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Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
Published by Universitas Lampung
ISSN : 26204177     EISSN : 26204177     DOI : http://dx.doi.org/10.23960/jiia.v12i2.8948
Core Subject : Economy, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science is published by the Department of Agribusiness, Faculty of Agriculture, University of Lampung, in collaboration with PERHEPI, the Indonesian Agricultural Economist Association. The first printed Journal was published in 2013 and the online version started in May 2018 edition. The scopes include agribusiness, agricultural economics, agricultural development, rural sociology, agricultural extension, food security, and other subjects related to agriculture and society. This Journal is published four times a year, February, May, August, and November.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 1,038 Documents
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Tim Pengelola JIIA 2022 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 2 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i2.5975

Abstract

KETAHANAN PANGAN RUMAH TANGGA PETANI KELAPA SAWIT SWADAYA DI KABUPATEN TULANG BAWANG Alifia Marsa Aisy; Dwi Haryono; Raden Hanung Ismono
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 2 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i2.5916

Abstract

The aims of this research are to analyze the level of food security, the factors that affect the level of food security, and efforts to increase the level of food security of palm oil farmer households (POFH). The research was conducted using a survey method in Tulang Bawang Regency by involving 67 respondents from POFH who were chosen by a simple random sampling. The results of the research showed that 47.76 percent of POFH were categorized as the most secure of food, 29.85 percent as less secure, 20.90 percent as vulnerable, and 1.49 percent as food insecure. The factors that positively affect household food security were household income, formal education level of household head, and ethnicity.  The factor that negatively affect household food security was the the number family members. The efforts to increase the level of food security by Government were monitoring the stock of rice, drafting food balance, Programs called Pengembangan Usaha Pangan Masyarakat (PUPM), Kawasan Rumah Pangan Lestari (KRPL) and Modal Pengembangan Pangan Pokok Lebel (MP3L). The efforts of palm oil farmer households were owing groceries (47.50%), do outside work of palm oil farmer (50.62%), and changing dietary habit (1.88%). Key words: cross-classification, food security, palm oil households.
ANALISIS PENDAPATAN DAN FAKTOR – FAKTOR YANG MEMPENGARUHI KEUNTUNGAN USAHATANI BAWANG MERAH DI KECAMATAN GUNUNG ALIP KABUPATEN TANGGAMUS Nurul Sarwinda; Bustanul Arifin; Maya Riantini
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 2 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i2.5919

Abstract

This study aims to analysis income and factors affecting profitability of red onion farming. This research was conducted in Gunung Alip Subdistrict, Tanggamus District.  This study used a survey method, while data were collected by census of 30 red onion farmers in the study area. Data collection was carried out from March to April 2019. The first objective was to find out the income of red onion farming using R-C ratio analysis, while the second objective was to find out the factors affecting the profit of red onion farming using the Cobb-Douglas UOP profit function analysis (Unit Output Price). The results showed that income over cash costs is IDR 63,723,312.16 per planting season/ha and income over total costs is IDR 54,013,048.10 per planting season/ ha.  R/C value of cash costs is 2.51 and R/C of total costs is 2.04, so that red onion farming is profitable.  Factors affecting the profitability of red onion farming are the price of red onion seeds (X1), labor costs (X8), and land size (Z1). Key words: farming, income, red onion, profit.
SIKAP DAN KEPUASAN KONSUMEN TERHADAP PRODUK OTAK-OTAK IKAN TENGGIRI DI KECAMATAN KOTAAGUNG KABUPATENTANGGAMUS (Kasus pada Otak-otak ikan tenggiri Ci Awa) Hikmah Awaliyah; Wuryaningsih Dwi Sayekti; Teguh Endaryanto
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 2 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i2.5574

Abstract

The research aims to analyze the characteristics, attitudes and satisfaction of customers on mackerel fish“otak-otak”, as well as the relationship between consumer attitudes and consumercharacteristics. This study uses a survey method. The research location was home industry Ci Awa Kotaagung District of Tanggamus Regency. The determination of the location is done deliberately with the consideration that Kotaagung District is the largest fish-producing center and there are many fish-based home industries.  Respondents were 54 customers. The results of thestudy showed that consumers of Ci Awa are mostly female, age group of 17-35,high school graduates, self-employed workers, and the amount of income per month belongs to the moderate income group. Consumer attitudes towards Ci Awa's were positive. The levelof satisfaction of  customers of Ci Awa was in the satisfied category. Consumer characteristics (age,income, and education) have a relationship with the attitude of consumers of Ci Awa.Key words: attitudes, consumer, home industry.
Daftar Isi JIIA Vol. 10 No. 2, Mei 2022 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 2 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i2.5995

Abstract

ANALISIS PENDAPATAN DAN TINGKAT KESEJAHTERAAN RUMAH TANGGA PETANI LADA DI KECAMATAN ABUNG BARAT KABUPATEN LAMPUNG UTARA Mutiara Putri; Fembriarti Erry Prasmatiwi; Suriaty Situmorang
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 2 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i2.5917

Abstract

The purposes of this research are to find out the income of pepper farming, household income, level of household welfare, and factors that affect the welfare of pepper farmer households in Abung Barat Sub-District. The location was determined purposively with the consideration that Abung Barat Sub-District is the center of black pepper production. The number of respondents in this research is 63 respondents taken randomly. Data were collected from April to May 2019. The analytical methods used are farming analysis, the analysis of Sajogyo and Subyective welfare levels, and binary logit analysis. The results showed that average income of pepper farming is IDR8,356,590.51/year, average household income is  IDR20,055,616.61/year, based on the criteria of Sajogyo 61.90 percent of the respondent pepper farmer households are included in the sufficient category, and based on the criteria subyektif  that 68.25 percent of pepper farmer households are included in the sufficient category.  The factors that influence the level of household welfare of pepper farmers are the number of family members and income.Key words: farmers income, pepper, welfare
SIKAP, POLA KONSUMSI, DAN KEPUASAN KONSUMEN KOPI KETJE DI KOTA BANDAR LAMPUNG Rizki Tri Lestari; Dwi Haryono; Rabiatul Adawiyah
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 2 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i2.5889

Abstract

This study aims to analyze attitudes, consumption patterns, and consumer satisfaction of Kopi Ketje in Bandar Lampung City. This study uses a survey method which was carried out at 16 branches of Kopi Ketje in Bandar Lampung City in January 2022 with 50 respondents. The analytical tools used are Fishbein multi-attribute, qualitative descriptive analysis, and the Customer Satisfaction Index (CSI). The consumers who made the most purchased were women aged 17-25 years as many as 34 consumers. The number of family members of Kopi Ketje consumers are mostly 4 people and the majority(82%) of Kopi Ketje consumers is students. Most of the consumer respondents (46%) earn an income of IDR 500.001.00 - IDR 1.000.000,00 per month. The results of the study show that the total attitude value of consumers is 90.18 with a fairly good category. Kopi Ketje consumers usually buy and consume Kopi Ketje drinks as much as 250-549 ml per transaction (66%) with most of the frequency of purchasing Kopi Ketje as much as 1-3 times per month (88%). The variation of Kopi Ketje that is much preferred by consumers is the ndeso coffee variation (42%) with most of the reasons for enjoying the taste (46%), however, most of the other coffee drink brands that are often purchased by consumers are Kopi Janji Jiwa (58%) because of the taste. Halal assurance is considered very important by consumers (86%). The CSI value was obtained at 82.29 percent (very satisfied).Keywords: attitude, coffee, consumption pattern, satisfaction. 
ANALISIS PREFERENSI KONSUMEN TERHADAP PEMBELIAN KOPI DEKAFEINASI GHALKOFF DI BANDAR LAMPUNG Zakiyah Noor Balqis; Zainal Abidin; Suriaty Situmorang
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 2 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i2.5913

Abstract

Decaffeinated coffee is a coffee that has been processed to decrease the caffeine that contained in coffee. Preference analysis is important to do, it help the producer plane the right marketing strategy to win the competition against brands on the market.  The aim of this research are to identify the consumer preference for decaffeinated coffee purchases from the importance level of each attribute and to identify Ghalkoff's decaffeinated coffee attributes are the most considered in purchasing.  The research questionnaire was distributed to 30 samples of respondents from Bandar Lampung using accidental sampling.  The analytical method used to answer the research is conjoint analysis.  The research showed that consumer preferences for purchasing Ghalkoff’s decaffeinated is refer to coffee with the attributes coffee powder sharp and distinctive aroma that has a soft texture coffe powder with affordable price and easily to find and the attribute most considered to purchase the decaffeinated coffee by consumer is aroma. Key words : attributes, decaffeinated, preference.
ANALISIS NILAI TAMBAH DAN PELUANG KERJA AGROINDUSTRI TAHU DI KECAMATAN GADINGREJO Rohmatul Uslah; Wuryaningsih Dwi Sayekti; Raden Hanung Ismono
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 2 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i2.6011

Abstract

This study aims to determine the added value and job opportunities of the tofu agroindustry at Gadingrejo  Regency.  This research was conducted at Gadingrejo District using a census method.  Data consists of primary data and secondary data.  Primary data used include the use of raw materials, production facilities, tofu agroindustrial equipment, and the number of workers.  Primary data collection was carried out by interviewing 23 tofu agroindustries and 70 tofu-derived business units. Secondary data were literature study.  Secondary data includes Gross Regional Domestic Product and Number of Small and Medium Industry Actors at Pringsewu Regency.  The research data were analyzed descriptively and quantitatively to determine the added value and job opportunities of the tofu agroindustry.  The results showed that the age of the respondents varied greatly from the ages of 40 to 70 years.  The average use of raw materials for agroindustry for the small group is 40 kilograms, the medium group is 60 kilograms, and the large group is 150 kilograms in one production.  The tofu agroindustry at Gadingrejo District provides positive added value for this type of white tofu, namely IDR8,040.56 one kilogram of raw material or with an added value ratio of 51.73 percent.  There are 228 employment opportunities absorbed. Key words: added value, tofu, job opportunities
Panduan Penulisan JIIA 2022 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 2 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i2.5976

Abstract

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