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Jurnal Ilmu-Ilmu Pertanian
Published by Politeknik Pembangunan Pertanian Yogyakarta Magelang
ISSN : 18581226     EISSN : 27234010     DOI : https://doi.org/10.55259/jiip
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal Ilmu-Ilmu Pertanian is a scientific journal published by Politeknik Pembangunan Pertanian Yogyakarta Magelang. This journal contains scientific articles on the results of studies on the application of science and technology to stakeholders in the fields of sustainable agriculture, agribusiness, and food technology. Jurnal Ilmu-Ilmu Pertanian in collaboration with Ikatan Produsen Benih Hortikultura (IPBH) Indonesia and published 2 (two) times every year in July and December
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 7 Documents
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Search results for , issue "Vol. 8 No. 2 (2011): Desember" : 7 Documents clear
IMPLIKASI PELATIHAN PENGUATAN KAPASITAS KELOMPOK DALAM MENGEMBANGKAN KEMANDIRIAN USAHA Suwardi, Surachman
Jurnal Ilmu-Ilmu Pertanian Vol. 8 No. 2 (2011): Desember
Publisher : Politeknik Pembangunan Pertanian Yogyakarta-Magelang

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Abstract

The objectives of this evaluation were to analyze the influence partially and simultaneously of capacity building activities by Field Extension Workers (FEWPP), Field Liason Officers (FLO/PMT)' aid partipation of Farmers Group Assosiation (Gapoktan) on adoption level on group capacity building program. The evaluation object was a Farmer's Group Assosiation guided through Rural Agribussines Development Program (RADP/PUAP) in 14/est Java and Central Java Provinces using obserttation and interview methods. The respondents were 184 farmers chosen by the clusters sampling and disproportionate random sampling. The study was carried out during I months on August 2011. The data were collected descriptively and verificatively analyzed using the Structure Equation Modeling. The results of this evaluation indicated that the first is capacity bulding learning by Agricultural Extension Workers , Field Liason Officers, and member's partisipation of Farmer's Group Assosiation influenced significantly partially and simultaneously on adoption level of Farmer's Group Assosiation on capacity building program; the second is need q reorientation Capacity Building Training.
ANALISIS PRODUKTIVITAS PADI SAWAH DI KUPANG TIMU& NUSA TENGGARA TIMUR (RICE FIETDS PRODUCTIVITY ANALISIS IN KUPANG TIMUR, EAST NUSA TENGGARA) Taufik, Mohamad; Raliman, Raliman; Hermawan, R.
Jurnal Ilmu-Ilmu Pertanian Vol. 8 No. 2 (2011): Desember
Publisher : Politeknik Pembangunan Pertanian Yogyakarta-Magelang

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Abstract

This research aimed to study rice field productivity in Kupang Timur, NTT. The research was carried out on April 30th 20ll in East Kupang District. Data analysis used in the research was Magic Box method. The principle use of the magic box was by using parameters of productivity and stability. The research used paddy fields productivity data in the villages of Oefafi, Pukdale, Nunkurus, Manusak, Oesao, Oelatimo, and Tanah Putih; and the villages of Tuatuka, Oesao, Babau, and Merdeka, during 2006-2010. In the research, paddy field productivity was considered as low if: productivity <29.8kw/ha; moderate if:29.8< the Productivity< 49.6kw / ha; and high if: productivity ≥ 49,6 kw/ha. Stability was categorized as low if the Coefficient of Variation (CV): CV> 20%,; moderate if: CV 10-20%; and high if CV< 10%. Results of analysis showed that the magic box outcome for Oefafi Village, Pukdale, Ninkurur, Manusak, and Oelatimo; and Village Tuatuka, Oesao, Naibonat, Babau, and Merdeka had the same stability and productivity levels, i.e. medium productivity and high stability (Box 4), while the village oesao andTanah Putihproductivity and stability were medium (Box 5). ' According to the outcome of the magic box, farmer group empowerment efforts should be done through two approaches, namely , research and extension. Farmer group empowerment include the following activities: 1) The use of improved labelled seed, 2) fostering group labelled breeder seed, 3) utilization of livestock wastes for organic fertilizer production; 4) Structuring the cropping pattern and crop plots;-5) Improved post-harvest activities; 6) Optimization of the land cultivation; 7) Optimization of pest control with IPM principles, and Group coaching'
HUBUNGAN KECERDASAN EMOSIONAL DAN SPIRITUAL (ESQ) DENGAN NILAI DASAR BUDAYA KERJA PENYULUH PERTANIAN Husodo, Sapto; Arifin, Miftakhul
Jurnal Ilmu-Ilmu Pertanian Vol. 8 No. 2 (2011): Desember
Publisher : Politeknik Pembangunan Pertanian Yogyakarta-Magelang

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Abstract

This study aimed at revealing the Emotional and Spiritual Quotient (ESQ) and The Based Values of The Performance Culture (BVPC), also the association between The ESQ with The BVPC for The Agricultural Extension Workers (AEWs) This study was descriptive-correlational in nature involving the AEWs and The Extension Center for Agriculture, Fisheries and Forestry Leaders in the District of Sleman, Yogyakarta Province. The data was collected by questionnaire method, and analyzed by descriptive technique and Kendall's Tau Corcelation Test. The result of studies are as follows, (1) the condition of Emotional Quotient(EQ) result was in the low category, (2) the condition of Spiritual Quotient (SQ) result was in the high category, Q) the BVPC result was good, (4) there was no significant correlation between the EQ and the BVPC , and (5) ) there was no significant correlation between the SQ and the BVPC). This implied that the EQ must be increased in order to increase the performance of the AEWs. However, both were not significantly correlated because the performance culture were determined by commitment, especially the leader's commitment
FAKTOR-FAKTOR YANG MEMPENGARUHI PERAN MEDIA KOMUNIKASI DALAM SELEKSI KONSUMSI PRODUK PERTANIAN Raya, Alia Bihrajihant; Harsoyo, Harsoyo; Witjaksono, Roso; Sarmiasih, Yuli
Jurnal Ilmu-Ilmu Pertanian Vol. 8 No. 2 (2011): Desember
Publisher : Politeknik Pembangunan Pertanian Yogyakarta-Magelang

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Abstract This research has aimed to know the factors that influenced on the role of communication media such as interpersonal media, group media, and mass media on selecting agricultural product. This research was conducted at Depok Sub-district residence and Gamping sub-district residence in Sleman Regency. The Depok sub-district was taken to represent urban area and Gamping sub-district to represent rural area. Simple random sampling was used to choose residence sample. Every sub district was taken 30 respondents so the total respondents were 60 person. In this research used descriptive analytical and explanative method. Chi-Square test was used to identify the factors that influenced on the role communication media such as interpersonal media, group media, and mass media on selecting agricultural product. The result showed that factors such as age, educational level, occupation, media's ownership, and media's credibility had influenced on the role of interpersonal media. The factors such as occupation and media's ownership had influenced on the role of group media. The factors such as educational level, occupation, family's income, media's ownership and media's credibility had influenced on the role of mass media
PENAMBAHAN SALAK JAWA SEBAGAI UPAYA MENINGKATKAN KUALITAS JENANG SALAK PONDOH Hidayati, Nurul
Jurnal Ilmu-Ilmu Pertanian Vol. 8 No. 2 (2011): Desember
Publisher : Politeknik Pembangunan Pertanian Yogyakarta-Magelang

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This research of Salak Jawa addition as an effort to increase quality of Jenang (toffee-like sweets) Selak Pondoh aimed to find quality of jenang salak pondoh in different rattos of salak pondoh, salak jawa, and sugar. This research r.rsed Completely Randomized Design (CRD). Treatments consisted of two factors, ratio of salak pondoh to salak Jawa and ratio of sugar to salak in the mixtures. Factor of ratios between salak pondoh and salak Jawa consisted of 5 levels: Level I = 0:4, Level II = 1:3, Level III = 2:2,Level IV:3:1 and Level V:4:0. Factor of ratio between sugar and salak consisted of three levels: Level I: l:5, Level II :2:5 and Level II:3:5. In this experiment, the total replications were three replications. Parameters observed were chemical, physical and sensory characteristics. Chemical characteristic included contents of water, total sugar and tannin. Sensory characteristic included texture, taste, color, and preference, tested by Ranking Test type. If there was a real difference, Duncan's real difference test (DMRT) was conducted with confidence interval of 5Yo. The obtainable results of research indicated that the ratio between usable salak pondoh and salak Jawa and the ratio between usable sugar and salak had real effect on chemical characteristics (contents of water, total sugar and tannin) and physical characteristic (texture) of jenang salak and sensory characteristics (taste, texture, and color of jenang salak and preference of consumers to jenang salak). Based on consumers' preference level, good jenang salak was made of salak jawa without the addition of salak pondoh, and ratio between sugar and salak was l:5. The jenang salak had brown-yellow color, medium size texture, not too sweet, and having astringent taste because it contained high tannin.
PENYELENGGARAAN PENYULUHAN PERTANIAN DI PROVINSI MALUKU Kaliky, Rahima; Hariyadi, Sunamr Samsi; Wastutiningsih, Sri Peny; Priyotamtomo, P. Wiryono
Jurnal Ilmu-Ilmu Pertanian Vol. 8 No. 2 (2011): Desember
Publisher : Politeknik Pembangunan Pertanian Yogyakarta-Magelang

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The objectives of the research to examine the characteristics of agricultural extension workers and its relation to the implementation of agricultural extension in the province of Moluccas. The study was conducted by survey method in the city of Ambon, Central Moluccas district, and district of West Seram. Determination of the location by a simple random method. Study sample are agricultural extension workers civil servants and THL-TBPP taken as many as 80 people with similar methods. The results showed the level of agricultural extension workers education in the Moluccas is still dominated by high school level. Low levels of education have an impact on the performance of agricultural extension, as seen from the average agriculture extension which make up the programa counseling, only 37% and 52% of that percentage does not integrate with existing agricultural development programs in the area. 46.7% of agricultural extension workers are less able to make a script extension in the form of radio scripts, TV scripts, and print media. In 2010 the agricultural extension workers in the province of Moluccas who can use the Internet only 13.7%.80% of the agricultural extension workers rely on tabloid Sinar Tani as a source of agricultural information technology. To improve the quality and performance of agricultural extension in the region is increasing levels of education and training is an urgent thing.
APLIKASI MODEL PENDAMPINGAN BERBASIS AMONG DALAM PENYULUHAN PERTANIAN PADI "SRT'' DI MUTIHAN PRAMBANAN Ariani, Koeswini Tri; Apsari, Sofia Rieni
Jurnal Ilmu-Ilmu Pertanian Vol. 8 No. 2 (2011): Desember
Publisher : Politeknik Pembangunan Pertanian Yogyakarta-Magelang

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Abstract The research aimed to test the effectiveness and impact of the model to the advocacy result: the farmer's ability of self-reflecting and self-empowering, seeking the correlation between both the aforementioned and describing the farmer's attitude after the program. the type of reseach was quasiexperiment. The farmers were given the "among" model, and the experiment design was Pretest-Postest Control group Design, implemented on q control group of 25 people. The result showed that the model was effective in improving the farmer's empoweredness; had impact on their ability to self-reflect; the self-reJlecting and self-empowering variables intercorrelated. The researchers concluded that the model had not been implemented to the maximum and still required further socialization.

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