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INDONESIA
Jurnal Floratek
ISSN : 19072686     EISSN : 25979108     DOI : -
Core Subject : Education,
Jurnal Floratek terbit dua kali dalam setahun, edisi April dan Oktober. Berisi gagasan konseptual dan hasil penelitian original yang relevan dengan bidang Pertanian dan Biologi di Indonesia.
Arjuna Subject : -
Articles 187 Documents
PENGARUH SUPERPARASITISME TERHADAP PERKEMBANGAN PROGENI PARASITOID Tetrastichus brontispae Ferriere Husni Husni; Jauharlina, Jauharlina,; Amru Al Haraqal
Jurnal Floratek Vol 6, No 1 (2011)
Publisher : Program Studi Agroteknologi, Fakultas Pertanian, Universitas Syiah Kuala

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Abstract

            The purpose of this research was to investigate effects of superparasitism rate on development of Tetrastichus brontispae progeny. In this research, each host (Brontispa longissima pupa) was exposed for different frequencies, i.e., 1, 3, 5, 7 and 9 times for female parasitoid.  The result showed that the rate of superparasitism affected the number of progeny emergence, the developmental time of immature progeny, and sex ratio of progeny. The number of progeny emergence was increased as the increase of  superparasitism rate. The number of progeny emergence from single oviposition host was 15, while from host exposed on female parasitoid for 3, 5, 7, and 9 times were 12, 5, 2 and 0, respectively. The developmental time of immature progeny was lengthened as the increase of superparasitism rate. Sex ratio of progeny was biased to female progeny as the increase of rate of superparasitism. The result of this research indicated that superparasitism gave negative effect on development of T. brontispae progeny.
Penggunaan organic priming dan periode inkubasi untuk invigorasi benih cabai merah (Capsicum annum L.) kadaluarsa pada stadia perkecambahan Halimursyadah Halimursyadah; Jumini Jumini; Muthiah Muthiah
Jurnal Floratek Vol 10, No 2 (2015): Oktober 2015
Publisher : Program Studi Agroteknologi, Fakultas Pertanian, Universitas Syiah Kuala

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Abstract

Using Organic Priming and Incubation Period for Invigoration of Chilli Seed Expired at Germination Stage ABSTRACT. The purpose of this study was to determine the effect of organic priming and incubation period to increase viability and vigor of expired chilli seeds and interaction between of two factors. This research was conducted in the Laboratory of Seed Science and Technology Faculty of Agriculture, Syiah Kuala University in Banda Aceh, from March until November 2012. Using completely randomized design (CRD) factorial, the first factor is organic priming (banana extract and coconut water) and the second factor is incubation period (24, 48, 72 hours). The results showed that interaction between types of organic priming and incubation period significan affect to increase viability and vigor of expired chilli seeds, especially on potential growth, germination, speed of germination, first count germination and T50. The best treatment showed by using coconut water and 48 hours incubation periods.
PENGARUH TRICHODERMA TERHADAP PERKECAMBAHAN DAN PERTUMBUHAN BIBIT KAKAO, TOMAT, DAN KEDELAI Erida Nurahmi; Susanna Susanna; Rina Sriwati
Jurnal Floratek Vol 7, No 1 (2012)
Publisher : Program Studi Agroteknologi, Fakultas Pertanian, Universitas Syiah Kuala

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Abstract

Trichoderma is a free-living fungus, commonly can be found in soil and root ecosystem.  Extensively, it is capable of producing antibiotics, parasite to other fungus, and microorganism that cause diseases on plants.  The objectives of the experiment were to study effects of Trichoderma on germination and growth of cacao, tomato, and soybean. The result showed that provision of Trichoderma (T. harzianum and T. virens) conidia suspension using seed submersion technique did not affect seed germination of cacao, tomato, and soybean, but significantly affected cacao root extension. Provision of Trichoderma through seed submersion on sand box germination gave a positive response to tomato plant, tolerance to cacao plant, and a negative response to soybean plant.  The causing factors of difference responses varied including concentration, application techniques, and kinds of seed.
KOMPOSISI DAN KEANEKARAGAMAN ARTHROPODA PREDATOR PADA AGROEKOSISTEM PADI Hendrival Hendrival; Lukmanul Hakim; Halimuddin Halimuddin
Jurnal Floratek Vol 12, No 1 (2017): April 2017
Publisher : Program Studi Agroteknologi, Fakultas Pertanian, Universitas Syiah Kuala

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Abstract

The research of predatory arthropod species diversity in agro-ecosystem is very important because it affects the function of natural enemies in suppressing pest population. Management of paddy through cultivation method can be part of the conservation of predatory arthropods. This study was conducted to analyze and compare the diversity of predatory arthropod with method cultivation conventional and integrated crop management (ICM) and diversity predatory arthropod based on phase growth paddy from cultivation conventional and ICM. The experiment was conducted in lowland rice agro-ecosystem at two plots with conventional cultivation method and ICM. Sampling of predatory Arthropods was done on the phase growth vegetative and generative paddy using net trap, yellow pan trap, and direct observation in the plants. The results showed that the predatory arthropods found were from Insecta and Arachnida class. The species diversity of predatory arthropod at phase growth of generative was higher than vegetative phase both at the conventional and ICM cultivation. Diversity predatory arthropod on the ICM method was higher compared to conventional. Paddy cultivation method with ICM through the rational use of insecticides can be part of conservation for predatory arthropod species.
PENGARUH PUPUK HAYATI TIENS GOLDEN HARVEST TERHADAP PERTUMBUHAN BIBIT KAKAO Muhammad Hatta
Jurnal Floratek Vol 5, No 2 (2010)
Publisher : Program Studi Agroteknologi, Fakultas Pertanian, Universitas Syiah Kuala

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Abstract

            This study was aimed at determining effect of various concentrations of biological fertilizer Tiens Golden Harvest (TGH) on growth of cocoa seedlings. TGH fertilizer concentrations studied consisted of 4 levels, i.e. 0 mlL-1 water, 5 mlL-1 water, 10 mlL-1 water, and 15 mlL-1 water. The results showed that concentrations of TGH fertilizer significantly affected height of cocoa seedling at 30 and 60 day after planting (DAP), and stem diameter of cocoa seedling at 20, 30, 40, 50 and 60 DAP.  The best TGH fertilizer concentration was found at 15 mlL-1 water. However, TGH fertilizer concentration did not significantly affect height of cocoa seedling at age of 10, 20, 40 and 50 DAP, stem diameter at age of 10 DAP, leaf area, root length, wet and dry weight at 60 DAP.
DAMPAK NAUNGAN TERHADAP PERUBAHAN KARAKTER AGRONOMI DAN MORFO-FISIOLOGI DAUN PADA TANAMAN KEDELAI (Glycine max (L.) Merrill) Chairudin Chairudin; Efendi Efendi; Sabaruddin Sabaruddin
Jurnal Floratek Vol 10, No 1 (2015): April 2015
Publisher : Program Studi Agroteknologi, Fakultas Pertanian, Universitas Syiah Kuala

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Abstract

Shade is one of the obstacles in the cultivation of soybean crops in intercropping systems. This study was aimed at determining the change in the characters of agronomic and morpho-physiological leaves of soybean plants due to shade. The experiment was conducted at the Experimental Farm of Agriculture Faculty, Teuku Umar University Meulaboh in West Aceh, from August to November 2013. The experiment was arranged in a split plot design with three replications, where subplot (varieties: Anjasmoro, Kipas Merah Bireun, Grobogan, Burangrang, Sinabung, Kaba) was nested in the main plot (shade: without shade, 25% and 50% shade). The results showed that the shade and varieties exerted high significant effects on changes in agronomic characters and morpho-physiological leaf variables, except 100-seed weight and ratio of chlorophyll a/b which were not affected by shade and the amount of chlorophyll b and the ratio of chlorophyll a/b not affected by varieties. Interactions between shade and varieties were highly significant on changes in agronomic characters, except variables 100-seed weight.
PENGARUH JENIS PUPUK ORGANIK DAN JARAK TANAM TERHADAP PERTUMBUHAN LIDAH BUAYA Jumini Jumini
Jurnal Floratek Vol 2, No 2 (2006)
Publisher : Program Studi Agroteknologi, Fakultas Pertanian, Universitas Syiah Kuala

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Abstract

The Effect of Organic Fertilizer and Planting Space on the Growth of Aloe Jumini dan Syammiah Program Studi Agronomi Fakultas Pertanian Unsyiah ABSTRACT             The objectives of this research were to know the effect of organic fertilizer species and planting space, and interaction between them on the growth of aloe. Research was done from February to May 2006 at experiment station of Agriculture Faculty of Syiah Kuala University. Units of treatments were arranged by factorial randomized complete block design with 3 replications. Data collected were analyzed by analysis of variance and followed with honestly significant different test at the level of 5%. The results showed that cow manure was the best for the growth of aloe compared to compos, and the spacing of 70x70 cm was the best planting space.  However, the interaction between the two factors showed that widening planting space from 60x60 cm to 70x70 cm with cow manure did not give significant effect; while this gave significant positive effect when using compos.  
PENGUJIAN PENGHAMBATAN AKTIVITAS MAKAN DARI EKSTRAK DAUN Lantana camara L. (Verbenaceae) TERHADAP LARVA Plutella xylostella L. (Lepidoptera: Yponomeutidae) Khaidir Hendrival
Jurnal Floratek Vol 8, No 1 (2013): April 2013
Publisher : Program Studi Agroteknologi, Fakultas Pertanian, Universitas Syiah Kuala

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Abstract

Research on antifeedant activity of n-hexane leaf extract Lantana camara and its active fractions were evaluated for their insecticidal activity against Plutella xylostella larvae. The method included extraction, fractionation, and examination antifeedant leaf extract L. camara and fractions active against P. xylostella larvae.  Extract application was conducted using a residue feeding method. Fractionation of active compounds from extract n-hexane was conducted by liquid vacuum chromatography, using phase silent silicate gel GF254­ and phase mobility n-hexane, ethyl acetate, and methanol (elusion gradient), which produce fractions A, B, C, D, and E.  Extract leaf L. camara and fractions possessed antifeedant activity against P. xylostella larvae. Extract leaf L. camara at concentration of 1% caused larva antifeedant activity up to 78.47%.  Fraction E caused a higher larva antifeedant activity (85,52%) than extract and other fractions did.
EFEK KOMBINASI DOSIS PUPUK N P K DAN CARA PEMUPUKAN TERHADAP PERTUMBUHAN DAN HASIL JAGUNG MANIS Jumini Jumini; Nurhayati Nurhayati; Murzani Murzani
Jurnal Floratek Vol 6, No 2 (2011)
Publisher : Program Studi Agroteknologi, Fakultas Pertanian, Universitas Syiah Kuala

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Abstract

This study was aimed at determining effects of combinations of doses N, P and K and fertilizer placement on growth and yield of sweet corn and also finding out interactions between the two treatments. The research was conducted at the Seed Garden of Agriculture Faculty, Unsyiah, using a factorial randomized complete block design. Factor studied were combinations of fertilizer doses of N, P and K (Urea, TSP and KCl), consisting of three levels: P1 = 400 + 250 + 200 kg/ha, P2 = 450 + 300 + 250 kg/ha, and P3 = 500 + 350 + 300 kg/ha, and fertilization manners, consisting of two levels: circle and sideband. The results showed that the combination of doses of fertilizer N, P and K exerted a highly significant effect on ear weight, cob weight and cob weight/ha and exerted a significant effect on plant height of 30 and 45 days after planting and  cob length, but did not affect cob diameter.  The best growth and yield was obtained in a combination of N, P and K 500 + 350 + 300 kg/ha. Fertilizer placement did not significantly affect plant growth and yield of sweet corn. There was no significant interaction between fertilizer dose combinations of N, P and K and fertilizer placement on growth and yield of sweet corn.
PENGARUH FASILITATOR FERMENTASI DAN SUHU PENGERINGAN TERHADAP KUALITAS BIJI KAKAO Baihaqi Baihaqi; Rita Hayati; Yusya' Abu Bakar
Jurnal Floratek Vol 11, No 2 (2016): Oktober 2016
Publisher : Program Studi Agroteknologi, Fakultas Pertanian, Universitas Syiah Kuala

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Abstract

The purpose of this research was to determine the effects of various fermentation facilitators and the drying temperature in producing quality cocoa beans. It also aimed to understand the effects of the addition of fermentation facilitators and drying temperature on the quality of cocoa beans as well as the interactions between the two studied factors. The research was performed at the Service Technical Implementation Unit (UPTD) of the Saree Horticulture Seed Center, Lembah Seulawah District, Aceh Besar Regency, and the Plant Pathology and Crop Analysis Laboratories of the Faculty of Agriculture of Syiah Kuala University. The study was carried out from August to October 2015. This research was conducted using a Randomized Block Design (RBD) of a 3 x 3 factorial design with three repetitions. The tested factors were: Fermentation Factor (F), with levels consisted of = F0: Natural Fermentation, F1: Fermentation using Saccharomyces cerivisiae at day 0, F2: Fermentation using Saccharomyces cerivisiae at day 1, and Drying Temperature Factor (T), with levels consisted of = T0: Sun Drying, T1: Oven Drying at 50­­­oC, T2: Oven Drying at 60oC. The observed variables were: acidity level (pH), water content and fat content. The fermentation facilitators affected the speed of fermentation and quality of cocoa beans. The drying temperature affected the quality of cocoa beans. The interaction between fermentation facilitators and drying temperature can decrease the beans’ water content, acid total, and increase their fat content.