cover
Contact Name
Samadi
Contact Email
jurnalagripet@usk.ac.id
Phone
+6281383736633
Journal Mail Official
jurnalagripet@usk.ac.id
Editorial Address
Animal Husbandry Department, The Faculty of Agriculture, Universitas Syiah Kuala Jln. Tgk. H. Hasan Krueng Kalee No. 3, Kopelma Darussalam, Banda Aceh, 23111, Aceh, Indonesia
Location
Kab. aceh besar,
Aceh
INDONESIA
Jurnal Agripet
ISSN : 14114623     EISSN : 24604534     DOI : https://doi.org/10.17969/agripet
Core Subject : Agriculture,
Aims Jurnal Agripet aims to publish original research results on farm tropical animals such as cattle, buffaloes, sheep, goats, horses, poultry, etc. Scope Jurnal Agripet encompasses a broad range of research topics in animal sciences and biotechnology including animal physiology and nutrition, feed processing and technology, animal productions, animal genetics, breeding and reproduction, meat and milk sciences, animal health, behavior and welfare, animal housing and livestock farming system.
Articles 462 Documents
Pengaruh Penambahan Molases Terhadap Komposisi Kimia Silase Beberapa Jenis Rumput Yang Ditanam Bercampur Dengan Stylos M. Yunus
Jurnal Agripet Vol 7, No 2 (2007): Volume 7, No. 2, Oktober 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i2.3210

Abstract

ABSTRACT. This study was conducted in UPTD (Unit Pelaksana Tugas Dinas) Saree Aceh Besar about 4 weeks. The matter of this study are 4 kinds of grass there are rumput benggala (panicum maximum) rumput BD (Brachiaria decumbent). The grass that use in this study ditanam mixe with stylosanthes guyanesis legume, while the additive in silage is molasses. The study was designed into Completely Randomized Design (CDR) Factorial 4x3. There were 3 replications. First factor was R1 (Rumput Benggala + Stylosanthes guyanesis), R2 (Rumput lampung+Stylosanthes guyanesis), R3 (Rumput BD + Stylosanthes guyanesis), R4 (Rumput Star grass +Stylosanthes guyanesis) and the second factor were 3 level there were M1 (0%0,M2(3%) dan M3 (5%). Invetigated variabes included pH, Dry matter, crude protein, crude fiber, ash and water containet..The data were analyzed by an analysis of variance and as a significant effect was detected, the analysis was contained by Uji Beda Nyata Terkecil (BNT), Steel and Torrie (1991). The result of this study showed that the different of several grass have hight significantly (P,0.010 of dry matter, crude protein, ash and water containing but have no significantly on pH and crude fiber silage. The diferent among molasses have significantly on pH, crude protein and crude fiber silage. From BNT test showed that molasses increased dry matter and crude protein of silage compared to no molasses added. However, th used of molasses decreased crude fiber and water contain compared to no molasses added. The quality of silage found at level of 5.5% molasses especially on star grass (R4M3). The study concluded that using different level molasses es on several grass producted better silage than without molasses.
Penggunaan Berbagai Jenis Minyak Sebagai Sumber Energi Dalam Ransum Untuk Menurunkan Kadar Kolestrol Telur Puyuh (Cortunix-cortunix japonica) Cut Aida Fitri; Zulfan Zulfan
Jurnal Agripet Vol 7, No 2 (2007): Volume 7, No. 2, Oktober 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i2.3209

Abstract

ABSTRACT. A study on the use vegetable oil as energy source in diet to decrease cholestrol concentration of quail egg conducted at exprimental Farm-Syiah Kuala University. The study was designed by Completely Randomized Design., divided into 5 treatments of vegetable oil source; soybean oil; coconut oil, palm oil, corn oil and zaitun oil. Result of present study showed that the difference in vegetable oil source in diet affected cholestrol concentration of quail diet. The use of palm or corn oil in quail diet has a more positive affect to decrease cholestrol concentration of quail egg. Corn oil in diet decrease 18.7 % cholesetrol and 23.8 % LDL compared to coconut oil. Differences in vegetable oil source in diet also significantly affected egg production but dit not affected body weight gain of quail.
Konsumsi dan Kecernaan Zat Makanan Pada Kambing Peranakan Etawah Jantan Yang Diberi Ransum Komplit Berbasis Jerami Padi Terfermentasi Cut Intan Novita
Jurnal Agripet Vol 7, No 2 (2007): Volume 7, No. 2, Oktober 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i2.3208

Abstract

ABSTRACT. Fermentation of rice straw incriased its nutritive value, digestibility and palatability. The aim of the present experiment was to study the effect of feeding rations composed of fermented rice straw supplement with urea and probiotic, and mixed with concentrate. Eighteen Etawah -grade bucks (age 1.5 years) were assigned into a completely randomized design to study nutrient intake and apparent degestibility of three dietary treatments. The rations as treatments were as follow: CFR=concentrate + chopped fermented rice straw:; Complete=concentrate + groud fermented rice straw; ELG = concentrate + elephan grass. Dry matter (DM) and crude protein (CP) intake of bucks were not different significantly among treatments. Apparent degestibility of DM was not different, however CP was significantly lower (p0.05) for the GFR treatments compared to the other two treatments. These results suggest that fermented rice straw can be uded to substituse the fresh elephant grass.
Pengaruh Lama penyimpanan Beku dan Pembungkusan Terhadap Kualitas Daging Ayam Broiler Yusdar Zakaria
Jurnal Agripet Vol 7, No 2 (2007): Volume 7, No. 2, Oktober 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i2.3152

Abstract

ABSTRACT.
Respon Kecernaan Bahan Kering dan Ukuran Tubuh Kambing Peranakan Etawah Jantan Terhadap Pemberian Bungkil Inti Sawit Asril Asril
Jurnal Agripet Vol 7, No 2 (2007): Volume 7, No. 2, Oktober 2007
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v7i2.3205

Abstract

ABSTRACT. A Study on dry matter digestibility and body sizes of Peranakan Etawah male goat given palm kernel cake (PKC) condukted at the experimental farm of Agriculture Fakulty of Syiah Kuala University. Twelve Peranakan Etawah male goats about 10-17 kg live weight were used in the experiment. randomized block design with 3 clocks and 4 treatments consists of R0 (without PKC) R1 (100 g PKC), R2 (200 g PKC), and R3 (300 g PKC) was applied in this experiment. Parameters measured were dry matter degestibility, crude protein degestibility,crude fiber degestibility, body length, chest gird, and shoulder heinght. The result showet that PKC singnificantly (P0.01) affected crude protein and significantly (P,0.05) affected crude fiber digestibility, body length and chest gird of Peranakan Etawah male goats. However, Peranakan Etawah male goats given PKC have no response on dry matter digestibility and shoulder height.
Identifikasi Spesies Daging Secara Imunologi Amhar Abubakar
Jurnal Agripet Vol 2, No 1 (2001): Volume 2, No. 1, April 2001
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v2i1.3093

Abstract

ABSTRACT To detect the meat or meat product adulterated in beef products, the research was carried out with using immunological tecnique (agar gel precipitation test). The purpose of this study was to investigate various antigen preparation, to determine the optimum method for producing antiserum of the desired titer and specificity, and to know whether antiserum from fresh meat still capable to determine extract from cooked meat. Six kinds of extract antigen from beef and 3 kinds of meat proteins were used in the research. Those were 6 kinds of extract antigen from fresh meat, wet dendeng, dry dendeng, frest bakso, cooked bakso and abon, and 3 kinds of meat protein from globulin, myoglobin and actomyosin. The rabbit were injected intramusculary and intravenausly on alternate weeks for eight injections and were tested every week to detect titers of antiserum. The results showed that intramuscular and intravenous injection of extract antigen from frest meat, frest bakso and cooked bakso emulsified in Freund Complete Adjuvant causad antibodies production higher titers thant wet dendeng and dry dendeng, whereas extract from abon showed a negative gel diffusion response after 8 weeks injection. Serum corresponding to the extract from the other cooked meat, except the extract from abon. The extract from abon always indicated a negative response on gel diffusion test. Injection of globulin and myioglobin showed a strong positive gel diffusion test after 8 weeks with extract from frest meat, whereas actomyosin resulted in negative response to extract from fresh meat by gel diffusion test.Key Word : Antigen; Antibody; Intravenous; Intramuscular and
Laju Biodegradasi Fungisida Oleh Mikroganisme di Dalam Tanah Alfizar Alfizar
Jurnal Agripet Vol 2, No 1 (2001): Volume 2, No. 1, April 2001
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v2i1.3092

Abstract

ABSTRACT. In a field garden research soil Faculty of Agriculture, Syiah Kuala University, iprodione biogradation was acceletared following only 2 application of the respective fungicides at the recommended field dosage (750 g rovral/ha). Transformation was detected through 3.5-dichloroanniline production as measured by rapiid colorimettrich method. The degration rates reached a maximum and then stabilized after 5 successive weekly treatments respectively.Key Word :Iprodione; Biodegradation
Analisis Kualitas Susu pasteurisasi Akibat Penyimpanan Dalam Refrigerator Helmi M. Yahya
Jurnal Agripet Vol 2, No 1 (2001): Volume 2, No. 1, April 2001
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v2i1.3090

Abstract

ABSTRACT. The research was done at Animal Product Technology Laboratory, Agriculture Faculty, Syiah Kuala University from July, 1998. This aimed of the research to know Influence of store in refrigerator to quality of milk pasteurization. The result showed that there were significant (P0.05) to composition of lipid and dry matter of milk pasteurization after 96 hours stoored in refrigerator. Whereas to protein content indicated do not different (P0.05).
Economic Evaluation of The Breeding Objective for Meat Sheep Eka Meutia Sari
Jurnal Agripet Vol 2, No 1 (2001): Volume 2, No. 1, April 2001
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v2i1.3089

Abstract

ABSTRACT. Data ultrasound and Computer Tomography (CT) diambil dari Meat Elite Project NSW Australia. Tujuan dari penelitian untuk mengembangkan indek seleksi pada berat domba pada saat dijual (PWWT) dan sifat kualitas daging (EM4, EMD, EMW, FD) pada domba pedaging seluruh dat diambil sejak tahun 1992-1994 sebanyak 869 data yang diambil dari Meat Elite Project di Australia. Jenis domba yang dipergunakan adalah domba Poll Dorset. Heritabilitas untuk kualitas daging 0.15-0.36. Secara keseluruhan perolehan nilai ekonomi dari ultrasound lebih kecil dari Computer Tomography yaitu; $4.27 dan $5.91. Peningkatannya nilai ekonomi pada ketebalan lemak ($-4.66), menyebabkan perubahan pada indek seleksi terhadap semua sifat dengan menggunakan ultrasound lebih kecil dari menggunakanComputer Tomography.
Factors Influencing Imunity and Resistance of Pediococcus Acidilactici to Bacteriocin, Pediocin AcH Yurliasni Yurliasni
Jurnal Agripet Vol 2, No 1 (2001): Volume 2, No. 1, April 2001
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v2i1.3088

Abstract

ABSTRACT Di dalam pediaosin Ach yang dihasilkan oleh bakteri Pediococcus acidilactici, kedua gen untuk produksi pediosin dan kekebalan terhadap pediosin dikode oleh plasmid pSMB74 pada 8,9 kb. Dengan hilangnya plasmid ini dapat menghilangkan kemampuan bakteri untuk mengahsilkan pediosin AcH, tetapi beberapa masih bertahan terhadap pediosin. Bakteri yang bertahan adalah jenis antara yaitu diperoleh pada saat sel yang tidak dapat berproduksi ditumbuhkan pada media yang mengandung pediosin AcH, tetapi hilang ketika sel ditumbuhkan tanpa adanya pediosin AcH.

Filter by Year

2000 2025


Filter By Issues
All Issue Vol 25, No 2 (2025): Volume 25, No. 2 October 2025 Vol 25, No 1 (2025): Volume 25, No. 1, April 2025 Vol 24, No 2 (2024): Volume 24, No. 2, October 2024 Vol 24, No 1 (2024): Volume 24, No. 1, April 2024 Vol 23, No 2 (2023): Volume 23, No. 2, Oktober 2023 Vol 23, No 1 (2023): Volume 23, No. 1, April 2023 Vol 22, No 2 (2022): Volume 22, No. 2, Oktober 2022 Vol 22, No 1 (2022): Volume 22, No. 1, April 2022 Vol 21, No 2 (2021): Volume 21, No. 2, Oktober 2021 Vol 21, No 1 (2021): Volume 21, No. 1, April 2021 Vol 20, No 2 (2020): Volume 20, No. 2, Oktober 2020 Vol 20, No 1 (2020): Volume 20, No. 1, April 2020 Vol 19, No 2 (2019): Volume 19, No. 2, Oktober 2019 Vol 19, No 1 (2019): Volume 19, No. 1, April 2019 Vol 18, No 2 (2018): Volume 18, No. 2, Oktober 2018 Vol 18, No 1 (2018): Volume 18, No. 1, April 2018 Vol 17, No 2 (2017): Volume 17, No. 2, Oktober 2017 Vol 17, No 1 (2017): Volume 17, No. 1, April 2017 Vol 16, No 1 (2016): Volume 16, N0. 1, April 2016 Vol 16, No 2 (2016): Volume 16, No. 2, Oktober 2016 Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015 Vol 15, No 2 (2015): Volume 15, No. 2, Oktober 2015 Vol 14, No 2 (2014): Volume 14, No. 2, Oktober 2014 Vol 14, No 1 (2014): Volume 14, No. 1, April 2014 Vol 13, No 2 (2013): Volume 13, No. 2, Oktober 2013 Vol 13, No 1 (2013): Volume 13, No. 1, April 2013 Vol 12, No 2 (2012): Volume 12, No. 2, Oktober 2012 Vol 12, No 1 (2012): Volume 12, No. 1, April 2012 Vol 11, No 2 (2011): Volume 11, No. 2, Oktober 2011 Vol 11, No 1 (2011): Volume 11, No. 1, April 2011 Vol 10, No 2 (2010): Volume 10, No. 2, Oktober 2010 Vol 10, No 1 (2010): Volume 10, No. 1, April 2010 Vol 9, No 2 (2009): Volume 9, No. 2, Oktober 2009 Vol 9, No 1 (2009): Volume 9, No. 1, April 2009 Vol 8, No 2 (2008): Volume 8, No. 2, Oktober 2008 Vol 8, No 1 (2008): Volume 8, No. 1, April 2008 Vol 7, No 2 (2007): Volume 7, No. 2, Oktober 2007 Vol 7, No 1 (2007): Volume 7, No. 1, April 2007 Vol 3, No 1 (2002): Volume 3, No. 1, April 2002 Vol 2, No 2 (2001): Volume 2, No. 2, Oktober 2001 Vol 2, No 1 (2001): Volume 2, No. 1, April 2001 Vol 1, No 1 (2000): Volume 1, No. 1, April 2000 More Issue