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The Effectiveness of Bhumi Merapi Agrotourism Promotion through Instagram Esti, Esti; Hariadi, Sunarru Samsi; Raya, Alia Bihrajihant
Komunikator Vol 12, No 2 (2020)
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/jkm.122043

Abstract

Agrotourism is an activity that integrates the agricultural system and the tourism system so that it forms an attractive tourist attraction. In its development, an agrotourism needs to get support in the form of promotion to inform the public about agrotourism, to increase the number of visitors, to increase agricultural education to visitors and the income for agro-tourism managers. This research was conducted at Yogyakarta Bhumi Merapi Agrotourism and its aim is to identify the effectiveness of promotional medium for Bhumi Merapi Agrotourism by Instagram and the influencing factors. The method used was descriptive method with a quantitative approach. Sampling was done by systematic random sampling with a total of 61 respondents. The analysis used was the proportion test and multiple linear regression test. The results showed that effectiveness of promotion of Bhumi Merapi Agrotourism by Instagram was 95.08%. It means that in general visitors rate Bhumi Merapi Agrotourism as an effective media for promotion. The effectiveness of Instagram is significantly influenced by the perception of visitors and the attractiveness of photos or videos which are uploaded on the official Instagram account of Bhumi Merapi Agrotourism.
Development Model for Increasing Community Participation in Tourism Management of Open Pit Nam Salu Geosite in East Belitung Regency Qurayma, Vinki Adindani; Raya, Alia Bihrajihant; Fatonah, Siti; Witjaksono, Roso; Wahyudin, Nanang
Agro Ekonomi Vol 35, No 1 (2024): JUNE 2024
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.93205

Abstract

Tourism sector plays an important role in increasing the country's foreign exchange and promoting the creation of jobs to improve the economy. In this context, community organizations manage tourism sites, and the leaders are tasked with directing members to achieve common objectives. An important tourist site is Open Pit Nam Salu Geosite and participation is relatively low since people depend on illegal tin mining. Village government and community organizations are less assertive in overcoming the problems. Therefore, this research aims to analyze development model for increasing participation in tourism management of Open Pit Nam Salu Geosite in Senyubuk Village, Kelapa Kampit District. The location determination was carried out purposively, with 87 respondents selected by cluster sampling method through the PLS test. The results showed an indirect effect of community capital and leadership on participation through group roles. Meanwhile, leadership promoted participation since community capital and group roles served as mediator variables. Pokdarwis and village government were also strengthened in organizing community to maximize the potential of capital in the region and mobilize BAPOPNAS group to manage tourism daily. 
Examining the Impact of the Solo-Yogyakarta Toll Road Construction on Farmers’ Assets and Psychological Well-being Utami, Bekti Wahyu; Hariadi, Sunarru Samsi; Raya, Alia Bihrajihant
AGRITEXTS: Journal of Agricultural Extension Vol 48, No 1 (2024): May
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agritexts.v48i1.91698

Abstract

This study investigates the psychological impact of farmers’ sentiments on land conversion associated with the national strategic project for constructing the Solo-Yogyakarta toll road, focusing on the asset aspects of farmers’ families. Employing descriptive and survey approaches, supplemented by in-depth interviews to enhance the research design, the study utilized a random sampling method with a proportional cluster, encompassing a sample size of 258 participants. Data collection was conducted through questionnaires, and analysis involved cross-tabulation and chi-square descriptive analysis to examine relationships between factors. The findings reveal that farmers experience psychological distress, particularly sadness, due to the change in land use and the option to sell their land. Farmers’ attitudes toward compensation procedures were generally neutral. Overall, the study highlights the significant psychological impact of land conversion, predominantly manifesting as sadness among farmers. The research underscores the need for policy development to establish support programs by relevant entities, ensuring that compensation funds are effectively utilized to generate new income sources for the affected farmers.
Kesenjangan Kebutuhan antara Pemerintah dan Masyarakat dalam Program Pembangunan: Analisa Felt Needs dan Action Needs dalam Relokasi Perikanan Karamba di Nambo, Kota Kendari Rusmiah, Nyai; Raya, Alia Bihrajihant; Santosa, Krishna Agung
Jurnal Kawistara Vol 14, No 3 (2024)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/kawistara.92892

Abstract

Kesenjangan kebutuhan antara pemerintah dan masyarakat sering kali menjadi rintangan bagi program-program pembangunan, terutama program yang secara langsung berbentuk relokasi fisik terhadap suatu kelompok masyarakat. Hal ini terjadi dalam kontroversi seputar relokasi budidaya karamba untuk mendukung program Kotaku di Kota Kendari. Penelitian ini bertujuan untuk menganalisis kesenjangan antara kebutuhan yang dirasakan oleh masyarakat dan kebutuhan tindakan oleh pemerintah dalam relokasi karamba. Analisis data menggunakan metode kualitatif deskriptif dengan pendekatan studi kasus tunggal. Hasil penelitian menemukan bahwa kebutuhan masyarakat dari aspek fisik secara kualitatif berbeda dengan kebutuhan tindakan Pemerintah, meskipun secara kuantitatif terpenuhi. Aspek fisik ini meliputi sarana dan prasarana dalam bentuk: kebutuhan kriteria lokasi baru, jaring, jumlah petakan dan ukuran karamba, jalan titian, desain bangunan, dan mesin pengontrol air. Ini adalah kegagalan dalam memenuhi kebutuhan fisik meskipun terlihat jelas pemerintah telah berupaya memenuhi kebutuhan non-fisik melalui proses diskusi, informasi kajian kelayakan lokasi, dan penyesuaian jadwal relokasi. Namun, hal ini tidak cukup karena pemerintah dianggap tidak dapat memberikan informasi yang memadai tentang kajian kelayakan bangunan, data produktivitas ikan di lokasi baru, pengawasan untuk pengaturan kepemilikan asset, serta kebutuhan pendampingan teknis untuk meningkatkan pengetahuan dan keterampilan pembudidaya mulai dari cara budidaya ikan yang baik, mengatasi penyakit ikan, membuat pakan alternatif, meningkatkan pengetahuan tentang fungsi kelompok, analisis kajian ekonomi budidaya dan akses ke lembaga permodalan. Kesenjangan ini menyoroti pentingnya menghubungkan antara kebutuhan yang dirasakan oleh pemerintah dan masyarakat dalam program pembangunan, yang memerlukan relokasi fisik terhadap suatu penduduk.
Group Roles in Local Food Processing to Achieve Resilience of Agricultural Household Industries in Gunungkidul Widhiningsih, Diah Fitria; Herliandy, Felisitas Syntia; Raya, Alia Bihrajihant
JSEP (Journal of Social and Agricultural Economics) Vol. 17 No. 2 (2024): JURNAL SOSIAL EKONOMI PERTANIAN (J-SEP)
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The role of women from small farming families in utilizing surrounding resources to preserve local food is an important issue to study. This study aims to (1) analyze the role of members in groups which include task roles, maintenance roles, and blocking roles, and to (2) analyze the factors influencing group role. This research uses a quantitative descriptive method. Data were collected from 31 respondents selected by the census from the Desa Prima members in Sambirejo, Ngawen, Gunungkidul. Data are analyzed using multiple regression with SPSS. In-depth interviews with group leaders and group member representatives were also conducted to explain cases in roles distribution in Desa Prima. The results showed that task role significantly positively affected the group's enhancement in developing local foods. The group has a clear task distribution so that all works can be completed properly. The role of members as blocking roles is rare and does not have much impact on group dynamics since the members can understand each other. The role of members in how well they can complete the tasks needs to be maintained so that they can still be responsible for completing their tasks properly although some members also have side jobs. Thus, it is necessary to divide the tasks along with a clear timeline. To increase the independence of the home industry, obstacles in the management and processing of local foods should be overcome through increasing the group role.
Kesenjangan Kebutuhan antara Pemerintah dan Masyarakat dalam Program Pembangunan: Analisa Felt Needs dan Action Needs dalam Relokasi Perikanan Karamba di Nambo, Kota Kendari Rusmiah, Nyai; Raya, Alia Bihrajihant; Santosa, Krishna Agung
Jurnal Kawistara Vol 14, No 3 (2024)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/kawistara.92892

Abstract

Kesenjangan kebutuhan antara pemerintah dan masyarakat sering kali menjadi rintangan bagi program-program pembangunan, terutama program yang secara langsung berbentuk relokasi fisik terhadap suatu kelompok masyarakat. Hal ini terjadi dalam kontroversi seputar relokasi budidaya karamba untuk mendukung program Kotaku di Kota Kendari. Penelitian ini bertujuan untuk menganalisis kesenjangan antara kebutuhan yang dirasakan oleh masyarakat dan kebutuhan tindakan oleh pemerintah dalam relokasi karamba. Analisis data menggunakan metode kualitatif deskriptif dengan pendekatan studi kasus tunggal. Hasil penelitian menemukan bahwa kebutuhan masyarakat dari aspek fisik secara kualitatif berbeda dengan kebutuhan tindakan Pemerintah, meskipun secara kuantitatif terpenuhi. Aspek fisik ini meliputi sarana dan prasarana dalam bentuk: kebutuhan kriteria lokasi baru, jaring, jumlah petakan dan ukuran karamba, jalan titian, desain bangunan, dan mesin pengontrol air. Ini adalah kegagalan dalam memenuhi kebutuhan fisik meskipun terlihat jelas pemerintah telah berupaya memenuhi kebutuhan non-fisik melalui proses diskusi, informasi kajian kelayakan lokasi, dan penyesuaian jadwal relokasi. Namun, hal ini tidak cukup karena pemerintah dianggap tidak dapat memberikan informasi yang memadai tentang kajian kelayakan bangunan, data produktivitas ikan di lokasi baru, pengawasan untuk pengaturan kepemilikan asset, serta kebutuhan pendampingan teknis untuk meningkatkan pengetahuan dan keterampilan pembudidaya mulai dari cara budidaya ikan yang baik, mengatasi penyakit ikan, membuat pakan alternatif, meningkatkan pengetahuan tentang fungsi kelompok, analisis kajian ekonomi budidaya dan akses ke lembaga permodalan. Kesenjangan ini menyoroti pentingnya menghubungkan antara kebutuhan yang dirasakan oleh pemerintah dan masyarakat dalam program pembangunan, yang memerlukan relokasi fisik terhadap suatu penduduk.
The Transformation Process of Chili Auction Market From Conventional to Digital in Kulonprogo Regency, Indonesia Nurlaela, Siti; Raya, Alia Bihrajihant; Euriga, Epsi; Sujono, Sujono; Sukadi, Sukadi; Fitria, Ina; Panicara, Salsadila; Pradinata, Aviad Rezqiano; Syahadah, Muhammad Ali
Agro Ekonomi Vol 36, No 1 (2025): JUNE 2025
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.99958

Abstract

The digital transformation of auction market management plays a crucial role in addressing the high volume of chili peppers and mitigating potential inefficiencies and inaccuracies in operational processes. However, several challenges persist in implementing this transformation. Therefore, this study aimed to investigate the process of transitioning auction market management from conventional to digital. Using a descriptive qualitative methodology, insights were obtained from auction market managers representing five distinct groups in Kulon Progo Regency. Data collection methods included focus group discussions (FGDs), observation, and in-depth interviews. The results showed varying levels of readiness for digital adoption across the markets, with Tani Rejo Auction Market leading in digital technology utilization. Key factors influencing the pace and success of this transformation included institutional dynamics, leadership capabilities, and human resource preparedness. However, persistent farmers perceptions regarding the potential adverse impacts of digital pricing on livelihoods remained a barrier. This study outlined a phased transformation process, comprising initial communication, goal setting, system analysis, implementation of digital applications, training, socialization, evaluation, and follow-up. In addition, support from stakeholders, particularly the Agriculture Office and Bank Indonesia (BI), was identified as crucial in facilitating farmers and traders through the digitalization process, typically improving market efficiency and benefiting all stakeholders.
FAKTOR-FAKTOR YANG MEMPENGARUHI PERAN MEDIA KOMUNIKASI DALAM SELEKSI KONSUMSI PRODUK PERTANIAN Raya, Alia Bihrajihant; Harsoyo, Harsoyo; Witjaksono, Roso; Sarmiasih, Yuli
Jurnal Ilmu-Ilmu Pertanian Vol. 8 No. 2 (2011): Desember
Publisher : Politeknik Pembangunan Pertanian Yogyakarta-Magelang

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Abstract

Abstract This research has aimed to know the factors that influenced on the role of communication media such as interpersonal media, group media, and mass media on selecting agricultural product. This research was conducted at Depok Sub-district residence and Gamping sub-district residence in Sleman Regency. The Depok sub-district was taken to represent urban area and Gamping sub-district to represent rural area. Simple random sampling was used to choose residence sample. Every sub district was taken 30 respondents so the total respondents were 60 person. In this research used descriptive analytical and explanative method. Chi-Square test was used to identify the factors that influenced on the role communication media such as interpersonal media, group media, and mass media on selecting agricultural product. The result showed that factors such as age, educational level, occupation, media's ownership, and media's credibility had influenced on the role of interpersonal media. The factors such as occupation and media's ownership had influenced on the role of group media. The factors such as educational level, occupation, family's income, media's ownership and media's credibility had influenced on the role of mass media
PENGARUH BUDAYA ORGANISASI TERHADAP KINERJA ORGANISASI BIPP KULON PROGO Raya, Alia Bihrajihant; Wastutiningsih, Sri Peni; Widodo, Sri
Jurnal Ilmu-Ilmu Pertanian Vol. 3 No. 2 (2007): Desember
Publisher : Politeknik Pembangunan Pertanian Yogyakarta-Magelang

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Abstract

This research aims to identify the differences between organizational culture and organizational interrelationship between BIPP Kulon Progo and NGO; and the influence of organizational culture towards organizational performance of BIPP Kulon Progo. This research was conducted at BIPP Kulon Progo and NGO (Yabimas NGO and DAMARs NGO) in Kulon Progo Regency, Yogyakarta Province. The descriptive analytical and explanative method was used in this research. Two independent sample t-tests were used to identify the differences of organizational culture and organizational interrelationship between BIPP Kulon Progo and NGO. Then, multiple regression analysis was used to know the effects of organizational culture and organizational interrelationship on organizational performance of BIPP Kulon Progo.The results showed that organizational culture in NGO was stronger than BIPP Kulon Progo. The policies of organizational interrelationship were also different. BIPP Kulon Progo developed relationship rather than partnership. Therefore, partnership had no significant effect on organizational performances. In the other side, organizational culture and relationship had a positive effect on organizational performance of BIPP Kulon Progo.
UPAYA MENGURANGI KEMISKINAN DENGAN PEMBINAAN LUMBUNG 102 110 PANGAN DI DAERAH ISTIMEWA YOGYAKARTA Raya, Alia Bihrajihant; Wastutiningsih, Sri Peni
Jurnal Ilmu-Ilmu Pertanian Vol. 1 No. 2 (2005): Desember
Publisher : Politeknik Pembangunan Pertanian Yogyakarta-Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The research aims to identify organization which conducted guidance of local food storage in Yogyakarta Province and to identify guidance focus of local food storage in the process of poverty alleviation in Yogyakarta area. Basically the used method in the study was descriptive analytical method. Descriptive study has some goals that include description on situation or events or describe relationship among phenomenon, hypothetic examination, prediction making and also describe the implication from a problem that will be solved. Qualitative method has been done through 3 stages namely data reduction, data presentation and creating of conclusion. In Yogyakarta, 89ok of local food storages were included into simple local food storages. Characteristics of simple local food storage were lack of storage facilities, small scale enterprise and having social orientation. Generally, existence and experience in managing of local food storage in Yogyakarta has been done in average of 2 years. However guidance in optimizing the function of local food storage was relatively still low. Guidance process has been done by two institutions namely local government and local owned enterprise by subject matters focus on agriculture, business diversification of local food storage and organization. Subject matters of local food storage have been directed on business improvement of local food storage from social orientation into more economical orientation. Changes of business orientation became efforts in reducing of poverty through creation of local food storage.