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Animal Husbandry Department, The Faculty of Agriculture, Universitas Syiah Kuala Jln. Tgk. H. Hasan Krueng Kalee No. 3, Kopelma Darussalam, Banda Aceh, 23111, Aceh, Indonesia
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INDONESIA
Jurnal Agripet
Published by Universitas Syiah Kuala
ISSN : 14114623     EISSN : 24604534     DOI : https://doi.org/10.17969/agripet
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Aims Jurnal Agripet aims to publish original research results on farm tropical animals such as cattle, buffaloes, sheep, goats, horses, poultry, etc. Scope Jurnal Agripet encompasses a broad range of research topics in animal sciences and biotechnology including animal physiology and nutrition, feed processing and technology, animal productions, animal genetics, breeding and reproduction, meat and milk sciences, animal health, behavior and welfare, animal housing and livestock farming system.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi
Articles 462 Documents
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Pengaruh Warna Kerabang Dan Lama Penyimpanan Pada Suhu Beebeda Terhadap Kualitas Suhu Konsumsi Yurliasni Yurliasni; Herawati Latif
Jurnal Agripet Vol 7, No 1 (2007): Volume 7, No. 1, April 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i1.3310

Abstract

ABSTRACT.The objective of this research is to learn the effect of shell color and storage length on egg quality. The research was held at the Animal Nutrion Laboratory Departement of Agriculture, Syiah Kuala University. The treatments were shell color 30 SC (dark brown): 30-40 SC (white) with 10 replication and store in 270C and 100C for 35 days. The observation was taken every 7 days. Parameters measured were foam ability and Haugh Unit by group random sampling design with factorial pattern. The result shows that temperature and storage length significantly effect foam ability but not in haugh unit. Storage temperature and storage temperature at 100C show that foam ability is better with the average of 422.31 cm3. Compared to 270C with the average of 394.04 cm3. On the other hand shell color has no effect both on foam ability and Haugh Unit. In general, shell color, storage length and storage temperature have no effect on egg quality.
Pengaruh Tanaman Stylosanthes Guyanensis Terhadap Produksi Beberapa Jenis Rumput Pada Sistem Penanaman Bercampur M. Yunus
Jurnal Agripet Vol 7, No 1 (2007): Volume 7, No. 1, April 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i1.3308

Abstract

ABSTRACT.A research on the effect of Stylosanthes guyanesis on production of Pannicum maximum, Staria splendid, Brachiaria decumbens, and Cynodon Plectostachyus have been conducted at UPTD (Unit Pelaksana Tugas Dinas) Saree, Aceh Besar. The grasses were planted mixed with stylosanthes guyanesis. The method used was completely randomized design (CRD) with factorial pattern of 4 x 4 with 4 replications. The first factor consist of 4 different kind of grasses e.g Pannicum maximum (R1) Staria splendid (R2), Brachiaria decumbens (R3) and Cynodon Plectostachyus (R4). The second factor was mixed palnting with stylosanthes guyanesis. Parameters studied were number of tiller, height of grass, and herbage yield. Data were analyzed by analyzed of variance and continued by least significant different test (LSD) (Steel and Torrie, 1983). The result showed that mixed cultivation of grass with leguminose (Stylosnthes guyanesis) was better on number tiller, height of grass, and herbage yield compared to unmixed planting grasses.
Analisis Efisiensi Pemanfaatan Makanan Oleh Larva Spodoptera Litura F dan Crocidolamia Pavonama (Lepidoptera : Noctuidae) Muhammad Sayuthi
Jurnal Agripet Vol 7, No 1 (2007): Volume 7, No. 1, April 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i1.3300

Abstract

ABSTRACT.Nutrisi diperlukan oleh serangga untuk pertumbuhan dan perkembangannya, sebagai sumber energi, perbaikan jaringan dan reproduksi. Kebutuhan nutrisi serangga pada umumnya berupa :asam amino, protein, air dan : mineral, vitamin-vitamin, asam nukleat dan nukleotida, sterol, asam lemak dan factor lipogenik. Tujuan praktikum ini adalah untuk mengetahui efisiensi pemanfaatan pakan daun brokoli, daunt alas, daun bawang, daun kangkung dan daun kacang panjang oleh larva S. litura dan C. pavonama. Bahan-bahannya adalah daun brokoli, daun bawang, daun kangkung, daun kacang panjang, dan daun bawang, Larva Spodoptera litura dan Larva C. pavonama. Rancangan percobaan yang digunakan adalah Rancangan Acak Lengkap (RAL) terdiri dari 6 perlakuan (jenis pakan) dan 10 ulangan. Hasil percobaan di Analisis Ragam, dan dilanjutkan dengan Uji BNT 5%. Hasil penelitian, nilai LK, dan LKR dan DC tertinggi terdapat pada daun singkong, dan terendah pada daun brokoli. Nilai LP, LPR, ECI dan ECD tertinggi pada daun brokoli, sedangkan nilai LP dan LPR terendah pada daun bawang, dan nilai ECI dan ECD terendah pada daun singkong.
Hubungan Berat Induk dan Berat Sapi Anak Sapi Sulaiman Ibrahim
Jurnal Agripet Vol 7, No 1 (2007): Volume 7, No. 1, April 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i1.3299

Abstract

ABSTRACT. A survey conducted to study a relationship between a dam body weight and a calf birth weight of cattle. There were six dams of Brahman Cross (B.C), six females calves of B.C dam, eleven local cattle dams and her eleven females calves, and another seven dams of local cattle and her seven male calves. The mean birth weight were local cattle and her seven male calves. The mean birth weight were 20.67 13.47 Kg for the female calf of B.C dam, and 19.27 4.41 Kg for thr female calf of local cattle dam, and 18 2.33 Kg for the male calf of local cattle dam. The mating method used was an artificial insemination and Brahman Cross frozen semen. The birth weight between the two groups of these female calves were not significantly different, and berween the two groubs of these female calves and the male calves were not significantly different. The body weights of B.C dams were not significantly correlated with their female calves ( r= + 0.7166, P0.05), and the local dam body weights were not significantly correlated with their female calves (r=+0.7450, P0.05), and with their male calves (r=+ 0.1948, P0.05). The equation of the regression lines were Y = 5.38 + 0.07 X for female calves and Y = 16.21 + 0.01 X for male calves. X dam body wight, and Y = calf birth weight.
Efisiensi Penggunaan Faktor Produksi Usaha Tani Wortel Di Kecamatan Bandar, Kabupaten Aceh Tengah Irwan Irwan; Buni Amin
Jurnal Agripet Vol 7, No 1 (2007): Volume 7, No. 1, April 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i1.3298

Abstract

ABSTRACT. The prospect of carrot farmusines in Bndar subdistrict, Aceh Tengah District very good. Beside of agroclimatology in vegetable production center, can be positive impact to the income farmer increasing, good nutrition of the people, chance of labor and agribusiness. The commodity market fot this commodity very big, but the price still lower. This condition occurred because of allocation production factor in this farbussines not efficient.
Analisi Kualitas dan Uji Organoleptik Abon Sapi Terhadap Penambahan Buah Keluwih (Arctocarpus communis) M. Nasir
Jurnal Agripet Vol 7, No 1 (2007): Volume 7, No. 1, April 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i1.3297

Abstract

ABSTRACT. A study on the effect of addition of kuluwih on quality and organoleptic test of abon sapi conducted at meat and fish processing loboratory and livestock food laboratory of animal husbandry department faculty of agriculture of syiah kuala university, in august 2006. The research design was completely randomized design that consists of 5 treatments with 4 replications. The treatments were; A = 100 % abon sapi; B=abon sapi and 5 % keluwih; C= Abon sapi and 10% keluwih; D = Abon sapi and 15% keluwih; and E= Abon sapi and 20% keluwih. The results showed that there were no significant effect of addition keluwih on abon sapi on quality and organoliptic test. There was also no significant effect of addition keluwih on rot test that the ammoniac yield was relatively low so that the abon sapi was safely consumption.
Performan Hasil Silangan Ayam Kampung Jantan dengan Ayam Kedu Betina Pada Fase Produksi Pertama Yang Diberi Ransum Dengan Level Protein Yang Berbeda Herawati Latif
Jurnal Agripet Vol 7, No 1 (2007): Volume 7, No. 1, April 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i1.3296

Abstract

ABSTRACT. A study on performance of crossed local cock with Kedu hen on production phase given diet with different level of protein have been conducted at experimental farm of Syiah Kuala University. The objective of the research was to study the production performance of local chiken and crossed local cock with Kedu given different level of protein. There were 24 local chiken and 24 crossed local cock and Kedu hen used in trial. The study was designed in Completely Randomized Design (CRD) with factorial pattern 2 x 3 and 4 replications. There were 2 chicks in each replications. First factor was breed of chicken (A); there were local breed of chiken (A1) and crossed breed of chicken (A2). The second factors were the level of protein in the diet e.g. 16% (R1), 18%(R2), and 20%(R3). Parameters studied were feed consumption, hen day production egg weight, feed conversion and egg indext. The data were analyzed by and analysis of variance and as a significant effect was detected, the analysis was breed and crossed breed. However, there were no significant effect on feed consumption, hen day production, egg weight, feed conversion and egg index. Generally, performance of local breed hen which was feed on 20% protein on the diet.
Pengaruh Pemberian Tepung Ikan Lemuru (Sardenella Fimbriata) Terhadap Persentase Karkas Broiler Sulaiman Ibrahim
Jurnal Agripet Vol 7, No 2 (2007): Volume 7, No. 2, Oktober 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i2.3213

Abstract

ABSTRACT. An experiment was conducted for five weeks to study the effect on feeding different levels of fish meal, Sarninella fibriata on carcass percentage of Cobb broiler strain. 120 day old Cobb chicks were randomly divided into eight expremiental groups, each consisting of 15 birds. Each groubs of 15 bird was divided into three replications of five birs, which then placed into 1x1 x 0.7 m cages at the rate of five birds per cage. Group one, two, three and four were fed 1 %, 4%, 7% and 10% of fish meal, Sardinella fibriata. Groub five, six, seven and eight were maintained with feed and water always available. The carcass percentage of teo birds of each five bird of each reflication were recorded at the end of the experiment. The average of carcass pecentage of groub one, two, three and four of fish meal. Sardinella fimbriata were 62, 67, 69, 68.40 and 69.37% resvectivaly. The average of carcass percentage of groub five, six, seven and eight of commercial fish meal were 63.22, 59.49, 64.90 and 70.22% respectively. There were significant different (P0.01) between groub six and groub eight of commercial fish meal, but there were no significant differences noted.
Isolasi Penghambat Aktivitas Enzim Pengubah Angiotensin Dari Protein Susu Amhar Abubakar
Jurnal Agripet Vol 7, No 2 (2007): Volume 7, No. 2, Oktober 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i2.3212

Abstract

ABSTRACT. Three kinds of samles (whey protein containing casenoglycopeptide, whey protein removedcasenoglycopeptide and cheese whey powder digested with 7 kinds of proteases at 370C for 24 hr (trypsin, protenase-K, actinase-E, thermolysin, and papain) or 250C (pepsin and chymotrypsin). Strong inhibotory activity against the angiotensin converting enzyime (ACE, EC 3.4.15.1) was generated in all samples by 5 proteases digestion (pepsin, chymotrypsin, protinase-K, thermolysin and papain). In whey protein removed caseinoglycopeptide digestion by thermolysin induced the highest activity (95,25%). In cheese whey powder, the highest activity was derived by thermolysin (98.25%). On the other hand, week ACE inhibitory activity were derived by trypsin and actinase-E digestion. As no remarkable differences in inhibitory activity were observed between whey protein containingcasenoglycopeptideand whey protein removedcasenoglycopeptide samples, the bioactive peptides are considered to come mainly not fromcasenoglycopeptide but from cheese whey powder components.
Pengaruh Penggunaan Ampas Tahu Dalam Ransum Terhadap Performan Ayam Broiler Zulfan Zulfan; Sulaiman Ibrahim
Jurnal Agripet Vol 7, No 2 (2007): Volume 7, No. 2, Oktober 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i2.3211

Abstract

ABSTRACT. The aim of this experiment is to investigate a possibility to include tofu by-product in broiler diet without causing adverse performances. This study was conducted in poulty production Lab. Faculty of Agriculture, Syiah Kuala University, Banda Aceh. The study performed 80 unsex day old chick, strain CP 707, Charoen Pokphan product, for which the chikens were divided into for diet treatment. The study was desingned into Completely Randomized Design (CRD) containing for different diet treatment. ei. R1 (Control diet with 0% of tofu by product. R2 (the diet containing 2.5% of tofu by-product), R3 (the diet containing 5% of tofu by-product, and R4 (the diet containing 7.5% of tofu by-product). Each treatment consisted of five chiks. Investigated variables included final body weight, body weght gain, feed consumption, feed conversion, and income over feed and chick coast (IOFCC). The data were analyzed by an analysis of variance and as a significant effect was detected, the analysis was continued by Duncan Multiple Range Test based on Steel and Torrie (1991). Result of this study showed that the inclusion of up to 5% of tofu by-product in the diet were not significantly defress body weight, body weight gain, feed consumpsion, and feed conversion compared to the control. However, the inclusion of 7.5% of tofu by-product significantly defress body weght, body weight gainfeed consumpsion. The was no significant effect on feed conversion as tofu by-product was included 7.5% in the diet. The inclusion of tofu by-product could minmize diet cost and increase. Income and Over Feed and Chick Cost (IOFCC). However, the highest IOFCC was detected in the untilization of 5% of tofu by-product was still possible to be included in poulty diet up to 5% without significantly depress broiler ferformances.Key word :Tofu by-product; Broiler diet; Body weight; Feed Consumption; Feed conversion

Page 27 of 47 | Total Record : 462

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