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Baselang: Jurnal Ilmu Pertanian, Peternakan, Perikanan dan Lingkungan

baselang
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Published by Universitas Muara Bungo

ISSN : cd EISSN : 27982114 DOI : 10.36355

Core Subject : Agriculture, Social,

Agriculture, Biological Sciences & Forestry Environmental Science

The Baselang Journal is a scientific journal that publishes research results and/or reviews articles in the fields of Agriculture, Livestock, Fisheries, and Environment. As well as presenting information on research results and scientific articles for sustainable agricultural development in Indonesia which are published electronically. The Baselang Journal is published by the Faculty of Agriculture, Muara Bungo University. The Baselang Journal is published twice a year, in April and October. The scope of the Baselang Journal covers general agriculture and the environment, namely: Cultivation (Agriculture, Livestock, and Fisheries), Agribusiness/Social Economics (Agriculture, Livestock, and Fisheries), Technology (Agriculture, Livestock, and Fisheries), and Environment. The Baselang Journal has implemented Open Journal Systems (OJS) since 2021 for all publishing processes in the Baselang Journal. Therefore, authors are required to register in advance and upload manuscripts online. Registration and login are required to submit the manuscript and its completeness online and to check the current status of the manuscript. Manuscript processing can be monitored through OJS by authors, editors, reviewers, and readers in real-time for all manuscripts.

Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Agronomi dan Ilmu Tanaman

Articles 8 Documents

Search results for , issue "Vol 1, No 1: APRIL 2021" : 8 Documents clear

The Effect of Replacement of a Partial Commercial Ran With Fermented Coconut Saves on Organ in Chicken Broiler (Gallus domesticus) Heru Afrian; Supriyono Supriyono; Eko Joko Guntoro
Baselang Vol 1, No 1: APRIL 2021
Publisher : Fakultas Pertanian Universitas Muara Bungo

This study aims to determine the effect of giving fermented coconut dregs to the internal organs of broiler chickens. This research was conducted at Jln. Garuda Sapta Mulya Village, Rimbo Bujang Subdistrict, Tebo Regency for 40 days from 6 April - 8 May 2019. The design used was a completely randomized design (CRD) with 5 treatments and 4 replications, where each unit contained 5 DOCs. Each ration treatment was A0 (100% commercial ration), A1 (5% fermented coconut dregs + 95% commercial ration), A2 (10% fermented coconut dregs + 90% commercial rations), A3 (15% fermented coconut dregs + 85% commercial rations) and A4 (20% fermented coconut dregs + 80% commercial rations). The parameters observed were percentage of liver weight, percentage of proventriculus weight, percentage of ventricular weight, and percentage of small intestine length. Using the DNMRT test if it had a significant effect on all observed parameters, the coconut dregs used in this study were up to 20 levels %. The results showed that the average percentage of liver weight was A0 (1.75), A1 (1.66), A2 (1.94), A3 (1.95), A4 (1.74). Mean percentage by weight of the proventriculus A0 (0.29), A1 (0.29), A2 (0.32), A3 (0.31), A4 (0.33). Average percentage by weight ventriculus A0 (1.05), A1 (1.15), A2 (1.13), A3 (1.23), A4 (1.37). Average percentage of small intestine length A0 (10.12), A1 (9.76), A2 (10.37), A3 (11.21), A4 (10.54). The effect of giving fermented coconut dregs to internal organs had a significant effect on the percentage of liver weight (P˂0.05) and the percentage of ventricular weight (P˂0.05). The provision of fermented coconut dregs did not significantly affect the percentage of proventriculus weight (P˃0.05) and the percentage of small intestine length (P˃0.05). The conclusion in this study is that the effect of fermented coconut dregs has a significant effect on the percentage of liver and ventricular weight but does not have a significant effect on proventriculus weight and small intestine length, fermented coconut dregs can still be used as a substitute for commercial rations up to 20%.

Analysis of Broiler Chicken Farming Business Income in Partner Patterns in Muaro Sentajo Village, Sentajo Raya District, Kuantan Singingi Regency (Case Study of Mrs. Suniati's Livestock Business) Romauli Romauli; Meli Sasmi; Mashadi Mashadi
Baselang Vol 1, No 1: APRIL 2021
Publisher : Fakultas Pertanian Universitas Muara Bungo

The purpose of this research is to find out how much the cost, income, efficiency and Break Event Point for the broiler chicken breeder business partner Mrs. Suniati in Muaro Sentajo Village, Sentajo Raya District, Kuantan Singingi Regency. To analyze the data used mathematical analysis with descriptive and quantitative analysis. This research is a case study research in which research is focused on only one broiler chicken farming business. Results for analyzing revenues, costs and production are analyzed once in the production process. The results of this study indicate that Ibu Suniati's partner broiler chicken pattern with a scale of 3000 tails uses a cost of Rp.79,200,323, - / period, the receipt is Rp.81,154,080 /, - period, with a total profit of Rp.1,953. 757 / period, and an efficiency level of Rp. 1,025 / period which means 1 rupiah of the cost incurred then obtains revenue of 1,025 rupiahs or a profit of 0.25 rupiahs. And the level of Break Event Point in this study is that the production BEP is 4,342 kg, where the broiler breeder, the partner pattern of Ibu Suniati, must produce broiler chickens above 4,342 kg, while the price for the BEP is Rp. 18.136, - means that this broiler breeder, Ibu Suniati's partner pattern, must sell at a price of Rp. 18,136.

Consumer Satisfaction Analysis of Jihan Brownies Cake in Kuantan Tengah District, Kuantan Singingi Regency Tari Seskiya; Jamalludin Jamalludin; Chezy WM Vermila
Baselang Vol 1, No 1: APRIL 2021
Publisher : Fakultas Pertanian Universitas Muara Bungo

The purpose of this study was to determine consumer behavior towards brownies cakes, to determine consumer satisfaction with brownies cake product in the district of Kuantan Tengah. The method used in this study is the likert scale and the method of analysis of Important and Performance Analysis (IPA) and Consumers Satisfaction Index (CSI) or consumer satisfaction index. Based on the result of the research, the result of consumer behavior towards brownies are in the very satisfied category with the number of 20 lives of 30 respondenst with a percentage of 100%. From the result of the calculation of brownies cakes as a whole the value of the consumer satisfaction index is 69,50%. Wher this value is in the range 50% - 75% consumer satisfaction index. Based on the result of CSI as a whole are in the satisfied category, what is meant here is price, hygiene, aroma, packaging, taste, texture, and color.

Comparative Analysis Of Income Of Farming Income In Superior Variety With Local Varieties In Kuantan Hilir District, Kuantan Singingi Regency Enin Ernia; Elfi Indrawanis; Meli Sasmi
Baselang Vol 1, No 1: APRIL 2021
Publisher : Fakultas Pertanian Universitas Muara Bungo

This study aims to 1) Determine the difference in income of superior varieties of paddy rice farmers with local varieties in the District of Kuantan Hilir. 2) Knowing the level of efficiency of superior variety and local varieties of paddy farming in Kuantan Hilir Subdistrict. Sampling was done purposively. Respondents taken 30 people from superior varieties of paddy rice farmers amounted to 15 farmers and 15 varieties of local rice farmers. Data analysts use mathematical analysis and statistical analysis. Mathematical analysis uses profit analysis and business efficiency analysis (R / C). While the statistical analysis is by using the Independent Sample T Test and One-Way Anova test to see the similarity of variants. The results showed that mathematically the average income of superior varieties of local rice farmers and different local varieties, the average income of superior varieties of rice was Rp 2.708.407,00while local varieties of rice were Rp.965.933,00With the ratio of efficiency (R / C) superior varieties of rice 1.83 while local varieties of rice 1.69.

Marketing Mix Strategy of Certified Palm Oil Seedling in Bungo Regency Supriyati Supriyati; Amran Amran; Khairun A. Roni
Baselang Vol 1, No 1: APRIL 2021
Publisher : Fakultas Pertanian Universitas Muara Bungo

The study aims to analyze the marketing mix strategy of certified palm oil seedlings. The method used was descriptive qualitative by describing and interpreting marketing strategy using marketing mix concept. Formulating a certified palm oil seed marketing strategy based on an assessment of the role of variables in the marketing mix implemented. The product strategy was expected to maintain the quality of certified palm oil seedlings. In the pricing strategy was to increase the price compliance with the quality of certified palm oil seedlings and apply discounts for consumers, especially small farmers. For the distribution line mix strategy should be able to shorten the distribution channel of certified palm oil seedlings and supervise the distribution process to the hand of farmers. Then, implementing a promotional mix strategy with more publicized promotional activities and expanding the dissemination of information on certified palm oil seedlings.

Analysis of Tofu Agroindustry in Simpang Tiga Village, Central Kuantan District, Kuantan Singingi Regency Ilham Akbar; Jamalludin Jamalludin; Haris Susanto
Baselang Vol 1, No 1: APRIL 2021
Publisher : Fakultas Pertanian Universitas Muara Bungo

The study was conducted in Simpang Tiga Village, Kuantan Tengah District, Kuantan Singingi Regency. This research is planned for 6 months starting in March 2019 until August 2019. The purpose of this study is to determine the income, R / C value, BEP and Value Added in tofu agro-industry in Simpang Tiga Village, Kuantan Tengah District, Kuantan Singingi Regency. The results of this study were the total average cost of Rp 1,937,434.57 / Production. Admissions obtained an average of Rp. 3,813,333.33 / production with an average net profit of Rp 1,875,898.76 / Production. The average efficiency value of 1.98 means that the tofu agro-industry business has been efficient and profitable. BEP of tofu agroindustry production is 363,27 Kg on average and BEP of tofu agroindustry revenue is Rp. Rp.2.708,02/ Kg. The added value of tofu agroindustry is Rp. 10,066.67 / Kg or 48.40%.

Regional Autonomy and Agricultural Development : Regional Autonomy Policy and Agricultural Development Strategy (Articel Review) Fikriman Fikriman; Nini Mawaddah
Baselang Vol 1, No 1: APRIL 2021
Publisher : Fakultas Pertanian Universitas Muara Bungo

The regional autonomy policy gives the region the freedom to take initiative in designing and developing specific local policies. Authority in agriculture is the authority bestowed on the district/city. The magnitude of authority in the district policy executor has positive and negative impacts on agricultural development. Development process implicitly requires the transformation of traditional agriculture into advanced or modern farming. The purpose of this writing is to discuss regional autonomy policies and agricultural development strategies. Advanced farming is a well-skilled farm to continuously adapt to the ever-changing challenges and market demands.Key words : policy, autonomy, strategy, development

Tempe Agroindustry Business Feasibility Analysis In High Village Village District Benai District Kuantan District (Case Study Of Mr. Iskandar's Tempe Agro-Industry) Octha Levia; Meli Sasmi; Jamalludin Jamalludin
Baselang Vol 1, No 1: APRIL 2021
Publisher : Fakultas Pertanian Universitas Muara Bungo

This research was conducted in Tebing Tinggi Village, Benai Subdistrict, Kuantan Singingi Regency, which was conducted in April until August 2019. The purpose of this study was to determine the feasibility analysis of financial tempe agroindustry business (NPV, Net B / C, PBP, BEP) in the Village Tebing Tinggi, Benai District, Kuantan Singingi Regency. The result of the study of the feasibility analysis of Mr. Iskandar tempe agroindustry in Tebing Tinggi Village, Benai District, Kuantan Singingi Regency based on Net Present Value (NPV), Net B / C Ratio is very feasible to run, this can be seen in the Net Present Value (NPV) value of Rp 118.315.587,14, Net B / C Ratio value of 1.37. For Pay Back Period (PBP), Mr. Iskandar's tempe agroindustry business in 6 months 2 days. While the Break Even Point (BEP) of Mr. Iskandar's tempe agroindustry business in 5 years 25days.

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Contact Name
akhyarnis febrialdi

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+628117408799

Journal Mail Official
baselang@e-journal.faperta.universitasmuarabungo.ac.id

Editorial Address
Jl. Lintas Sumatera, Kampus 1 Fakultas Pertanian Universitas Muara Bungo

Location
Kab. bungo,

Jambi

INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

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Abstract

Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name akhyarnis febrialdi

Contact Email febrialdi1@gmail.com

Phone +628117408799

Journal Mail Official baselang@e-journal.faperta.universitasmuarabungo.ac.id

Editorial Address Jl. Lintas Sumatera, Kampus 1 Fakultas Pertanian Universitas Muara Bungo

Location Kab. bungo, Jambi INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
akhyarnis febrialdi

Contact Email
febrialdi1@gmail.com

Phone
+628117408799

Journal Mail Official
baselang@e-journal.faperta.universitasmuarabungo.ac.id

Editorial Address
Jl. Lintas Sumatera, Kampus 1 Fakultas Pertanian Universitas Muara Bungo

Location
Kab. bungo,

Jambi

INDONESIA