is a shrub that is widely used as a natural sweetener. Stevia is a natural sweetener that contains stevioside and rebaudioside A that is 300 times higher, not carcinogenic, and low in calories as a sweet taste than cane sugar. This value is a chance to make stevia sugar as a cane sugar companion. The aim of this study is to measure the effect of growing media on stevia cuttings' growth. This test was undertaken by randomized complete block design (RBD) with 6 treatments and 3 replications in the PoliteknikWBI Practice Laboratory. In order to assess the effect of each treatment. The data obtained were analyzed using analysis of variance at P<5%. The results of the research indicated that the mixed media of humus soil and litter compost (P4) provided the highest values for the observed parameters; the height of the stevia cuttings was 49.50 cm, had 222.76 leaves, the fresh leaf weight was 24.98 g, the total of fresh weight and dry weight was 49. 72 g and 21.70 g, respectively. From the results of this study, it can be concluded that the suitable planting medium for stevia propagation using shoot cuttings is a mixture of humus soil and litter compost with a ratio of 1: 1.
RANCANG BANGUN DAN UJI KINERJA PENERAPAN TEKNIK IRIGASI TETES PADA LAHAN KERING Muanah Muanah; Karyanik Karyanik; Erni Romansyah
Jurnal Agrotek Ummat Vol 7, No 2 (2020): October 2020
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v7i2.3128

Abstract

The purpose of this study was to design and test the performance of drip irrigation techniques on dry land. This research method used a completely randomized design with 3 treatments, namely the faucet slope of 150 , 450, and 900 with 4 replications. In order to obtain 12 experimental sample units. Furthermore, the design results were carried out by testing the droplet discharge, uniformity coefficient, wetted soil area, and the amount of water needed during the vegetative growth of tomato plants. The test results based on the discharge value and the uniformity of drops show that the drip irrigation technique design is very good for application on dry land. Based on the discharge value, the wetted area is obtained with a wetting width of 25 cm and a depth of up to 35 cm. So that during the vegetative growth of tomato plants in treatment 150  requires 10200 ml / day of water, 12200 ml / day in treatment 450 , and 30800 ml / day in treatment 900 . Seeing the effect on tomato plant growth, it can be concluded that 150  is the best treatment to apply. on dry land.
RESPON PEMBERIAN PUPUK AB-MIX DAN BERBAGAI PUPUK ORGANIK CAIR TERHADAP PERTUMBUHAN TANAMAN TERUNG UNGU (Solanum melongena L.) SECARA HIDROPONIK DENGAN SISTEM WICK Deddy Wahyudin Purba; Jian Maulana
Jurnal Agrotek Ummat Vol 8, No 2 (2021): October 2021
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v8i2.5195

Abstract

This study aimed to determine the effect of AB Mix fertilizer and various liquid organic fertilizers on the growth of purple eggplant (Solanum melongena L.) hydroponically with an axis system. The design used was a Randomized Block Design (RAK). While the treatment design is factorial consisted of two factors studied, namely: 1. AB Mix (A) fertilizer consists of 3 levels A1: 500 ppm/plot, A2: 100 ppm/plot, A3: 1500/plot. 2. Various liquid organic fertilizers (C) with a dose of 40 cc/plot: C1 (POC Peel), C2 (POC HANTU),  and C3 (POC Banana Weevil), with three times replications. Parameters observed were plant height (cm), stem diameter (mm), number of leaves (strands), flowering time (days), and number of flowers (days). The results showed that Mixed AB fertilizer has no significant effect on plant height and stem diameter, but significantly affects the number of leaves, flowering time, and the flowers' number. The application of various organic fertilizers did not show a significant effect in almost all parameters except for the flowering time and obtained the best organic fertilizer yield, namely POC Bonggol Pisang (C3). In addition, the interaction of AB Mix fertilizer and various organic fertilizers did not significantly affect all the parameters observed.
KELAYAKAN FINANSIAL USAHA TANI DAN PERSEPSI PETANI TERHADAP KEBIJAKAN KENAIKAN TARIF CUKAI HASIL TEMBAKAU (Studi Kasus di Kecamatan Suralaga Kabupaten Lombok Timur) Dudi Septiadi; Rosmilawati Rosmilawati; Abdullah Usman; Asri Hidayati
Jurnal Agrotek Ummat Vol 8, No 2 (2021): October 2021
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v8i2.5231

Abstract

Tobacco is a national strategic commodity that contributes to state revenues and employment. The purpose of this research is to analyze tobacco farming income and to analyze farmers' perceptions regarding the policy of increasing excise tariffs on processed tobacco/cigarette taxes. The research method used is qualitative analysis with a descriptive analysis approach. The research was conducted in Suralaga District, East Lombok Regency. Suralaga sub-district was chosen because it is a sub-district that mostly cultivates tobacco commodities. Respondents used in this study were 30 respondent farmers. 15 farmers live in Bagik Payung Village, some 15 farmers live in Waringin Village. Both villages are tobacco farmers and are located in Suralaga District, East Lombok Regency. The results showed that tobacco farming in East Lombok Regency was declared feasible because based on the analysis, the farming experienced an income (profit) of Rp. 8,045,942/hectare/planting season with a farming feasibility level of 1.70> 1 (feasible category). Most farmers have the perception that the policy of increasing tobacco excise/cigarette tax aims to help the national economy through increasing state revenues, not to control the level of cigarette consumption. The local/central government has never socialized the increase in tobacco/cigarette excise. In addition, farmers also assume that the government has never provided assistance or compensation to farmers after the policy of increasing tobacco/cigarette excise. The increase in cigarette excise does not have a direct impact on the decline in the economic condition of farmers. The factors that have the most direct influence on farmers' income are uncertain weather conditions (climate change) and the determination of the selling price grade of tobacco harvests which is less transparent.

Page 7 of 19 | Total Record : 190

 5   6   7   8   9 

Filter by Year

2017 2025


Reset
Filter By Issues
All Issue Vol 12, No 4 (2025): Jurnal Agrotek Ummat: Oktober Vol 12, No 3 (2025): Jurnal Agrotek Ummat Vol 12, No 2 (2025): Jurnal Agrotek Ummat Vol 12, No 1 (2025): Jurnal Agrotek Ummat Vol 11, No 4 (2024): Jurnal Agrotek Ummat Vol 11, No 3 (2024): Jurnal Agrotek Ummat Vol 11, No 2 (2024): Jurnal Agrotek Ummat Vol 11, No 1 (2024): Jurnal Agrotek Ummat Vol 10, No 4 (2023): Jurnal Agrotek Ummat Vol 10, No 3 (2023): Jurnal Agrotek Ummat Vol 10, No 2 (2023): Jurnal Agrotek Ummat Vol 10, No 1 (2023): Jurnal Agrotek Ummat Vol 9, No 4 (2022): October Vol 9, No 3 (2022): July Vol 9, No 2 (2022): April Vol 9, No 1 (2022): January Vol 8, No 2 (2021): October 2021 Vol 8, No 1 (2021): April 2021 Vol 7, No 2 (2020): Oktober 2020 Vol 7, No 2 (2020): October 2020 Vol 7, No 1 (2020): February 2020 Vol 6, No 2 (2019): August Vol 6, No 1 (2019): February Vol 5, No 2 (2018): August Vol 5, No 1 (2018): February Vol 4, No 2 (2017): August More Issue