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Arif Sofianto
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BAPPEDA PROV. JATENG Jl. Pemuda No.127-133, Kota Semarang, Jawa Tengah 50132 Telp. : (024) 351 5591, Fax. : (024) 354 6802 Email : bappeda@jatengprov.go.id, Website : http://bappeda.jatengprov.go.id
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INDONESIA
Jurnal Litbang Provinsi Jawa Tengah
Published by Badan Perencanaan Pembangunan, Penelitian dan Pengembangan Daerah Provinsi Jawa Tengah
ISSN : 14129833     EISSN : 2548463X     DOI : https://doi.org/10.36762/jurnaljateng
Core Subject : Economy, Health, Education, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Education Public Health Social Sciences
Jurnal Litbang Provinsi Jawa Tengah merupakan media diseminasi hasil-hasil penelitian yang terkait dengan pembangunan daerah dan penyelenggaraan pemerintahan dan otonomi daerah secara luas. Fokus jurnal ini adalah hasil penelitian yang memberikan kontribusi pada percepatan pembangunan daerah di berbagai sektor serta peningkatan penyelenggaraan pemerintahan dan otonomi daerah. Jurnal ini diterbitkan 2 kali setahun dengan pemilahan fokus sebagai berikut: 1) Rumpun pengetahuan sosial meliputi fokus politik dan pemerintahan, hukum, kesehatan, pendidikan, sosial budaya, kesejahtaraan, dan perekonomian daerah. 2) Rumpun pengetahuan alam meliputi pertanian dalam arti luas, kelautan dan perikanan, kehutanan, pengelolaan sumberdaya alam, dan energi.
Arjuna Subject : Umum - Umum
Articles 464 Documents
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Analisis Kesediaan Membayar Konsumen Terhadap Produk Sayur Organik di Kota Semarang Banjarnahor, Asri Ulina; Setiadi, Agus
JURNAL LITBANG PROVINSI JAWA TENGAH Vol 22 No 1 (2024): Jurnal Litbang Provinsi Jawa Tengah
Publisher : Badan Riset dan Inovasi Daerah Provinsi Jawa Tengah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36762/.v22i1.1090

Abstract

Organic vegetable products have a relatively high selling value compared to inorganic vegetables, so the price factor is one of the reasons consumers consider organic vegetable products to be expensive food products. This study aims to describe consumer characteristics, analyze the maximum average WTP value of consumers who are willing to pay more for various organic vegetable product commodities and analyze what factors influence consumers' willingness to pay (WTP) for various organic vegetable product commodities in Semarang City. This research was carried out in 2 modern market locations in the city of Semarang with 100 respondents selected using the method accidental sampling and quota sampling. Data were analyzed using descriptive analysis to describe consumer characteristics, analysis contingent valuation methode (CVM) to calculate the maximum average value willingness to pay (WTP) and logistic regression analysis to analyze the factors that affect the value of WTP. The results of the study show that the majority of consumers are women, aged 41-50 years, last year's education is Bachelor's Degree, the number of family members is 4 people and income is Rp. 3,000,000 - Rp. 5,999,999. As many as 82% are willing to pay more with an increase of 8.15% to 9.34%. Factors of age, education level, number of family members, income, product prices and product quality simultaneously have an influence on consumers' willingness to pay for organic vegetable products. Meanwhile, partially income and product prices affect the willingness to pay for organic vegetable product consumers.
Analisis Preferensi Konsumen Terhadap Keputusan Pembelian Buah Pisang di Pasar Tradisional Kota Kisaran Marpaung, Desi Wulandari; Mukson; Ekowati, Titik
JURNAL LITBANG PROVINSI JAWA TENGAH Vol 22 No 1 (2024): Jurnal Litbang Provinsi Jawa Tengah
Publisher : Badan Riset dan Inovasi Daerah Provinsi Jawa Tengah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36762/.v22i1.1093

Abstract

Fruit is an agricultural product with high economic value because its good for health. Bananas (Musa paradisiaca) is the fruit most consumed by Indonesian people. Many types of banana in the market make consumers' choices more numerous and diverse. Consumers consider their preferences for different products when buying a product. This study aims to identify the characteristics of banana consumers, analyze consumer preferences, and examine the most considered attributes of bananas. The research was conducted at two traditional market locations in Kisaran City, with 60 respondents selected using accidental sampling. Data were analyzed using descriptive analysis to describe consumer characteristics, and conjoint analysis to analyze consumer preferences and the most considered attributes. The results showed that the majority of banana consumers were women, aged 20-29 years, with a bachelor's education level, four family members, and an income of > IDR 2,000,000 – IDR 3,000,000. The majority of consumers bought barangans compared to other types of bananas, and consumer preferences included bananas with a slightly sweet taste, yellow skin color, a large number of fruits per comb (≥ 14 fruits), and a price > IDR 12,000. The most considered attribute of bananas by consumers is the number of pieces per comb, with an importance value of 34.103%.
Kemajuan Teknologi Dalam Pengembangan Kompetensi Technopreneurship Muda Lokal Kota Semarang Alfarizi, Muhammad; Ngatindriatun, Ngatindriatun
JURNAL LITBANG PROVINSI JAWA TENGAH Vol 22 No 1 (2024): Jurnal Litbang Provinsi Jawa Tengah
Publisher : Badan Riset dan Inovasi Daerah Provinsi Jawa Tengah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36762/.v22i1.1175

Abstract

Indonesia is entering the era of the fourth industrial revolution (4IR) with accelerated technology post-COVID-19 pandemic, supporting economic growth. Technopreneurship, a combination of high technology and entrepreneurship, plays a crucial role in developing a knowledge-based economy. The youth of Semarang, actively engaged in various fields, are expected to become successful technopreneurs with the support of education and training. This study aims to explore the influence of digital technology capabilities and technopreneurship knowledge on the technopreneurship competence of Semarang's youth. A quantitative approach was chosen, surveying 173 respondents from Semarang aged 18-35 years. Data were analyzed using Partial Least Square-Structural Equation Modelling (PLS-SEM). The hypothesis testing results indicate that digital technology capabilities and technopreneurship knowledge have a significant positive effect on technopreneurship self-efficacy. The role of technopreneurship self-efficacy also has a significant positive impact on technopreneurship competence, showing that high self-confidence encourages individuals to take risks and develop new business ideas. With support in technology infrastructure and entrepreneurship education, it is expected that more successful technopreneurs will emerge in Semarang, contributing to economic growth and local competitiveness.
Konsep Digitalisasi UMKM di Indonesia: Sebuah Inspirasi dari Desa Taobao, Tiongkok Setiaji, Yongky; Puspaningtyas, Miranti
JURNAL LITBANG PROVINSI JAWA TENGAH Vol 22 No 1 (2024): Jurnal Litbang Provinsi Jawa Tengah
Publisher : Badan Riset dan Inovasi Daerah Provinsi Jawa Tengah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36762/.v22i1.1189

Abstract

Kondisi perekonomian desa yang tertinggal dari wilayah perkotaan menimbulkan berbagai masalah yang berkaitan dengan Sustainable Development Goals (SDGs), antara lain tingkat kemiskinan yang tinggi (goal 1), kondisi tenaga kerja yang terpuruk dan rural-urban migration (goal 8), serta tertinggalnya industri dari perkotaan (goal 9). Banyaknya pelaku UMKM yang belum Go Digital dan kualitas SDM yang masih rendah menjadi salah satu pemicu adanya masalah SDGs. Penelitian ini bertujuan untuk menganalisis program Level Up-UMKM sebagai strategi dalam meningkatkan kualitas SDM dan menyelesaikan permasalahan SDGs melalui akselerasi digital. Studi ini menggunakan metode kajian pustaka dengan pendekatan kualitatif. Temuan dari penelitian ini adalah dengan pemanfaatan digitalisasi program Level Up-UMKM dapat memperluas pasar, mengetahui harga dan informasi pengembangan pasar sehingga akan tercipta sebuah iklim bisnis digital yang sehat untuk menyelesaikan masalah SDGs.

Page 47 of 47 | Total Record : 464

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