cover
Contact Name
Muhammad amrullah pagala
Contact Email
amrullah.pagala@uho.ac.id
Phone
+6282284616688
Journal Mail Official
amrullah.pagala@uho.ac.id
Editorial Address
Gedung Pascasarjana UHO Kampus Abdullah Silondae Jl.Mayjen S Parman Kemaraya Kendari 93121
Location
Kota kendari,
Sulawesi tenggara
INDONESIA
Indonesian Journal of Animal Agricultural Science (IJAAS)
Published by Universitas Halu Oleo
ISSN : -     EISSN : 27151697     DOI : http://dx.doi.org/10.33772/ijaas.v3i2
Core Subject : Agriculture,
Indonesian Journal of Animal Agricultural Science (IJAAS) merupakan jurnal ilmiah memfokuskan penerbitan hasil riset di bidang Ilmu Peternakan dan Pertanian, biologi dan biosains
Articles 101 Documents
BROILER CHICKEN PERFORMANCE BY SIRIH LEAF EXTRACT (Piper betle) IN DRINKING WATER Anggeraini, Firdha; Sandiah, Natsir; Ba’a, La Ode
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol 2, No 1 (2020): Indonesian Journal Of Animal Agricultural Science (IJAAS)
Publisher : Pascasarjana Universitas Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/ijaas.v2i1.12062

Abstract

The objective of this experiment was to evaluate the effect of betel leaf on broiler performance.    Eighty DOC broilers of SR 707  strain during  28 days of the experiment.  eighty DOC broilers were placed randomly in 20 plots cages litter systems-sized swath of 1 x 1 x 0,6 m. The treatment consists of five degree-granting betel leaf extract that is T1 (Without betel leaf extract), T2 (betel leaf extract 0,5%/liter of drinking water),  T3 (1%/extract of betel leaf/liter of drinking water), T4 (betel leaf extract 1,5%/liter of drinking water),  T5 (betel leaf extract 2%/liter of drinking water). The parameters observed were broiler Performance that includes daily ration consumption, an increase of weight daily rations, and conversions.  The research grant of betel leaf extract via drinking water to the extent of 2% does not affect or have yet to produce a better performance than the normal treatment. Use of betel leaf extract dosage of 2% yield increase in weight and a good feed conversion rate.
EFFECTIVENESS OF KUPANG SEA FLOUR GIVING AS ADDITIONAL FEED ON THE PRODUCTIVITY OF FREE-RANGE CHICKENS IN INCREASING FARMER INCOME Abadi, Musram; Fatmawati, Fatmawati
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol 2, No 2 (2020): Indonesian Journal Of Animal Agricultural Science (IJAAS)
Publisher : Pascasarjana Universitas Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/ijaas.v2i2.12160

Abstract

Local chicken is one of the Indonesia native chickens that potential to be developed.  It could be found in all the provinces from the city to the rural area though have the various weather and climate condition.  Feed as one of the three main factors in animal field affect the improvement of animal production in fulfilling the animal protein needs of human.  One of the alternatives to eliminate feed cost is utilizing local resources as protein sources for animal by using sea remis flour.  This study aimed to understand the effectivity of sea remis flour addition on local chicken productivity.  Research method used was completely randomized design consists of 4 treatments and 5 replications by using 40 laying phase local chickens raised intensively for 32 days in battery cages filled 2 chickens per cage unit. Treatment rations were concentrate substitution toward 0% of sea remis flour (R0), concentrate substitution toward 1.5 % of sea remis flour (R1), concentrate substitution toward 3% of sea remis flour (R2), concentrate substitution toward 4.5% of sea remis flour (R3). Based on result of the study, it could be stated that addition of 3% of sea remis flour in ration affect feed consumption, egg production, feed conversion, and egg weight. 
CUTTING WEIGHT, PERCENTAGE OF CARCASS AND FAT ABDOMINAL CHICKEN BROILER fed WITH ADDITIONAL RED SWEET POTATOES POWDER (IPOMOEA BATATAS) Leesi, Wa Ode Nurullah; Hafid, Harapin; Pagala, Muhammad Amrullah
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol 2, No 3 (2020): Indonesian Journal Of Animal Agricultural Science (IJAAS)
Publisher : Pascasarjana Universitas Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/ijaas.v2i3.14079

Abstract

This study aims to examine the use of red sweet potato flour on slaughter weight, percentage ofcarcass weight, and abdominal fat in broiler chickens fed with additional red sweet potato flour. Thisresearch was conducted in April to May 2018, housed in the Raman Farm enclosure in Puosu JayaVillage, Konda District, Konawe Selatan District. The material used in this study was 64 weeks oldbroiler chickens, with 64 feed ingredients used as the concentrate, corn, bean, sweet potato flour. Theequipment used is a scale, a colony cage made of wire-lined wood and measuring 4m x 2m, which isdivided into 16 plots and the size of each 1m x 0.5m, each story is equipped with a place to eat anddrink, 40-watt incandescent balloons and other equipment such as scales, ovens, sample grinders,basins, plastics, and gutters. This study was designed using a complete randomized design with fourtreatments and four replications, where four treatments consisted of P0 basic ration (Control), P1:basic ration containing 4% red sweet potato flour, P2: elemental percentage containing 6% red sweetpotato flour, and P3: basic ration contains 8% red sweet potato flour. The variables observed in thisstudy were cutting weight, carcass percentage, and abdominal fat of broiler chickens. The results ofthe analysis of variance showed that the administration of red sweet potato flour had no significanteffect (P> 0.05) on the percentage of carcasses and abdominal fat of broiler chickens. Broiler chickenaged five weeks. It was concluded that the provision of different red sweet potato flour in feed did notsignificantly affect slaughter weight, carcass weight, and abdominal fat percentage of broilerchickens. There is a tendency for broilers fed with red sweet potato flour to have heavier cut weights,a more significant portion of carcasses and an increase in the level of red yam, and a decrease inabdominal fat content and the addition of red yam levels in the feed.
CORRELATION BETWEEN BODY SIZE AND MANY SIZES IN RAROWATU UTARA SUB-DISTRICT, BOMBANA REGENCY Oktaviani, Astria; Aku, Achmad Selamet; Abadi, Musram
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol 3, No 1 (2021): Indonesian Journal Of Animal Agricultural Science (IJAAS)
Publisher : Pascasarjana Universitas Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/ijaas.v3i1.16262

Abstract

This research was conducted in January 2019 until February 2019, located in North Rorowatu District, Bombana Regency. The purpose of this study was to determine body weight with body size (chest circumference, body length, shoulder height and hip height). Male and female goats in North Rarowatu District Bombana Regency. The material used in this study is adult male and female goats aged 12-24 years as many as 201 animals. The instrument used is a 50 kg scale with a capacity of 50 kg to measure life weight, a measuring tape to measure chest circumference, body length and a measuring stick to measure shoulder height, hip height. The results of this study indicate that the average body weight of male goats is 29.06 ± 5.85 kg and female goats are 23.75 ± 3.00 kg, chest circumference of male goats is 69.60 ± 5.83 cm and on goats females at 67.38 ± 7.92 cm, body length on male goats at 62.05 ± 6.46 cm and on female goats at 60.50 ± 8.46 cm shoulder height on male goats at 58.03 ± 4, 54 and in females 54.49 ± 7.65 cm, hip height in male goats was 59.44 ± 4.85 and in female goats 57.49 ± 7.75 cm. Based on the results of the study concluded there was a relationship between body measurements with body weight of goat nuts in North Rarowatu District. Chest circumference has the most close and very strong relationship to body weight as indicated by the correlation coefficient of 0.92 in males and 0.86 in females. Sequentially the results of the analysis of the correlation coefficient and determination are body weight - chest circumference 0.92 and 84.09% male, body weight - chest circumference 0.86-74.46% female, body weight - body length 0.68 and 46, 79% male, body weight - body length 0.70.48.89% female, body weight - shoulder height 0.60 and 36.36% male, body weight - shoulder height 0.64 and 40.98% female body weight - hip height 0.66 and 43.01% male, body weight - hip height 0.59 and 35.09% female.
Organoleptic Characteristics Of Cow Skin Cracker With Variety Of Skin Types And Souring Time Ibrahim, Anita Mustika; Hafid, Harapin; Bain, Ali
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol 3, No 2 (2021): Indonesian Journal Of Animal Agricultural Science (IJAAS)
Publisher : Pascasarjana Universitas Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/ijaas.v3i2.18353

Abstract

Skin crackers are snacks which made from cattle skin. In order to get a good quality of skin crackers, the immersion process is carried out in a mixture of whiting solution and pineapple skin extract. This study aimed to evaluate the organoleptic characteristics of cow skin crackers with different types of skin and soaking time. The material used in this study is cow leather, whiting and pineapple skin. The method used is a completely randomized design factorial pattern with 3 x 3 and 4 times repetition. Factor A is the type of skin part (head, foot and neck) and factor B is difference of immersion time (24, 48, 72 and 96 hours). Research variables included color, aroma, taste, joy, crispness and acceptance of the panelists. The data obtained were analyzed using SPSS 16.0 and the smallest real difference test (LSD). The results showed that the interaction between the type of skin and immersion time did not significantly influence (P> 0.05) on color, aroma, taste, crispness, panelist acceptance and preference. Independent skin immersion time significantly influence (P <0.05) on color, aroma, taste, crispness, panelist acceptance and preference. The best treatment is obtained at 96 hours of immersion time.
Blood Profile of Broilers Given Feed Containing Fish Meal With Different Levels Wardani, Ismi; Saili, Takdir; Pagala, Muhammad Amrullah
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol 3, No 2 (2021): Indonesian Journal Of Animal Agricultural Science (IJAAS)
Publisher : Pascasarjana Universitas Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/ijaas.v3i2.18400

Abstract

The study aims to analyze the blood profile of broilers fed with fishmeal with different levels. The study used a complete randomized design (RAL) 4 treatments and 4 replays with 2 chickens as an experiment and broiler chickens as many as 100 heads, the treatment in the study was P0= Control (commercial feed BP11), P1 = 43 % Yellow Corn + 21% Bran + 27% CAB + 9% FishMeal, P2 = 43% Yellow Corn + 23% Bran + 22% CAB + 12% Fishmeal, P3 = 43% Yellow Corn + 25% Bran + 17% CAB + 15% Fishmeal with observed parameters is leukocyte differential. The results of the study with feeding containing fishmeal levels differed markedly (P<0.05) on the value of eosinophils, but had no real effect (P>0.05) on the value of hematocrit, lymphocytes, heterophiles, monocytes, basophils and H / L values.
KORELASI ANTARA UKURAN-UKURAN TUBUH DAN BOBOT BADAN TERNAK KERBAU DI PULAU KABAENA KABUPATEN BOMBANA Dahlan, Rispan; Nafiu, La Ode; Aku, Achmad Selamet
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol 1, No 1 (2019): Indonesian Journal Of Animal Agricultural Science (IJAAS)
Publisher : Pascasarjana Universitas Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/ijaas.v1i1.9154

Abstract

This study aimed to obtain information about the quantitative characteristics of body measures include body length, shoulder height, chest circumference, hip height and hips width. Andanalyze the correlation between buffaloes body measurements and body weight in Kabaena IslandBombana. The study done in February-April 2014, Research material were 87 buffaloes consisting of 55 female buffaloes and 32 male buffaloes which is owned by residents in the study area. Thepopulation in this study was the population of buffaloes in three districts on Kabaena island namelyCentral, North and East Kabaena. data were analyzed using Minitab software applications version16th To determine the relationship between body weight, shoulder height, chest circumference, bodylength, hip height, hip width, then followed by a significant test (t test) correlation coefficient (r). Theparameters observedwere body Weight (Bw), shoulder height (SH), chest circumference (CC), bodylength (BL), hip height(HH), hip width (HW). The results showed the adult male buffalo has bodyweight, shoulder height, hip height, chest circumference, body length and hip width respectively of503.83 kg; 126.75 cm; 147.83 cm; 195.92 cm; 147.83 cm; 50 cm. While the adult female buffalo haveweight, shoulder height, hip height, chest circumference, body length and hip width respectively of527.03 kg; 129.89 cm; 128.33 cm; 198.58 cm; 149.86 cm and 53.11 cm. Buffal’s body weight andshoulder height in Kabaena Island Bombana have the strongest relationship with the value of thecorrelation coefficient was r = 0.961. Keywords : Correlation, Body Weight, Body Measurements, Buffalo, Kabaena Island
THE EFFECT OF CITRATE ACID ON THE PRODUCTION PERFORMANCE OF THE QUAIL (Coturnix coturnix japonica) Ardianto, Roy; Pagala, Muhammad Amrullah; Has, Hamdan
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol 2, No 1 (2020): Indonesian Journal Of Animal Agricultural Science (IJAAS)
Publisher : Pascasarjana Universitas Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/ijaas.v2i1.12041

Abstract

This study was aimed to determine the effect of citric acid on layer quail (Coturnix coturnix japonica) of production performance. The material used in this study was 80 quail of layer period (12 weeks) observed kept for five weeks. This study was used to complete randomized design with four treatments and five replications. Levels of citric acid administration were 0%, 0,3%, 0,6% and 0,9%, respectively. Parameters observed were feed consumption, egg production, egg weight, and feed conversion. The results showed that citric acid did not have a significant effect (P> 0,05) on feed consumption and quail egg weight, but gave real effect (P<0,05) to quail egg production and gave very significant effect (P<0,01) to feed conversion of quail. The addition of citric acid with a level of 0,6% (P2) gives better egg production and feed conversion than other treatments. Keywords: Quail, Citric Acid, Production Performance
INCOME ANALYSIS OF BUSINESS REVENUE IN KENDARI CITY (Revenue analysis of Meatballs in Kendari) Gustina, Gustina; Hafid, Harapin; Aka, Rahim
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol 2, No 1 (2020): Indonesian Journal Of Animal Agricultural Science (IJAAS)
Publisher : Pascasarjana Universitas Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/ijaas.v2i1.12064

Abstract

This research is supposed to know meatballs seller income in Kendari City and to analyze the balance of the income of cost.  This research held from May until June 2013 in Kendari City Southeast Province. This research is applying with the survey method and determination location with purposive sampling. The research location consists of Mandongga District, Kadia District, Baruga District, and West Kendari Discrete. The respondent's determination is using census method meatball sellers as a respondent is a seller only sell the meatball without the other type of it. The total of respondents is 13 people. Data that wed to research is classified include two types are primer data and secondary data. Data analyze is used to count the income π = TR-TC meanwhile to count the balance of cost income is  R/C ratio = income totally and outcome the result of the research shows us that average of outcome still issued by meatball sellers Kendari City Rp  1.780.564,00/mouth/ seller, variable cost is 9.040.584,00 /mouth/seller and the total cost is 10.821.130,00 mouth/seller. On the other hand, the seller income is 13.594.000,00/mouth/seller, income is 2.789.500/mouth/seller and the balance of the income of cost is 1,2 it means that the seller meatballs business in Kendari city is suitable to develop. 
BALI CATTLE DEVELOPMENT STRATEGY BASED ON THE RESULTS OF PALM OIL PLANTATION IN KOLAKA DISTRICT Zulkarnain, Deki; Munadi, La Ode; Pagala, M.Amrullah; Kasmin, Muh. Obi
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol 2, No 2 (2020): Indonesian Journal Of Animal Agricultural Science (IJAAS)
Publisher : Pascasarjana Universitas Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/ijaas.v2i2.12161

Abstract

The strategy of developing Bali cattle and oil palm plantations is carried out to increase income as well as one of the strategic efforts in overcoming the limitations of animal feed faced by farmers. The strategy of developing Bali cattle farms in oil palm plantations is directed at the development of the cattle breeding industry, fattening industries and by-products of animal feed-based products and by-products of palm oil as a center for cattle development in the context of revitalizing and accelerating sustainable livestock development. The purpose of this study is to analyze the development strategy of Bali cattle based on oil palm plantations. The analysis tools used are L/Q (Location Questions), Carrying Capacity and SWOT analysis (Strength, Weakness, Opportunity, Threat). The results showed that the Kolaka Regency has the potential as a center for the development of Bali cattle based on the results of oil palm plantations. 

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