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Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis
Published by Pusat Riset dan Inovasi Nasional
ISSN : 28089383     EISSN : 28088980     DOI : 10.55606
Core Subject : Science,
Computer Science & IT Decision Sciences, Operations Research & Management
Jurnal JUPSIM = E-ISSN : 2808-9383 P-iSSN :2808-8980 di https://journalcenter.org/index.php/jupsim adalah peer-reviewed journal yang mempublikasikan artikel-artikel ilmiah dari berbagai disiplin ilmu manajemen informatika. Artikel-artikel yang dipublikasikan di Jurnal JUPSIM meliputi hasil-hasil penelitian ilmiah asli (prioritas utama). Tujuan jurnal ini adalah untuk menerbitkan artikel berkualitas yang didedikasikan untuk semua aspek perkembangan terkini di bidang Sistem Informasi dan Manajemen Bisnis, cakupannya mencakup seperti : Sistem Informasi Manajemen Bisnis IT Audit & Assessment Programming & Algorithm Big Data Data Mining Cloud Computing Smart City IoT (Internet of Things) Tata Kelola SI
Arjuna Subject : Ilmu Komputer (semua kategori) - Sistem Informasi
Articles 309 Documents
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Strategi Membangun Jaringan Bisnis Dengan Pemasok Bahan Baku Produk Fruit Sandwich
Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis Vol. 3 No. 2 (2024): Mei : Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jupsim.v3i2.2770

Abstract

In the age of globalization and intensifying business competition, the endurance of a business heavily relies on its capacity to establish and sustain an efficient business. The purpose of business networking is to expand professional networks, obtain information and resources, and support overall business growth and development. This becomes crucial, especially for businesses engaged in the food industry, where the quality and availability of raw materials play an important role in determining the success of the final product. One product that is increasingly in demand is Fruit Sandwich, a culinary innovation that combines the flavors of fresh fruit with the concept of a practical and nutritious sandwich. Fruit Sanwich is a typical Japanese sandwich that is currently viral and has become a favorite of many people lately. To produce high-quality products, companies need to establish close cooperation with raw material suppliers. The research employs a descriptive qualitative method, aiming to present a descriptive overview of the strategy in establishing a business network with suppliers of raw materials for fruit sandwich produkcts. The research data collection technique includes observation which is a literature study that uses journals as the main object and produces fruit sandwich products. This study aims to determine the business network, production process, marketing, and finance of fruit sandwich products. The results showed that the business network carried out by this fruit sandwich is in the form of a cooperation network with several raw material suppliers such as quality fruits and bread. the production process carried out still uses simple tools, Fruit sandwich marketing is still carried out by relying on word of mouth only, and the monthly profit generated from this Fruit sandwich business is Rp. 13,663,000, with a profit percentage of 37%.
Analisis Penerapan Sistem Informasi Manajemen Email IMS Di PT. IBU
Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis Vol. 3 No. 2 (2024): Mei : Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jupsim.v3i2.2772

Abstract

The IMS application program is an application for sending files or data that is used in the form of email to help send files between departments. The use of this application program is aimed at all business people in the company, from directors to admins. The aim of this research is to determine the extent to which the IMS management information system is implemented in business operational activities and whether the system is functioning optimally or not. This research uses descriptive qualitative research methods, such as reading reference books, journals and articles written by experts to obtain accurate data and prevent data manipulation. The subject of this research is an email application, namely. IMS. The results of this research show that the management information system has been implemented optimally, starting with training at the start of use, to ensure user comfort and satisfaction. In addition, the IMS application management information system has a very good impact on the business as a whole.
Implementasi Sistem Informasi Manajemen Dalam Strategi Pemasaran Digital Melalui Konten Instagram
Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis Vol. 3 No. 2 (2024): Mei : Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jupsim.v3i2.2780

Abstract

This research discusses the integration of Management Information System (MIS) in digital marketing strategies through the Instagram platform. Using a qualitative approach with a case study, the research elaborates on the utilization of MIS in collecting and analyzing customer data and its impact on digital marketing effectiveness. The main findings indicate that MIS plays a crucial role in enhancing understanding of customer behavior, facilitating team coordination, and expediting marketing decision-making. However, challenges such as resource availability and employee training are also identified. The results of this study provide in-depth insights into the role of MIS in the context of Instagram digital marketing and offer practical recommendations to enhance MIS implementation and digital marketing strategy efficiency.
Peran Motivasi Kerja Dalam Meningkatkan Produktivitas Kayawan Pada Wirman Sambel
Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis Vol. 3 No. 2 (2024): Mei : Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jupsim.v3i2.2786

Abstract

This study was conducted to determine how work motivation is carried out by wirman sambel and how the productivity of wirman sambel employees in the application of work motivation. This research is presented with descriptive qualitative method, the author thoroughly observes the work motivation of WIRMAN SAMBEL employees in increasing work productivity. The result of this study is that work motivation has a relationship with work productivity, which work productivity is highly dependent on work motivation. The application of work motivation to wirman sambel employees is in the form of: communication, appreciation, sense of responsibility, and cooperation. So that productivity can be formed.
Analisis Kelayakan Usaha pada Minichick untuk Meningkatkan Kualitas Kinerja
Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis Vol. 3 No. 2 (2024): Mei : Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jupsim.v3i2.2787

Abstract

The purpose of this writing is to analyze the business proposal submitted by the MBKM Entrepreneurship team, namely the Minichicken business. This research uses descriptive qualitative and quantitative case study methods. The results of this research include that the Minichicken business is feasible to run, this is supported by structured and clear marketing aspects and supported by positioning that is different from its competitors with a strategic location and competitive prices. On the other hand, in terms of production, it has been well prepared, starting from the production process, production targets to production capacity. Apart from that, it is supported by financial aspects that support the return of capital in just 2 months and a BEP of 87 units. Therefore, it can be concluded that the Minichicken business is worth running.
Analisis Work Life Balance Karyawan di Wirman Sambal
Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis Vol. 3 No. 2 (2024): Mei : Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jupsim.v3i2.2788

Abstract

This research focuses on analyzing the work-life balance of employees at Usaha Wirman Sambal. In the context of the success of an organization, human resources play a crucial role. This business prioritizes the quality of chili sauce, requires employees with superior qualifications and optimal performance. Work-life balance is in the spotlight when facing complex work demands. This research is important because it impacts employee well-being, productivity and organizational competitiveness. Work-life balance is not just time allocation, but includes aspects of physical, mental health and the quality of social relationships. Increasing employee well-being contributes positively to productivity and performance. In the research "Analysis of Work-Life Balance of Employees at Wirman Sambal," the question explains how employees at Wirman Sambal maintain a balance between their work and personal lives. As well as what main challenges are faced by employees at Wirman Sambal in achieving Work-Life Balance. The research method uses qualitative methods with data collection techniques through interviews and observations. The results of interviews and observations revealed diverse approaches to achieving work-life balance, including schedule planning, implementing time limits, and open communication. Key challenges involve changing schedules, increased workloads, limited time flexibility, and the impact of technology. Understanding these factors provides insight into formulating policies and practices that support work-life balance. A well-managed work-life balance at Wirman Sambal has a positive impact on employee welfare and productivity, creates a positive work culture, and improves the overall quality of life. This research contributes to the understanding of work-life balance in the context of the culinary industry and offers constructive recommendations for improving policies and practices in these work environments.
Dampak Bantuan Usaha Islamic Relief Bagi UMKM Masyarakat Huntap Duyu
Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis Vol. 3 No. 2 (2024): Mei : Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jupsim.v3i2.2789

Abstract

The purpose of this research is to find out the impact of the Islamic Relief business assistance program for MSMEs in the Duyu community. Islamic Relief business assistance program for MSMEs specifically for the Duyu Huntap Community affected by the disaster. The research approach is qualitative research through the CIPP model evaluation method (context, input, process, product). Data was collected by conducting observations and based on program data search results starting from the beginning of the Islamic Relief Thematic KKN on September 11, 2023 to January 5, 2024. Data analysis techniques consist of data reduction, data presentation and conclusion drawing. The results of this study indicate that each aspect of CIPP has been implemented according to the procedure. The business assistance program for MSMEs in Duyu shelter is a form of post-disaster economic defense. This means that the development of the Islamic Relief business assistance program for MSMEs in the Duyu Huntap Community has been successful and has an impact on business actors in maintaining and starting a business. The context aspect shows that all forms of preparation in providing this program are carried out carefully so that they can have an impact on the success of the business assistance program for MSMEs in Duyu. The input aspect is designed according to the correct official legal umbrella. The process aspect is carried out starting from socialization activities to the distribution of business assistance for MSMEs to the Duyu Huntap community procedurally to have an impact on success targeting business actors who need business capital assistance. In the product aspect, it is known that the business assistance program for MSMEs has a good impact on the economic recovery of business actors in Huntap Duyu.
Strategi Manajemen Sumber Daya Manusia Dalam Meningkatkan Kinerja Tim Pada Usaha Wirman Sambal
Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis Vol. 3 No. 2 (2024): Mei : Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jupsim.v3i2.2790

Abstract

The formulation of the problem in this research is whether human resource management strategies play a role in improving team performance, especially in the Wirman Sambal team and what strategies are carried out by Wirman Sambal to improve team performance. Regarding the problems within the Wirman Sambal business group, the author in this research used a qualitative descriptive method. This type of research is a type of research that uses observation, documentation and in-depth interviews as data collection methods. According to Moleong, qualitative research is a number of displays such as spoken or written words that are observed and internalized by the researcher, as well as objects observed that pay attention to every detail to obtain the meaning implicit in the document or object. The data collection technique in this research is by making direct observations in the field. The results of this research show that human resource management strategies greatly influence team performance in the Wirman Sambal business by implementing several human resource management strategies.
Analisis Kegunaan Sistem Informasi Akademik Politeknik Negeri Sriwijaya Menggunakan Metode UTAUT
Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis Vol. 2 No. 3 (2023): September : Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jupsim.v2i3.2876

Abstract

This study is an analysis of the use of Academic Information Systems (SISAK) at the State Polytechnic of Sriwijaya using the UTAUT (Unified Theory of Acceptance and Use of Technology) model. The research method adopts UTAUT, and the dissemination of questionnaires is done through proportionate stratified random sampling. From the analysis carried out, it was found that the performance perspective variable did not have a significant influence on the intensity of behavior in the use of the Academic Information System, and the expected expectations did not affect the intensities of behavior in using the Polytechnic Academical Information System of the State of Sriwijaya (SISAK).
Manajemen Proyek Sistem Informasi Pengaduan Pegawai Di Badan Keuangan Dan Aset Daerah Provinsi Sumatera Utara
Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis Vol. 3 No. 2 (2024): Mei : Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jupsim.v3i2.2921

Abstract

This research aims to improve efficiency and effectiveness in handling employee complaints at the Regional Finance and Asset Agency of North Sumatra Province. By developing a complaint management information system based on the waterfall method, this research parses the problem of slow and non-optimal manual processes. The proposed system is expected to support the realization of good governance by accelerating, increasing accuracy, increasing transparency, and increasing accountability in handling complaints. The findings of this research provide insight into the importance of efficient information system implementation in the context of public services in local government.

Page 13 of 31 | Total Record : 309

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