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Universitas Papua Jalan Gunung Salju, Amban, Manokwari, Papua Barat - 98314
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Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Sciences)
Published by Universitas Papua
ISSN : 2620939X     EISSN : 26209403     DOI : -
Core Subject : Economy, Health, Science, Agriculture,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Veterinary
Jurnal Ilmu Peternakan dan Veteriner Tropis diterbitkan oleh Fakultas Peternakan Universitas Papua. Jurnal ini merupakan media komunikasi ilmiah dibidang peternakan dan veteriner yang berupa hasil penelitian atau telaah pustaka (review) yang meliputi produksi ternak, nutrisi dan makanan ternak, sosial ekonomi peternakan, dan budidaya ternak/satwa harapan, kesehatan ternak dan hewan kesayangan, serta veteriner. Jurnal ini diterbitkan dengan frekuensi dua kali setahun pada bulan Maret dan September. Redaksi menerima sumbangan artikel dengan ketentuan penulisan seperti tercantum pada halaman akhir pada isi jurnal ini.
Arjuna Subject : -
Articles 343 Documents
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KARAKTERISTIK DAN BAHAN PENYUSUN SARANG MEGAPODA ARFAK (AEPYPODIUS ARFAKIANUS) DI KAWASAN CAGAR ALAM PEGUNUNGAN ARFAK Karim, Ikram; Sonbait, Lukas Y.; Pattiselanno, Freddy
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 8 No 1 (2018): JURNAL ILMU PETERNAKAN
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (149.385 KB) | DOI: 10.30862/jipvet.v8i1.33

Abstract

This study aimed to determine the characteristics of the nesting ground of Wattled Brushturkey (Aepypodius arfakianus), in Sigim village surrounding the Arfak Mountain Nature Reserve. The method used is descriptive method with survey and observation. Composition and characteristics of the nesting ground was analysed through observation and measurement of the studied variables. All the observation results obtained in this study were analysed using descriptive statistics. The results showed that nesting composition was consisted of 65% leaves, 31% twigs, 3,2% soil and 1% of small stones. The average height of the nests was 0,64 m and 1,80 m in diameter.
VALUING AND DEFINING SOCIO-ECONOMICAL FACTORS OF PIG FARMING SYSTEMS AT MANOKWARI, WEST PAPUA Iyai, Deny Anjelius
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 5 No 1 (2010): JURNAL ILMU PETERNAKAN
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (221.323 KB)

Abstract

Penelitian bertujuan untuk menilai dan mendefinisikan komponen sosial dan ekonomi peternak babi telah dilakukan di Manokwari, Papua Barat. Studi partisipasi menggunakan partisipasi situasi analisis dilakukan untuk mendapatkan base line informasi. Data kualitatif dan kuantitatif kemudian dientri dalam Excel 2003 dan dianalisis menggunakan multivariate analisis yaitu analisis komponen utama (PCA). Juga dipakai analisis gerombol (CA) untuk agglomerative hierrarchical analysis untuk melihat kecenderungan pengelompokan base line data. Hasil penelitian diperoleh tiga kelas. Varians pada aksis pertama dan kedua adalah 41,832% dan 25,297%. Pada analisis PCA diperoleh beberapa komponen yang menunjukkan nilai positif misalnya zones, breed raised, distance to market, distance to town dan land size. Sedangkan, wealth status dan litter size bernilai negatif. Pada aksis kedua korelasi yang kuat ditunjukkan pada litter size, yaitu 0.945, komponen yang lain dengan nilai rata-rata dan negative dimiliki oleh distance to market. Dinilai bahwa zone, wealth status, distances to market, distance to town adalah komponen yang memiliki asosiasi dengan pengambilan keputusan peternak dalam produktifitasnnya. Namun secara ekonomi diperlukan pembuktian selanjutnya dalam hal pendapatan bersih dari produktifitas peternak.
TINGKAH LAKU SOSIAL RUSA TIMOR (Cervus timorensis) DI PENANGKARAN BUMI MARINA, MANOKWARI Madja, Jerianto Tawala; Koibur, Johan F.; Pattiselanno, Freddy
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 8 No 2 (2018): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veter
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (543.919 KB) | DOI: 10.30862/jipvet.v8i2.17

Abstract

Deer is a wild animal that has economi value and can be utilized by the commnity as a source of protein of animal origin so that the deer can be breed by the communty. In papua deer have been cultivated or breed in a relativery large scare. The purpose of cultivation or captivity is to know the daily behavior or deer timor (Cervus timorensis) in brooder breeding condtion with large numbers of pet populations. The time of study for ±one month is from the beginning of september to the and of september 2017. Using 10 sample from 24 deer in breeding, 3 aduit males, 2 young males, 3 adult females and 1 young females and 1 culf. Using time observation method with observation technique. Analyze data using exel to find the percen tage of social activity from each time period. Each time period was divided into I 06:00-08:00(6,48%); II 08:00-10:00(25,93%); III 10:00-12:00(19,44%); IV 12:00-14:00(7,41%); V 14:00-16:00(6,48) and VI 16:00-18:00(34,26). Our findings showed that social activity/interaction in group much more observed in the afternoon.
DUCK MEAT OFF-ODOR AS AFFECTED BY DIFFERENT STRAINS AND DIETARY LIPIDS Randa, S. Y.; Hardjosworo, P. S.; Apriyantono, A.; Hutagalung, R.
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 5 No 2 (2010): JURNAL ILMU PETERNAKAN
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1592.751 KB)

Abstract

Penelitian ini bertujuan menilai pengaruh perbedaan jenis galur ternak dan lemak pakan terhadap bau off-odor (menyimpang) pada daging ternak itik. Percobaan dilakukan dengan menggunakan rancangan dua faktor pada rancangan acak lengkap. Sebagi faktor pertama adalah jenis galur ternak, yakni galur alabio dan cihateup; sedangkan faktor kedua adalah jenis sumber lemak pakan, yakni lemak sapi, minyak kedelei dan minyak kelapa. Analisis sensori yang dilakukan melibatkan 10-14 orang panelis terlatih untuk menilai kualitas sensori daging dengan menggunakan metode uji ranking, skala dan uji deskriptif. Hasil penelitian memperlihatkan bahwa perbedaan galur ternak dan jenis lemak berpengaruh nyata (P<0,05) terhadap komposisi asam-asam lemak dan intensitas bau off-odor pada daging itik. Itik cihateup memiliki intensitas bau off-odor yang lebih tinggi daripada itik alabio. Analisis deskriptif memperlihatkan bahwa jenis bau off-odor pada daging itik adalah bau tengik, amis, bau lemak, bau jamur, langu, dan bau tanah.
ANALISIS FUNGSI BIAYA STOCHASTIC FRONTIER USAHA PETERNAKAN AYAM PEDAGING PADA PETERNAK YANG MENGGUNAKAN OPEN HOUSE SYSTEM Pakage, Stepanus; Hartono, Budi; Fanani, Zaenal; Nugroho, Bambang Ali; Iyai, Deny A.
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 9 No 1 (2019): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veter
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (301.381 KB) | DOI: 10.30862/jipvet.v9i1.7

Abstract

This study aims to analyze factors that influence the cost function of broiler farms using open house system. The results indicates that all factors included in the model, simultaneously, affect the production costs. Partially, input such as dayold chick (DOC) costs, feed costs, electricity costs, production positively affect the system. Labor costs on the other hand, have a negative effect on the system. The cost of drugs and fuel has no effect on broiler production costs using the open house system.
PERFORMANS BOBOT BADAN AYAM LINGNAN UMUR 8 – 16 MINGGU YANG DIPELIHARA DI MANOKWARI PAPUA BARAT Lumatauw, Sintje; Iroth, Wandy Joudy; Chotimah, Siti Chusnul
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 5 No 1 (2010): JURNAL ILMU PETERNAKAN
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (328.011 KB)

Abstract

A study was initiated to identify body weight performance of Chinese traditional Lingnan chicken at 8 to 16 weeks of age. Both male and female body weight and feed consumption were recorded. Four hundred and sixty eight Lingnan chickens (108 males and 360 females) were randomly distributed to 12 experimental cage unit of 3 x 4 m followed a Completely Randomized Design. The chickens were treated with four different ration combinations which consisted of commercial ration, yellow corn, and rice brand. Each treatment was replicated three times. Result of the study showed that the male Lingnan chicken was heavier than the females at each observation. The different body weight was 335, 498, 557, 637 and 553 grams at the age of 8, 10, 12, 14 and 16 weeks, respectively. At 16 weeks, the male Lingnan average body weight was 2927 grams while the female was 2374 grams. Four different ration combinations were not significantly affected the chicken body weight (P>0.05).
UJI KUALITAS TELUR AYAM RAS DI KOTA MANOKWARI Kasmiati, .; Lumatauw, Sintje; Sumpe, Iriani
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 8 No 1 (2018): JURNAL ILMU PETERNAKAN
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (182.287 KB) | DOI: 10.30862/jipvet.v8i1.28

Abstract

A study was conducted to evaluate table eggs in Manokwari city. A total of 300 eggs were examined for external and internal qualities. The eggs were gathered from different places: local farmer for local eggs (1 respondent), markets for imported eggs (2 respondents)), supermarkets (4 respondents), egg distributors (1 respondent), and stalls (10 respondents)). The egg examinations were done twice, first was the time when no ship for egg transport came to Manokwari (period 1) to assume that the eggs had been kept for quite long before reached the consumers and second was the time when ship for egg transport that just arrived to Manokwari with the assumption that he eggs were still relatively fresh (periode 2). Results showed that the majority of table eggs in Manokwari had brown shells followed by spotted and light brown, all with oval shapes. Eggs gathered at period 2 were larger than those of period 1; local eggs were significantly heavier than imported eggs due to the difference of egg freshness. The local eggs of period 2 showed a very good air sac with AA quality, while the imported eggs had the air sac quality for A and B. The highest yolk score (8.88) were observed at local eggs at period 2.
ANALISIS SIKAP DAN KEPUASAN KONSUMEN TERHADAP ATRIBUT PRODUK KARKAS AYAM PEDAGING SEGAR DI PASAR TRADISIONAL KOTA SAMARINDA Ismanto, Arif; Julianda, Try; Mursidah, .
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 8 No 2 (2018): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veter
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (653.927 KB) | DOI: 10.30862/jipvet.v8i2.34

Abstract

This research aims to know the attitude of consumers, the level of satisfaction, and what product attributes that are considered consumers before buying the broiler carcass in traditional market of Samarinda City. The data retrieval research conducted during November 2016. The basic method of research is using descriptive method, and it’s implementation with the technique level. The location of the study was chosen intentionally in Samarinda City by taking 3 traditional markets as a sample. The determination of the number of samples is done proportionally and the technique of determining the sampling method by chance (Accidental sampling) with the number of samples of 50 respondents. The type of data used is primary data and secondary data with data collection techniques by observation, interview, and recording. The analysis used is Fishbein Multi Attribute attitude analysis and to analyze satisfaction using Customers Satisfaction Index. The result of the research based on analysis of Fishbein Multiatribut known to consumer attribute value toward color attribute 16.80, weight (16.48), aroma (15.76), skin hygiene (14.57) and price (13.11). Based on Costumer Satification Index the level of customer satisfaction on broiler carcass is 77.11%. Result of research based on analysis of Fishbein Multi Attribute known consumer attitude toward carcass is “positive” which means consumers are well-receptive to broiler carcass in traditional markets with most attributes considered in the purchase decision of chicken carcasses in traditional markets of Samarinda City is the color of broiler carcasses. The order of attributes from the most considered to the least considered is color, carcass weight, aroma, skin hygiene and broiler carcass price. Based on Customer Satisfaction Index of consumer satisfaction level against broiler carcass is 77.11% who are satisfied category.
POTENSI ISI RUMEN SAPI ASAL RUMAH POTONG HEWAN SEBAGAI PAKAN TERNAK RUMINANSIA DI KABUATEN MANOKWARI Kocu, Yohosua; Hariadi, Bambang Tj.; Rumetor, Sientje D.
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 8 No 2 (2018): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veter
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (641.486 KB) | DOI: 10.30862/jipvet.v8i2.18

Abstract

The aim of this resarch is to determine the potential of rumen content of cattle from slaughterhouse as ruminants feed in Manokwari District, judging from quantity (fresh and dry weight), Quality (DM and OM content), and physical characteristics. Data of research analyzed by tabulation and T-Test. The results showed that each cow that is cut produces an average rumen content of 8.507, 88 g fresh weight or 1.127,16 g dry weight with DM content 89,14% and OM content 89,83%. The average daily cattle slaughter of 5 tails, so that the contents of the rumen generated as much as 10.595,8 g (10,596 kg) fresh weight or 5.635,8 g (5,636 kg) dry weight with 5,024 kg DM and 4,513 kg OM availability. Characteristics of the rumen content after drying is yellowishbrown , texture varies smooth to coarse and aromatic typical of rumen or dried grass.
KARAKTERISTIK HEMATOLOGI BURUNG GOSONG KELAM (Megapodius freycinet) DI PULAU MANSINAM MANOKWARI Tethool, Angelina N.; Kayadoe, Martha; Koibur, Johan
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 4 No `1 (2009): JURNAL ILMU PETERNAKAN
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (96.731 KB)

Abstract

Decreasing population of Gosong Kelam birds (Megapodius freycinet) can be limited by using captivity. Characteristic of haematology were indicator to know about health and physiology satus of animals in a captivity. The aim of the research was to know haematology information of Gosong Kelam birds (Megapodius freycinet) in Mansinam island. The results show that average haematologies value of Gosong Kelam birds were not different to other research results. The number of erythrocyte 2.6x103/mm3, hemoglobin 15.8 gr%, leukocyte 15.9x103/mm3. More over types of leukocyte which are consist of basophils with 3.25% without eosinophils, heterophils 23.5%, lymphocytes 61.75% and monocytes 13%.

Page 5 of 35 | Total Record : 343

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