cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Diki Suherman
Contact Email
suhermandiki@gmail.com
Phone
+628989599377
Journal Mail Official
diki@goresearch.id
Editorial Address
Ujungberung Indah No 12-4 Ujungberung, Bandung
Location
Kota bandung,
Jawa barat
INDONESIA
Social Impact Journal
Published by Go Research, Research & Publishing House
ISSN : -     EISSN : 29878136     DOI : https://doi.org/10.61391/
Core Subject : Religion, Humanities, Education, Social,
Religion Humanities Environmental Science Law, Crime, Criminology & Criminal Justice Social Sciences Other
A social impact journal is a publication that focuses on the study and analysis of the social impact of various issues and policies. It may cover topics such as poverty, education, healthcare, sustainable development, and more. These journals are typically interdisciplinary in nature and may include contributions from scholars in fields such as sociology, economics, political science, international relations, law and public policy. The goal of a social impact journal is to provide a forum for discussing and debating the ways in which different issues and policies affect society, and to promote research that can inform policy-making and improve social outcomes.
Arjuna Subject : Ilmu Sosial - Ilmu Sosial (Lain-Lain)
Articles 92 Documents
 6   7   8   9   10 
Bekasam as a Pedagogical Medium in Food Processing Education: Educational Outcomes and Social Implications Mila Abdullah; Cian Ibnu Sina; Syamilatul Khariroh; Ikha Rahardiantini; Wasis Pujiati; Ernawati
Social Impact Journal Vol. 4 No. 2 (2025): Social Impact Journal
Publisher : GoResearch - Research & Publishing House

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61391/sij.v4i2.284

Abstract

Bekasam is a term for a dish made from raw shellfish mixed with natural spices and herbs. This culinary delicacy is similar to the dekke naniura of the Toba Batak people or the gohu fish, a dish typical of the Ternate people, a dish made from raw tuna mixed with lime, salt, and basil. Consuming this raw fish is very popular in Japan, known as sashimi. It turns out that Indonesian cuisine is no less interesting than Japan's; we also have a culinary tradition of fermented fresh shellfish. The method used was to educate participants not only on preserving this tradition but also on how to develop it into an alternative culinary specialty of the sea or coastal culture. The outcome of this community service activity was that participants understood the value of coastal cultural heritage, which, if not preserved, will be lost over time. The conclusion of this community service activity showed an increase in the participants' knowledge and attitudes toward preserving this alternative culinary specialty as a distinctive part of coastal culture. All participants enthusiastically participated in the series of activities and listened attentively to the material presented.
Policy Implementation of The Climate Village Program (Proklim) in Cisaranten Kulon Urban Village, Arcamanik Sub-District, Bandung City mahpudin; M. Ridwan Caesar
Social Impact Journal Vol. 5 No. 1 (2026): Social Impact Journal
Publisher : GoResearch - Research & Publishing House

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61391/sij.v5i1.280

Abstract

The Climate Village Program (ProKlim) is a national government initiative implemented at the local level to address climate change impacts through community-based adaptation and mitigation. Cisaranten Kulon Urban Village, Arcamanik Sub-District, Bandung City, is one of the areas designated for ProKlim implementation. However, the implementation of this program has encountered several challenges, including limited human and financial resources, low levels of community participation, insufficient technical assistance from the Environmental Agency (DLH), a budget that relies heavily on community contributions, and the absence of a formal Letter of Task that regulates the division of roles and responsibilities among program administrators. This study aims to describe the implementation of the Climate Village Program in Cisaranten Kulon Urban Village, identify obstacles encountered during policy implementation, and analyze the efforts undertaken to address these challenges. The analysis is based on the policy implementation theory of George C. Edward, which emphasizes four key indicators: communication, resources, disposition, and bureaucratic structure. A qualitative research approach was employed, with informants selected through purposive sampling. Data were collected through observation, in-depth interviews, and documentation. The findings indicate that the implementation of ProKlim in Cisaranten Kulon has been carried out but remains suboptimal. Program socialization has not fully reached all community members, resulting in limited public understanding of concrete implementation measures. Limited technical guidance from DLH has required local administrators to manage program activities independently. Budget constraints have restricted the scale and continuity of activities, while the absence of a formal Letter of Task has weakened coordination and clarity of responsibilities among stakeholders. Efforts to overcome these challenges include providing incentives for program administrators, strengthening collaboration with universities and environmental communities, seeking support through corporate social responsibility (CSR) schemes, and coordinating with DLH to clarify roles and responsibilities through the issuance of a formal Letter of Task.

Page 10 of 10 | Total Record : 92

 6   7   8   9   10 

Filter by Year

2022 2026


Reset
Filter By Issues
All Issue Vol. 5 No. 1 (2026): Social Impact Journal Vol. 4 No. 2 (2025): Social Impact Journal Vol. 4 No. 1 (2025): Social Impact Journal Vol. 3 No. 2 (2024): Social Impact Journal Vol. 3 No. 1 (2024): Social Impact Journal Vol. 2 No. 2 (2023): Social Impact Journal Vol. 2 No. 1 (2023): Social Impact Journal Vol. 1 No. 2 (2022): Social Impact Journal Vol. 1 No. 1 (2022): Social Impact Journal