Garuda - Garba Rujukan Digital

p-Index From 2021 - 2026

3.931

P-Index

This Author published in this journals

All Journal Jurnal Penyuluhan CEMARA AGRARIS: Journal of Agribusiness and Rural Development Research Agro Ekonomi JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Majalah Ilmiah Warta Dharmawangsa Abdi: Jurnal Pengabdian dan Pemberdayaan Masyarakat ZIRAA'AH MAJALAH ILMIAH PERTANIAN AGRITEXTS: Journal of Agricultural Extension Kirana: Jurnal Komunikasi dan Penyuluhan Pertanian Jurnal Agristan Jurnal Pengabdian Kepada Masyarakat Patikala Jurnal Sains Agribisnis Baselang: Jurnal Ilmu Pertanian, Peternakan, Perikanan dan Lingkungan Fruitset Sains : Jurnal Pertanian Agroteknologi AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Jurnal Agroteknologi Jurnal Pengabdian kepada Masyarakat Jurnal Pertanian Khairun (JPK) AGRARIS: Journal of Agribusiness and Rural Development Research Jurnal Ilmu-Ilmu Pertanian

Euriga, Epsi

Yogyakarta – Magelang Agriculture Development Polytechnic, Ministry Of Agriculture Of Republic Of Indonesia, Yogyakarta, Indonesia

Author-ID : 818109

Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Environmental Science Health Professions Languange, Linguistic, Communication & Media Library & Information Science Medicine & Pharmacology Public Health Social Sciences Other

Published : 27 Documents Claim Missing Document

Claim Missing Document

Articles

1 2 3

Implementasi Penyuluhan Hortikultura Berkelanjutan di Provinsi D.I. Yogyakarta Epsi Euriga; Siti Amanah; Anna Fatchiya; Pang S Asngari
Jurnal Penyuluhan Vol. 14 No. 2 (2018): Jurnal Penyuluhan
Publisher : Department of Communication and Community Development Sciences and PAPPI (Perhimpunan Ahli Penyuluh Pertanian Indonesia)

Sesuai amanah Undang-Undang No.16 Tahun 2006 tentang Sistem Penyuluhan Pertanian, Perikanan dan Kehutanan, implementasi penyuluhan mulai memfokuskan pada aspek keberlanjutan yaitu meningkatkan kesadaran dalam pelestarian fungsi lingkungan hidup. Hortikultura berkelanjutan merupakan salah satu inovasi dalam melaksanakan pertanian tanpa merusak lingkungan. Adopsi hortikultura berkelanjutan belum sepenuhnya dilaksanakan oleh petani hortikultura di Provinsi Daerah Istimewa Yogyakarta (DIY) meskipun telah dilaksanakan penyuluhan. Penelitian sebelumnya menyebutkan bahwa salah satu faktor yang mempengaruhi suatu adopsi adalah penyuluhan. Penelitian ini bertujuan untuk menganalisis efisiensi implementasi penyuluhan hortikultura berkelanjutan di Provinsi DIY. Survey dilakukan pada 350 petani hortikultura di Kabupaten Sleman, Kulonprogo dan Bantul, Provinsi DIY. Hasil survey menunjukkan bahwa efisiensi implementasi penyuluhan di DIY berada dalam kategori tinggi, yaitu: materi penyuluhan, metode penyuluhan dan kompetensi penyuluh pada kategori tinggi, sedangkan keterlibatan petani pada kategori sedang. Materi penyuluhan perlu diperkuat dalam hal penggunaan mulsa dan pemasaran dengan mempertimbangkan aspek kelayakan lingkungan dan ekonomi. Metode penyuluhan ditingkatkan dengan pelatihan (training) dan sekolah lapang. Penyuluh harus berkompetensi mengajak petani agar mengurangi penggunaan bahan kimia dalam memberantas hama dan gulma. Untuk meningkatkan partisipasi petani penyuluh harus meningkatkan frekuensi pertemuan dengan petani.

Changing Farmers' Perception towards Sustainable Horticulture: A Case Study of Extension Education in Farming Community in Yogyakarta, Indonesia Epsi Euriga; Michael Henry Boehme; Siti Amanah
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 7, No 2: July-December 2021
Publisher : Universitas Muhammadiyah Yogyakarta

Applying sustainable horticulture as an innovation in The Special Region of Yogyakarta (DIY) Indonesia can be a commendable example in agricultural extension education. Previous research has revealed that understanding farmers' perceptions of innovation is essential for appropriate interventions to change their behavior. In DIY, the surveys were conducted in 2016 with 257 males and 93 females of farmers groups member from 21 villages in Sleman, Bantul, and Kulonprogo Regency. The objective of the survey was to determine the effects of farmer's internal factors on the perception of ecological, social economy, and ethical (ESE) urgency as a component of sustainable horticulture practices. The findings from the ecological, social, and ethical dimensions among the farming community in DIY indicated that, directly and indirectly, the farmers can acknowledge and practice sustainable horticulture. However, this was altering several factors, most notably, motivation and the prospect of increased income. The important thing in extension work was motivation, and a major motivating factor was the possibility of increased agricultural income. This study suggests that extension education of achieving horticultural sustainability in DIY should be based on the motivation of farmers and thoughtfulness of their basic needs especially needs to have higher income.

Young Farmers’ Entrepreneurship during the Covid-19 Pandemic Siti Nurlaela; Epsi Euriga; R. Hermawan; Puri Eka Dewi Fortuna
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 9 No. 1: January-June 2023
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v9i1.102

Most entrepreneurs have witnessed their businesses fail during the Covid-19 pandemic, and young farmers are no exception. This study revealed the challenges encountered by young farmers during the pandemic and their efforts to address them. Production, capital, marketing, and their effects on income have emerged as significant challenges for them. The participants were young farmers who received business capital through the Young Agricultural Entrepreneurial Development Program (Penumbuhan Wirausaha Muda Pertanian or PWMP). The data were gathered by census method, and 71 young farmers completed and returned the questionnaire via electronic forms. Data were analyzed using a quantitative description. The results unveiled that young farmers encountered production, capital, and marketing issues. Young farmers combated production problems by improving creativity, cooperation, and management. Forming partnerships, developing innovative products, and seeking bank loans were all viable options for addressing the capital shortage. Additionally, marketing concerns were addressed through online marketing, building partnerships, and expanding networks. Besides capital, young farmers required opportunities, mentors, and a supportive environment to succeed as entrepreneurs. The government should establish policies supporting the efforts of young farmers during the pandemic. Moreover, young farmers necessitated training and infrastructure assistance in online marketing.

STRATEGI BAURAN PEMASARAN 7P DI CV. TANI ORGANIK MERAPI (TOM), KECAMATAN WUKISARI, KABUPATEN SLEMAN Wafiq Nur Arbian; Epsi Euriga
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 2 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i2.14107

This research discusses the implementation of the 7P marketing mix strategy at CV. Tani Organik Merapi is a company operating in the field of organic agriculture. This research also identifies the 7P marketing mix which includes product, price, promotion, place, people, process, and physical evidence, and how it is applied in the context of an organic farming company. This research aims to be able to analyze the SWOT to formulate an effective marketing strategy. The research results show that internal and external factors can influence a company, including strengths, weaknesses, opportunities and threats. This research method uses a mixed method by carrying out a research approach that combines quantitative and qualitative data analysis to obtain more comprehensive and accurate results. The analysis results show that CV's 7P marketing mix strategy. Merapi Organic Farming shows success in several aspects but requires improvement in the Promotion aspect. By using SWOT analysis, CV. Merapi Organic Farmers can develop 12 alternative strategies to improve performance and success in marketing organic vegetable products."

Peran P4S Amulat Terhadap Perubahan Perilaku Petani Pada Usahatani Komoditas Kedelai di Kalurahan Bleberan, Gunungkidul Widyarini, Darana; Euriga, Epsi
PRAXIS: Jurnal Pengabdian kepada Masyarakat Vol. 2 No. 3 (2024): PRAXIS
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47776/praxis.v2i3.954

Amulat Agricultural and Rural Self-Help Training Center (P4S) is a farmer institution based on self-help located in Bleberan Village, Kapanewon Playen, Gunungkidul Regency, with soybean (Glycine max L.Mer) as the leading commodity. However, the majority of farmers pay less attention to their farms, due to various limitations. This study aims to determine how the role of P4S Amulat as a farmer institution based on self-help training on farmer behavior on soybean commodity farming. This research uses a descriptive qualitative approach. Data were collected through observation, interviews, and documentation. The data analysis technique used is narrative data analysis, with descriptive writing method. The results showed that P4S Amulat has a role as a motivator, provider of facilities and infrastructure, consultant, business network, training and apprenticeship. The role of P4S Amulat is influential in changing the behavior of farmers in Bleberan Village. Changes in farmer behavior can be seen from the aspects of knowledge, attitudes, and skills possessed by farmers. Changes in farmer behavior have had a positive impact on soybean farming activities, with increased community welfare in Bleberan Village.

PENGARUH LAYANAN PASAR LELANG CABAI DIGITAL TERHADAP KEPUASAN PETANI DI KAPANEWON WATES, KABUPATEN KULON PROGO Sari, Sindi Ayu Permata; Euriga, Epsi; Nurlaela, Siti
Jurnal Agristan Vol 6, No 2 (2024): Jurnal Agristan
Publisher : Jurusan Agribisnis, Fakultas Pertanian, Universitas Siliwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37058/agristan.v6i2.12406

Pasar lelang cabai berbasis digital “dipanen.id” mempermudah pengelola pasar lelang dalam kegiatan lelang cabai. Aplikasi digital yang digunakan pengelola pasar lelang belum bisa dijadikan ukuran secara pasti bahwa layanan pasar lelang cabai digital dapat memberikan sebuah kepuasan terhadap petani. Penelitian ini bertujuan untuk mengetahui tingkat pelayanan pasar lelang cabai digital dan kepuasan petani, serta menganalisis pengaruh layanan pasar lelang cabai digital terhadap kepuasan petani. Penelitian ini dilaksanakan di Kelompok Tani Tani Rejo, Kapanewon Wates, Kabupaten Kulon Progo, Daerah Istimewa Yogyakarta. Penelitian ini menggunakan metode survei dengan sampel sebanyak 32 responden. Hasil analisis tingkat kualitas layanan pasar lelang cabai digital (X) meliputi: Tangible, Reliability, Responsiveness, Assurance, Empathy dari seluruh variabel memperoleh kategori tinggi dengan nilai total skor tertinggi adalah variabel empathy dan terendah adalah variabel responsiveness . Kepuasan petani (Y) meliputi: harapan, minat menggunakan pasar lelang kembali, dan keinginan untuk memberi izin memperoleh kategori tinggi. Pengaruh kualitas pelayanan pasar lelang cabai digital terhadap kepuasan petani secara parsial Uji T menggunakan taraf signifikansi 5%. Uji F pada penelitian ini diperoleh nilai signifikansi sebesar 0,001 yang artinya variabel independen (X) berpengaruh secara simultan terhadap variabel dependen (Y). Berdasarkan hasil analisis diperoleh skor total terendah pada variabel dependen (X) yaitu daya tanggap dengan indikator ketanggapan pasar lelang dalam permasalahan harga cabai yang fluktuatif.

Persepsi Petani Terhadap Manfaat Penggunaan Alat Mesin Pertanian (Alsintan) pada Budidaya Padi di Desa Wonorejo Sari, Yulian Dwi Puspita; Euriga, Epsi; Rimartin, Geraldo Adinugra
Baselang Vol 5, No 1: APRIL 2025
Publisher : Fakultas Pertanian Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsl.v5i1.254

Penurunan produksi padi di Jawa Tengah dalam tiga tahun terakhir menjadi tantangan dalam mewujudkan ketahanan pangan nasional. Penggunaan alat dan mesin pertanian (alsintan) dinilai sebagai salah satu solusi strategis untuk meningkatkan produktivitas dan efisiensi usaha tani. Penelitian ini bertujuan untuk menganalisis persepsi petani terhadap manfaat penggunaan alsintan pada budidaya padi di Desa Wonorejo, Kecamatan Polokarto, Kabupaten Sukoharjo. Penelitian dilakukan terhadap 45 responden anggota Kelompok Tani Tani Asli yang dipilih melalui teknik purposive sampling. Metode analisis yang digunakan adalah skala Likert dan regresi linear berganda. Hasil penelitian menunjukkan bahwa persepsi petani terhadap manfaat alsintan tergolong tinggi, terutama dalam hal efisiensi waktu dan biaya (82,6%), peningkatan hasil produksi (79,7%), serta peningkatan pendapatan dan taraf hidup (80%). Secara statistik, variabel umur, pendidikan formal, pendidikan non formal, pengalaman bertani, dan luas lahan berpengaruh signifikan terhadap persepsi petani. Sementara itu, pengalaman menggunakan alsintan tidak berpengaruh signifikan. Temuan ini menunjukkan bahwa karakteristik sosial dan pengalaman petani turut membentuk pandangan mereka terhadap teknologi pertanian. Hasil penelitian ini diharapkan dapat menjadi acuan dalam pengembangan kebijakan pertanian berbasis mekanisasi yang tepat sasaran.

PENERAPAN MITIGASI FOOD LOSS PADA PETANI KUBIS DI DESA BANDUNGREJO KECAMATAN NGABLAK KABUPATEN MAGELANG Febrianti, Eliza Gusta; Euriga, Epsi; Tustiyani, Isna
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 13 No. 2 (2025): Juni: Ilmu Pertanian dan Bidang Terkait
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/fruitset.v13i2.6298

Food loss merupakan penurunan kuantitas dan kualitas pangan disepanjang rantai pasok pangan. Kehilangan pangan didefinisikan sebagai kehilangan yang terjadi pada tahap produksi, penyimpanan, pengemasan dan distribusi. Tujuan penelitian ini adalah sebagai berikut: (1) Mengetahui penerapan mitigasi food loss pada kegiatan usaha tani petani kubis di Desa Bandungrejo, Kecamatan Ngablak, Kabupaten Magelang, (2) Mengetahui food loss pada kegiatan usaha tani petani kubis di Desa Bandungrejo, Kecamatan Ngablak, Kabupaten Magelang, (3) Untuk mengetahui pengaruh penerapan mitigasi food loss terhadap food loss pada kegiatan usaha tani petani kubis di Desa Bandungrejo, Kecamatan Ngablak, Kabupaten Magelang. Penelitian ini menggunakan jenis kajian statistik deskriptif dan inferensial dengan pendekatan kuantitatif. Lokasi penelitian ditetapkan dengan teknik purposive sampling berdasarkan data bahwa produksi kubis tertinggi di Kabupaten Magelang berada di Kecamatan Ngablak tepatnya di Desa Bandungrejo. Jumlah sampel dalam penelitian sebanyak 50 orang yang diambil dari kelompok tani yang ada di Desa Bandungrejo. Analisis data dilakukan dengan analisis deskriptif menggunakan skala likert. Hasil penelitian yaitu: (1) Penerapan mitigasi food loss paling rendah terjadi pada tahap pemrosesan dan pengemasan yaitu hanya 30,8 %, (2) Food loss terbesar terjadi pada tahap panen yaitu mencapai 29 % atau 1013,6 kg, (3) Analisis regresi menunjukkan bahwa penerapan mitigasi food loss pada tahap produksi dan penyimpanan berpengaruh signifikan terhadap tingkat food loss. Dari hasil penelitian ini diperlukan penyuluhan mitigasi food loss pada tahap produksi.

Peran Kelompok Wanita Tani Bangun dalam Meningkatkan Kesadaran Gizi Melalui Program Gerakan Menanam Pangan di Pekarangan (GEMPAR) dan Pasar Tani Maghfiroh, Wulan; Euriga, Epsi; Hermawan, R
Jurnal Agroteknologi (Agronu) Vol 4 No 02 (2025): Jurnal Agroteknologi
Publisher : Universitas Ma'arif Nahdlatul Ulama Kebumen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53863/agronu.v4i02.1576

Awareness in nutritional fulfillment has a role in achieving optimal daily nutritional fulfillment. This lack of awareness related to nutrition will cause nutritional problems, one of which is stunting. Lendah is one of the areas that has a high number of stunting compared to other sub-districts in Kulon Progo (DataKu, 2022). The stunting rate in Lendah reached 211 toddlers. Alternatively, one way to overcome stunting is to work together through organizations in the community. Women have an important role in increasing nutritional awareness. Through the Women Farmers Group (KWT), women can be actively involved in utilizing the potential of natural resources to increase nutritional awareness. The purpose of this study is to determine the relationship between the role of KWT and the level of nutrition awareness through the Movement to Plant Food in the Yard (GEMPAR) and the Farmers Market program at KWT Bangun. This research was carried out in Ledok Hamlet, Sidorejo Village, Lendah District, Kulon Progo Regency. Data collection was carried out through interviews with 30 KWT members. Data analysis used descriptive analysis and Spearman Rank correlation analysis. The results of the study show that the role of KWT as a learning class is in the category of playing a very role, while as a vehicle for cooperation and production units is included in the category of playing a role. For the level of nutritional awareness, it is in the high category. The relationship between KWT's role as a learning class and a vehicle for cooperation with the level of nutrition awareness through the GEMPAR and Farmers Market programs is in the medium category. Meanwhile, the role of KWT as a production unit for nutrition awareness is included in the weak category. Therefore, it is necessary to increase the role of production units in order to increase the relationship to increase nutritional awareness

PERUBAHAN TERENCANA UNTUK OPTIMALISASI PEMANFAATAN LIMBAH TERNAK MENJADI PUPUK ORGANIK MELALUI FORCE FIELD ANALYSIS Meyzita, Chania; Euriga, Epsi; Fauziah, Nicky Oktav
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 50, No 2 (2025)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v50i2.18611

Kajian ini membahas tentang penerapan perubahan terencana di Gabungan Kelompok Tani Patri Kalurahan Selopamioro, Bantul, DIY. Tujuan kajian untuk mengidentifikasi faktor pendorong dan faktor penghambat optimalisasi pemanfaatan limbah ternak menjadi pupuk organik serta menganalisis perubahan terencana untuk optimalisasi pemanfaatan limbah ternak menjadi pupuk organik melalui force field analysis (FFA). Metode yang digunakan yaitu metode kualitatif deskriptif dengan 10 informan. Data dikumpulkan melalui observasi, wawancara, dokumentasi dan focus group discussion. Hasil analisis menunjukkan faktor pendorong diantaranya bahan melimpah, pengetahuan membuat dan kebiasaan menggunakan pupuk organik, adanya bahan pengemas pupuk organik, sedangkan faktor penghambat diantaranya peralatan kurang memadai, starter dirasa mahal, lamanya fermentasi, kurangnya pengetahuan tentang starter, rendahnya kesadaran pentingnya fermentasi, banyak petani berusia lanjut. Hasil menunjukkan faktor pendorong memiliki nilai yang lebih besar dibandingkan faktor penghambat. Untuk itu, perlu dilakukan tujuh langkah perubahan terencana berdasarkan hasil analisis force field.

Co-Authors Aji, Ghalib Purnomo Akbar, M. Ali Anna Fatchiya Arbian, Wafiq Nur Bintang Akbar Palinja Budi Wijayanto Efendi, Kresna Kurnia Fauziah, Nicky Oktav Febrianti, Eliza Gusta Fitria, Ina Fortuna, Puri Eka Dewi Geovani Nur Sajidah Geraldo Adinugra Rimartin Gunawan Yulianto Hermawan, R Ibnu Javier Zaenuri Irfansyah, Ilham Isna Tustiyani Maghfiroh, Wulan Meyzita, Chania Michael Henry Boehme Munanto, Totok Sevenek Muriyati, Laras Eri Nafiah, Ririn Naimatun Pang S Asngari Panicara, Salsadila Pradinata, Aviad Rezqiano R. Hermawan Ramadhlan, Tejo Agung Raya, Alia Bihrajihant Ridha Luthfiah, Hana Rijal , Muvid Rika Nalinda Saputri, Ajheng Eka Sari, Sindi Ayu Permata Sari, Yulian Dwi Puspita Siti Nurlaela Siti Nurlaela Sujono Sujono, Sujono Sukadi Sukadi Sutarto Syahadah, Muhammad Ali Widyarini, Darana Yantika, Miranda Sri Yasmin Siti Sara Azami Yulianto, Gunawan

Title

Found 27 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 27 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 27 Documents
Search