cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Erma Sulistyaningsih
Contact Email
sulistyaningsih.fk@unej.ac.id
Phone
-
Journal Mail Official
-
Editorial Address
-
Location
Kab. jember,
Jawa timur
INDONESIA
e-Journal Pustaka Kesehatan
Published by Universitas Jember
ISSN : 2355178X     EISSN : 27213218     DOI : -
Core Subject : Health, Science,
Health Professions Library & Information Science
e-Journal “Pustaka Kesehatan” merupakan jurnal elektronik ilmiah berISSN (ISSN: 2355-178X) yang menerbitkan artikel hasil penelitian di bidang kesehatan secara umum meliputi: Kedokteran, Kedokteran Gigi, Kesehatan Masyarakat, Farmasi, dan Ilmu Keperawatan. Artikel yang dikirim belum pernah dipublikasikan atau tidak dalam proses penerbitan dalam jurnal ilmiah lain. e-Journal “Pustaka Kesehatan” diterbitkan tiga kali dalam setahun, yaitu bulan Januari, Mei, dan September.
Arjuna Subject : -
Articles 30 Documents
 1   2   3 
Search results for , issue "Vol 2 No 3 (2014)" : 30 Documents clear
Pengaruh Penambahan Tepung Kacang Merah Terhadap Daya Terima, Kadar Protein, dan Kadar Serat pada Bakso Jantung Pisang (Addition Effect of Red Beans Flour to the Acceptability, Protein Content, and Dietary Fiber of Banana Blossoms Meatballs) Anita Kurnianingtyas; Ninna Rohmawati; Andrei Ramani
Pustaka Kesehatan Vol 2 No 3 (2014)
Publisher : UPT Percetakan dan Penerbitan Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Malnutrition is one of the nutritional problems caused by many factors. One contributing factor is the availability of food. The solution offered is diversification. The purpose of this study was to analyze the effect of adding red bean flour to the acceptability, protein content, and dietary fiber on the banana blossoms meatball. This study was a quasi experimental study. The sample was 25 panelist. Data were analyzed by using the power received Friedman test and Wilcoxon Sign Rank Test, protein content were tested using One Way ANOVA test, and dietary fiber were tested using the Kruskal-Wallis test and Mann Whitney test with a confidence level of 5% (α = 0,05). Based on the results of Friedman test acceptability flavor and color have a p value > α (0,05) so there was no significant difference between the addition of various proportions of red bean flour with the taste and color acceptance in banana blossoms meatballs. Acceptance smell texture has p value < α (0,05) so there was a significant difference between the addition of various proportions of red bean flour with the taste and color acceptance in meatball banana. The result of the protein content and fiber content indicates p value < α (0,05) so there was a significant difference between the addition of various proportions of red bean flour with protein content and fiber content on the banana blossoms meatballs. Keyword: Red Beans Fluor, Banana Meatballs, acceptability, protein, and dietary fiber
Sintesis asam 2-(2-(4-kloro-N-(2,6-Diklorofenil)benzamida) fenil)asetat sebagai salah satu turunan diklofenak yang merupakan kandidat obat penghambat COX (siklooksigenase) (Synthesis 2-(2-(4-Chloro-N-(2,6-dichlorophenil)benzamido)phenil)acetic acid as dic Wahyu Novandari Herdiyanti; Ayik Rosita Puspaningtyas; Ika Oktavianawati
Pustaka Kesehatan Vol 2 No 3 (2014)
Publisher : UPT Percetakan dan Penerbitan Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Sodium diclofenac is an analgetic agent as an antimetabolite that used for treating pain. Several compound as a derivative diclofenac has been synthesis for increase its activity and reduce side effect. 2-(2-(4-Chloro-N-(2,6-dichlorophenyl) benzamido)phenyl)acetic acid is a derivate of Sodium diclofenac that synthesized for development new drugs. Synthesis 2-(2-(4-Chloro-N-(2,6-dichlorophenyl) benzamido)phenyl)acetic has benzoylation reaction between Sodium diclofenac and 4-Chlorobenzoil Chloride to give the target compound (2-(2-(4-Chloro-N-(2,6-dichlorophenyl) benzamido)phenyl)acetic acid).This compound has been purified by Column Chromatography and give yellow color with melting point 143-145oC and then fix identification by H-NMR 400 MHz and KBr FTIR. 2-(2-(4-Chloro-N-(2,6-dichlorophenyl) benzamido)phenyl)acetic acid can synthesized and resulted 8.39 % of yield.   Keywords: Sodium diclofenac, 2-(2-(4-Chloro-N-(2,6-dichlorophenyl)benzamido)phenyl)acetic acid, pain.
Efektivitas Antibakteri Ekstrak Daun Sirih Merah (Piper Crocatum) dan Sirih Hijau (Piper Betle L.) sebagai Bahan Alternatif Irigasi Saluran Akar (The Efectiveness of Red Piper Betle (Piper Crocatum) Leaf and Green Piper Betle (Piper Bettle L) Leaf Extract Hafida Mariyatin; Ekiyantini Widyowati; Sri Lestari
Pustaka Kesehatan Vol 2 No 3 (2014)
Publisher : UPT Percetakan dan Penerbitan Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Background: Root canal irrigation is one, of important in endodonti treatment because if ignored can lead to failure. 3% Hydrogen peroxide (H2O2) is one of irrigation solution is often used. To reduce the effects of toxicity of root canal irrigation, it can be used for alternative materials canal irrigation are safe to use. One is piper betle plant. Based on previous research phytochemical test, the piper betle leaf has anti-bacterial effect. Purpose: This study aimed to determine the antibacterial effect, difference antibacterial effect and effectiveness of red piper betle leaf extract and green piper betle leaf compared with 3% H2O2 solution to Streptococcus viridans. Methods: This study is an experimental laboratory with research design post only control design. This study uses pitting. Each petridish divided into 6 holes, spilled A 3% H2O2, B sterile distilled water, C 50% red piper betle leaf extract, D 50% green piper betle leaf extract, E 100% leaf extract a red piper betle and F 100% green piper betle leaf extract. All incubated for 24 hours at 37 ° C and the inhibition zone diameter measured. Results: The results showed significant difference between the extracts of green and red piper betle. Statistical test with Mann Whitney test showed a significant difference between each group except 3% H2O2 and 50% green piper betle extract. Conclusions and Recommendations: Conclusions from this research are green piper betle leaf extract and red piper betle leaf extract can inhibit the growth of bacteria S. viridans. There were significant differences antibacterial effect between green piper betle leaf extract and red piper betle leaf extract with 3% H2O2 to S. Viridans. 100% Green piper betle leaf extract effective as an antibacterial against S. viridans. Need more research on the use of green piper betle leaf extract and red piper betle leaf extract as an alternative material of root canal irrigation. Keywords: antibacterial, red piper betle leaf, green piper betle leaf, H2O2 3%, root canal irrigation  
Uji Aktivitas Protein Isolat Biji Melinjo (Gnetum gnemon) sebagai Antihipertensi secara In Vivo Kartika Tari Azhar; Tri Agus Siswoyo; Ali Santosa
Pustaka Kesehatan Vol 2 No 3 (2014)
Publisher : UPT Percetakan dan Penerbitan Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Hipertensi merupakan suatu keadaan seseorang ketika terjadi peningkatan tekanan darah sistolik ≥ 140 mmHg dan/atau tekanan darah diastolik ≥ 90 mmHg. Pengobatan jangka panjang hipertensi menimbulkan beberapa efek samping sehingga diperlukan suatu alternatif pengobatan untuk hipertensi, misalnya dengan protein isolat biji melinjo. Penelitian ini bertujuan untuk mengetahui efek antihipertensi dari protein isolat biji melinjo pada tikus hipertensi. Tikus wistar diinduksi dengan prednison 1,5 mg/kgBB dan NaCl 2% selama 7 hari kemudian diberi perlakuan. Terdapat 7 kelompok perlakuan, kelompok K merupakan tikus normal, kelompok K(-) adalah tikus hipertensi tapi tidak diberi perlakuan, kelompok K(+) adalah tikus hipertensi dan diberi kaptopril 2,5 mg/kgBB pada hari ke-8, kelompok P1, P2, P3, dan P4 merupakan tikus hipertensi dan masing-masing diberikan protein isolat biji melinjo dengan dosis 5 mg/kgBB, 10 mg/kgBB, 20 mg/kgBB, dan 30 mg/kgBB pada hari ke-8. Tekanan darah diukur sebelum dan setelah diberi perlakuan tiap 1 jam selama 5 jam. Data dianalisis secara statistik menggunakan uji Kruskal Wallis dan Mann. Dari hasil penelitian menunjukkan bahwa protein isolat biji melinjo tidak dapat menurunkan tekanan darah tikus model hipertensi.   Kata kunci: Antihipertensi, Gnetum gnemon, Protein Isolat, Tekanan Darah 
Pengaruh Latihan Rentang Gerak Ekstremitas Bawah terhadap Keseimbangan Tubuh Lansia di Posyandu Alamanda 99 Kelurahan Jember Lor Kabupaten Jember (The Effect of Range of Motion Exercise at Lower Limb to Elderly Postural Balance in Posyandu Alamanda 99 Jem Muhammad Athok Fitriyansyah; Tantut Susanto; Hanny Rasni
Pustaka Kesehatan Vol 2 No 3 (2014)
Publisher : UPT Percetakan dan Penerbitan Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Elderly with imbalance is one of the occurrence falls that lead to injury. Range of motionexercises is a cycle activity that improve the function of the limb and mobilization. This studyaimed to the effect of range of motion exercise at lower limb to elderly postural balance inPosyandu Alamanda 99 Jember lor Village District Jember. The design of this study was preexperimental, 16 elderly over 60 years as sample of this study by taking simple randomsampling technique. Postural balance assessment done every sunday for three weeks. Analysisof the data using ANOVA test. The results of data analysis showed p value of 0.002 meansthere was a significant increased in the value of body balance after active range of motionexercise at lower limb. The result of Post Hoc Test showed an increase in the average balancevalue of the most significant after 3 weeks of exercising. Advice of the results study are range ofmotion exercises at lower limb can be performed in the elderly among community and can betaught through elderly activities in integrated health service post.Keywords: Range of motion exercise, postural balance, elderly
Faktor Yang Berhubungan Dengan Kejadian Hipertensi Pada Akseptor Pil KB Di Kelurahan Sumbersari Kabupaten Jember Tahun 2014 (The Associated Factors of Hypertension Occurence in Oral Contraceptives User at Sumbersari District Area in Jember Regency) Dewi Nafisah; Pudjo Wahjudi; Andrei Ramani
Pustaka Kesehatan Vol 2 No 3 (2014)
Publisher : UPT Percetakan dan Penerbitan Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The hypertension is the main factor of cardiovascular disease in the world. The hypertension has various factors, one of the risk factors is oral contraceptives use in woman. Prevalence of hypertension have increased 30,73% in 2012 at Jember with a high prevalence at Sumbersari by 1519 woman with hypertension. The purpose of this study is to analyze the association between age, the duration of using oral contraceptives, type of oral contraceptives and regularity blood pressure checkup with hypertension among oral contraceptives user at Sumbersari District Area in Jember Regency in 2014. This research was cross sectional study.The sample was 70 women who use oral contraceptives in last two years. The result is presented in the table, text and analyzed by Chi-Square with the level significance 5% (á=0,05). The result showed that the average respondent with hypertension is an age 37 years old with the duration of using oral contraceptives 8 year. The most type of oral contraceptives which is used contain 0.03-0.05 mg estrogens and most of them is not regularity blood pressure checkup. There are significant associated between age and the duration of using oral contraceptives with hypertension. However, there are not significant associated between type of oral contraceptives and regularity blood pressure checkup with hypertension. Keyword: Oral Contraceptive User, Hypertension
Pengaruh Induksi Toksin Ubur-ubur (Physalia physalis) terhadap Gambaran Histopatologi Paru-paru Tikus Wistar Sayyidah Auliany Aminy; Al Munawir; Erfan Efendi
Pustaka Kesehatan Vol 2 No 3 (2014)
Publisher : UPT Percetakan dan Penerbitan Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Physalia physalis adalah salah satu jenis ubur-ubur beracun yang dapat menimbulkan dyspnea setelah tersengat. Hal ini menunjukkan adanya efek pneumotoxic toksin Physalia physalis. Penelitian ini bertujuan untuk mengetahui efek pneumotoxic protein toksin ubur-ubur Physalia physalis secara in vivo pada tikus Wistar. Penelitian menggunakan sampel tikus galur Wistar jantan dengan berat rata-rata 150 gram dengan 1 kelompok kontrol (K) dan 3 kelompok perlakuan (P), masing-masing kelompok terdiri atas 6 ekor tikus. Kelompok K diinjeksi dengan larutan PZ; P1, P2 dan P3 masing-masing diinjeksi protein toksin ubur-ubur Physalia physalis dengan dosis 10 mg/KgBB, 20 mg/KgBB dan 30 mg/KgBB. Setelah 6 jam organ paru-paru tikus diambil dan direndam dengan formalin 10% dan dilakukan pembuatan preparat histologi, kemudian dilakukan pengamatan secara mikroskopik dan ditentukan tingkat perubahan histopatologi paru-paru dengan menggunakan skor. Hasil penelitian menunjukkan terjadinya perubahan histopatologi pada paru-paru tikus Wistar berupa infiltrasi sel radang, edema paru, degenerasi dan apoptosis sel-sel penyusun paru. Hasil uji statistik Kruskal-wallis menunjukkan data memiliki perbedaan signifikan (p=0,001). Terdapat perbedaan yang signifikan pada perubahan histologi paru-paru antara kelompok K dengan P1, P2 dan P3. Dapat disimpulkan bahwa toksin ubur-ubur Physalia physalis mempengaruhi gambaran histopatologi paru-paru tikus Wistar.   Kata kunci: Toksin, ubur-ubur, Physalia physalis, Histopatologi, paru- paru.
Efek Perendaman Bahan Fissure Sealant Semen Ionomer Kaca Pada Minuman Berkarbonasi Terhadap Pelepasan Fluor (The Effects of Immersion Material Glass Ionomer Cement Fissure Sealant on Carbonated Drinks to The Release of Fluoride Ions) Armada Eka Fredian; Dyah Setyorini; Niken Probosari
Pustaka Kesehatan Vol 2 No 3 (2014)
Publisher : UPT Percetakan dan Penerbitan Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Application fissure sealant with glass ionomer materials effectively prevent the occurrence of dental hard tissue damage. Release of fluoride from glass ionomer can remineralize tooth and make it more resistant to acid. Application of glass ionomer sealant can expect an prevent damage hard tooth tissue on people who consume carbonated drinks in excess. The purpose of this study to determine the effects of immersion material glass ionomer cement fissure sealant on carbonated drinks to the release of fluoride ions . This research is an experimental laboratory with research design the post test only control group design . Glass ionomer material FUJI VII apllied on the buccal premolar and soaked with intervals of 30,60,90, 120 minutes and 24 hours in carbonated drink 50 ml . New replacement soaking solution performed on each interval . Calculation performed on each fluorine soaking solution using a spectrophotometer. Final result were analyzed using Kolmogorov Smirnov and Levene's test, followed by test Two way annova to see the difference between the control and treatment groups and followed by Duncan test to assess the difference between treatments. The results showed that the release of fluoride that has been soaked in a solution of glass ionomer materials . Fluoride content was highest at the beginning of immersion ( 30 minutes ) of 1.43 ppm and decreased significantly ( p > 0.05 ) in the next soaking up the content contained in the lows at the end of immersion ( 24 hours ) of 1.28 ppm. Key word : Carbonated drinks, fissure sealants, glass ionomer, the release of fluoride
Hubungan Tipe Kepribadian dengan Perilaku Seksual Berisiko Remaja di SMKN “X” Jember (The Correlation of Personality Type with Risk Sexual Behavior of Adolescence at SMKN "X" Jember) Alvivo Darma Chandra; Iis Rahmawati; Ratna Sari Hardiani
Pustaka Kesehatan Vol 2 No 3 (2014)
Publisher : UPT Percetakan dan Penerbitan Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Adolescent is a period of transition from child to adult. Change of adolescent is sign with thesexual organs. Adolescent not only identified the physical changes, but also the psychological.One of that is risk sexual behavior in adolescent, Risk behavior sexual can bring consequencesthat unwanted abortion, pregnancy outside of marriage, of contracting sexually transmitteddiseases (STDs), and HIV / AIDS. One of the factors that influence adolescent sexual behavioris personality which consists of extrovert and introvert. The purpose of this research was todetermine the correlation of personality types with risk adolescent sexual behavior. Thisresearch design was a descriptive analytic study using cross-sectional approach. The samplesare 68 respondents,Sampling technique used multistage random sampling. The instrumentused a questionnaire sheet. Analysis of bivariate data used chi square test showed that thevalue of ρ value = 0.001 (<α=0.05) and odd ratio (OR) = 7,556, so it can be concluded thatthere is a correlation between personality type with risk sexual behavior of adolescence atSMKN "X" Jember. This research suggested to the health employee is to promote reproductionof sexual education for decrease risk sexual behavior.Keywords: Personality Type, Risk Sexual Behavior, Adolescent
Studi Kualitas Pelayanan Apotek Ditinjau dari Tingkat Kepuasan Konsumen di Kecamatan Sumbersari Jember (Study of Pharmacy Quality Service According to Costumer Satisfaction Levels in Sumbersari Jember) Desinta Sylviana Putri Diarti; Prihwanto Budi S; Wiratmo Wiratmo
Pustaka Kesehatan Vol 2 No 3 (2014)
Publisher : UPT Percetakan dan Penerbitan Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Pharmacy is one of many place that provide products and services linked to customer satisfaction. To increase the quality of pharmacy services, we need know costumer satisfaction levels about the pharmacy services they received currently. The aim of this research was to know customer satisfaction level of pharmacy services. This was the descriptive type research with purposive sampling. The sampling method was proportional stratified random sampling. Samples were 100 respondents from 13 pharmacies. Data obtained by distributing questioner that measure the level of satisfaction based on five dimensions of satisfaction that is tangible, responsiveness, reliability, assurance and empathy. The data then was analyzed using correlation value, by comparing the perception of reality and hope which was showed in Cartesian diagram. The results showed that consumers have a good perception of the pharmacy service on all the dimensions indicated on the interpretation of high-value, which means the level of satisfaction is very satisfied. Keywords: satisfaction, pharmacy services, Jember

Page 1 of 3 | Total Record : 30

 1   2   3 

Filter by Year

2014 2014


Reset
Filter By Issues
All Issue Vol. 13 No. 1 (2025): Volume 13 No. 1, 2025 Vol. 12 No. 3 (2024): Volume 12 No. 3, 2024 Vol 12 No 2 (2024): Volume 10 No.2, 2024 Vol 12 No 1 (2024): Volume 12 No.1, 2024 Vol 11 No 3 (2023): Volume 11 No.3, 2023 Vol 11 No 2 (2023): Volume 11 No.2, 2023 Vol 11 No 1 (2023): Volume 11 No.1, 2023 Vol 10 No 3 (2022): Volume 10 No.3, 2022 Vol 10 No 2 (2022): Volume 10 No.2, 2022 Vol 10 No 1 (2022): Volume 10 No.1, 2022 Vol 9 No 3 (2021): Volume 9 No.3, 2021 Vol 9 No 2 (2021): Volume 9 No.2, 2021 Vol 9 No 1 (2021): Volume 9 No.1, 2021 Vol 8 No 3 (2020): Volume 8 No. 3, 2020 Vol 8 No 2 (2020): Volume 8 No. 2, 2020 Vol 8 No 1 (2020): Volume 8 No. 1, 2020 Vol 7 No 3 (2019): Volume 7 No.3, 2019 Vol 7 No 2 (2019): Volume 7 No. 2, 2019 Vol 7 No 1 (2019): Volume 7 No. 1, 2019 Vol 6 No 3 (2018) Vol 6 No 2 (2018) Vol 6 No 1 (2018) Vol 5 No 3 (2017) Vol 5 No 2 (2017) Vol 5 No 1 (2017) Vol 4 No 3 (2016) Vol 4 No 2 (2016) Vol 4 No 1 (2016) Vol 3 No 3 (2015) Vol 3 No 2 (2015) Vol 3 No 1 (2015) Vol 2 No 3 (2014) Vol 2 No 2 (2014) Vol 2 No 1 (2014) Vol 1 No 1 (2013) More Issue