cover
Contact Name
zulkarnain
Contact Email
zulfadhilalzabir@gmail.com
Phone
-
Journal Mail Official
agromix@yudharta.ac.id
Editorial Address
Jl. Yudharta No. 7, Sengonagung, Purwosari, Pasuruan, Indonesia
Location
Kab. pasuruan,
Jawa timur
INDONESIA
AGROMIX
ISSN : 2085241X     EISSN : 25993003     DOI : -
Core Subject : Agriculture,
Journal of Agromix as a scientific study and information on agricultural fields containing scientific writings, a summary of the results of research, service, critical thinking about Agricultural, Fisheries, Agricultural Product Technology, Animal Husbandry, and all fields related to Agriculture.
Arjuna Subject : -
Articles 360 Documents
Efek cahaya LED merah dan biru pada pertumbuhan, hasil dan kandungan klorofil tanaman pakcoy (Brassica chinensis L.) dalam Growbox Rosyida; Karno Karno; Fajrin Pramana Putra; Julian Christopher Limantara

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.3028

Abstract

Introduction: Light-emitting diodes (LEDs) are artificial light sources that have been widely used in indoor farming systems. The light quality of red and blue LEDs plays a role in plant growth and diverse physiological responses. The right ratio of red and blue LEDs is expected to increase the growth, yield and physiology of Pakchoy plants. Experiments on the effect of LED light quality on growth, yield and physiology of Pakchoy plants have been carried out at the Grow Box. Methods: The experiment was arranged in a Completely Randomized Design (CRD) consisting of 5 types of LED light quality, with the ratio of Red and Blue light (R:B), namely: (R10), (B10), (R5:B5), (R3:B7) , and (R7:B3). Each treatment was repeated 3 times, so there were 15 experimental units. Parameters observed included growth, yield and physiological components related to photosynthesis, namely: plant height (cm), plant length (cm), number of leaves (plant-1), leaf area (cm2), plant fresh weight (g plants -1), content of chlorophyll a, b and total (mg g-1), leaf carotenoids content (mg g-1), chlorophyll content of SPAD (Soil Plant Analysis Development), and DCGI (Dark Color Green Index). Results: The light quality of monochromatic blue LEDs (B10) and the combination of red and blue (R3:B7, R5:B5 and R7:B3) significantly improves vegetative growth, chlorophyll content, carotenoids and fresh weight than monochromatic red light (R10). Monochromatic red light R10 decreased growth, chlorophyll component and yield in Pakchoy plants. Conclusion: Red and blue LEDs with a ratio of R3:B7 showed the best results on all observation parameters.
Pengaruh perbedaan varietas dan zat pengatur tumbuh terhadap pertumbuhan dan perkembangan bawang merah (Allium ascalonicum L.) Edi Siswadi; Nikmatul Choiriyah; Rindha Rentina Darah Pertami; Setyo Andi Nugroho; Tri Rini Kusparwanti; Vega Kartika Sari

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.3032

Abstract

Introduction: Shallots are a horticultural product needed by the Indonesian people, the production of shallots has decreased by 16.54%. The decline in production in 2018 was caused by extreme weather in the first quarter which resulted in a significant decrease in production. The purpose of the study was to determine the interaction between the use of varieties and the administration of ZPT at various concentrations on the growth and development of shallot plants. Methods: The experimental design used a randomized block design (RBD) with 2 factors, namely, the onion variety factor (V1: Bauji variety and V2: Blue Lancor variety) and the concentration of PGR (BAP and GA3) consisting of Z0: control (without PGR), Z1: BAP 50 ppm, Z2: GA3 150 ppm, Z3: BAP 50 ppm + GA3 150 ppm. Results: The results showed that the use of various varieties and concentrations of PGR did not affect the vegetative growth of Shallots. The use of various varieties has a significantly different effect on the generative development of shallot plants. The use of ZPT concentrations did not affect the generative development of plants. Two varieties, namely Bauji and Biru Lancor, were unable to influence the growth and development of shallots in the vegetative and generative phases because of the genetic characteristics of the plants whose function was to characterize each variety. Apart from genetic factors, this is thought to be caused by the degree of suitability of the variety to its environment. Conclusion: The Bauji variety is more suitable to be planted in the lowlands of Antirogo than the Blue Lancor variety.
Pemanfaatan tepung ampas kopi arabika (Coffea arabica) sebagai substitusi tepung terigu (Triticum compactum) dalam pembuatan bolu klemben Jennifer Santoso; Hari Minantyo

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.3063

Abstract

Introduction: Coffee production in Indonesia has increased. Increase of production followed by the increase of consumption of coffee. Increase in consumption of coffee causes the stock of coffee dregs to increase. Coffee dregs come from the making of coffee beverages and coffee dregs usage are still at their minimum usage or coffee dregs are not used or discarded. The purpose of this study is to reduce waste which is coffee dregs and optimize that waste as a substitute material in making food and beverages. Besides that, to know the best treatment and substitution percentage to coffee dried flour klemben cake in texture, color, taste and scent. Methods: This study uses experimental and research and development methods. In this study, researchers use two types of treatment to coffee dregs which are drying using sun and roast and using 10%, 15% and 20% as the substitution percentage. Every sample will be tested by organoleptic test with 30 untrained panelists and repetition will be done 3 times. Results: Based on organoleptic test, the most preferred sample by panelists is coffee dregs flour klemben cake with roast treatment and 10% substitution percentage. Conclusion: Utilization of arabica coffee dregs flour gives influence to the color, taste, scent and texture of the sample. The higher substitution percentage usage of coffee dregs flour causes panelists to dislike the sample more.
Increasing nutritional sources for the community through a household-scale aquaponics system during the covid-19 pandemic Dody Priadi; Heru Wibowo; Enung Sri Mulyaningsih

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.3064

Abstract

Introduction: The growth of water spinach (Ipomoea reptans Poir) and pak choy (Brassica rapa Chinensis) in the aquaponics system with catfish (Clarias gariepinus) and their production cost were studied. The household-scale aquaponics system is made from inexpensive and easily obtained materials for each family to meet their nutrition needs. Methods: Experiments arranged in a complete randomized design (CRD) and obtained growth data were analyzed using Anova followed by DMRT. The manufacturing and operational cost of the aquaponics system is also calculated based on the local price. Results: The study results showed that the highest average fresh weight (37.3 g) and leaf number (43.7) of water spinach were obtained from growing bed A in the first planting period. Meanwhile, the highest fresh weight and leaf number of Pak Choy were 10.4 g and 7.7, respectively. At the final observation, the catfish's average body weight and length gain per week were 5.0 g and 2.5 cm, respectively. Conclusion: The total cost of a household-scale aquaponics system was IDR 1,868,500.00 (about USD 205) without labor costs. It suggested that this aquaponics system is affordable for most Indonesian families.
Keputusan petani beralih fungsi lahan dari persawahan ke pembibitan tanaman buah Zulkarnain Zulkarnain; Soni Isnaini; Rakhmiati Rakhmiati; Maryati Maryati; Etik Puji Handayani; Yatmin Yatmin; Syafiuddin Syafiuddin

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v14i1.3142

Abstract

????????????????????????????????????????????????: ???????????????????????????? ???????? ???????????????? ????????????????????????????????, ???????????????????????? ???????????????????????????????????? ???????? ???????????????????????????????????????? ???????????????? ???????????? ???????????????????????????????? ????????????????????????????????, ???????????? ???????????????????????????????????????????? ???????? ???????????????? ???????????? ????????????????????????????. ???????????????? ???????????????????????? ???????????????? ???????????????????????????????????? ???????? ???????????????????????????????????? ???????????? ???????????????????? ???????????????????? ???????????????????? ???????????? ???????????? ???????????????? ???????????????????????????? ???????? ???????????????????????????? ???????????????????? ???????????????????????????????????????? ???????? ???????????????????? ???????????????????? ????????????????????. ????????????????????????????????????, ???????????????????????????????????? ???????????????? ???????????????????????? ???????????????????? ???????????? ???????????????????????????????????? ???????????????????????????? ???????????????? ???????????????? ???????????????????? ???????????????? ???????????????? ???????????????????????????????????? ???????? ????????????????????????????????. ???????????? ???????????????????????????????? ????????????????????????????????????????: (1) ???????? ???????????????????????????????????? ???????????? ???????????????????????? ???????? ???????????????????????????? ???????????????? ???????????????????????????? ???????????? ???????????????????? ???????????????????????????????? ????????????????????????????????, (2) ???????? ???????????????? ???????????? ???????????????? ???????????????????????????? ???????????????????????????????????? ????????????????????????????' ???????????????????????????????????? ???????? ???????????????????????????????? ???????????? ???????????????????????????????? ???????? ???????????????? ???????????????? ???????????????? ???????????????????????? ???????? ???????????????????????????????????? ???????????? ???????????????????? ????????????????????. ????????????????????????: ???????????? ???????????????????????? ???????????????? ???????? ???? ????????????????????????. ???????????? ???????????????????????? ???????????????????????????????????? ???????? 104 ???????????????????????????? ???????????????????????????????????????? ???????? 38 ???????????????????????????? ???????????? 66 ???????????????? ???????????????? ???????????????????????????? ???????????????????????????????? ???????? ???????????????????????? ???????????????????????? ???????????????????????????????? ????????????????????????. ???????????????? ????????????????????????????????: (1) ???????????????????????? ???????????????????????????????? ???????????? ????/???? ????????????????????, (2) ???????????????????????????????? ???????????????????????????????????????? ????????????????????????????????. ????????????????????????????: (1) ???????????? ???????????????????????? ???????? ???????????????????? ???????????????? ???????????????????????????????????? ???????? ????????. 36.214.234,21 (????/???? ???????????????????? 2,25) ???????????? ???????????????????????? ???????????? ???????????????????????????? ???????????????? ???????? ????????. 6.746.722,00 (????/???? ???????????????????? 2,07)., ???????????? (2 ) ???????????????????????????????? ???????????????????????????????????????? ????????????????????????????: ???????????? ???????????????????????????????????? ???????? ????????????, ???????????????? ????????????????, ???????????????????????? ???????????? ???????????????????????????????????????? ???????????????????? ???????????????????????????????????????????? ???????????????? ???? ???????????????????????????????????????????? ???????????????????????????????????? ???????? ????????????????????????????' ???????????????????????????????????? ???????? ???????????????????????? ???????????? ???????????????????????????????? ???????? ???????????????? ???????????????????????? ???????? ???????????????????? ????????????????????????????????????. ????????????????????????????????????????: ???????????? ???????????????????????? ???????? ???????????????????? ???????????????????????????????????? ???????? ???????????????? ???????????????????????????????????????? ???????????????? ???????????????????????????? ???????????????? ???????????????????????????? ???????? ???????????????? ???????????? ???????????????????????????????????? ???????? ???????????????????????? ???????????? ????????????, ???????????????? ????????????????, ???????????? ???????????????????????????????????????????? ???????????????? ???? ???????????????????????????????????????????? ???????????????????????? ???????? ????????????????????????????' ???????????????????????????????????? ???????? ???????????????????????? ???????????? ???????????????????????????????? ???????? ???????????????? ???????????????????????? ???????????????? ???????????????????? ????????????????????????????????????.
Analisis pendapatan dan faktor-faktor yang mempengaruhi produksi usahatani jagung hibrida Muslim Salam; Nurul Saphira Amir; Ni Made Viantika; Letty Fudjaja

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.3170

Abstract

This study aims to count the transaction costs on farms of hybrid corn of dry seeds and analyze the factors that the transaction costs affect on farms of hybrid corn of dry seeds at through UPJ. This research was conducted in the Gorontalo province with samples in Gorontalo disctrict and Boalemo and using ekononometric equation analysis as a method of analysis. The results showed that the value of the average transaction costs on farm of hybrid corn of dry seed sales amounted to Rp1.545.466,- per transaction on per farming, and the factors that affect significantly the fault tolerance of 5 percent to the transaction cost on farms of hybrid corn of dry seeds sales consist of the total production, regional market prices, technical labor wages, commissions and degradation rate. The conclusions in this study stated that the total transaction costs incurred the hybrid maize of dry seeds farmers on sales is still high enough to reduce farm income and the factors that the transaction cost affect on sales of hybrid corn of dry seeds significantly includes the total production, regional market prices, technical labor wages, commissions and degradation rate. Penelitian ini bertujuan untuk menghitung biaya transaksi usahatani jagung hibrida pipilan kering dan menganalisis faktor-faktor yang mempengaruhi biaya transaksi usahatani jagung hibrida pipilan kering melalui penjualan ke UPJ. Penelitian ini dilakukan di Provinsi Gorontalo dengan sampel kabupaten Gorontalo dan kabupaten Boalemo dengan menggunakan analisis persamaan ekononometrika sebagai metode analisisnya. Hasil penelitian menunjukkan bahwa besaran biaya transaksi ratarata penjualan jagung hibrida pipilan kering sebesar Rp1.545.466,- per transaksi per usahatani, serta terdapat faktor-faktor yang mempengaruhi secara signifikan pada toleransi kesalahan 5 persen terhadap biaya transaksi penjualan jagung pipilan kering yang meliputi total produksi, harga pasar regional, upah tenaga teknis, komisi dan nilai degradasi. Kesimpulan dalam penelitian ini menyatakan bahwa total biaya transaksi yang dikeluarkan petani atas penjualan jagung pipilan kering masih cukup tinggi sehingga memperkecil pendapatan usahatani jagung hibrida, serta faktor-faktor yang mempengaruhi biaya transaksi penjualan jagung hibrida pipilan kering secara signifikan meliputi total produksi, harga pasar regional, upah tenaga teknis, komisi dan nilai degradasi.
Analisis keberlanjutan perkebunan kopi rakyat di Kecamatan Kalipuro Kabupaten Banyuwangi Rita Parmawati; Ussy Andawayanti; Qomariyatus Sholihah

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i1.3186

Abstract

Introduction: Banyuwangi has several granaries that produce robusta coffee with a unique taste, one of which is in Kalipuro District. However, it is important to note that in managing smallholder coffee plantations sustainability is very important. Especially if the smallholder wants to improve the quality of coffee and the welfare of coffee farmers. The purpose of this study is to analyze and examine the factors that influence the sustainability status of smallholder coffee plantations in Gombengsari Village and Telemung Village, Kalipuro District, Banyuwangi Regency. Methods: The method used is Multidimensional Scaling (MDS), which has been modified, namely RAP-Kopi (Rapid Appraisal Techniques Kopi), which will produce sustainability index values and sensitive attributes of five main dimensions (ecological, economic, social, institutional, technological). Results: Based on the results of the analysis, the sustainability status of smallholder coffee plantations in Kalipuro District is 61,854 including the criteria for being quite sustainable. Meanwhile, the sensitive attributes are divided into 4 attributes, namely less than optimal waste management, fluctuating selling price determination, formal education level of coffee farmers, less than optimal use of financial institutions, and less than optimal utilization of coffee bean drying technology. Conclusion: To be able to improve the sustainability status of coffee plantations in Kalipuro District, a holistic and comprehensive approach is needed from the community level to the central government.
Keunggulan komparatif dan kompetitif usahatani bawang merah berbasis wilayah dan musim Amalia Nur Milla; Ida Marina; Sri Ayu Andayani; Nur Sophia Sandora; Muh. Yunus; Yahya Mitra

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.3320

Abstract

????????????????????????????????????????????????: ???????????? ???????????????????????????????????? ???????? ???????????????????????????????????? ???????????????????? ???????????? ???????????????????????????????? ???????????? ???????????????????????????? ???????????????????? ???????????? ???????????? ???????????? ????????????????????????????, ???????????????????????? ???????????? ???????????????????????? ???????????? ???????????????????? ???????????????????????? ???????????????????????????????? ???? ???????????????????????????? ???????????????????? ???????? ???????????????????????????????????? ???????????? ???????????????????????????????????????????????????????????? ???????? ???????????????????????????????? ???????????????????? ???????? ???????????????????????? ???????????? ????????????????????????. ???????? ???????????????? ???????????????????? ???????????????? ???????? ???????????????????????????? ???????????? ???????????????????????????????????????????? ???????????? ???????????????????????????????????????????? ???????????????????????????????????????? ???????? ???????????????????? ???????????????????????????? ???????????????????? ???????? ???????????????? ???????????? ???????????????????????????????? ???????????? ???????????? ???????????? ???????????????????????????????????????????? ???????????? ???????????????????????????????????????????? ???????????????????????????????????????? ???????? ???????????????????????????????????????????????????????? ???????? ???????????? ???????????? ???????????????????????? ???????????? ???????????????????? ????????????????????????. ???????????? ???????????????????????????????? ???????????????????????????????? ???????????? ???????????????????????????????? ???????????????????????????????????????????? ???????????????????? ???????? ???????????? ???????????????????????????????????? ????????????????????????????????: (1) ???????????????????????????? ???????????????????????????????????????? ???????????????????????? ???????? ????????????????????????????????, (2) ???????????????????????????????????? ????????????????????????????????????????????????????????: ???????????????????????????? (????????????????????????????-????????????????????????????) ???????????? ???????????????????????????????? (????????????????????????????-????????????????????????), ???????????? (3) ???????????????????????????????? ???????????????????????????? ???????????? ???????? ???????????????????????????????? ???????????????????? ???????????????????????????????????????? ???????????? ???????????????????????? ???????? ???????????? ???????????????????????? ???????? ???????????? ???????????????????????? ???????? ????????????????, ????????????????????????????????????. ????????????????????????????: ???????????????? ???????????????????? ???????????????? ???? ???????????????????????? ???????? ???????????????????????????????????????????? ???????? ???????????????????? ???? ???????????????????????????????????????? ???????????????????????????????? ????????????????????????????????????. ???????????? ???????????????? ???????? ???????????????????????????????????? ???????????????????? ???? ???????????????????????? ????????????????????????/???????????????????????? ???????????????????????????????? ???????????????????????? (????????????). ????????????????????????????: ???????????? ???????????????????????????? ???????????????????????? ???????????????? ???????????????????????????????? ???????? ???????????????????????????? ???????????????????????????????????????? ???????????????????????????? ???????????????? ???????? ???????????? ???????????????????????????????? ???????????? ???????????????????????????????????? ???????? ???????????????????????????????????? ???????????? ???????????????????????????????????????? ???????????????? ???????? ???????????? ???????????? ???????????????????????? ???????????? ???????????? ???????????????????? ????????????????????????. ???????? ????????????????????????????, ???????????????????????? ???????? ???????????????????????????????? ???????????????????????????????? ???????????? ???????????????????????? ???????????????? ???????????????????????????????????? ???????? ???????????????????????????????? ????????????????????????????????, ???????????? ???????????? ???????????????????????????????? ???????? ???????????? ???????????? ???????????????????????? ???????????? ???????????????????????????? ???????????????? ???????? ???????????? ???????????????????? ????????????????????????. ???????????????????????????? ???????????????????????????? ???????? ???????????? ???????????????????????????????? ???????????????????????????????????????? ???????????????????????? ???????????? ???????????????????????????????????????????????????????????? ???????????????? ???????? ???????????????????? ???????? ???????????????????????????????????????????? ???????????????????????????????????? ???????? ???????????????????????????????????? ???????? ???????????? ???????????? ???????????????????????????????????????????? ???????????????????? <1 ???????????? ???????????????????????????????????????????? ???????????????????????????????????? ???????? ???????????????????????????????????? ???????? ???????????? ???????????????? ???????????????????????????????????????????? ???????????????????? <1. ????????????????????????????????????????: ???????????? ???????????????????????????????????????????? ???????????????????????? < 1 ???????????? ???????????? < 1 ???????????????????????????????? ???????????????? ???????????????????????????? ???????????????????????????? ???????? ???????????????????????????????????????? ???????????????????????????? ???????? ???????????????????????????????????? ???????????? ???????????????????????????????????????????? ???????????? ???????????????????????????????????????????? ????????????????????????????????????????. ???????????????????????????????????????????? ???????????????? ???????????? ???????? ???????????????????? ???????????? ???????????????????????????? ???????????????????????????? ???????????????????????????? ???????? ???????????????????????????? ???????????????????? ???????????????????????????????????????? ???????? ???????????? ???????????????????? ????????????????????????. ???????????????????????????? ???????????????????????????? ???????????????????????????? ???????? ???????????? ???????????????????????????????????? ???????????????????????? ???????? ???????? ???????????? ???????????? ????????????????????????.
Pengaruh kelembaban media terhadap pertumbuhan dan evapotranspirasi lima varietas anggrek dendrobium Zulfa Ulinnuha; Noor Farid

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v14i1.3014

Abstract

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Keragaan dan hasil varietas unggul kedelai di lahan sawah tadah hujan setelah padi di Kabupaten Majalengka Kiki Kusyaeri Hamdani; Yati Haryati

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v14i1.3098

Abstract

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