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Ayun Hapsari
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Jurnal Pengabdian IPTEK
Published by PT Solusi Administrasi Hukum
ISSN : 31242553     EISSN : -     DOI : -
Core Subject :
Jurnal Pengabdian IPTEK (JPIPTEK) is a peer-reviewed journal that focuses on the application of science and technology in community service and societal development, particularly in the fields of information technology, computer science, digital technology, food technology, nutrition and health technology, and business-supporting technologies. The journal serves as an academic platform for disseminating scholarly works that present practical solutions, technological innovations, and applied knowledge aimed at addressing real-world community challenges. JPIPTEK publishes articles that report the implementation of applied research and technological innovations in community engagement activities, including digital transformation initiatives, information system development, community-based technology adoption, food processing technology, nutrition and health technology applications, and technology-driven business empowerment. Emphasis is placed on technology transfer, capacity building, digital literacy, community empowerment, and sustainable technological solutions that improve community welfare and productivity. The journal welcomes contributions from academics, researchers, practitioners, and community service actors who are committed to strengthening the linkage between technological innovation and societal impact. JPIPTEK aims to encourage interdisciplinary collaboration and promote the dissemination of best practices in the application of digital technologies, food and health technologies, and business-supporting technologies to support inclusive and sustainable community development.
Arjuna Subject : -
Articles 17 Documents
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Training on the Use of Google Classroom-Based E-Learning at MIS Guppi Teppo Emha Dziaul Haq; Sri Adiningsih; Nurul Riska; Samsul Ridah
Jurnal Pengabdian IPTEK Vol. 1 No. 2 (2026): May 2026
Publisher : Sah Publisher

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Abstract

Learning in the digital age requires teachers to not only master the subject matter, but also be able to deliver creative, interactive, and in-depth learning based on digital technology. To address these issues and challenges, the author provides a solution in the form of e-learning training activities, namely training in the use of Google Classroom. The purpose of this activity is to improve teachers' digital competence in designing and implementing digital-based learning. There were 12 participants, consisting of teachers and the principal of MIS Guppi Teppo, Banggae District, Majene Regency. The implementation methods included material delivery, demonstrations, hands-on practice, mentoring, and activity evaluation. The training results showed that this activity made a significant contribution to improving teachers' understanding and competence in utilizing digital media to support digitization in education. This was evident from the participants' pretest and posttest results, which showed an increase from 63.1 to 81.8.
A Participatory Action Research (PAR) Approach in Digital Marketing Training to Improve Digital Literacy Skills Dian Kurniasari; Purnamaningtyas Kusuma Dewi; Muhammad Faaiz Pandu Dewanata
Jurnal Pengabdian IPTEK Vol. 1 No. 2 (2026): May 2026
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Abstract

The digital literacy gap in schools remains a real challenge, particularly in terms of the ability to use technology creatively and productively for academic purposes. Although access to technology is becoming more widespread, many teachers and students still lack the digital competencies needed to produce content and manage digital platforms independently. This Community Service (PkM) activity employs the Participatory Action Research (PAR) approach by Kemmis and McTaggart, following a cycle of (1) Plan, (2) Act, (3) Observe, and (4) Reflect, which positions teachers and students as active participants rather than mere beneficiaries. The activity aims to improve the digital literacy competencies of teachers and students at SMP Islam Ngemplak, Boyolali, through digital marketing training covering digital marketing concepts, graphic design using Canva, and video content production using CapCut. The effectiveness of the activity was measured using pretest and posttest instruments based on a Likert scale. The training results showed a highly significant increase in digital literacy competencies of 58.5%. A joint reflection at the end of the cycle resulted in concrete recommendations for the sustainable development of digital literacy.
A Dissemination to Farmer Group Members for Optimizing Coffee Harvest Yields in Ngadirejo Village, Malang Regency Arnanda Ajisaputra; Made Iska Aprilita Wardani; Nurtjahja Juniarsa; Mohammad Rofiudin; Pudji Lestari
Jurnal Pengabdian IPTEK Vol. 1 No. 2 (2026): May 2026
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Abstract

Abstract. The optimization of farmer group members in utilizing coffee harvests is an important strategy for improving agricultural productivity, product quality, and community welfare. However, coffee farmer groups in Ngadirejo Village, Jabung District, Malang Regency continue to face several challenges, including limited technological adoption, inadequate post-harvest management, weak marketing networks, and insufficient managerial capacity. This community service program aimed to strengthen the capacity of farmer group members through dissemination activities, mentoring, and knowledge transfer related to coffee cultivation, post-harvest processing, organizational management, and marketing strategies. The program was implemented using a participatory dissemination approach involving direct interaction, training sessions, discussions, and continuous assistance. Activities included environmental observation, problem identification, capacity-building programs, dissemination of management and production knowledge, and evaluation of program progress. The implementation focused on enhancing farmers’ knowledge, technical skills, collaboration, access to information, and awareness of sustainable agricultural practices. The results indicate that the dissemination activities contributed positively to the development of farmer group members. Participants demonstrated improvements in knowledge, creativity, managerial capability, and understanding of post-harvest coffee processing techniques. Communication and collaboration among members became more effective, while access to marketing opportunities and production-related information improved. The program also encouraged a gradual shift from traditional farming practices toward a more organized and market-oriented agribusiness approach. Furthermore, productivity and the quality of management practices showed continuous improvement throughout the implementation period. This community service initiative demonstrates that dissemination combined with mentoring and participatory engagement can effectively strengthen the capacity of coffee farmer groups. The program contributes to improving productivity, supporting sustainable coffee agribusiness development, and enhancing community welfare. Continued support through technological innovation, institutional strengthening, and structured evaluation systems is recommended to ensure long-term sustainability and broader impact.
Practice-Based Entrepreneurship Training Through Market Validation and Mentoring: A Community Engagement Program at Universitas Sugeng Hartono Suyahman Suyahman; Deny Prasetyo; Ardy Wicaksono; Dwi Utari Iswavigra; Yulaikha Mar'atullatifah; Ahmad Aufar Ribhi; Muhamad Wisnu Pangestu
Jurnal Pengabdian IPTEK Vol. 1 No. 2 (2026): May 2026
Publisher : Sah Publisher

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Abstract

Entrepreneurship courses can become overly centered on concepts and business plans when students have limited contact with customers and market uncertainty. This article describes the implementation of a practice-based entrepreneurship training program for 24 students at Universitas Sugeng Hartono from May 14 to June 25, 2026. The program combined entrepreneurial-mindset orientation, business proposal development, preparation of marketing materials, direct market practice, weekly progress reporting, mentoring, and final reflection. A descriptive qualitative approach was used to organize evidence from proposals, progress reports, classroom observations, supporting documentation, and student reflections. The implementation produced a structured learning sequence that moved from opportunity identification to customer contact, feedback, and strategy revision. Market validation and minimum viable product concepts gave students a practical basis for testing assumptions before expanding a business idea. Weekly reports made activity, obstacles, and follow-up decisions visible, while mentoring sessions converted individual difficulties into shared problem-solving material. Because participant records were heterogeneous and did not provide a complete standardized outcome dataset, the program cannot support claims about causal effects, average revenue gains, or changes in entrepreneurial intention. Its contribution is an implementable model for connecting entrepreneurship concepts with customer-facing action and reflective mentoring. Future delivery should retain the practice cycle while adding common indicators, baseline and endline measures, and systematic reflection records
Participatory Action Research in Developing a Simple Wage Standard Operating Procedure for a Small Food Enterprise Made Iska Aprilita Wardani; Anis Dwiastanti; Novy Karmelita Indrawati; Gusnar Mustapa; Tasnim Nikmatullah
Jurnal Pengabdian IPTEK Vol. 1 No. 3 (2026): August 2026
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Abstract The Small and Medium Enterprise (SMEs) CV Pawonoxoz has operated since 2009. Prior to its formal establishment as a limited partnership, wage procedures were inadequately implemented, causing inefficiencies and overlap with household financial management. To address this issue, a dissemination and assistance program was conducted to develop a simplified Standard Operating Procedure (SOP) for wages, focusing on structuring procedures and wage strategies to enhance efficiency, control, and performance effectiveness. The implementation faced challenges, particularly in the production division, where adaptation capacity and educational background were limited. In addition, no dedicated administrative personnel were available to manage payroll and human resources. Following the program, direct and consistent supervision and control were applied, with the expectation that wage management would become more practical and operational efficiency would improve. Within core operations, control mechanisms were introduced to improve employees’ ability to manage administrative and production tasks, which influence product quality. This enterprise was selected due to its transition from a personally initiated business into a growing firm with increasing orders, while still lacking adequate control over procedures, strategies, and wage management.
Enhancing Digital Literacy Among Rural Women to Detect AI-Generated Hoax Videos on Social Media Araf Aliwijaya; Khalishah Allya Rahmadhina; Ahmad Adriel; M Fabil Rayhan; Mawarilli Juhia; Neti Marlina; Yoselina Nur; Daffa Alfatezha; Puspita Septian Rahmawati
Jurnal Pengabdian IPTEK Vol. 1 No. 3 (2026): August 2026
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Abstract

Advances in artificial intelligence (AI) technology, particularly deepfake technology, have increased the risk of hoaxes and disinformation spreading on social media, making it necessary to improve the public’s digital literacy. This community service project aims to enhance the ability of homemakers to detect AI-generated hoax videos in Sidodadi Village, Bengkulu Tengah Regency. The activity was conducted using the Participatory Action Research (PAR) approach, which includes the stages of To Know, To Understand, To Plan, To Act, and To Change. The target participants were 20 housewives who are active social media users. The program began with observations and Focus Group Discussions (FGDs) to identify digital literacy issues, followed by the development of training materials, interactive training sessions, hands-on practice in identifying AI-generated (deepfake) videos, and an evaluation using pre-test and post-test methods. The results showed that the training successfully improved participants’ skills across all digital literacy indicators. Before the training, participants’ average proficiency scores ranged from 3.2 to 3.7 (moderate category), while after the training, they increased to 4.4–4.6 (high category). The greatest improvements were observed in the ability to recognize the characteristics of AI-generated videos, distinguish between authentic and manipulated videos, verify information sources, and exercise greater caution before sharing content on social media. In addition to enhancing knowledge, this activity also fostered participants’ critical thinking when evaluating digital information. This community service program demonstrates that needs-based digital literacy training effectively strengthens community resilience against the spread of AI-based hoaxes and encourages homemakers to become agents of digital literacy within their families and communities.
Developing Digital Literacy and Content Creation Skills Through a Content Creator Workshop for Adolescents of St. Ignatius Danan Parish Wonogiri Vincensia Serenade; Intan Mustika Jati
Jurnal Pengabdian IPTEK Vol. 1 No. 3 (2026): August 2026
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Abstract

This community service activity aimed to provide adolescents with practical opportunities to practice digital literacy and content creation skills through a content creator workshop conducted at St. Ignatius Danan Parish, Wonogiri. The activity involved 56 participants consisting of 28 junior high school (SMP) students and 28 senior high school (SMA) students. The one-day workshop was conducted on March 29, 2026, using a participatory training approach that combined interactive material delivery, hands-on practice, presentation, reflection, and qualitative evaluation. The training covered digital literacy, content ideation, product photography, short-form video production, copywriting, personal branding, and the use of accessible applications such as Canva and CapCut. TikTok and Instagram were introduced as platforms for content distribution. A distinctive component of the activity was the introduction of digital content creation as a means of supporting local Micro, Small, and Medium Enterprise (MSME) promotion through a crispy mushroom product. Observations during the activity indicated active participation and willingness to experiment with content production. Senior high school participants generally demonstrated greater familiarity with editing applications, while junior high school participants showed strong enthusiasm for visual exploration and required more intensive guidance. Participants practiced transforming everyday products into digital content concepts and were introduced to the relationship between digital communication, content creation, and local product promotion. Overall, the workshop provided opportunities for participants to practice digital literacy, creativity, communication, and introductory digital entrepreneurship skills. Because the activity did not employ standardized pre-test and post-test instruments, the findings are presented as qualitative observations rather than statistical evidence of learning improvement. Future activities should incorporate structured assessment instruments and follow-up mentoring to provide stronger evidence of learning outcomes and sustainability.

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