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Jurnal Kajian Ilmu Manajamen

jkim
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Published by Universitas Trunojoyo Madura

ISSN : 27753093 EISSN : 27970167 DOI : https://doi.org/10.21107/jkim

Core Subject : Economy,

Economics, Econometrics & Finance

Jurnal Kajian Ilmu Manajemen (JKIM) is one of the scientifics publications journal published by Management Department of Economics and Business Faculty of Trunojoyo Madura University, with Registered number P-ISSN: 2775-3093 dan E-ISSN: 2797-0167 The objective of JKIM is to establish an effective channel to accommodate academic and researcher. This Journal encompasses original research articles including: Human resources management, strategic management, entrepreneurship, marketing management, the Management and information system, financial management, decision analysis, management research, Tourism Management, Green Management corporate governance, and others. This article is published four times a year in March, June, September, and Desember.

Arjuna Subject : Bisnis, Menejemen, dan Akutansi (semua kategori) - Strategi dan Menejemen

Articles 15 Documents

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Search results for , issue "Vol 2, No 3 (2022): September" : 15 Documents clear

Analisis Faktor-Faktor Yang Mempengaruhi Tingkat Produksi Petani Garam Di Kabupaten Pamekasan Laili Nur Rahmawati; Prasetyo Nugroho
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 2, No 3 (2022): September
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

The purpose of this research is to find out how much influence capital, labor, land area, length of business, and weather have on the production level of salt farmers in Pamekasan Regency. Data collection techniques obtained in this study were obtained and primary data in the form of Questionnaires distributed directly to salt farmers in Pamekasan Regency. The sample used was 50 respondents. The technique used in sampling is the Slovin formula with random sampling without showing the existing strata. The results of this study indicate 1) it is concluded that working capital has a positive and significant effect on the level of production, with a t value of 2.675 and sig 0.001 0.05, 2) labor has no significant effect on the level of production with a value of 1 count of 0.526 and 0.602 3) capital work has a positive and significant effect on the level of production with a t- count value of 5.904 and a significant amount of 0.000 0.05 3) length of work has a positive and significant effect on farmers' production levels with a t-count value of 2.605 and a significant amount of 0.012 0.05 4) weather has a positive and significant effect to the level of production with a t value of 2,343 and a significant level of 0.21 0.05

The Effect of Financial Ratios on Financial Distress in Matahari Department Store Companies listed on the Indonesia Stock Exchange for the 2016-2020 period Permita Dwi Indah Sari; Evaliati Amaniyah
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 2, No 3 (2022): September
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

The purpose of this study was to determine the ef ect of liquidity, leverage, profitability and activity on financial distress at Matahari Department Store companies listed on the Indonesia Stock Exchange (IDX) for the 2016-2020 period. This research was conducted descriptively and quantitatively. This research was processed using SPSS IBM 25. This research was conducted by analyzing financial statements, based on the application using the Z-score method. Descriptive data analysis techniques, classical assumption test, multiple linear regression analysis, and hypothesis testing. The results of this study are partially liquidity and leverage ratios have a negative and insignificant ef ect on financial distress, profitability ratios have a positive and insignificant ef ect on financial distress, while the activity ratio has a positive and significant ef ect on financial distress

Analisis Potensi dan Strategi Pemasaran Destinasi Wisata Pantai The Legend Desa Padelegan Kabupaten Pamekasan Wulan Safitri; Nurita Andriani
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 2, No 3 (2022): September
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

This study aims to describe the potential and discuss the marketing strategy applied at The Legend Beach. This research was conducted at The Legend Beach, Padelegan Village, Pamekasan Regency. The types of data used in this study are primary data and secondary data collected through the process of observation, interviews, and documentation. The analytical tools used are SWOT analysis tools and 7P marketing mix which are then analyzed using Miles and Huberman model analysis techniques. Based on the SWOT analysis, there are several potentials that can be developed at The Legend Beach, including edutourism, mangrove ecotourism, cultural tourism, and the use of The Legend Beach as a promotional tool for the superior products of Padelegan Village. Marketing mix analysis resulted in marketing strategy recommendations, including equipping facilities at The Legend Beach, implementing 5S, providing souvenirs to tourists, setting new rates, improving road access to The Legend Beach, adding road signs, using promotional mix, improving quality and insight of Human Resources, clear division of teams and work, expanding parking areas, arranging uniforms for managers, increasing the number of pine trees around the beach.

Manajemen Pengelolaan Taman Wisata Laut Labuhan, Sepulu (Studi Pada Pokdarwis Payung Kuning) Ayu Silviana Arifin; Faidal Faidal
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 2, No 3 (2022): September
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

This study aims to determine the management of Taman Wisata Laut Labuhan, about the work culture, and interpersonal communication that occurs in members of the pokdarwis payung kuning and SMEs. The method used in this research is descriptive with an interpretative qualitative approach, while the data collection techniques used are interviews, observation, and documentation. The data analysis techniques using data reduction, data presentation and drawing conclusions. Then to test the validity of the data using source triangulation, triangulation techniques, and time triangulation.The results of the study indicate that the management of the Taman Wisata Laut has been running in accordance with mutually agreed rules. The Pokdarwis Payung Kuning as the manager has good planning for the development of tourist sites. The work culture of the Pokdarwis payung kuning is by prioritizing togetherness with mutual agreement and enthusiasm and unyielding in carrying out work in accordance with the positions and duties of each member. Coordination that runs smoothly with related institutions and agencies in the management of existing facilities and infrastructure, as well as intense interpersonal communication makes the management of this Taman Wisata Laut become responsive in solving problems that occur in the management of Taman Wisata Laut.

Analisis Kepuasan Wisatawan Terhadap Desa Wisata Halal dan Kreatif (Studi Wisata Puncak Ratu Desa Tebul Barat Kecamatan Pegantenan Kabupaten Pamekasan) Ryas Tri Faturrohman; Nirma Kurriwati
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 2, No 3 (2022): September
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

The purpose of this research is to find out and describe the satisfaction of Halal Tourism and Puncak Ratu Tourism Creative which is spread in the community or visitors in the development of Wsiata in Pamekasan Madura. This research was conducted using a qualitative research method with a case study approach. The sampling technique of this research is field research with the sampling technique used is accidental sampling. (1). In the perception indicator of facilities and infrastructure, there are several items that have not been maximized, namely, physical condition, cleanliness condition and satisfaction in use. (2) Perception indicators on tourism infrastructure have points that according to some informants have not been met, namely communication networks and waste disposal systems. Several informants also said they were satisfied. (3) Activity comfort indicators have points according to some informants that have not been fulfilled such as services, but other informants also said they were satisfied. (4) Satisfaction indicators for tourism activities according to some informants have points that have not been met, such as prayer facilities, but some informants also said they were satisfied with these indicators. Visitors stated that they were quite satisfied with all of the items offered on the tour, although there were some visitors who stated that they did not enjoy the Puncak Ratu Tour optimally. This does not prevent tourists from enjoying the panorama presented by Puncak Ratu Tourism.

Pengaruh Media Sosial Instagram dan Electronic Word of Mouth Terhadap Minat Berkunjung Objek Wisata Setigi Gresik Nasyifa Nasyifa; Suyono Suyono
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 2, No 3 (2022): September
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

Research based on the lack of content provision and the provision of extensive information on social media is the main reason between the onslaught of competition and the use of social media that can be used to increase interest in visiting Setigi tourism objects. The aim was to determine the level of interest in visiting Setigi tourism objects based on the results of using and obtaining information from the social media Instagram and the presence of electronic word of mouth. The variables in this study is social media Instagram and electronic word of mouth variables, which became independent variables, while the dependent variable was interest in visiting Setigi Gresik tourism objects. This study uses a quantitative approach method using SPSS statistical calculations with a total of 99 respondentsThe results that have been found based on the existing problems are that there is a significant influence between Instagram social media variables on visiting interest, the electronic word of mouth variable has also had a significant influence. significant to the interest in visiting, as well as the simultaneous influence of the independent variables on the dependent variable.

Pengaruh Work Overload dan Motivasi terhadap Kinerja (Studi pada Karyawan PT. Marinal Indo Prima Jumiang Pamekasan) Moh Khairil Anwar; Iriani Ismail
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 2, No 3 (2022): September
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

Companies reach the goals through their employees performance. Employees performance can affect the profits of companies. If the employees performance is low, it is difficult for the company to achieve the goals. So, the companies always try to maintain and improve the performance of their employees. The aims this study are determine the effect of Work Overload and Motivation on performance at PT. Marinal Indo Prima Jumiang Pamekasan partially. This study uses quantitative methods, simple random sampling technique as a sampling technique and a number of 51 employees as respondents. Using the multiple linear regression analysis, the results showed that the Work Overload variable partially has a significant effect on employees performance of PT. Marinal Indo Prima Jumiang Pamekasan is 0.614. The tcount is 2,700 ttable is 1,677 and the significance value is 0.010 0.05. While the Motivation variable partially has a significant effect on employees performance of PT. Marinal Indo Prima Jumiang Pamekasan is 0.354. The tcount is 3,516 ttable is 1,677 and the significance value is 0.001 0.05.

Pengaruh Motivasi Kerja Terhadap Kinerja Karyawan Melalui Perilaku Kreatif Pemimpin Sebagai Variabel Intervening (Studi Pada Karyawan KSPPS BMT NU Jawa Timur Di Kec. Gapura Kabupaten Sumenep) Nabila Aulia; M. Isa Anshori
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 2, No 3 (2022): September
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

This study has an objective to determine the effect of motivation on employee performance through creative behavior of leader as an intervening variable on employees of KSPPS BMT NU East Java, Gapura Sub District. In this study, the writer uses a probability sampling method that is a sampling to provide equal opportunities for each member of the population to be selected as a member of the sample, with a simple random sampling technique by taking samples from members of the population and doing it randomly with a consideration of at least 1 year of work with a population of 219 and a sample of 141 respondents. The methods used are questionnaires and interviews. The results of the study show that there is a partial effect of motivation and creative behavior of leader on employee performance and there is an effect of motivation on employee performance through creative behavior of leader as an intervening variable. The implication is that the main director as a leader in KSPPS BMT NU East Java can maintain and increase the motivation of the employee in order to improve employee performance.

The Role of Tourism Awareness Groups (Pokdarwis) in Improving Employee Work Motivation and Community Knowledge as a Strategy for Development of Malang Lon Beach Tourism During the Covid-19 Pandemic (Case Study on Lon Beach Malang Sokobanah Sampang) Intan Febriyanti; R.M. Mochammad Wispandono
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 2, No 3 (2022): September
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

The tourism awareness group is one of the drivers and initiators of development to increase independence and community participation in realizing Lon Malang beach tourism in Sokobanah Sampang as a tourist destination, and is supported by the motivation needed by the community to maintain and preserve in the context of developing Lon Malang Beach. This study aims to find out: (1) To find out the role of Pokdarwis in increasing employee motivation on Lon Malang beach tourism during the Covid-19 pandemic, (2) To find out the strategy for developing Lon Malang beach tourism during the Covid-19 19 pandemic. This study uses a qualitative descriptive method, with 10 informants as resource persons consisting of 1 Pokdarwis chairman, 1 secretary, 1 treasurer, 1 security and order section, 1 tourist attraction section, 1 public relations section, 1 business development section, 1 equipment, 1 local community and 1 visitor/tourist. The sampling technique used is purposive sampling, which is based on certain criteria and considerations. The author obtained data from documents and oral statements from Pokdarwis members, local communities and visiting tourists. The results of this study indicate that: (1) Pokdarwis plays an important role in increasing employee motivation on Lon Malang beach tourism during the Covid-19 pandemic (2) One of the strategies in developing Lon Malang tourism during the Covid-19 pandemic is adding photo spots and interesting games.

Pengaruh Kualitas Produk, Harga, Dan Promosi Terhadap Keputusan Pembelian Ulang Seblak Duar Bangkalan Nadila Islamia; Hadi Purnomo
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 2, No 3 (2022): September
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

The purpose of this study determines the effectiveness of productquality, price, and promotion of the decision repurchase in Seblak DuarBangkalan. This research usesquantitative methods. The sampling techniqueused non-probability sampling with purposive sampling as a sampling method,this study uses of 100 sample respondents. The population in this study areSeblak Duar Bangkalan customers who have bought. The result of this studyis the product quality and promotion variables that have a partial effect onrepurchase decisions, while the price does not have partially affect ofrepurchase decisions.Keywords: Product Quality, Price, Promotion, Repurchase Decision

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Miftahul Jannah

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jkim@trunojoyo.ac.id

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jkim@trunojoyo.ac.id

Editorial Address
Management Department Faculty of Economic and Bussiness Universitas Trunojoyo Madura Jl. Raya Telang, Kamal - Bangkalan Postal Code 69162

Location
Kab. bangkalan,

Jawa timur

INDONESIA

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Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Miftahul Jannah

Contact Email jkim@trunojoyo.ac.id

Phone -

Journal Mail Official jkim@trunojoyo.ac.id

Editorial Address Management Department Faculty of Economic and Bussiness Universitas Trunojoyo Madura Jl. Raya Telang, Kamal - Bangkalan Postal Code 69162

Location Kab. bangkalan, Jawa timur INDONESIA

Abstract

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Abstract

Abstract

Abstract

Abstract

Contact Name
Miftahul Jannah

Contact Email
jkim@trunojoyo.ac.id

Phone
-

Journal Mail Official
jkim@trunojoyo.ac.id

Editorial Address
Management Department Faculty of Economic and Bussiness Universitas Trunojoyo Madura Jl. Raya Telang, Kamal - Bangkalan Postal Code 69162

Location
Kab. bangkalan,

Jawa timur

INDONESIA