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Jurnal Pariwisata Indonesia
Published by Sekolah Tinggi Pariwisata Sahid Surakarta
ISSN : 19072457     EISSN : 25812688     DOI : https://doi.org/10.53691/jpi.v17i1
Core Subject : Economy, Humanities, Education, Art,
Arts Humanities Economics, Econometrics & Finance Education Other
JPI (Jurnal Pariwisata Indonesia) is an open access, peer-reviewed, multidisciplinary journal dedicated to publication in tourism research, with a focus on the application of tourism science to the Indonesian tourism industry. JPI maintains its contribution to scholarships in tourism science in Indonesia. JPI invites writings from various disciplines to contribute to literature on tourism science. JPI invites manuscripts in three main topics but is not limited to: Hospitality Each study focuses on the hospitality industry, including marketing management in the hospitality industry, restaurants, quality assurance, Policy and Regulation of Hospitality, Human Resources, and related topics in the hospitality industry (such as operational departments on hotel) Culinary Each study focuses on culinary development in tourism, innovation in the culinary business, Gastronomy, Herbs, Spices, Traditional Food, Cultural Food Studies, Food Product, Bakery and Pastry, Food Packaging and Product Development, Food Product Branding and Marketing, Education and Training, Nutrition of Food Product, Regulation and Policy Food and Product. Tourism Each study focuses on destination development, including Policy for Destination Planning, Tour Industry, accessibility, and Infrastruktur Destination, Ticketing on destination Policy, Destination marketing, tourist behavior, travel patterns, and related topics on destination development (such as Sustainable Tourism Development Low Carbon Destination, Halal tourism, Community-based Tourism, Nature-based Tourism, Creative Tourism, Social Media for Tourism Marketing, Smart Tourism)
Arjuna Subject : Seni dan Humaniora - Seni dan Humaniora (Lain-Lain)
Articles 6 Documents
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Search results for , issue "Vol 20 No 2 (2024): JURNAL PARIWISATA INDONESIA" : 6 Documents clear
TRADITIONAL CULINARY SCARCITY AS TOURISM SUPPLY FROM A CULTURAL PERSPECTIVE: A CASE STUDY OF GUDEG MANGGAR IN BANTUL REGENCY Lisadewi, Isna; Priyambodo, Tri Kuntoro
Jurnal Pariwisata Indonesia Vol 20 No 2 (2024): JURNAL PARIWISATA INDONESIA
Publisher : Sekolah Tinggi Pariwisata Sahid Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53691/jpi.v20i2.294

Abstract

Gudeg manggar is known to be one of the traditional foods of interest in Bantul Regency. Gudeg manggar is also known to be unique due to its rarity, making it a culinary with a higher value than other culinary delights. This research aims to find causes of the scarcity of gudeg manggar as a culinary tourism supply. This research used a qualitative method with semi-structured interviews with three gudeg manggar producers. The results show that the scarcity of gudeg manggar as a culinary tourism supply in Bantul Regency occurs due to several factors. Natural factors are often used in answering the availability of ingredients. However, it is not the only cause; cultural factors in the community cause raw materials to become scarce and more valuable. This research can be a consideration in determining how gudeg manggar is marketed as culinary tourism in Bantul Regency.
ANALISIS SINKRONISASI KEBIJAKAN PEMERINTAH DAERAH BALI DAN BANYUWANGI DALAM MENDUKUNG IMPLEMENTASI PROGRAM PEMBANGUNAN PARIWISATA TERINTEGRASI DAN BERKELANJUTAN (P3TB) DI WILAYAH DESTINASI WISATA 3B Bahreisy, Afghani Mahmuda; Azzahra, Kharisma Putri; Dewi, Nova Purnama; Khairiah, Nur Ainun; Rahmafitria, Fitri
Jurnal Pariwisata Indonesia Vol 20 No 2 (2024): JURNAL PARIWISATA INDONESIA
Publisher : Sekolah Tinggi Pariwisata Sahid Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53691/jpi.v20i2.495

Abstract

Policy synchronization across regions is a key element in supporting the successful implementation of the Integrated and Sustainable Tourism Development Program (P3TB) in the 3B Tourist Destination area, which includes Banyuwangi, West Bali, and North Bali. This program aims to create tourist destinations that not only prioritize visitor numbers but also consider social, cultural, and environmental sustainability. This study analyzes the extent to which policies in each region, particularly those of Banyuwangi, Jembrana, Buleleng, and Bali Province, can be harmonized to achieve integrated tourism development goals. Policy synchronization plays a vital role in ensuring the harmonious management of natural resources, infrastructure development, community empowerment, and cultural preservation across the three regions. The study's findings indicate that policy synchronization in the 3B area effectively supports environmental conservation by managing sensitive areas such as Ijen Crater and West Bali National Park, preserving their tourist appeal without compromising local ecosystems. Additionally, harmonized policies facilitate integrated cross-regional infrastructure planning, such as the development of Ketapang-Gilimanuk Port, enhancing connectivity and accessibility for tourists. Synchronized community empowerment policies significantly contribute to increasing local community participation, generating direct economic benefits, and maintaining social and cultural balance. However, this study also highlights major challenges, including differences in development priorities between regions, imbalances in infrastructure development, and the need for stronger cross-sectoral coordination. The study recommends strengthening collaboration between central and regional governments, as well as other stakeholders, to ensure a more effective and sustainable implementation of P3TB. With these strategic steps, the 3B Tourist Destination area holds great potential to become a model of integrated tourism that is not only globally competitive but also inclusive for local communities and environmentally friendly.
SEPOTONG CERITA SIMBOLIS PRODUK CAKWE: ANTARA BRAND DAN JUGA DENDAM KESUMAT Ichwan, ichwan Prastowo; Wibiyanto, Agung; Resmi, Prasiwi Citra
Jurnal Pariwisata Indonesia Vol 20 No 2 (2024): JURNAL PARIWISATA INDONESIA
Publisher : Sekolah Tinggi Pariwisata Sahid Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53691/jpi.v20i2.496

Abstract

The purpose of this article is to review a symbolic story behind the Cakwe product, exploring the connection between the brand and a deep-seated grudge. This traditional pastry, originally from China, has a long history, both symbolically and culturally, which is not widely known to the public. The research method used in this article is qualitative with descriptive analysis. The data utilized comes from references, including books and journals, which will be reduced and analyzed to form this writing. The result of this paper highlights the symbolism behind the Cakwe shape, which is long and made from two dough pieces, symbolizing the bodies of Prime Minister Qin Hui and his wife, who were blamed for the death of General Yue Fei. In terms of language connotation, both in Hokkien and Cantonese, or other Southern Chinese dialects, Cakwe can be interpreted as "ghosts fried" in hot oil. While many traditional Chinese pastries are often perceived as beautiful and charming, Cakwe is considered eerie. Therefore, it is clear that the Cakwe brand has a strong connection to the narrative story that envelops the product, reflected in its shape—two human-like bodies fried in hot oil. This hot oil is also a symbolic reference to the burning oil of hell used to punish the guilty in the afterlife. Furthermore, the motif of public vengeance has been passed down through generations, evident in the long shape and texture of Cakwe, consisting of two dough pieces resembling the bodies of Prime Minister Qin Hui and his wife.
PENGELOLAAN DESTINASI WISATA BERBASIS BUDAYA DI KOTA SINGKAWANG UNTUK MENINGKATKAN PARIWISATA BERKELANJUTAN (STUDI KASUS PERHELATAN BUDAYA CAP GO MEH DI KOTA SINGKAWANG) Wicaksono, Heri; Ardita, Leonardo; Rahmadani, Annisa
Jurnal Pariwisata Indonesia Vol 20 No 2 (2024): JURNAL PARIWISATA INDONESIA
Publisher : Sekolah Tinggi Pariwisata Sahid Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53691/jpi.v20i2.497

Abstract

This research explores the role of local community participation in tourism development, with a focus on the Cap Go Meh festival in Singkawang. The main objective is to assess how government and community involvement can improve sustainable tourism while preserving local culture and identity. This research uses an empirical method approach, utilizing primary data collected through questionnaires, interviews and secondary data from literature to analyze the impact of tourism on local communities. Research results show that while tourism presents economic opportunities, many local residents remain unaware of its benefits, highlighting a significant gap in understanding. This research emphasizes the need to integrate local cultural elements into tourism strategies to foster a sense of belonging among residents. It also addresses challenges such as social conflict and the need for better marketing to attract visitors. Conclusions drawn from this research indicate effective tourism development requires a collaborative approach involving local stakeholders, including government, business and community members. Recommendations include increasing public education about the benefits of tourism and promoting cultural heritage as a major attraction. By prioritizing local engagement and sustainable tourism, this research suggests that tourism can be a powerful tool for economic growth and cultural preservation, ultimately leading to more enriching experiences for visitors and local residents. This holistic approach is very important to ensure that tourism development is in line with the aspirations and needs of the community, encouraging a sustainable tourism model in Singkawang City.
ANALISIS DAMPAK DIGITALISASI MEDIA SOSIAL INSTAGRAM TERHADAP PENINGKATAN POTENSI WISATA DI DESA WISATA KREBET, KABUPATEN BANTUL Nurhaliza, Safira; Skawanti, Julia Ratnawulan
Jurnal Pariwisata Indonesia Vol 20 No 2 (2024): JURNAL PARIWISATA INDONESIA
Publisher : Sekolah Tinggi Pariwisata Sahid Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53691/jpi.v20i2.498

Abstract

The motivation of this study is to analyze how the digitization of social media, specifically Instagram, has improved the potential for tourism in Krebet Tourism Village, Bantul Regency. With more than 50 craft studios, this community is well-known for its distinctive wooden batik products. Global issues like the COVID-19 pandemic, however, compelled managers and craftspeople to embrace digital media in order to continue marketing and promoting their products. The Internal Factor Evaluation (IFE) and External Factor Evaluation (EFE) matrices are utilized to assess primary and secondary data in this descriptive qualitative study. The results serve as the foundation for SWOT analysis, which is used to formulate a plan.the results of the analysis's observations, digitalization—especially Instagram—is crucial for increasing audience reach, increased tourism, and promoting local economic sustainability. By creating interesting content and maintaining an active Instagram account, Krebet Tourism Village was able to draw in visitors, particularly millennials and Gen Z, which enhanced the village's potential for tourism.
MEDIATING EFFECT OF BEHAVIORAL INTENTION ON THE INFLUENCE OF PERCEIVED VALUE, ATTITUDE, AND SUBJECTIVE NORM ON VISIT DECISION Rizky, Fahmi Muhamad; Kurniawan, Khamelya Shafira; Hilmi, Muhammad Rifqi Rahamandika
Jurnal Pariwisata Indonesia Vol 20 No 2 (2024): JURNAL PARIWISATA INDONESIA
Publisher : Sekolah Tinggi Pariwisata Sahid Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53691/jpi.v20i2.500

Abstract

Theory of planned behavior is believed to be a theory that can influence visit decisions. Similarly, the dimension of perceived value becomes a determining factor in tourists' decisions to visit. Aims to study analyze the effect of the Theory of Planned Behavior and perceived value on tourists' visit decisions to Alamendah Tourism Village. Data collection using a purposive sample technique, 100 respondents who had visited Alamendah Tourism Village were given questionnaires to complete in order to collect data.. The research method in this study is a quantitative approach, employing descriptive and verificative data analysis techniques with PLS SEM techniques. The data analysis was conducted using SmartPLS version 4.0. The results of this study are: 1) perceived value, attitude, and perceived behavioral control affect behavioral intention; 2) subjective norm does not affect behavioral intention; and 3) behavioral intention influences actual behavior.

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