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ABDIMAS
Published by Sekolah Tinggi Ilmu Kesehatan Garuda Putih
ISSN : -     EISSN : 29882117     DOI : -
Core Subject : Health, Education, Engineering,
Education Health Professions Mechanical Engineering Medicine & Pharmacology Nursing Public Health Veterinary Other
Jurnal Pengabdian Masyarakat (ADBIMAS) adalah jurnal nasional yang berisi hasil-hasil kegiatan pengabdian dan pemberdayaan masyarakat berupa penerapan berbagai bidang ilmu diantaranya pendidikan, kesehatan, keperawatan, administrasi rumah sakit, sosial, pendidikan, sains dan pemanfaatan teknologi. ABDIMAS terbit dua kali dalam satu tahun (enam bulan sekali), yaitu Juni dan Desember.
Arjuna Subject : Umum - Umum
Articles 43 Documents
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KETAHANAN PANGAN : POLA HIDUP SEHAT MELALUI KEGIATAN SERVICE LEARNING Shela Ifda Aulia; Shinta Melani; Bakti Fatwa Anbiya
Jurnal Pengabdian Masyarakat Vol 4 No 1 (2026): Jurnal Pengabdian Masyarakat (ABDIMAS)
Publisher : STIKES Garuda Putih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52741/abdimas.v4i1.69

Abstract

Latar Belakang: Hidup sehat dan ketahanan pangan sangat penting untuk meningkatkan kesehatan masyarakat, khususnya bagi anak usia sekolah. Artikel ini menjelaskan kegiatan service learning bertema "Ketahanan Pangan: Pola Hidup Sehat melalui Kegiatan Service Learning" yang dilaksanakan di SDN Ngaliyan 02, Semarang. Tujuan: Meningkatkan kesadaran akan ketahanan pangan dan pentingnya pola makan seimbang. Metode: Metode yang digunakan adalah service learning, yang mengintegrasikan pembelajaran akademik dengan aksi sosial melalui edukasi, permainan interaktif, dan praktik langsung. Kegiatan ini melibatkan 24 siswa kelas V. Pelaksanaan meliputi sosialisasi konsep "Isi Piringku", diskusi kelompok, permainan edukasi, serta konsumsi buah bersama. Sebagian besar siswa mampu menerapkan konsep yang dipelajari dalam permainan edukasi. Kegiatan ini juga menumbuhkan antusiasme siswa terhadap pola makan sehat, yang menjadi langkah awal meningkatkan kesadaran ketahanan pangan pada tingkat individu dan keluarga. Hasil: Menunjukkan bahwa pendekatan service learning efektif dalam memberikan pemahaman mendalam dan melibatkan siswa secara aktif. Diharapkan dengan melibatkan orang tua dan berbagai tema yang lebih luas, kegiatan serupa dapat dilakukan secara berkala. Kata kunci: pendidikan anak, pembelajaran berbasis layanan, gizi seimbang, gaya hidup sehat, dan ketahanan pangan
IMPLEMENTASI EDUKASI GIZI DAN PENGUKURAN ANTROPOMETRI SEBAGAI KUNCI PENCEGAHAN MALNUTRISI PADA BALITA Kholilah Lubis; Zilfi Yola Pitri; Indah Putri Ramdhanti; Desri Nova H
Jurnal Pengabdian Masyarakat Vol 4 No 1 (2026): Jurnal Pengabdian Masyarakat (ABDIMAS)
Publisher : STIKES Garuda Putih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52741/abdimas.v4i1.134

Abstract

Background: Malnutrition among toddlers remains a significant public health problem that affects the quality of human resources in the future. Nutrition education is one of the important promotive and preventive interventions in improving parents’ knowledge regarding the fulfillment of children's nutritional needs. Objective: This community service activity aims to improve parents’ knowledge regarding the prevention of malnutrition among toddlers in the working area of Gulai Bancah Public Health Center, Bukittinggi City. Methods: The method used was an educational approach aimed at assessing changes in participants’ knowledge levels before and after the nutrition education intervention among 18 respondents. The intervention was conducted through counseling using presentation media, leaflets, and demonstrations of toddler growth measurement. Results: The results showed an increase in the mean knowledge score from 53.44 to 73.28, with a p-value of 0.001 (p < 0.05), indicating a significant difference after the intervention. Thus, nutrition education has been proven effective in improving parents’ knowledge as an effort to prevent malnutrition among toddlers and should be implemented continuously. Keywords: Nutrition education, Malnutrition, Toddlers, Knowledge, Prevention
EDUKASI PIJAT BAYI DALAM MENINGKATKAN PENGETAHUAN IBU TENTANG TEHNIK DAN MANFAAT PIJAT BAYI Yaumil Fauziah; Fitri Khairani
Jurnal Pengabdian Masyarakat Vol 4 No 1 (2026): Jurnal Pengabdian Masyarakat (ABDIMAS)
Publisher : STIKES Garuda Putih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52741/abdimas.v4i1.152

Abstract

Background: Infant massage, also known as baby massage, is a massage technique that involves gentle stroking or tactile stimulation of the skin, as well as manipulation of body tissues and organs, aimed at affecting muscle tone, the respiratory system, and improving blood circulation. It is a form of multisensory stimulation that can support optimal infant growth and development, especially when performed during the first 1,000 days of life. Infant massage is one of the oldest touch therapies known to humans and also one of the most popular. Objective: This community service activity aims to increase mothers' understanding of the importance of infant massage for their growth and development before and after infant massage therapy. Method: Education was conducted through lectures and live demonstrations at the Hadijah Medan Clinic, with the participation of 12 participants, using leaflets and flipcharts. Results: The results of this activity indicated that participants had a better understanding of the six steps of handwashing according to WHO standards, and that patients' families also had a better understanding of the risk factors that cause falls. Before participating in the training, 5 of the 12 participants (41.67%) already understood the material. After the training, all participants (100%) demonstrated adequate understanding. This represents a 58.33% increase in understanding. Participants also participated in discussions and demonstrated high levels of enthusiasm for the activity. With this training, it is hoped that infant massage techniques can be incorporated into daily life, enabling optimal infant growth and development.

Page 5 of 5 | Total Record : 43

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