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INDONESIA
Jurnal Inovasi Penelitian
Published by Sekolah Tinggi Pariwisata Mataram
ISSN : 27229475     EISSN : 27229467     DOI : 10.47492
Core Subject : Humanities, Education, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Humanities Education Social Sciences
"JIP” for JURNAL INOVASI PENELITIAN, published by Sekolah Tinggi Pariwisata Mataram. Published in two formats, print and online, ISSN: 2722-9475 and the online version of ISSN 2722-9467, both of which are published every month. The scope of the journal studies broadly includes: 1. Culture (a unique study of performing arts and classical culture, traditional from various regions in Indonesia, and modern cultural arts such as dance, fine arts, and music art also includes the study of Indonesian literature on classical and contemporary literary issues) 2. Religion (Study of comparative religion, study of pluralism and religious diversity in Indonesia) 3. Media (Cultural studies and media, New Media and Contemporary Societies) 4. Gender (Urban Culture, Gender bias, and gender inequality) 5. Public policy (extractive public policies, distributive public policies, and regulative public policies) 6. Development (economic and social development, urban and regional development) 7. Environment (customs, social and environmental, land and natural resource utilization) 8. Disaster (local wisdom and social culture, disaster management, community empowerment, survival and humanity, disaster and social emergency response organizations) 9. Tourism (ecotourism, tourism management, religious tourism, urban tourism, and cultural tourism) 10. Agriculture
Arjuna Subject : Umum - Umum
Articles 27 Documents
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Search results for , issue "Vol 1 No 4: September 2020" : 27 Documents clear
NILAI MORAL DALAM LAGU ANAK TEMPO DULU Suprihatien Suprihatien; Rini Damayanti
Jurnal Inovasi Penelitian Vol 1 No 4: September 2020
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (414.399 KB) | DOI: 10.47492/jip.v1i4.156

Abstract

Children’s songs used to be able to instill moral values, character, and knowledge. Through songs children learn various things. The purpose of this study is to describe the moral values contained in old children’s song lyrics. This research uses descriptive qualitative type. The object of research aspects of moral education. This aspect was analysed from the text of children’s songs the past. Children’s songs used to have good moral values. The moral values are morality of God, moral of philosophical ideology, moral of moral ethics, and moral of discipline.
ANALISIS LAPORAN KEUANGAN BANK SYARI’AH TERHADAP KEPUTUSAN NASABAH MEMILIH BANK Tentiyo Suharto
Jurnal Inovasi Penelitian Vol 1 No 4: September 2020
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jip.v1i4.162

Abstract

Financial statements describe the financial condition and results of operations of a company or institution at a certain time or for a certain period of time. The types of financial statements commonly known are: balance sheet or income statement, or business results, cash flow statement, statement of changes in financial position. There are many errors and a lack of media information for analysts on financial reports so that financial reporting data can be manipulated and harm customers or consumers. This type of research is field research using a quantitative descriptive approach. From the research results, it can be seen that the consumer's decision to choose a bank in the high category is 3 people (11.11%) with a value of 52.12 and above. The sample that got the moderate category was 18 people (66.67%), namely the value ranged from 48.1 to 52.12 and the sample that got the low category was 6 people (22.22%), namely a value of 48.1 and below. So thus it can be concluded that the consumer's decision to choose a bank seen from its financial statements can be categorized as moderate.
PENERAPAN SYARI’AT ISLAM PADA SISTEM MULTI LEVEL MARKETING SYARI’AH HERBA PENAWAR AL WAHIDA (HPA) STUDI KASUS DI PEKANBARU Nur Intan
Jurnal Inovasi Penelitian Vol 1 No 4: September 2020
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jip.v1i4.165

Abstract

Herba's firm Al Wahida's Bidder (HPA) are corporate one move at doctor sell areas an herbs by uses Multi's sell system Marketing Syariah's Levels . There is aim even of research to know how Multi's system Marketing Syariah Herba's level Al Wahida's Bidder (HPA), any kind resistor factor in Multi's performing Marketing Syariah Herba's Level Al Wahida's Bidder (HPA), and how economic analysis Islamicing to Multi's system Marketing Syariah Herba's Level Al Wahida's Bidder (HPA). This observational location gets address at Jl. Jend. Sudirman No. 168 Pekanbaru Pekanbaru Telp (0761) 24108. There is method even data collecting that is utilized in this research is interview, observation, bibliographical research, documentation. Technics data analysis utilizes kualitatif's descriptive analytic-method, meanwhile technics inscriptive data which is deductively, inductive, descriptive analytic. Population in observational it is branch member HPA Pekanbaru that total 100 person. Of that amount researcher takes sample as big as 30 %. Methodics sample take which is Random is sampling. Observational finding at the site declares for that Multi's system Marketing Syariah Herba's Level Al Wahida's Bidder (HPA) are may, since doesn't contain element ghoror or fraud, according to syari’at islam, and kosher warrantee product. But upon currently so a lot of MLM'S system amends and one takes after MLM as system of PYRAMID, MONEY IS GAME, so society is hard to differentiate it. On eventually member HPA there are many that passive deep going that MLM'S network. Corporate party also still reducing in give good grasp to member about MLM Syari ’ ah, and its reducing HPA'S product socialization to society is added again at the price it what do come under precious at product appeal a sort another makes consumers tend to choose cheaper product despite of kehalalan and its quality is still at hesitates.
PODCAST IMPACTS ON STUDENTS’ LISTENING SKILL: A CASE STUDY BASED ON STUDENTS’ PERCEPTIONS Sartika Dewi Harahap
Jurnal Inovasi Penelitian Vol 1 No 4: September 2020
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jip.v1i4.166

Abstract

Technology has produced prominent contribution on education in this information age. It is well known as Edu technology. The podcast is an alternative teaching media to support students’ Listening Skill. In development of ICT, Podcast is a digital recording which contains a recorded program from television, radio, and interviews by using the internet. The present study was aimed to explore podcast effects on Listening Skill for university students. This study involved fourteen students on second semester of Tadris Bahasa Inggris Sekolah Tinggi Agama Islam Negeri Mandailing Natal as participants. Questionnaire and interview were the instruments used in this study to collect the data. In conclusion, students moderately engage themselves to sharpen their English namely listening with technology experiences. Most of the participants agreed that they like podcast because it helped them in learning English. Podcast provided tremendous topics and activities which make both teachers and students enrich their knowledge and develop their English skills in educational purposes.
PENGARUH KUALITAS LAPORAN KEUANGAN TERHADAP PERENCANAAN ANGGARAN PADA DINAS PENDIDIKAN KOTA BANDUNG Heldi Heldi
Jurnal Inovasi Penelitian Vol 1 No 4: September 2020
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jip.v1i11.497

Abstract

Bandung City Education Authority is a regional unit working that uses the regional expenditure budget to meet its needs in the education sector. But that uses the regional expenditure budget within five years, Bandung City Education Authority is still not optimal in planning budget and realizing the budget. Looking at budget planning and budget realization that has not been optimal, this is thought to be influenced by the quality of financial reports produced by the Bandung City Education Authority in the previous period. The purpose of this study is to find out how munch influence the financial statements are relevant, reliable, comparable and understandable to budget planning of Bandung City Education Authority. The author uses the quality of financial statement theory (variable X) from Suwanda which consist of four dimensions is the financial statements that are relevant, the financial statement reliable, the financial statement can be compared, and the financial statement can be understand. While for the budget planning theory (variable Y) the author uses the theory from Bastian which consist of three dimensions is planning long term, medium term, and short term planning. The method used in this research is a quantitative method whit an associative approach. Data collections techniques used this research were library studies, observations, and direct questionnaires to respondents with 30 respondents and using saturated sampling techniques. The analysis technique used is simple regression test, multiple regression test, correlation coefficient test, F test, T test, and determination test that uses SPSS 17. The results of the research concluded that financial statement that are relevant, reliable, comparable, and can be understood simultaneously have an effect on budget planning of the Bandung City Education Authority. In the F test the results F count of 121.047 and F table of 2.98. Meaning F count is greater than F table (121.047 > 2.98). With a determination coefficient of 95,1% and the remaining 4,9% is influenced by other factors not examining
PEMBUATAN BUBUR INSTAN MP-ASI BERBAHAN TEPUNG PORANG (Amorphonphallus muelleri) DAN WORTEL (Daucus caronta L.) DENGAN PENAMBAHAN VARIAN RASA Adirastono Adirastono; Diah Nur Atiqoh
Jurnal Inovasi Penelitian Vol 1 No 4: September 2020
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jip.v1i4.1779

Abstract

Upaya untuk memenuhi gizi pada bayi adalah dengan memberi asupan yang mengandung senyawa seperti yang ditemukan pada ASI. Kolostrum karbohidrat pada ASI, 24% merupakan oligosakarida. Oligosakarida ASI terbukti mendorong pertumbuhan bakteri baik bifidobakteri di saluran pencernaan, menurunkan resiko infeksi dan diare, meningkatkan daya tahan tubuh serta berperan penting dalam perkembangan otak Karenanya oligosakarida merupakan sumber prebiotik. Bahan penghasil prebiotik oligosakarida termasuk diantaranya umbi porang (Amorphophallus oncopyllus). Jenis bahan pangan lain yang dapat digunakan sebagai bahan campuran pembuatan MP-ASI salah satunya adalah wortel. Wortel (Daucus carota L.) merupakan sumber vitamin A bermanfaat bagi kesehatan manusia. Bubur yang dapat menarik para konsumen adalah bubur yang memiliki gizi, vitamin, serta yang paling banyak di pasaran adalah tentang rasa bubur tersebut. Penambahan rasa pada bubur bayi pada MP-ASI ini menggunakan susu bubuk. Tujuan pembuatan produk ini adalah mengetahui bagaimana proses serta memberikan informasi kepada masyarakat tentang teknologi pengolahan bubur MP-ASI. Metode yang digunakan adalah Mixture Design. Hasilnya Produk bubur instan MP-ASI dibuat memalui proses pengolahan yaitu dimulai dari pengupasan, pencucian, pengeringan, pengahlusan, pencampuran bahan-bahan tepung porang, wortel, susu bubuk, minyak nabati, dan sampai pada pengemasan.Uji organoleptik dengan 15 panelis menghasilkan bahwa rasa vanilla lebih disukai dari segi rasa, aroma dan warna, namun tekstur cenderung sama hasilnya.
PEMANFAATAN BIJI SALAK (Salacca zalacca) dan BIJI MAHONI (Swietenia mahagoni (L,) Jacq) sebagai OLAHAN KOPI SALMON Masrur Muzadi; Novizawati Novizawati
Jurnal Inovasi Penelitian Vol 1 No 4: September 2020
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jip.v1i4.1780

Abstract

Meningkatnya kebutuhan kopi di Indonesia dalam bentuk bubuk maupun biji dalam setiap tahunnya maka diperlukan inovasi baru olahan kopi untuk mengantisipasi ketersediaan kopi di Indonesia. Salah satu inovasi baru olahan kopi yaitu memanfaatkan biji salak sebagai bahan dasarnya dengan campuran biji mahoni. Mengingat bahwa biji salak dan biji mahoni belum banyak dimanfaatkan oleh masyarakat untuk diolah menjadi produk pangan lokal yang mempunyai nilai ekonomis. Biji salak yang biasanya dibuang begitu saja karena dianggap sebagai limbah pertanian dan biji mahoni yang dibiarkan berceceran yang banyak ditemui dipingiran jalan. Berdasarkan hal tersebut, menjadi alasan penulis untuk memanfaatkan biji salak dan biji mahoni sebagai bahan dasar dan bahan campuran dalam pengolahan kopi salmon (salak dan mahoni). Kopi salmon merupakan produk olahan biji salak dan biji mahoni yang diproses dengan cara dikeringkan, disangrai, digiling, diayak, ditimbang, dilakukan uji organoleptik, uji laboratorium. Produk olahan kopi salmon dikemas menggunakan kemasan standing pouch sehingga memiliki hasil akhir berupa produk minuman kopi salmon yang siap untuk diseduh

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