Article Per Year (5 Year)
p-Index From 2021 - 2026
2.092
P-Index
This Author published in this journals
All Journal Jurnal Ekonomi Pembangunan: Kajian Masalah Ekonomi dan Pembangunan Jurnal Penelitian Pertanian Terapan Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis AGROMIX Agro Bali: Agricultural Journal BERNAS: Jurnal Pengabdian Kepada Masyarakat Journal of Food System and Agribusiness (JoFSA) Jurnal Wacana Pertanian Jurnal Pengabdian Dharma Wacana Studi Ekonomi dan Kebijakan Publik
zulkarnain zulkarnain
Sekolah Tinggi Ilmu Pertanian Dharma Wacana
Religion Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Dentistry Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Mathematics Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Veterinary Other

Published : 21 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 21 Documents
Search

 1   2   3 
ANALISIS KOMPETITIF DAN TINGKAT EFISIENSI EKONOMI PADA USAHATANI UBI KAYU zulkarnain zulkarnain
Jurnal WACANA PERTANIAN Vol 15, No 2 (2019): Jurnal wacana Pertanian
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v15i2.79

Abstract

The purpose of the study was to determine the income of cassava farmers, the most influential production factors on cassava production, and the economic efficiency of cassava farming in Marga Tiga District, East Lampung Regency. The total population of 1.250 people who were taken using the Slovin formula, obtained a sample of 95 people using the Purposive Sampling method. The types of data are primary data and secondary data. Data analysis uses income analysis, multiple linear regression, and economic efficiency. The results of the study were 1) the income of cassava farmers was Rp. 7.422.769/ha, 2) the production factors of urea fertilizer, NPK fertilizer, SP3 fertilizer, ZA fertilizer and herbicides affected the production of cassava, and 3) the production factors of urea fertilizer, NPK fertilizer, SP36 fertilizer, ZA fertilizer and herbicide are not economically efficient, while the production factor of organic fertilizer is economically inefficient.
POTENSI PEMANFAATAN LAHAN PEKARANGAN DAN KONTRIBUSINYA TERHADAP PENDAPATAN PETANI SAYURAN DI KECAMATAN GISTING KABUPATEN TANGGAMUS Zulkarnain Zulkarnain
Jurnal WACANA PERTANIAN Vol 13, No 2 (2014): Volume 13, Nomor 2, Tahun 2014
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v13i2.20

Abstract

Potential For Land Use Yard And Its Contribution To Revenue Farmers Vegetables In District Gisting Tanggamus.(Nurul Cahyani). Yard is open land located around the house tinggal.Luas yards in Indonesia reached 7.7 million hectares (Rohaidah, 2014) .Lahan yard has potential in the Provision of food can increase the family and household income of farmers, but a number of constraints often encountered in the yard of land use, which are still to be odd and not market-oriented, Hence the necessary planning and utilization of support in their yards so that they can more optimal.Penelitian aims to: (1) determine the total income of vegetable farmers in farmland non yard and yards in the village of Upper Subdistrict  Gisting Tanggamus; (2) determine the contribution income of farmers of vegetables in home gardens in the village of  Upper Subdistrict Gisting Gisting Tanggamus. The method used to calculate the income of farmers is the analysis of income. As for calculating the contribution of farmers using the formula contribution analysis. The research was conducted in the village of Upper Subdistrict Gisting Gisting Tanggamus. These results indicate that (1) Average earned income of farmers in non yard land is Rp. 11,108,489 and in their yards are sebesarRp. 561 983 so the total income of farmers is Rp. 11,670,472; (2) Contributions vegetables from land use vegetable farmer's yard to income amounted to 5%. Keywords: Land Use Pekarang, Income, Contribution
ANALISIS PERBANDINGAN PENDAPATAN USAHATANI PADI ORGANIK DAN ANORGANIK KECAMATAN SEPUTIH BANYAK KABUPATEN LAMPUNG TENGAH Tri Budi Leksono; Supriyadi Supriyadi; Zulkarnain Zulkarnain
Jurnal WACANA PERTANIAN Vol 14, No 2 (2018): Jurnal Wacana Pertanian
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v14i2.45

Abstract

Didalam berusahatani padi, petani di tuntut untuk meningkatkan produksi padi sehingga menunjang kebutuhan pangan kita sehari – hari.Dengan petani menanam padi kita dapat melihat dari segi pendapatan usahatani padi organik dan anorganik. Di satu sisi padi organik sangat baik untuk kesehatan dan sedangkan padi anorganik sangat berbahaya untuk kesehatan karena bnyak mengandung bahan kimia yang merusak kesehatan tubuh kita. Tujuan penelitian ini adalah untuk mengetahui pendapatan usahatani padi organik dan padi anorganik. Metode yang digunakan dalam penelitian ini adalah analisis pendapatan dan uji T. Untuk responden padi organik di ambil secara sensus atau di ambil semua karna kurang dari 30 petani sedangkan untuk pengamabilan sampel padi anorganik menggunakan (teknik sampling)  nonprobabilitiatau teknik sampel acak sederhan. Penelitian ini di laksanakan pada bulan november 2017. Pemilihan lokasi dalam penelitian ini ingin melihat perkembangan usahatani padi yang mana di Desa Sari Bakti petani yang menanam padi organik sangat sedikit ketimbang yang menanam padi anorganik. Hasil penelitian menunjukan bahwa pendapatan usahatani padi organik dan padi anorganik sangatlah berbeda secara nominal dan signifikan secara statistik, di mana rata – rata pendapatan petani organik Rp29.681.818,18 dengan R/C 2,2 sedangkan pendapatan petani anorganik Rp 19.115.357,14 dengan R/C 1,6 di lihat dari uji T atau uji beda. Maka dapat di simpulakan bahwa adanya perbedaan yang signifikan usahatani padi organik dan  pendapatan usahatani padi anorganik
STRATEGI PEMASARAN SUSU KAMBING PADA CV. BERKAH DI DESA BANARJOYO KABUPATEN LAMPUNG TIMUR Ari Wahyu Rahma Dani; Zulkarnain Zulkarnain; Ismalia Afriani
Jurnal WACANA PERTANIAN Vol 14, No 2 (2018): Jurnal Wacana Pertanian
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v14i2.46

Abstract

Penelitian ini bertujuan untuk menganalisis Strategi Pemasaran Susu Kambing pada Peternakan Kambing Perah CV Berkah di Desa Banarjoyo, Kabupaten Lampung Timur. Adapun permasalahan yang akan dianalisis adalah bagaimana strategi pemasaran yang sebaiknya dilakukan untuk meningkatkan penjualan susu kambing pada CV Berkah di Desa Banarjoyo, Kabupaten Lampung Timur. Metode yang digunakan dalam penelitian ini adalah teknik non probability sampling yakni metode sesus dengan jumlah 8 peternak kambing perah (1 orang kepala ternak dan 2 karyawan) sehingga populasi dalam penelitian ini berjumlah 24 populasi. Kemudian diambil sampel sebanyak 24 responden dari seluruh populasi tersebut. Alat analisis yang digunakan dalam penelitian ini adalah metede analisis SWOT yang akan dilakukan di CV Berkah Desa Banarjoyo Kecamatan Batanghari Kabupaten Lampung Timur. Data yang digunakan data primer dan data sekunder yang berkaitan dengan penelitian. Alternatif strategi yang dapat diterapkan yaitu 1).Menjaga kualiatas produk yang baik dan lokasi penjualan yang dapat dijangkau oleh masyarakat digunakan untuk memanfaatkan peluang terciptanya pelanggan setia yang dapat meningkatkan permintaan terhadap susu kambing dengan adanya perubahan gaya hidup masyarakat. 2).Adanya garansi dalam pembelian produk serta menggunakan promosi/periklanan seperti brosur dan media lainnya dapat digunakan untuk memanfaatkan peluang
PEMANFAATAN MIKROORGANISME LOKAL (MOL) PADA PUPUK BOKASHI UNTUK MENINGKATKAN HASIL PRODUKSI PERTANIAN DI GAPOKTAN KARYA SENTOSA Etik Puji Handayani; Rakhmiati Rakhmiati; Zulkarnain Zulkarnain
Jurnal Pengabdian Dharma Wacana Vol 2, No 1 (2021): Jurnal Pengabdian Dharma Wacana
Publisher : Yayasan Pendidikan dan Kebudayaan Dharma Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37295/jpdw.v2i1.249

Abstract

Pupuk bokashi merupakan pupuk organik yang dihasilkan dari fermentasi bahan-bahan organik dengan memanfaatkan bantuan mikroorganisme pengurai seperti mikroba atau jamur fermentasi. Pupuk bokashi dibuat dari hijauan sisa panen dan limbah peternakan. Tujuan dari kegiatan pengadian masyarakat yaitu masyarakat dapat memanfaatkan sisa panen dan limbah peternakan untuk dijadikan pupuk bokashi dengan memanfaatkan mikroorganimes lokal (MOL). Pengabdian masyarakat dilaksanakan di Gapoktan Karya Sentosa Kampung Terbanggi Besar Kecamatan Terbanggi Besar Kabupaten Lampung Tengah. Alat dan bahan yang digunakan dalam pengadian masyarakat yaitu cangkul/sekop, terpal, gembor, jerami sebanyak 200 kg, kotoran ternak 700 kg, dolomite 20 kg, tetes tebu/gula merah 1 kg, EM 4 sebanyak 0,5 L atau EM yang dibuat sendiri dan air sebanyak 50 L. Metode pengabdian masyarakat ini yaitu pemberian materi berupa penyuluhan, praktek langsung pembuatan pupuk bokashi serta menerapkan pada penanaman. Hasil pengabdian masyarakat menunjukkan bahwa pembuatan pupuk bokashi dengan memanfaatkan mikroorganisme lokal (MOL) dapat menekan biaya produksi usahatani
Institutional Partnership Model of Cassava Sustainable Agribusiness in Lampung Province Zulkarnain Zulkarnain; Wan Abbas Zakaria; Dwi Haryono; Ktut Murniati
Jurnal Ekonomi Pembangunan: Kajian Masalah Ekonomi dan Pembangunan Vol 22, No 1 (2021): JEP 2021
Publisher : Muhammadiyah University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/jep.v22i1.13374

Abstract

The research objective was to analyze a partnership institutional model that ensures the sustainability of cassava agribusiness in Lampung Province. The research was conducted in Central Lampung District using a case study at PT. ABC and survey methods to 131 cassava farmers taken purposively. The analysis used is descriptive qualitative. The result of this research is that the sustainable cassava agribusiness partnership institution was carried out in horizontal coordination between the cassava farmer institution and the tapioca factory so that the problems of farmers and factories can be resolved such as good selling price of cassava and continuous factory capacity. 
Pengaruh Hubungan Gerakan Penerapan Pengelolaan Tanaman Terpadu (GP-PTT) dengan Peningkatan Produksi Tanaman Kedelai Zulkarnain Zulkarnain
Jurnal Penelitian Pertanian Terapan Vol 16 No 3 (2016)
Publisher : Politeknik Negeri Lampung.

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (149.137 KB) | DOI: 10.25181/jppt.v16i3.97

Abstract

Food crops sector as producers of staple food for the people of Indonesia, so that this role can not be substituted fully by other sectors except food imports.Soybean crop is one of the staple food for the people of Indonesia that demand is increasing, therefore the government held a movement program Implementation of Integrated Crop Management (GP-PTT) to increase soybean production. The purpose of this study was to analyze the effect of the relationship Movement Implementation of Integrated Crop Management (GP-PTT) in the increased production of soybeans in Rejo village Binangun Raman District of North East Lampung district. The method used is a qualitative and quantitative methods. The sample was 27 farmers were taken by systematic random sampling technic. Data analysis method used is the analysis method validity, reliability, and Spearman rank test. This research was conducted in the village of Rejo Binangun Raman District of North East Lampung district in April 2016. The results showed that the the factors related to business assistance in relation Movement Application Processing Integrated Plant (GP-PTT) with an increase in the production of soybean on variable business assistance, PPT technology component, group participation. The third variable business assistance, the variable component PPT technology, variable group participation are of marked meaning if the higher aid farming, technology components, and group participation, the interest of farmers for the higher soybean. Keyword: Integrated Crop Management, Production, Soybean Plant
Analisis Strategi Pengembangan Biogas Sebagai Energi Alternatif Rumah Tangga Dengan Memanfaatkan Limbah Ternak Kotoran Sapi Septia Ningrum; Supriyadi Supriyadi; Zulkarnain Zulkarnain
Jurnal Penelitian Pertanian Terapan Vol 19 No 1 (2019)
Publisher : Politeknik Negeri Lampung.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jppt.v19i1.1397

Abstract

The development of alternative energy which is sourced from cow manure has good prospect to fulfill domestic needs of society. There is one way that can be done by turning farm waste, especially cow manure, to alternative energy as the substitution of fuel in form of biogas. The aim of the study was to analyze developing strategy of biogas as domestic alternative energy by making use of cow manure in Sari Bhakti village, District of Seputih Banyak in Region of Lampung Tengah. The method used in this study was SWOT analysis. Respondents were selected purposively (purposive sampling) from Sari Bhakti village, district of Seputih Banyak with the total sample were 25 cow farmers and 4 experts who have the competence in developing biogas from cow manure. The research finding showed that based on the result analysis of SWOT metrics, recommendation that should be given is „progressive strategy‟. Alternative strategy that can be applied is by utilizing cow farming group to get support from the governance in order to decrease the pollution of environment and to increase the prosperity of society, moreover, increasing socialization of biogas as domestic alternative energy is essential to increase the role of farming group in innovating technology of alternative energy.
ANALISIS STRATEGI PENGEMBANGAN PEMASARAN DAN NILAI TAMBAH TIWUL INSTAN Zulkarnain zulkarnain
Journal of Food System & Agribusiness Volume 1 Nomor 1 Tahun 2017
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v1i1.79

Abstract

The agricultural sector occupies a strategic position compared with other sectors. It is evident from its role in employment and contribution to gross domestic product. Tiwul has high economic value because of its relatively high nutrient content. Therefore, the advantage of Tiwul as a substitute for rice can be socialized (Subahar, 2004). The purpose of this study was to analyze strategy of marketing and instant Tiwul added value development in Wonosari District, Pekalongan, of East Lampung regency. The method used in this research was SWOT analysis and added value analysis. Respondents were selected intentionally (purposive) in Wonosari Pekalongan District of East Lampung regency with a sample of 20 respondents composed of 10 producers and 10 traders in addition to direcly observe the added value of instant Tiwul by conducting interviews with KWT Tani home industry. The results of this study indicated that the strategies used to improve the marketing of instant Tiwul in Wonosari District of East Lampung regency Pekalongan showed coordinates of (0.34 ; -0.50) in which the coordinates entered quadrant II, that although facing a variety of threats, the company still has iternal strength. The strategy that should be applied is to take advantage of long-term opportunities by way of diversification strategy (product / market). Instant Tiwul marketing in Wonosari District of Pekalongan has the strength in term of Tiwul production quality and increasing amount of production, which can be used to counter the threat. Added value for producers of instant Tiwul per production in East Lampung district is Rp 9450.00. Keyword: Strategy, Development and Marketing, Instant Tiwul, Added Value
STRATEGI PEMASARAN AYAM PROBIO (broiler) PADA KELOMPOK PETERNAK AYAM (KPA) BERKAT USAHA BERSAMA (BUB) KOTA METRO Nyoman Sulindre; Djoko Umar Said; Zulkarnain Zulkarnain
Journal of Food System & Agribusiness Volume 2 Nomor 1 Tahun 2018
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v2i1.1109

Abstract

The cultivation and processing of chicken probio (broiler) in LampungProvince was initiated by Kelompok Peternak Ayam (KPA) Berkat Usaha Bersama (BUB) in Metro City. KPA BUB was established on March 22, 2008 with members of 30 farmers. KPA BUB acts as a facilitator for its members. This study aims to analyze the Probio Chicken Marketing Strategy (Broiler) in Kelompok Peternak Ayam (KPA) Berkat Usaha Bersama (BUB) Metro City. The problem to be analyzed is how the marketing strategy is implemented by Chicken Breeder Group (KPA) Berkat Usaha Bersama (BUB) Metro City. The method used in this research was non probability sampling, that is snowball sampling technique with population of 30 probio chicken breeders. The number of sample were 25 respondents consisting of 20 farmers and 5 practitioners. Analysis tool used in this research was a descriptive analysis using SWOT analysis technique. Primary and secondary data were used. The results of this study showed that the SWOT matrix obtained coordinates (0.32, 0.37), i.e. the Strengh-Opporturnities (SO) strategy, in which the coordinates were entered in Quadrant I. Strategies that can be used are 1) Developing probio chicken products and good service to consumers by seeing the growing market growth would increase the number of probio chicken production; 2) Good service to consumers, the quality of products, and the sales cycle increased with the increasing pattern of consumer behavior that would develop the needs of the society of probio chicken consumption, 3) The strength of business and good management by utilizing a strategic plant location for promotion / advertising would increase the amount of production so the community needs for chicken probio can be met.Keywords: marketing strategy, probio chicken (broiler).
Co-Authors . Maryati Amanda Putra Seta Ari Wahyu Rahma Dani Arif Ferdiansyah Deka Amitasari Dewi Nopita Sari Djoko Umar Said Djoko Umar Said Dwi Haryono Dwi Haryono Evi Karina Fikri Syahputra Handayani, Etik Puji Indra Pangestu Ismalia Afriani Ismalia Afriani Ktut Murniati Mandala, Wintari Mardliyah, Ainul Nyoman Sulindre Rakhmiati Rakhmiati Rakhmiati Septia Ningrum Soni Isnaini Supartini Supartini Supriyadi Supriyadi Supriyadi Supriyadi Supriyadi Supriyadi Supriyadi Syafiuddin Syafiuddin Syaputra, Muhammad Adie Tri Budi Leksono Undadraja, Bigi Wan Abbas Zakaria Wan Abbas Zakaria Wendy Prastyo Yatmin Yatmin