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All Journal TEKNOLOGI PANGAN : Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian Jurnal Farmasi Higea JFM (Jurnal Farmasi Malahayati) Jurnal Ilmiah Jophus: Journal of Pharmacy UMUS QISTINA: Jurnal Multidisiplin Indonesia Sahabat Sosial: Jurnal Pengabdian Masyarakat Barongko : Jurnal Ilmu Kesehatan International Journal of Health Sciences Parapemikir Jurnal Ilmiah Farmasi
Balfas, Rifqi Ferry
Unknown Affiliation
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Physics Public Health

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Pengembangan Dan Evaluasi Sediaan Farmasi Baru: Tinjauan Literatur Salsabila, Najmah; Balfas, Rifqi Ferry
Barongko: Jurnal Ilmu Kesehatan Vol. 4 No. 2 (2026): Barongko : Jurnal Ilmu Kesehatan (Maret)
Publisher : Asosiasi Guru dan Dosen Seluruh Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59585/bajik.v4i2.1015

Abstract

The development of new pharmaceutical preparations is a crucial process in the pharmaceutical industry to improve the effectiveness, safety, and convenience of drug use. Innovation in pharmaceutical preparations focuses not only on the discovery of new active substances but also on the development of improved drug delivery systems, dosage forms, and formulation technologies. This article aims to systematically review the stages of development and evaluation of new pharmaceutical preparations based on national and international literature. The method used is a literature review of scientific journals, pharmaceutical textbooks, and official guidelines. The review results indicate that the development of new pharmaceutical preparations involves pre-formulation, formulation, stability testing, and physicochemical and biopharmaceutical quality evaluation. Comprehensive evaluation is necessary to ensure the quality, safety, and effectiveness of the preparation before its production and widespread use.
Co-Authors Alik Kandhita Febriani Betan, Abu Bakar Chumayroh, Chumayroh Desi Sri Rejeki Dina Novita, Dina Dinda Ana Rizky Fajarini, Hanari Kandhita, Alik Maesarah, Ifani Mainassy, Meilisa Carlen Meilyda, Nadira Ayu Nurhidayati, Lailiana Garna Pannyiwi, Rahmat rizmarahmaniar Salsabila, Najmah Ullaeli, Syifa Yance R Rainuny Yunika Purwanti