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All Journal Jurnal Penelitian Pendidikan IPA (JPPIPA) JIKA (Jurnal Informatika) Reswara: Jurnal Pengabdian Kepada Masyarakat Jurnal Al Azhar Indonesia Seri Ilmu Sosial Prosiding SNPBS (Seminar Nasional Pendidikan Biologi dan Saintek) Jurnal Pengabdian Pada Masyarakat Indonesian Journal of Electronics, Electromedical Engineering, and Medical Informatics
Perdana, Analekta Tiara
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Mobile Educational Game of Animal Guess in Android Platform Permana, Angga Aditya; Perdana, Analekta Tiara; Ramadhan, Yanuardi Eka
Jurnal Informatika Vol 6, No 3 (2022): JIKA (Jurnal Informatika)
Publisher : University of Muhammadiyah Tangerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31000/jika.v6i3.6811

Abstract

The purpose of this research is to create educative digital learning media, easy to understand by children using the waterfall method, educational games guessing animal names with various categories of animals, which can display animal images, animal sounds and animal animations. All designs in the educational game guess the name of the animal
Sosialisasi Aplikasi Nutrition Monitoring (NUTRIMO) Pencegah Stunting di Puskesmas Kecamatan Pasar Kemis Permana, Angga Aditya; Perdana, Analekta Tiara; Mulyati, Sri; Amanda, Ivan Nur
Jurnal Pengabdian Pada Masyarakat Vol 10 No 2 (2025): Jurnal Pengabdian Pada Masyarakat
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30653/jppm.v10i2.1026

Abstract

Kekurangan gizi kronis pada anak di bawah lima tahun (balita) dapat menyebabkan stunting. Stunting memengaruhi kecerdasan anak sehingga dapat menurunkan kualitas sumber daya manusia. Salah satu upaya untuk menurunkan kasus stunting adalah pendampingan kabupaten/kota, desa dan masyarakat. Puskesmas Pasar Kemis merupakan salah satu fasilitas kesehatan di Kecamatan Pasar Kemis. Berdasarkan survei terhadap warga Kecamatan Pasar Kemis, permasalahan yang terjadi adalah minimnya pengetahuan masyarakat tentang standar penilaian status gizi serta penggunaan aplikasi berbasis teknologi informasi untuk memantau status gizi belum optimal. Kegiatan pengabdian kepada masyarakat (PkM) ini bertujuan memberikan edukasi melalui sosialisasi perkembangan kondisi stunting di Indonesia, deteksi dini tumbuh kembang balita melalui kartu menuju sehat dan memanfaatkan teknologi dalam memantau tumbuh kembang anak dalam hal ini aplikasi nutrition monitoring (nutrimo). Kegiatan sosialisasi dilakukan di Aula Kantor Desa Pasar Kemis. Sejumlah 50 peserta sosialisasi dievaluasi menggunakan metode quassy experiment design (desain eksperimen semu) dengan one group pretest – posttest untuk mengukur tingkat pengetahuan peserta. Kegiatan PkM berlangsung dengan baik dan lancar. Hasil evaluasi menunjukkan peningkatan persentase pengetahuan peserta terkait standar yang digunakan untuk mengukur status gizi balita dan aplikasi pemantauan status gizi balita berbasis perangkat bergerak (mobile) android. Berdasarkan hasil evaluasi, aplikasi nutrimo mudah digunakan dan memiliki fitur-fitur yang bermanfaat. Chronic malnutrition in children under five years old (toddlers) can cause stunting. Stunting affects children's intelligence so that it can reduce the quality of human resources. One effort to reduce stunting cases is assistance from districts/cities, villages and communities. Pasar Kemis Health Center is one of the health facilities in Pasar Kemis District. Based on a survey of residents of Pasar Kemis District, the problems that occur are the lack of public knowledge about nutritional status assessment standards and the use of information technology-based applications to monitor nutritional status is not optimal. This community service (PkM) activity aims to provide education through socialization of the development of stunting conditions in Indonesia, early detection of toddler growth and development through healthy cards and utilizing technology in monitoring child growth and development in this case the nutrition monitoring application (nutrimo). The socialization activity was carried out in the Pasar Kemis Village Office Hall. A total of 50 socialization participants were evaluated using the quasi-experimental design method with one group pretest - posttest to measure the level of participant knowledge. The PkM activity went well and smoothly. The evaluation results showed an increase in the percentage of participant knowledge related to the standards used to measure toddler nutritional status and the toddler nutritional status monitoring application based on Android mobile devices. Based on the evaluation results, the nutrimo application is easy to use and has useful features.
Pendampingan Pembuatan Bioetanol dan Pupuk Organik Cair (POC) di Perumahan Graha Dalung Residence Puspitasari, Laksmi; Perdana, Analekta Tiara; Hasan, Maulana; Nurjanah, Albaasiqot Shoffia; Riskiana, Angger Arfi; Parsaulian, Binsar
Reswara: Jurnal Pengabdian Kepada Masyarakat Vol 6, No 2 (2025)
Publisher : Universitas Dharmawangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46576/rjpkm.v6i2.5186

Abstract

Perumahan Graha Dalung Residence memiliki permasalahan penting terkait sampah terutama sampak organik. Sampah organik yang bersumber dari kegiatan rumah tangga yang dihasilkan warga belum terkelola dengan baik. Hal ini disebabkan oleh pengetahuan, minat, dan keterampilan warga terkait pengolahan serta pemanfaatan sampah rumah tangga masih rendah. Tujuan Pengabdian kepada Masyarakat (PkM) ini yaitu memberikan pelatihan dan pendampingan mengenai proses pembuatan bioetanol dan pupuk organic cair (POC) dari sisa buah dan sayur sehingga terjadi peningkatan pengetahuan, minat, dan keterampilan pada warga Perumahan Graha Dalung Residence. Kegiatan ini dilaksanakan pada bulan November tahun 2023 dengan peserta berjumlah 30 orang. Kegiatan PkM meliputi persiapan kegiatan, focus group discussion (FGD), pelaksanaan kegiatan berupa sosialisasi dan pendampingan, serta monitoring dan evaluasi. Pengetahuan awal sebelum sosialisasi diberikan (pretest) dan setelah sosialisasi diberikan (posttest) dievaluasi. Hasil kegiatan PkM ini menunjukkan peningkatan pengetahuan warga dari 89 % menjadi 92 %, minat warga dari 90 % menjadi 93 %, serta keterampilan warga dari 71 % menjadi 87 %. Hasil kegiatan PkM diharapkan dapat mendukung pengelolaan sampah yang berkelanjutan di tingkat rumah tangga.
Evaluasi Program Merdeka Belajar Kampus Merdeka Mandiri Prodi Biologi Universitas Al Azhar Indonesia: Studi Kasus Respon Mahasiswa Wijihastuti, Risa Swandari; Perdana, Analekta Tiara; Pambudi, Arief; Alamsyah, Firman; Puspitasari, Riris Lindiawati; Effendi, Yunus; Fauzia, Nurul; Dianita, Adinda Citra
Jurnal Al Azhar Indonesia Seri Ilmu Sosial Vol 3, No 2 (2022): Juni 2022
Publisher : Universitas Al Azhar Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36722/jaiss.v3i2.1030

Abstract

Merdeka Belajar Kampus Merdeka (MBKM) merupakan salah satu program yang dilakukan pemerintah untuk meningkatkan kualitas pendidikan di Indonesia. Program tersebut terdiri dari 8 kegiatan yang dapat mengasah kompetensi hard skills maupun soft skills mahasiswa. Beberapa kegiatan Program MBKM telah dilakukan di Program Studi Biologi Universitas Al-Azhar Indonesia (Prodi Biologi UAI), yaitu program pertukaran pelajar, program asistensi mengajar dan program magang bersertifikat. Penelitian ini bertujuan untuk menjelaskan hasil evaluasi respons mahasiswa terhadap Program MBKM mandiri Prodi Biologi UAI. Penelitian dilakukan dengan metode kuantitatif menggunakan survey untuk mengetahui respons dari mahasiswa baik yang belum dan sudah melaksanakan Program MBKM. Hasil evaluasi respons mahasiswa menunjukan bahwa mahasiswa Prodi Biologi UAI sering mendengar istilah MBKM dan mengetahui bahwa Prodi Biologi UAI menyelenggarakan Program MBKM. Sebagian mahasiswa Prodi Biologi UAI yang belum mengikuti Program MBKM sangat berminat untuk bergabung, dan mahasiswa yang telah mengikuti Program MBKM merasa sangat puas dan ingin mengikuti program lainnya.Kata Kunci – MBKM, Prodi Biologi Universita Alzhar Indonesia, Respon
Graph Analysis for the Discovery of Key Proteins in Type 2 Diabetes Mellitus Permana, Angga Aditya; Romdendine, Muhammad Fahrury; Perdana, Analekta Tiara
Indonesian Journal of Electronics, Electromedical Engineering, and Medical Informatics Vol. 5 No. 4 (2023): November
Publisher : Jurusan Teknik Elektromedik, Politeknik Kesehatan Kemenkes Surabaya, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35882/ijeeemi.v5i4.189

Abstract

One of the metabolic diseases with a rising prevalence in Indonesia is Type 2 Diabetes Mellitus (T2DM). A collective effort from various sectors is required to seek solutions for T2DM. The proteomic approach, which focuses on proteins and their interactions related to T2DM, can be used to understand this condition. This research aims to model protein interactions associated with T2DM using a network graph, enabling the identification of key proteins that have the potential to serve as therapeutic targets or T2DM biomarkers. The graph analysis method used in this study involved four centrality measures: degree centrality, closeness centrality, betweenness centrality, and eigenvector centrality. The validation method used to confirm the identified proteins is gene set enrichment analysis. The results obtained from the graph analysis using four centrality measures highlighted that seven out of 27 T2DM-related proteins are key proteins; these are: ABCC8, HNF4A, INS, KCNJ11, NEUROD1, PDX1, and SLC30A8. This study concludes that graph analysis on the interaction graph of T2DM-related proteins successfully identified key proteins that could potentially serve as T2DM biomarkers. Further medical investigation is imperative because computational identification alone is not sufficient to confirm the validity of the findings in this study.
Detection of Cytochrome B Pork in Packaged Meatball from Traditional Markets around Jakarta Kurniah, Allen Nurul; Puspitasari, Riris; Perdana, Analekta Tiara
Prosiding SNPBS (Seminar Nasional Pendidikan Biologi dan Saintek) 2020: Prosiding SNPBS (Seminar Nasional Pendidikan Biologi dan Saintek)
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (322.931 KB)

Abstract

Meatballs are one of the favorite foods for Indonesian people. Meatball products are generally known to be based on beef. But there are cases that changed the basic ingredients of meatballs, beef into pork. This research was conducted to detect the presence of pork in packaged meatball products sold at Traditional Markets. Identification is carried out with the principles of molecular biology in the form of the PCR process. Meatball samples were previously subjected to DNA extraction. PCR was performed to determine pork genes using cytochrome b primers with an amplicon length of 130 bp. The cytochrome b gene can be found in every animal cell, but it has a specific characteristic that is only present in certain animal cells. Based on PCR results it is known that most of the samples did not contain pork marked by the absence of a DNA band that appeared and parallel to the 130 bp band on the ladder. However, there are two samples that appear DNA bands and are thought to contain pork. These results are followed by a sequencing process to clarify the results of the PCR process.
Detection of Pig Cytochrome B in Beef Sausage Found in Traditional Markets around Jakarta Dewi, Astria Prastika; Puspitasari, Riris; Perdana, Analekta Tiara
Prosiding SNPBS (Seminar Nasional Pendidikan Biologi dan Saintek) 2020: Prosiding SNPBS (Seminar Nasional Pendidikan Biologi dan Saintek)
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (531.967 KB)

Abstract

Processed fast food products are currently in great demand by the people of Indonesia, especially with basic ingredients such as beef, chicken or other meats. Sausage is a fast food processed food that is at risk of mixing other food ingredients that can not be known by consumers. The halal of food products is considered very important by Muslim community and is taken into consideration in consuming food products. The food category in Indonesia still often mixes or falsifies halal food with prohibited ingredients, one of which is processed products such as sausages. Contamination of processed food products based on sausages was found to contain pig contamination circulating in the one of market in Indonesia by testing as many as 5 out of 6 sausage samples were detected positively contaminated with pig which resembled a Polymerase Chain Reaction (PCR) product sequencing results of 95% with Sus scrofa species. The purpose of this study is to detect pig contamination in processed food products such as sausages sold in traditional markets and modern markets and the benefits of this research to detect cytochrome b pig genes in sausages and provide information to the public about the halal status of sausages on the market. The research method uses the PCR Technique which is able to be used as a tool to detect contamination of other meats with using a pig specific primer. Sausage samples was obtained from around Jakarta. DNA of pigs and bovine was extracted as positive and negative controls, as well as testing all of sausage samples. The results showed that from all of sausage samples amplified by PCR there were no pig cytochrome b genes. This finding informed that the sausages collected from market around Jakarta were negative to pig components.
Canna indica L and Spirulina platensis for Food Security Noriko, Nita; Wijihastuti, Risa Swandari; Primasari, Alina; Perdana, Analekta Tiara; Sasaerila, Hidayat Yorianta
Jurnal Penelitian Pendidikan IPA Vol 9 No SpecialIssue (2023): UNRAM journals and research based on science education, science applic
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v9iSpecialIssue.5888

Abstract

Climate change threats to food security, because it decreases agricultural productivity. C. indica L can adapt to environment and produce white and red rhizomes. Dominant content both of rhizomes are carbohydrates which increase protein as nutrition by adding S platensis. The research aims to determine potential of composite flour of C. indica L and S. platensis as alternative healthy foodstuff for food security. The method consists of formulation composite flour, proximate tests, determining amino and fatty acids, in vitro growth tests of Lactobacillus, cookies and meatball formulations. The result showed composite flour from red rhizome (RRCS) contains 11% water, 21.745% protein, 0.5% lipid, 9.99% dietary fiber, 57.81% carbohydrates, and 8.94% ash.  While white rhizome (WRCS) contains, 8.75% water, 17.41 protein, 0.29% lipid, 9.54% dietary fiber, 67.601% carbohydrates and 5.94% ash. Amino and fatty acid appears in both composite flours were similar, except proline and oleic acid higher in RRCS.  Lignoceric founded only in WRCS. In vitro test showed Lactobacillus (BAL) grew on modified MRSA from RRCS and WRCS. Both of composite flour processed into marketable cookies and meatballs formulations. Based on the result, C. indica L and S. platensis composite flour can be used as alternative food for food security.
Co-Authors Amanda, Ivan Nur Angga Aditya Permana Arief Pambudi Dewi, Astria Prastika Dianita, Adinda Citra Fauzia, Nurul Firman Alamsyah Hasan, Maulana Hidayat Yorianta Sasaerila Kurniah, Allen Nurul Laksmi Puspitasari Nita Noriko Nurjanah, Albaasiqot Shoffia Parsaulian, Binsar primasari, alina Puspitasari, Riris Puspitasari, Riris Lindiawati Ramadhan, Yanuardi Eka Riskiana, Angger Arfi Romdendine, Muhammad Fahrury Sri Mulyati Wijihastuti, Risa Swandari Yunus Effendi