Indenesian Journal of Tropical Biology
Indonesian Journal of Tropical Biology (IJTB) is a scientific journal that accommodates the results of basic and applied research in the field of tropical biology. The focus of this journal covers various aspects of biology such as ecology, biodiversity, conservation of biological resources, biotechnology, physiology, genetics, zoology, botany, and microbiology, especially those related to tropical ecosystems. IJTB aims to be a scientific communication forum for historians, researchers, and practitioners in developing science and its application to support tropical ecosystems and biological resources. Published manuscripts can be research results and results that have used scientific methodology standards. Therefore, the Indonesian Journal of Tropical Biology (IJTB) is a peer-reviewed journal published by the Siti Widhatul Faefa Foundation, which is published three times a year (January-April, May-August, September-December) in online and print versions. Focus and Scope: The Indonesian Journal of Tropical Biology (IJTB) is a scientific journal that publishes original research articles, literature reviews, and brief communications in the field of tropical biology. This journal focuses on the exploration, conservation, and development of biological sciences related to biodiversity, ecology, and the tropical environment, particularly in Indonesia and other tropical regions. The scope of IJTB topics includes, but is not limited to: Tropical Life Biology Covers research in zoology, botany, mycology, and tropical microbiology, focusing on the diversity, biology, and ecological roles of tropical organisms. Ecology and Conservation Includes studies on population dynamics, tropical ecosystems, endemic and endangered species, and evidence-based conservation practices in tropical environments. Biotechnology and Molecular Biology Focuses on the application of biotechnology, genomics, and molecular biology in the utilization, improvement, and conservation of tropical biological resources. Taxonomy and Systematics Encompasses the discovery, description, identification, and classification of tropical organisms, including phylogenetics and evolutionary relationships. Ecophysiology and Adaptation Investigates physiological functions, environmental adaptations, and response mechanisms of tropical organisms to environmental stressors. Environmental Management and Tropical Natural Resources Studies on sustainable management, ecosystem services, climate change mitigation, and restoration strategies of tropical natural resources. Tropical Biomedical and Health Sciences Research on natural compounds with therapeutic potential, tropical infectious diseases, ethnopharmacology, public health, and biomedical applications related to tropical environments. Biochemistry and Biophysics of Tropical Organisms Covers the biochemical pathways, structural biology, bioenergetics, and biophysical mechanisms that underlie the physiology and molecular functions of tropical organisms. Environmental and Ecosystem Biology Focuses on bioenvironmental processes, ecotoxicology, pollution impacts, bioremediation, and interactions among biological, chemical, and physical components of tropical ecosystems Resources The journal is open to articles in Indonesian and English, and is aimed at academics, researchers, policy makers, and practitioners engaged in the field of tropical biology and the environment. All manuscripts will go through a peer review process to ensure their quality and scientific contribution.
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Effects of Light Spectrum Variation on Biomass Development of Caulerpa lentillifera: Pengaruh Variasi Spektrum Cahaya terhadap Perkembangan Biomassa Caulerpa lentillifera
Muhammad Prananda;
Alis Muhklis;
Sahrul Alim
Indonesian Journal of Tropical Biology Vol. 1 No. 3 (2025): December 2025
Publisher : Yayasan Siti Widhatul Faeha
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DOI: 10.65622/ijtb.v1i3.147
Light spectrum plays a crucial role in photosynthesis and biomass development of marine macroalgae. This study aimed to evaluate the effects of different light spectra on biomass development of Caulerpa lentillifera in controlled cultivation systems. Four LED light treatments (white, red, yellow, and green spectra at 3000 lux intensity) were applied using a completely randomized design with three replications over 30 days. Growth parameters including absolute growth, relative growth, specific growth rate (SGR), and biomass residue were measured at 10-day intervals. Results showed that red light produced the highest absolute growth (0.107±0.004 mg), relative growth (2.39±0.15%), and SGR (0.237±0.015% day⁻¹), followed by white light (0.101±0.015 mg, 2.26±0.34%, 0.224±0.034% day⁻¹). All treatments exhibited biphasic growth patterns with peak biomass on day 10, followed by progressive decline. White light maintained the highest biomass residue (64.4±23.3%), while green light showed the lowest performance across all parameters (39.3±3.7%). The superior growth under red light is attributed to optimal absorption by photosystem II at 680 nm wavelength. This study recommends red light for maximizing short-term biomass production and white light for maintaining long-term stability in C. lentillifera cultivation systems.
Farmers' Perceptions of Integrated Farming Systems for Sustainable Agrotourism in Das Batu Lanteh Sumbawa, Indonesia: Persepsi Petani terhadap Sistem Pertanian Terpadu untuk Agrowisata Berkelanjutan di Das Batulanteh Sumbawa, Indonesia
Sudarly Ahmadi;
Ida Ayu Widhiantari;
Siska Cicilia;
Moegiratul Amaro;
Hanifah Ayu;
Ahmadi Ahmadi;
Amrullah Amrullah
Indonesian Journal of Tropical Biology Vol. 1 No. 3 (2025): December 2025
Publisher : Yayasan Siti Widhatul Faeha
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DOI: 10.65622/ijtb.v1i3.177
Integrated farming systems (IFS) offer a sustainable approach to optimize agricultural resources and support agro-tourism development in dryland regions. This study aims to analyze farmers' perceptions of IFS and its potential implementation for sustainable agro-tourism in the Batu Lanteh watershed, Sumbawa. Using a descriptive-analytical mixed-methods approach, data were collected through surveys of 30 purposively selected farmers across three villages, complemented by in-depth interviews and field observations. Results indicate that farmers partially adopt IFS practices such as using crop residues as feed, cultivating legumes, and recycling manure but face constraints due to limited agricultural literacy, small land holdings, aging farmers, and inadequate market access. Although economic benefits like increased income and reduced production costs are positively perceived, consistent implementation of long-term ecological practices remains low. The study concludes that enhancing IFS adoption and agro-tourism integration requires targeted technical assistance, farmer education, and improved infrastructure. These efforts can optimize resource use, strengthen environmental conservation, and promote sustainable agro-tourism in dryland contexts.
Aren Palm-Based Product Development Strategy to Support Agrotourism in Kekait, West Nusa Tenggara, Indonesia: Strategi Pengembangan Produk Berbasis Pohon Aren untuk Mendukung Agrowisata di Kekait, Nusa Tenggara Barat, Indonesia
Moegiratul Amaro;
Ai Imas Faidoh Fatimah
Indonesian Journal of Tropical Biology Vol. 1 No. 3 (2025): December 2025
Publisher : Yayasan Siti Widhatul Faeha
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DOI: 10.65622/ijtb.v1i3.181
Palm sap (Arenga pinnata) plays a crucial role in sustaining local livelihoods and preserving cultural identity in Kekait Village, West Lombok. However, the development of this commodity remains limited by low product quality, inadequate processing technology, and weak integration with the village’s agrotourism sector, resulting in suboptimal economic benefits for the local community. This study aims to formulate a comprehensive development strategy for palm sap–based products to increase value-added and strengthen sustainable agrotourism. A narrative review method was applied by synthesizing primary data from field observations, semi-structured interviews, and community empowerment activities with secondary literature. The data were analyzed descriptively using SWOT analysis to examine key internal and external factors influencing the sector. The results show that technological interventions, such as the use of cabinet dryers and the application of Good Food Handling Practices, significantly enhance product shelf life and compliance with market standards. In addition, institutional strengthening, digital marketing, and the integration of cultural-based educational tourism are effective in expanding market access and improving competitiveness. The scientific contribution of this study lies in offering a holistic upstream–downstream development model grounded in community empowerment, positioning palm sap products not only as economic commodities but also as drivers of cultural preservation, environmental sustainability, and improved community welfare within agrotourism-based rural development.
From Conservation to Regeneration: A Paradigm Shift in Seagrass-Ecotourism Management and Innovation Opportunities for Indonesia : Dari Konservasi ke Regenerasi: Pergeseran Paradigma dalam Pengelolaan Ekowisata Padang Lamun dan Peluang Inovasi bagi Indonesia
Muhammad Tantawi Jauhari
Indonesian Journal of Tropical Biology Vol. 1 No. 3 (2025): December 2025
Publisher : Yayasan Siti Widhatul Faeha
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DOI: 10.65622/ijtb.v1i3.186
Seagrass meadows are among the most productive coastal ecosystems, yet they are estimated to experience annual losses of approximately 7% due to ongoing conflicts between conservation objectives and local livelihood needs. This study maps the evolution of seagrass–ecotourism research from 2016 to 2025 and proposes a regenerative tourism framework tailored to the Indonesian context. A hybrid bibliometric analysis of 235 scientific publications was conducted, complemented by a Systematic Literature Review (SLR) of 27 key articles selected for relevance and methodological rigor. Knowledge structures and thematic clusters were visualized to identify dominant research trends and gaps. The results reveal a paradigm shift from ecology-centered studies toward integrated socio-economic and governance-oriented approaches. Indonesia contributes 41% of global research output, highlighting its role as a major seagrass hotspot and living laboratory for conservation-based tourism. Empirical evidence shows that integrating Regional Public Service Agency (BLUD) governance with Blue Carbon financing mechanisms, as observed in Raja Ampat, has strengthened financial support for seagrass conservation and restoration. Overall, the findings indicate a transition from passive conservation to regenerative management, where ecotourism serves as a strategic financing engine for ecosystem recovery. Integrating Indigenous and Local Knowledge (ILK) with carbon trading schemes is crucial to ensure long-term sustainability and resilience of seagrass ecosystems in the Anthropocene
Development of Ecotourism Based on Ecosystem Services in the Tanjung Batu Mangrove Ecosystem, Central Sekotong, Indonesia: Pengembangan Ekowisata Berbasis Jasa Ekosistem di Ekosistem Mangrove Tanjung Batu, Sekotong Tengah, Indonesia
M. Alhafizin;
Handrayani Handrayani
Indonesian Journal of Tropical Biology Vol. 1 No. 3 (2025): December 2025
Publisher : Yayasan Siti Widhatul Faeha
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DOI: 10.65622/ijtb.v1i3.187
Mangrove ecosystems provide essential ecological and socio-economic services that support coastal sustainability, yet their potential has not been fully optimized in ecotourism development. This study aims to identify the roles of mangrove ecosystem services, review effective ecotourism models, and formulate development recommendations for the Tanjung Batu Mangrove Area. A Systematic Literature Review (SLR) following the PRISMA 2020 protocol was conducted, and 52 eligible articles were analyzed using thematic synthesis supported by bibliometric mapping. The findings show that regulating and cultural ecosystem services are the most influential in shaping mangrove ecotourism, particularly through shoreline protection, habitat support, and educational value. Community-based ecotourism (CBE), educational tourism, and conservation-oriented approaches emerge as the most effective models across tropical coastal regions. Successful implementation is determined by ecological integrity, community participation, and supportive governance. For Tanjung Batu, integrating these components offers a strategic framework for enhancing tourism potential while strengthening conservation outcomes. This study recommends applying a hybrid community-based and education-focused ecotourism model supported by governance collaboration to ensure long-term ecological resilience and sustainable coastal development.
Potential For Banana Agrotourism Development in Pakuan, Narmada, West Lombok, Indonesia: Potensi Pengembangan Agrowisata Pisang di Pakuan, Narmada, Lombok Barat, Indonesia
Siska Cicilia;
Erni Romansyah
Indonesian Journal of Tropical Biology Vol. 1 No. 3 (2025): December 2025
Publisher : Yayasan Siti Widhatul Faeha
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DOI: 10.65622/ijtb.v1i3.188
Banana agrotourism in Pakuan Village, Narmada, West Lombok, serves as a strategic instrument for sustainable rural development by integrating agricultural potential with tourism experiences. This study aims to identify internal and external environmental factors to formulate comprehensive development strategies for banana-based agrotourism. Using a quantitative descriptive method with a case study approach, data were collected from 10 key respondents selected via purposive sampling and analyzed using IFE, EFE, IE, and SWOT matrices. Theoretically, this research enriches the discourse on community-based tourism by providing an empirical model for aligning local agricultural commodities with strategic management frameworks. The results indicate that the agrotourism development occupies a growth and build position, characterized by strong internal resource availability and favorable external opportunities despite infrastructural limitations. As a result, the study recommends an aggressive expansion strategy focused on diversifying processed banana products, upgrading tourism facilities through stakeholder partnerships, and intensifying digital marketing efforts
Pineapple Waste Processing Design as Functional Food to Support Agrotourism in East Lombok, Indonesia: Desain Pengolahan Limbah Nanas sebagai Makanan Fungsional untuk Mendukung Agrowisata di Lombok Timur, Indonesia
Hanifah Ayu;
Ince Siti Wardatullatifah S;
Syahroni Hidayat;
Mirriyadhil Jannah
Indonesian Journal of Tropical Biology Vol. 1 No. 3 (2025): December 2025
Publisher : Yayasan Siti Widhatul Faeha
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DOI: 10.65622/ijtb.v1i3.192
The abundant pineapple waste in East Lombok remains underutilized as a functional food resource and has not been integrated into sustainable agrotourism development, leading to environmental challenges and missed economic opportunities for local communities. This study aims to design a model for converting pineapple waste into functional food products within a zero-waste agrotourism and circular economy framework that supports community-based development. A descriptive qualitative literature review was conducted using reputable journals, BPS statistics, data from agricultural and tourism agencies, and regional planning documents. Thematic analysis identified the bioactive potential of pineapple waste, explored functional product innovations, and formulated integration schemes for agrotourism activities. The results show that pineapple peel, core, and crown contain bromelain, phenolic compounds, and dietary fiber that can be processed into fermented beverages, functional vinegar, peel tea, fiber flour, and high-fiber snacks suitable as agrotourism products. Integrating these products through workshops, demonstrations, tasting sessions, educational tours, and souvenir sales can enhance commodity value, strengthen green destination branding, and support the SDGs. Overall, the utilization of pineapple waste offers a synergistic strategy that links agriculture, food innovation, sustainability, and tourism. The study highlights the need to establish a circular economy–based pineapple agrotourism pilot model supported by product guidelines, food safety standards, innovation facilities, and collaboration among farmers, MSMEs, researchers, and local government.