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Contact Name
Maria Puri Nurani
Contact Email
garuda@apji.org
Phone
+6285642100292
Journal Mail Official
fatqurizki@apji.org
Editorial Address
Perum. Cluster G11 Nomor 17, Jl. Plamongan Indah, Pedurungan, Semarang, Provinsi Jawa Tengah, 50195
Location
Kota semarang,
Jawa tengah
INDONESIA
Hidroponik: Jurnal Ilmu Pertanian dan Teknologi dalam Ilmu Tanaman
ISSN : 30465451     EISSN : 30465443     DOI : 10.62951
Core Subject : Agriculture,
journal. The field of study in this journal includes the Agricultural Science and Technology in Plant Science sub-group
Articles 64 Documents
Pengaruh Mikroorganisme terhadap Ketersediaan Nutrisi pada Tanaman Jagung : Kajian Literatur Zebua, Tiesland; Lase, Natalia Kristiani; Telaumbanua, Putra Hidayat
Hidroponik : Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman Vol. 2 No. 1 (2025): March: Hidroponik: Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/hidroponik.v2i1.232

Abstract

Soil microorganisms play an important role in increasing nutrient availability for maize plants through the processes of nitrogen fixation, phosphate solubilization, and humic acid production. These processes not only increase maize productivity but also reduce dependence on synthetic chemical fertilizers, thus supporting agricultural sustainability. This study explores the benefits of microorganisms such as Rhizobium, Azospirillum, Pseudomonas, and arbuscular mycorrhizal fungi in enhancing nutrient uptake, protecting plants from environmental stress, and improving soil quality. Challenges in the application of microorganism technology include adaptation to diverse environmental conditions and low farmer adoption. However, advances in genomic technology and biotechnology open up opportunities to optimize the benefits of soil microorganisms. The implementation of this microorganism-based technology has the potential to support efficient, environmentally friendly and sustainable maize farming.
Peran Mikrobioma Tanah dalam Peningkatan Produktivitas dan Ketahanan Tanaman Ida Astina Laia; Natalia Kristiani Lase
Hidroponik : Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman Vol. 2 No. 1 (2025): March: Hidroponik: Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/hidroponik.v2i1.233

Abstract

Global food demand continues to increase, but over-farming without considering environmental sustainability has led to land degradation. This can result in decreased crop yields. However, this problem can be solved by applying environmentally friendly farming methods using beneficial microbiomes that can improve soil health and increase crop productivity. This research aims to explore the role of the soil microbiome in enhancing crop productivity and crop resilience to biotic and abiotic stresses and supporting soil health, which enables the use of eco-agricultural approaches to solve these problems. This research utilizes the literature review technique, which involves analyzing, summarizing, evaluating and synthesizing documents from various references. This method aims to improve our understanding of how microorganisms promote plant growth in degraded soils. The results show that soil microbes improve soil quality and control plant diseases. Crop production on marginal lands can be sustainably increased with the use of the microbiome. In addition, the microbiome helps sustainable agriculture by reducing our dependence on synthetic chemicals, reducing environmental pollution and supporting food security worldwide, and supporting food security worldwide.
Peran Mikroorganisme dalam Meningkatkan Produktivitas Tanaman : Pendekatan Bioteknologi Berbasis Mikrobiologi Pertanian Ester Twenty Aprilian Zendrato; Natalia Kristiani Lase
Hidroponik : Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman Vol. 2 No. 1 (2025): March: Hidroponik: Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/hidroponik.v2i1.234

Abstract

Crop productivity is one of the key components in supporting the sustainability of the agricultural sector and global food security. However, challenges such as soil degradation, dependence on chemical fertilizers, and climate change necessitate more innovative and environmentally friendly approaches. Soil microorganisms play a significant role in improving crop productivity through biological mechanisms such as nitrogen fixation, organic matter decomposition, mycorrhizal symbiosis, and the production of bioactive compounds that protect plants from pathogens and abiotic stress. Microbiology-based biotechnology approaches, such as the use of biofertilizers and biopesticides, offer environmentally friendly solutions to address modern agricultural problems. This research aims to review the role of microorganisms in improving crop productivity, focusing on the application of microbiology-based biotechnology. The research method used is a literature study or meta-analysis of relevant literature and research in the last 10 years. The results of the discussion show that microorganisms such as Rhizobium, Azospirillum, Trichoderma, and mycorrhiza have a major contribution in improving soil fertility, crop yields, and plant resistance to environmental stress.
Peran Mikroorganisme dalam Proses Degradasi Bahan Organik Yuwan Marthyn Ziliwu; Natalia Kristiani Lase
Hidroponik : Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman Vol. 2 No. 1 (2025): March: Hidroponik: Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/hidroponik.v2i1.235

Abstract

The process of organic matter degradation is an integral part of the ecosystem cycle, which converts complex organic compounds into simpler forms through the activity of microorganisms. Microorganisms, such as bacteria, fungi, and actinomycetes, play an important role in the decomposition of organic matter, whether from household waste, crop residues, or organic industrial waste. This process involves various biochemical mechanisms, such as hydrolysis, fermentation, and oxidation, which are triggered by exocellular enzymes produced by microbes. Environmental factors, such as pH, temperature, humidity, and oxygen content, affect the efficiency of degradation by microorganisms. Several microorganisms, especially those that have the ability to decompose lignin, cellulose, and hemicellulose, have been widely applied in organic waste management technologies such as composting, bioremediation, and biogas production. Research on the role of microorganisms in organic matter degradation is not only important for understanding ecosystem dynamics, but also has the potential to support efforts to manage organic waste that are more environmentally friendly and sustainable. This abstract provides a review of the role, mechanisms, and factors that influence organic matter degradation by microorganisms, as well as their applications in environmental technology.
Kajian Literatur : Jamur Mikoriza sebagai Mitra Mikroorganisme yang Meningkatkan Serapan Nutrisi Tanaman Ardianus Berkat Saleh Waruwu; Putri Khide Talenta Mendrofa; Natalia Kristiani Lase
Hidroponik : Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman Vol. 2 No. 1 (2025): March: Hidroponik: Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/hidroponik.v2i1.237

Abstract

The current reliance on chemical fertilizers has caused many problems in agricultural practices, such as the decline in soil quality and crop resistance to environmental stress. Farmers are encouraged to use chemical fertilizers, due to the lack of efficiency of nutrient absorption in plants which results in a lack of productivity of agricultural products. This research aims to review in depth the role of Mycorrhizal fungi in increasing the efficiency of nutrient uptake by plants. The research method used is the literature review method to explore more deeply the role of mycorrhizal fungi in increasing the efficiency of plant nutrient uptake. The results stated that mycorrhizal fungi have great potential as microorganism partners in increasing plant nutrient uptake. With its ability to expand the root absorption area, and enhance plant growth, improve soil structure and reduce pollution, mycorrhiza can contribute significantly to agricultural sustainability.
Kajian Literatur : Pemanfaatan Mikroorganisme Termofilik dari Limbah Pertanian di Pulau Nias untuk Produksi Kompos Berkualitas Tinggi Gulo, Beni Terima; Lase, Natalia Kristiani
Hidroponik : Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman Vol. 2 No. 1 (2025): March: Hidroponik: Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/hidroponik.v2i1.238

Abstract

One of the solutions for waste sustainability is the production of compositions of the highest quality from agriculture. Thermophilic microorganisms play an important role in accelerating the decomposition process and improving composition quality. The purpose of this article is to assess the potential of thermophilic microorganisms from Nias Island agricultural waste in compositional manufacturing based on existing literature. This research examines the role of thermophilic microorganisms such as Bacillus, Thermus, and Actinobacteria species in the decomposition of organic matter. This article also discusses microbiological strategies to improve soil health, thermophilic microorganisms in the composting process, the potential of agricultural waste on Nias Island.
Peran Mikroorganisme Tanah dalam Meningkatkan Kesehatan Tanah dan Hasil Pertanian Organik Krisna Sari Dohare; Mesrana Putri Lahagu; Putri Novi Kristiani Waruwu
Hidroponik : Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman Vol. 2 No. 1 (2025): March: Hidroponik: Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/hidroponik.v2i1.253

Abstract

Soil microorganisms have an important role in improving soil health and supporting sustainable organic agriculture. They contribute to the decomposition of organic matter, management of nutrient cycles, control of pathogens, and improvement of soil structure. This research explores the role of microorganisms, such as bacteria, mycorrhizal fungi, and actinobacteria, in supporting soil fertility by increasing the availability of nitrogen, phosphorus, and potassium for plants, as well as improving soil quality by increasing water retention capacity and reducing erosion. These microorganisms also act as biocontrol agents that inhibit pathogens, thereby reducing the need for chemical pesticides. However, managing soil microorganisms faces major challenges due to environmentally unfriendly agricultural practices, such as the use of pesticides and chemical fertilizers. This research emphasizes the importance of implementing sustainable agricultural principles to conserve soil microorganisms and maintain the health of the soil ecosystem as a whole. This study aims to provide insight into the role of soil microorganisms in increasing organic agricultural yields and recommend more effective and environmentally friendly management. These findings are expected to support the development of more productive and sustainable organic agriculture.
Penggunaan Biochar untuk Meningkatkan Kualitas Tanah pada Sistem Pertanian Berkelanjutan Tuti Ariani Bawamenewi; Friska Hastika Gea; Septenius Waruwu
Hidroponik : Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman Vol. 2 No. 1 (2025): March: Hidroponik: Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/hidroponik.v2i1.257

Abstract

This research is about the influence of biochar, a carbon-rich material from biomass pyrolysis, on soil quality in a sustainable agricultural system. Biochar plays an important role in increasing soil organic content, improving soil structure, increasing crop productivity, and reducing greenhouse gas emissions. Research results show that biochar application can increase air and nutrient retention, improve soil biological activity, and reduce dependence on chemical fertilizers. In addition, biochar contributes to climate change mitigation through carbon storage and reduces dependence on chemical fertilizers. Thus, biochar has great potential as an innovative solution to support productive and environmentally friendly agriculture. Biochar also helps to create a more productive and environmentally friendly farming system, making it relevant as an innovative solution in supporting agriculture.
Analisis Struktur Vegetasi dan Potensi Serapan Karbon Tumbuhan di Kawasan Cagar Alam Tangale Kabupaten Gorontalo Kirsten Caroline Donsi; Dewi Wahyuni K. Baderan; Abubakar Sidik katili; Marini Susanti Hamidun; Jusna Ahmad; Nurma Rosalia
Hidroponik : Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman Vol. 2 No. 1 (2025): March: Hidroponik: Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/hidroponik.v2i1.260

Abstract

This study aims to determine the composition and structure of vegetation and estimate the potential for carbon dioxide absorption in the Tangale Nature Reserve Area, Gorontalo Regency. The method used in this study is the determination of sampling locations carried out by purposive sampling, making multilevel plots, analyzing vegetation structure, and estimating tree biomass is done non-destructively based on measuring the height and diameter of trees at breast height (DBH), while for lower plants it is done destructively and litter is taken all in the plot area to be weighed wet and dry weight and then estimating biomass, C reserves, and CO2 uptake. The results showed that the vegetation composition consisted of 18 species dominated by the Magnoliopsida class. The highest Important Value Index is found at each observation station. Calculation of biomass value, C reserves, and CO2 uptake at each observation station showed varying results because they were influenced by vegetation type, vegetation density, vegetation composition and structure, and environmental factors. The total value of CO2 uptake by vegetation in the Tangale Nature Reserve Area is 5,304.393 tons of CO2/ha. This research provides a better understanding of carbon sequestration potential in conservation areas to support environmental conservation and climate change mitigation efforts.
Strategi Pengendalian Hama dan Penyakit pada Budidaya Pisang Kepok (Musa Paradisiaca, L.) Secara Ramah Lingkungan Gulo, Beni Terima; Larosa , Yoel Melsaro
Hidroponik : Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman Vol. 2 No. 1 (2025): March: Hidroponik: Jurnal Ilmu Pertanian Dan Teknologi Dalam Ilmu Tanaman
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/hidroponik.v2i1.264

Abstract

The cultivation of pisang kepok (Musa paradisiaca, L.) faces major challenges due to pest and disease attacks that can reduce productivity and threaten the sustainability of agricultural ecosystems. This study aims to identify and evaluate environmentally friendly pest and disease control strategies in banana cultivation. The research method used was a literature review of various recent studies (2019-2025) on biological and technical culture approaches in pest and disease control. The results showed that the use of natural enemies such as Beauveria bassiana and Trichoderma spp., crop rotation, application of vegetable pesticides based on neem and soursop extracts, and planting refugia plants can effectively suppress pest populations without damaging the balance of the ecosystem. In addition, sustainable agriculture policies supported by the government play an important role in encouraging the adoption of these methods at the farm level. This approach not only increases kepok banana production but also maintains environmental sustainability and public health.